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KPOT is hiring a full-time kitchen team member to support daily prep and production in a fast-paced restaurant environment. This role is ideal for someone who takes pride in clean, precise work and has strong knife skills.
What you’ll do
Perform butchery and meat prep with excellent knife skills
Cut, portion, and prep meats and vegetables to spec
Maintain a clean, organized, and sanitary prep area
Support line and service needs to ensure food is prepared on time
Follow food safety and handling standards at all times
Physical requirements
Ability to lift over 50 lbs, as needed
Ability to stand for up to 8 hours
Comfort working on your feet in a busy kitchen
What we’re looking for
Knife skills are a must (reliable, precise cutting and portioning)
Experience with butchery, meat prep, and veggie prep is preferred
Strong attention to detail and ability to follow recipes and specs
Reliable, team-oriented, and ready to work hard
Schedule type
Full-time
If you’re passionate about food prep and ready to bring expert knife skills to the KPOT kitchen, we’d love to meet you.
KPOT is a fast-paced, team-oriented restaurant group where great prep skills matter. We serve customers with made-to-order meals while keeping a high standard in the kitchen and supporting each other to get every shift done right. If you take pride in strong preparation, work well with others, and thrive in a busy environment, KPOT is a great place to build your skills and grow.