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Line Cook – The Gatesworth
Full-Time and Part-Time | Pay varies by experience
Join the culinary team at The Gatesworth, one of St. Louis's premier senior living communities, as a Line Cook. This role prepares high-quality meals for residents, guests, and staff while helping deliver the exceptional dining experience our community is known for.
What You'll Do:
Prepare and plate meals according to written menus and standardized recipes
Handle and store food safely, maintaining proper temperatures throughout preparation
Follow kitchen policies and procedures set by the Executive Chef and Director of Food Service
Keep your workstation clean, organized, and service-ready
Support other kitchen duties as needed
Why Work at The Gatesworth:
Medical, Dental, Vision, and Life Insurance (eligible full-time employees)
Daily Pay – access your earnings when you need them
Discounted employee meals
Free garage parking
Attendance awards and employee appreciation events
Supportive, team-oriented work environment
Discounted Club Fitness Rates
Position Requirements:
Culinary training and/or culinary education strongly preferred.
Flexibility to work weekends and holidays required.
Previous line cook or professional kitchen experience required.
Knowledge of food preparation, cooking techniques, and food safety practices.
Ability to follow recipes, menus, and instructions accurately.
Ability to work efficiently in a fast-paced kitchen environment.
Ability to stand for extended periods and lift/move kitchen supplies as needed.
Strong teamwork, communication, and attention to detail.
About The Gatesworth:
Every team member plays a role in our mission: providing the highest quality services, programs, and care to enhance the life of each resident, every day. As a Line Cook, you'll represent The Gatesworth not just in the kitchen, but to residents, families, and the community we serve.