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Server

Napoli 3

Saint Charles, MO 63303 • $6.00 / hr • 9/22/2026

Job Description

Job Description

Server - Full Time
Napoli 3 | 1450 Beale St #105

Join our dynamic team at Napoli 3, a vibrant full-service restaurant located in the heart of Beale Street! As a server, you will play a crucial role in delivering exceptional guest experiences in a fast-paced, energetic environment. We are looking for enthusiastic individuals who are passionate about hospitality and ready to contribute to our welcoming atmosphere.

Key Responsibilities

  • Guest Service: Provide outstanding service to guests, ensuring a memorable dining experience.
  • Order Management: Take food and beverage orders accurately and efficiently.
  • Menu Knowledge: Maintain a thorough understanding of the menu, including daily specials and wine pairings.
  • Food Delivery: Serve food and drinks promptly, adhering to restaurant standards.
  • Cleanliness: Ensure tables and dining areas are clean and well-organized.
  • Collaboration: Work closely with kitchen and bar staff to ensure smooth operations during service.

Requirements

  • Previous experience as a restaurant server preferred.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong attention to detail and a commitment to providing great service.
  • Must be available to work evenings, weekends, and holidays.
  • Min. 5 years fine dining experience.

Schedule

Full-time availability, including evenings and weekends, is required.

Why You'll Love Working Here

  • Competitive pay and tips in a thriving restaurant atmosphere.
  • Opportunities for career growth and advancement within our hospitality team.
  • A fun and supportive work culture that values teamwork and collaboration.
  • Employee discounts on food and beverages.

Join the Team

If you're ready to be part of an exciting restaurant experience and deliver exceptional service at Napoli 3, we want to hear from you! Apply today to join our team and make a difference in our guests' dining experience.