Edina Country Club is now hiring Dining & Pub Servers to work across our Dining Room and Pub venues. This position is ideal for hospitality professionals who enjoy variety, member interaction, and providing exceptional service in both a traditional dining and relaxed pub environment.
Servers are primarily responsible for taking orders and serving food and beverages to members and guests while delivering a welcoming, friendly, courteous, efficient, and well-timed dining experience. Availability for evening shifts and mandatory weekend shifts is required.
We offer a wonderful work environment with the opportunity to earn excellent tips, along with free uniforms and meals.
Duties & Responsibilities
- Take food and beverage orders accurately and deliver them promptly
- Provide personalized service, including menu recommendations and pairings
- Serve members and guests in the Dining Room, Pub, and outdoor Pub areas
- Maintain a strong understanding of dining operations and daily activities
- Comply with all state and local liquor, health, and smoking regulations
- Interact professionally with members, guests, and fellow staff
- Maintain composure and service standards in a fast-paced environment
- May be required to stand or walk for extended periods and perform physical tasks such as reaching, bending, stooping, kneeling, or lifting
Qualifications
- Previous serving experience required (bartending experience a plus)
- Must be at least 18 years of age
- Ability to effectively communicate with others
- Strong organizational skills with the ability to prioritize and anticipate needs
- Ability to work with a wide range of personalities, even in challenging situations
- High school diploma or equivalent preferred
- Mandatory availability for weekends
- Evening availability required
- Serving: 1 year (Required)
Benefits
- Employee discount
- Flexible schedule
- Competitive hourly pay
- Employee discounts
- Complimentary meals during shifts
- Paid sick time
- Referral program