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Join our outstanding Food & Beverage team at The Quail as Server, where you will be responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring a positive dining experience for guests.
In this role you will:
Work for a highly prestigious hotel located in sunny Carmel Valley, California.
Learn and grow within a strong hospitality operation.
Be provided exceptional medical benefits and employee discounts on lodge, golf, and dining services.
Key Accountabilities
Ensure each guestreceives consistent services and products
Sell and serve food and beverage to guests in the Club's dining outlets
Execute all duties as requested by immediate supervisors
Understand andperform basic table service
Responsible forongoing food, wine and service education provided by management
General Requirements
Must be able to work early morning, day, weekend and holiday shifts as needed
Prior experience in food and beverage
Serve Safe Certification preferred
Responsible Beverage Service Certification
Ability to multitask and have great communication skills
Salary:$16.90 + Gratuities