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Breakfast Line Cook

Rare Steakhouse

Star, ID 83669 • $20.00 / hr • 10/16/2026

Job Description

Job Description

We are seeking a Breakfast Line Cook to prepare classic diner breakfast and brunch-focused dishes in a high-volume service environment. Working alongside one other cook, this role emphasizes efficient order timing, consistent food quality, safe food handling, and a clean kitchen. Opportunities include cross-training across stations and progression to Lead Cook.

Responsibilities

  • Prepare ingredients and food items for breakfast service.
  • Cook classic diner breakfast and brunch-focused dishes.
  • Operate the grill safely and efficiently.
  • Prepare eggs and other breakfast items to order.
  • Coordinate order timing with the other cook to support high-volume service.
  • Maintain kitchen sanitation throughout the shift.
  • Follow food safety procedures and standards.

Preferred Qualifications

  • Entry-level experience in breakfast line cooking.
  • Culinary training or equivalent kitchen experience.