Pantry Prep Cook / Entry-Level Cook / Line Cook

Pantry Prep Cook / Entry-Level Cook / Line Cook

Vito Restaurant
2807 Ocean Park Blvd
Santa Monica, CA 90405

Starting Pay: $19.00–$24.00 per hour w/ Potential Bonuses (DOE)

Job Type: Full-Time / Part-Time Opportunities

Experience Preferred – Paid Training Available!

APPLY IN PERSON MONDAY, NOVEMBER 9TH! – Hablamos Espaol!

No appointment necessary! No rsum needed!

Monday, November 9, 2026 | 2:15 PM – 4:15 PM

Vito Restaurant
2807 Ocean Park Blvd
Santa Monica, CA 90405

Come meet our team and complete an employment application. Interviews may be available the same day, time permitting.

You may also apply directly through ZipRecruiter.

Join the Vito Restaurant Team – Learn From the Best!

Established in 1980, Vito Restaurant has been one of Santa Monica's favorite Italian restaurants for generations. Known for our classic Italian cuisine, exceptional hospitality, and loyal customers, Vito has proudly served the community for over 46 years.

We are looking for dependable, enthusiastic individuals to join our experienced culinary team as Pantry Prep Cooks, Entry-Level Cooks, and Line Cooks.

Previous kitchen or restaurant experience is preferred, but not required. We are willing to provide paid, hands-on training to the right individuals!

Work alongside experienced culinary professionals, learn traditional Italian food preparation techniques, and develop valuable kitchen skills in an established restaurant.

Whether you're beginning your culinary career or looking to expand your skills, Vito offers an opportunity to learn, grow, and advance.

Responsibilities

• Prepare salads, appetizers, cold dishes, and other menu items.
• Wash, chop, portion, and prepare fresh ingredients.
• Learn traditional Italian food preparation techniques.
• Follow recipes, portion standards, and presentation guidelines.
• Maintain clean, organized, and properly stocked workstations.
• Follow food safety and sanitation procedures.
• Assist the kitchen team with daily preparation and service.

Qualifications

• Previous restaurant or kitchen experience preferred, but not required.
• Dependable, punctual, and motivated.
• Positive attitude and willingness to learn.
• Strong work ethic and attention to detail.
• Ability to work well with others in a fast-paced kitchen.
• Ability to perform essential job duties, with or without reasonable accommodation.
• California Food Handler Card required within the legally prescribed timeframe.

Compensation & Benefits

• Starting pay: $19.00–$24.00 per hour, depending on experience and qualifications.
• Potential performance-based bonuses.
• Paid, hands-on culinary training.
• Opportunities for professional growth and advancement.
• Paid sick leave and other legally required benefits.
• Friendly, supportive, and experienced kitchen team.

Start Your Culinary Career With Vito!

Learn from experienced professionals. Develop valuable skills. Become part of one of Santa Monica's favorite restaurants since 1980.

We value reliability, enthusiasm, and a willingness to learn just as much as previous experience.

Vito Restaurant is an Equal Opportunity Employer. All qualified applicants will receive consideration without regard to legally protected characteristics. Reasonable accommodations are available as required by law.

2807 Ocean Park Blvd, Santa Monica, CA 90405
www.vitorestairant.com