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Key Responsibilities Field Work: Operate tractors, mowers, tedders, rakes, and balers to cut, and windrow hay crops.
Baling & Loading: Monitor baling operations, stack round bales, and load trailers in varying weather conditions.
Transport & Storage: Haul harvested hay from fields and unload/stack it neatly in barns or sheds to prevent spoilage.
Equipment Maintenance: Perform routine pre- and post-operation checks, basic repairs, and general cleanup on all haying machinery and tools.
Skills and Qualifications Physical Stamina: Ability to lift heavy objects (often 40–80 lb square bales) repeatedly and work long hours in hot, dusty outdoor conditions.
Machinery Experience: Safe operation and basic troubleshooting skills for tractors and hay attachments.
Reliability: Strong work ethic and flexibility to work overtime during peak dry-weather harvest windows.
"Green Pastures aims to raise healthy cattle with utmost care, practice sustainable land management, and provide our community with safe, high-quality beef."