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JOB SUMMARY:
Support kitchen production and member services through proper sanitation and food prep skills. This is a part-time, year-round position.
PRINCIPLE OBJECTIVE:
Maintain kitchen sanitation and assist culinary team to provide a positive member experience in a professional and courteous manor.
JOB TASKS (Duties):
Pay will vary with experience, Meals are included when working. Employees enjoy access to golf at scheduled times.