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The Hilton Garden Inn is seeking a reliable and motivated Part-Time Cook to join our team. This role is responsible for preparing and cooking menu items in accordance with brand standards, ensuring quality, consistency, and food safety at all times.
Position SummaryThe Cook is responsible for preparing and cooking menu items in accordance with Hilton Garden Inn brand standards, recipes, and food safety guidelines. This role ensures consistent food quality, proper presentation, and timely service while maintaining a clean and organized kitchen environment.
El Cocinero(a) es responsable de preparar y cocinar los platillos del men de acuerdo con los estndares de la marca Hilton Garden Inn, recetas establecidas y normas de seguridad alimentaria. Este puesto garantiza calidad constante en los alimentos, presentacin adecuada y servicio oportuno, manteniendo una cocina limpia y organizada.
Key Responsibilities / Responsabilidades PrincipalesPrepare, cook, and plate food items according to standardized recipes and brand specifications.
Preparar, cocinar y emplatar los alimentos de acuerdo con recetas estandarizadas y especificaciones de la marca.
Ensure food quality, taste, temperature, and presentation meet Hilton Garden Inn standards.
Asegurar que la calidad, sabor, temperatura y presentacin de los alimentos cumplan con los estndares de Hilton Garden Inn.
Follow proper food handling, sanitation, and safety procedures at all times.
Seguir en todo momento los procedimientos adecuados de manipulacin de alimentos, saneamiento y seguridad.
Assist with breakfast, lunch, dinner, banquets, or room service preparation as assigned.
Ayudar en la preparacin de desayunos, almuerzos, cenas, banquetes o servicio a la habitacin segn se asigne.
Set up and break down kitchen stations before and after service.
Preparar y desmontar las estaciones de cocina antes y despus del servicio.
Monitor food inventory, rotate stock, and minimize waste following FIFO standards.
Supervisar el inventario de alimentos, rotar existencias y minimizar desperdicios siguiendo el mtodo PEPS (FIFO).
Maintain cleanliness of kitchen equipment, workstations, and storage areas.
Mantener limpios los equipos de cocina, estaciones de trabajo y reas de almacenamiento.
Communicate effectively with kitchen and service teams to ensure smooth operations.
Comunicarse eficazmente con el equipo de cocina y servicio para garantizar operaciones fluidas.
Comply with all company policies, health department regulations, and safety standards.
Cumplir con todas las polticas de la empresa, regulaciones del departamento de salud y normas de seguridad.
Comply with certification requirements as applicable to position.
Cumplir con los requisitos de certificacin aplicables al puesto.
Carries out other related duties as directed by hotel leadership to support operational needs.
Lleva a cabo otras tareas relacionadas segn lo indique la direccin del hotel para apoyar las necesidades operativas.
• Previous cooking or kitchen experience preferred
• Knowledge of food safety and sanitation standards
• Ability to work in a fast-paced environment
• Strong attention to detail and teamwork skills
• Availability to work Sunday, Tuesday, and Wednesday