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Line Cook

Red Robin-Kuber Oregon Llc

Woodburn, OR 97071 • 9/26/2026

Job Description

Job Description
Benefits:
  • Competitive salary
  • Employee discounts
  • Free uniforms
  • Training & development

About the Role:
Red Robin - Kuber Oregon LLC in Woodburn, OR is looking for a passionate and skilled Line Cook to join our kitchen team! If you love the fast-paced energy of a restaurant kitchen and take pride in crafting delicious food, this is the perfect opportunity for you. Come be part of a team that's dedicated to serving up great food and even better experiences.

Responsibilities:
  • Prepare and cook menu items according to Red Robin's recipes, standards, and plating guidelines
  • Maintain a clean, organized, and fully stocked workstation throughout each shift
  • Execute food orders accurately and efficiently during high-volume service periods
  • Monitor food quality, freshness, and portion control to ensure consistency
  • Follow all food safety, sanitation, and health code regulations
  • Collaborate with kitchen staff and front-of-house team to ensure smooth service
  • Assist with prep work, including chopping, marinating, and assembling ingredients
Requirements:
  • Prior experience as a line cook, prep cook, or in a similar kitchen role preferred
  • Ability to work in a fast-paced, high-volume kitchen environment
  • Strong knowledge of food safety and sanitation practices
  • Reliable, punctual, and a strong team player
  • Ability to stand for extended periods and lift up to 50 lbs
  • Flexible availability including nights, weekends, and holidays
  • Food Handler's Card or willingness to obtain one upon hire
About Us:
Red Robin - Kuber Oregon LLC is a locally operated franchise of the beloved Red Robin brand, proudly serving the Woodburn, OR community with craveable burgers, bottomless sides, and a fun, welcoming atmosphere. Guests keep coming back for the great food and the friendly, energetic vibe that makes every visit memorable. Our team members enjoy a supportive work environment, flexible scheduling, and the opportunity to grow within a well-established restaurant brand.