Kitchen Staff

Carriage Inn is currently hiring dependable and hardworking kitchen staff members to join our team. We are looking to fill multiple back-of-house positions, including:

• Line Cooks
• Prep Cooks
• Expo
• Dishwashers

We are seeking team-oriented individuals who can work in a fast-paced environment while maintaining a positive attitude and strong work ethic.

Responsibilities may include:

• Preparing and cooking food
• Assisting with food prep and plating
• Organizing and running expo
• Washing dishes and maintaining cleanliness
• Stocking and kitchen support tasks
• Following food safety and sanitation guidelines

Requirements:
• Ability to work evenings and weekends
• Reliable transportation and attendance
• Ability to stand for extended periods and lift up to 50 lbs
• Restaurant or kitchen experience preferred, but willing to train motivated applicants

Competitive pay based on experience.

Apply in person at Carriage Inn or submit your application online today.

Carriage Inn Restaurant & Catering is a busy, high-volume restaurant and catering operation built on consistency, teamwork, and quality. We’re a hands-on environment where everyone plays a role in making service run smoothly. We value dependability, strong work ethic, and people who take pride in their job and show up ready to work.