Benefits:- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Free food & snacks
- Health insurance
- Training & development
- Vision insurance
- Dental insurance
We're rebuilding The Living Room's kitchen from the ground up. Come help.
New menu, new standards, new training, led by Executive Chef Ian Merryman. We're hiring line cooks who care about flavor, keep a clean station and want to get better every shift.
What's in it for you:- $18 to $22 an hour, and more for a standout cook, paid weekly
- Free food on every shift
- Health insurance 50% company paid, plus dental, vision and life
- 50% off at all Feinstein Group restaurants, anytime, for you and a guest
- Want to run a restaurant someday? We teach our managers, and anyone who wants to learn, how to run a business.
- Closed Thanksgiving and Christmas, so you're home for the holidays
- Real coaching and a path to sous chef
What you'll be doing:- Running a station on a busy upscale casual line
- Prepping and cooking to recipe, every plate, every time
- Setting up, breaking down and keeping your station clean
What we're looking for:- 1+ year of line experience
- Stays organized when the tickets stack up
- Nights and weekends
We hire go-getters with grit: people who care about the craft and get better every day. If that's you, apply today and we'll get back to you within 48 hours.
