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Cook
Schedules:
Compensation:
We’re looking for Cooks who are excited to join our passionate, authentic, and courageous team. The Cook is responsible for preparing quality meals for patients in accordance with FDA Food Code standards, dietary guidelines, and company policies. This position plays a critical role in supporting the recovery environment through nourishing food and reliable service.
Responsibilities:
Prepare meals based on established menus and recipes
Ensure food is visually appealing and meets dietary requirements
Maintain a clean, organized, and safe kitchen environment
Monitor food supplies and assist with inventory and rotation
Support food prep for catered functions or special events
Participate in kitchen sanitation and food safety procedures
Follow infection control and workplace safety standards