We use essential cookies

Please Accept our Privacy Policy

Sous Chef

Market And Main Local Eatery

Troy, IL 62294 • $20.00 to $25.00 / hr • 9/11/2026

Job Description

Job Description

Sous Chef - Full Time

Market and Main Local Eatery | 104 N Main St

Join our dynamic culinary team at Market and Main Local Eatery as a Sous Chef! In this pivotal role, you will work closely with our Executive Chef to oversee food preparation and maintain high culinary standards in a fast-paced kitchen environment. We are looking for a passionate leader who thrives on creativity and excellence in food presentation, ensuring our restaurant remains a favorite among guests.

Key Responsibilities

  • Kitchen Leadership: Support the Executive Chef in managing daily kitchen operations and leading the team.
  • Food Preparation & Quality Control: Ensure all dishes are prepared consistently, with excellent taste and presentation.
  • Team Supervision & Training: Coach, mentor, and train kitchen staff to uphold culinary standards.
  • Inventory & Ordering: Monitor inventory, place orders, manage food costs, and minimize waste.
  • Health & Safety Compliance: Maintain strict adherence to all food safety, sanitation, and hygiene protocols.
  • Menu Development: Assist with creating new menu items, seasonal specials, and improving existing dishes.
  • Line Cooking & Expedite Service: Step in as needed during busy service periods, including cooking on the line or expediting.
  • Problem-Solving & Efficiency: Address issues quickly to ensure a smooth and productive kitchen environment.

Requirements

  • Minimum 2+ years of experience as a Sous Chef or Lead Line Cook in a high-volume kitchen.
  • Strong culinary skills and knowledge of cooking techniques, ingredients, and kitchen equipment.
  • Proven leadership ability with excellent communication and team management skills.
  • Strong time management and ability to work efficiently in a high-pressure environment.
  • Creativity and passion for food innovation and menu development.
  • Keen attention to detail, especially regarding quality, consistency, and plating.
  • Food Safety Certification (ServSafe or equivalent preferred).

Why You'll Love Working Here

  • Join a passionate and talented culinary team dedicated to culinary excellence.
  • Opportunity for growth and development in the restaurant industry.
  • Dynamic and supportive work environment that values creativity.
  • Employee discounts and benefits.

Join the Team

If you are ready to take your culinary career to the next level and make a difference in our kitchen, apply today to become a part of Market and Main Local Eatery!