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Steward Kitchen

StepStone Hospitality Inc.

Charlotte, NC 28204 • 10/8/2026

Job Description

Job Description
Description:

We are looking for a dependable and motivated individual to join our Food & Beverage team at Le Mridien Charlotte | Sheraton Charlotte. This role plays an important part in keeping our kitchen operations running smoothly while supporting our team in delivering an exceptional experience for our guests.

Schedule: Full-time with flexible availability for both AM and PM shifts.

What You’ll Do
  • Operate dishwashing equipment and hand wash items as needed.
  • Maintain clean and organized kitchen, dish, and storage areas.
  • Properly store clean dishes, utensils, and equipment.
  • Assist with plate-up and food production as needed.
  • Remove trash and maintain clean kitchen floors and work areas.
  • Assist with inventory of china, glassware, silverware, equipment, and supplies.
  • Ensure equipment is in proper working condition and report shortages or concerns.
  • Follow all food safety, sanitation, health, and company standards.
  • Support efficient kitchen operations and overall service performance.
Requirements:

Skills to be successful in this role would include:

  • Must have a knowledge of the English language to effectively communicate with guests, associates, and vendors.
  • Minimum lifting of 50 pounds.
  • Pushing, bending, stooping, upward reaching, manual dexterity.
  • Hearing, reading, writing.
  • Minimum pulling of 50 pounds.
  • Other duties may be assigned.

EOE - All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.