Restaurant Line Cook/ Sous Chef

We are looking for a line cook/sous chef for our restaurant/catering business. This is a full time role with a flexible schedule. The ideal candidate will be able to follow recipes, execute food in a timely manner, and be able to multi-task.

Lillys Gourmet is primarily focused on a lunch/brunch service with a significant catering offering. We also have weekend shifts available for a bar that we service from the same kitchen if the candidate wants additional hours.

We have been a staple for awesome and unique food in the Doylestown community for over 28 years. We offer full benefits package including medical, dental, vision, and 401k.