Cook / Cashier

Job Title: Cook / Cashier

Job Summary:

We are seeking a dedicated and enthusiastic Cook / Cashier to join our team. The ideal candidate will be responsible for preparing delicious meals while also managing cash register operations. This dual role requires a passion for food and excellent customer service skills.

Key Responsibilities:

- Prepare and cook menu items according to established recipes and standards.

- Ensure food quality and presentation meet company standards.

- Maintain a clean and organized kitchen environment.

- Operate the cash register, process transactions, and handle cash accurately.

- Provide excellent customer service by greeting and assisting customers.

- Assist in inventory management and stock control.

- Follow health and safety regulations in food preparation and handling.

- Collaborate with team members to ensure smooth kitchen and front-of-house operations.

Skills and Qualifications:

- Previous experience in a cooking or food preparation role preferred.

- Cash handling experience is a plus.

- Strong communication and interpersonal skills.

- Ability to work in a fast-paced environment.

- Knowledge of food safety and sanitation practices.

- Flexibility to work various shifts, including evenings and weekends.

- Team player with a positive attitude.

We offer a supportive work environment and opportunities for growth within the company. If you are passionate about food and customer service, we encourage you to apply!