Asst. Manager

We are seeking a Restaurant Manag to join our team! You will be responsible for providing customers with a memorable dining experience.

Responsibilities:

• Oversee guest services and resolve issues
• Ensure a high quality of ingredients and food preparation
• Train and manage kitchen personnel
• Create and adjust staff schedules to meet restaurant needs
• Adhere to all safety and sanitation regulations

Qualifications:

• Previous experience in food service or other related fields
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• Strong attention to detail

we are a family based restaurant and we strive to keep our staff and managers. We are up in sales for the last 4yrs since we opened and up for 8yrs in Powdersville . We continue to grow and want our managers to have a life and family time or time off, managers are compensated with salary,4 day work week, bonus program, Christmas bonus, half day on Christmas, close Christmas, closed Thanksgiving and closed on Sundays except Super Bpwl. come join a team that you can be proud of wherre you work and still have a life.