San Diego, CA 92037 • (15 miles) • Full Time • 9/27/2026

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work toge

San Diego, CA 92037 • (15 miles) • Full Time • 9/27/2026

Line CookBirdseye Rooftop Restaurant – La Jolla, CABirdseye Rooftop is a coastal dining experience overlooking the Pacific Ocean in La Jolla. Our restaurant is built around hospitality, atmosphere, and memorable guest experiences. While the view brings people in, it is the consistency and care of our team that keeps the experience seamless.Our kitchen is small, fast-paced, and highly collaborative. During peak season we produce a high volume of food from a compact space, which requires cooks who are organized, composed under pressure, and committed to supporting the team.We are looking for a line cook who can execute with speed, precision, and consistency while maintaining a calm and professional presence in a high-volume environment.Responsibilities:Execute menu items with consistency, qu

Poway, CA 92064 • (17.1 miles) • Full Time • 9/27/2026

To serve guests quality products in a fast friendly, quick service. Assist other sales representatives as needed.Team Member RequirementsBe willing to learn.Have a GREAT attitude.Be someone YOU would want to work with.Customer service oriented & good communication skills.Job Functions:Smile and greet guests and request order immediately upon arrival.Take orders and enter them into the point of sales terminal accurately.Suggestive sell and answer menu questions.Collect money and provide accurate change.Assemble orders, including condiments and other service items needed or requested.Ensure that guests receive only quality products.Thank guests and invite them to return.Serve guests within designated service time.Keep sales area clean, organized and stocked.Clean and stock beverage bar.Clean

Alpine, CA • (17.8 miles) • Full Time • 9/27/2026

Job Title:Arcade Crew MemberJob Type:Part-TimePay:$16.50 – $18.50 per hourLocation:In-person – Alpine, CA 91901Join the FunAre you energetic, friendly, and customer-focused? We’re looking for an enthusiasticArcade Crew Memberto help create an exciting, safe, and memorable experience for our guests. If you thrive in a fast-paced environment and love interacting with people, this is the perfect role for you!What You’ll Do:As an Arcade Crew Member, you’ll be the face of our arcadeensuring everything runs smoothly while delivering top-notch service. Your key responsibilities will include:Overseeing daily arcade operations and ensuring all safety rules are followed.Monitoring, maintaining, and reporting issues with arcade equipment and games.Keeping the arcade clean, organized, and welcoming.As

Bonita, CA 91902 • (4.4 miles) • Full Time • 9/26/2026

Benefits:401(k)Employee discountsPaid time offBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory

San Diego, CA • (8.5 miles) • Full Time • 9/26/2026

Join us in beautiful Del Mar Highlands Town Center. Xin Chao Eatery in San Diego, CA is looking for Line Cooks to join our team. We are located on 3545 Del Mar Heights Road C5. Our ideal candidate is self-driven, punctual, and reliable.BenefitsWe offer many great benefits, including tips, employee discounts, and free early access to your pay through Homebase.ResponsibilitiesSet up and stock stations with all necessary suppliesChop vegetables, prepare sauces and other food preparation.Cook menu items in cooperation with the rest of the kitchen staffCollaborate and communicate with front of house staffClean up station and take care of leftover foodStock inventoryQualificationsCooking experience or Back of the House experience preferredAble to meet all scheduling commitmentsAble to anticipate

San Diego, CA 92130 • (17.9 miles) • Full Time • 9/26/2026

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work toge

San Diego, CA • (8.5 miles) • Full Time • 9/26/2026

Job RequirementsTo include but not limited to:Providing and maintaining high quality standards and procedures in preparing and serving all food.Maintaining solid knowledge of all food products and is able to skillfully apply culinary techniques.Assisting as needed in execution of service.Maintains a solid menu knowledge and attention to detail with plate presentation.Responsible for preparation of all aspects of restaurants foods, hot and cold; including banquets and special events. Ensuring that all food quality meets specifications and guarantees.Maintaining a solid knowledge, understanding and preparation of base sauces, stocks and soups.Regularly restocks all kitchen supplies and food items required for service.Properly labeling and dating all products to ensure safekeeping and sanitat

Oceanside, CA • (37.5 miles) • Full Time • 9/26/2026

The Hacienda Mission San Luis Rey is seeking a reliable and hardworking Dishwasher to join our team. This position plays a crucial role in maintaining cleanliness and order in the kitchen, ensuring all dishes, utensils, and cookware are cleaned efficiently to support smooth kitchen operations.Responsibilities Wash, clean, and sanitize dishes, utensils, glassware, and cookware using commercial dishwashing equipment and by hand as needed.Maintain cleanliness and organization of the dishwashing area and kitchen workspaces.Dispose of trash and recyclables properly and keep dumpster area clean.Assist kitchen staff with basic food preparation and kitchen cleaning duties as required.Follow all food safety and sanitation guidelines to ensure a hygienic work environment.Report any maintenance issue

Carlsbad, CA 92008 • (32.9 miles) • Full Time • 9/25/2026

To serve guests quality products in a fast friendly, quick service. Assist other sales representatives as needed.Team Member RequirementsBe willing to learn.Have a GREAT attitude.Be someone YOU would want to work with.Customer service oriented & good communication skills.Job Functions:Smile and greet guests and request order immediately upon arrival.Take orders and enter them into the point of sales terminal accurately.Suggestive sell and answer menu questions.Collect money and provide accurate change.Assemble orders, including condiments and other service items needed or requested.Ensure that guests receive only quality products.Thank guests and invite them to return.Serve guests within designated service time.Keep sales area clean, organized and stocked.Clean and stock beverage bar.Clean

San Diego, CA 92131 • (11.3 miles) • Full Time • 9/25/2026

Benefits:Employee discountsFlexible scheduleOpportunity for advancement With over 700 locations in Japan and a rapid growth in the U.S, Gyu-Kaku is looking for candidates that are passionate about people and food to help spread out our dining culture with the world. We are hiring Part-time Dishwasher at Gyu-Kaku San Diego, CAResponsibilities:Follows sanitation standards and always keeps workstation clean and sanitized.100% responsibility for the cleanliness of dishware and grilling equipment.Helps with other tasks as assigned by Manager on Duty.Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are availableCleans work areas and all equipment used in food preparationQualifications:Restaurant experience preferredKnowledge of general sanitary and safety pract

Chula Vista, CA 91910 • (6.9 miles) • Full Time • 9/24/2026

Description: Bring your culinary skills and join our team, as a Cook, where you can dazzle our guests with your high standards of quality through the presentation, preparation, and cooking abilities.This position may require flexible scheduling availability.Requirements: Job Requirements:Know local health and safety codes and regulations that apply to the hotelEnsuring the kitchen remains well-stocked at all timesReceiving food and beverage orders as neededFollow provided brand and IHM recipes when cooking food to serve guestsPreparing and plating all food items on the menuUsing hot food preparation machines such as ovens, stoves, and microwaves to cook or heat foodCleaning and sanitizing tables, countertops, and floors after each serviceJob Qualifications:Ability to follow brand and IHM s

San Diego, CA 92109 • (12.1 miles) • Full Time • 9/24/2026

Benefits:401(k)Employee discountsPaid time offBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory

San Diego, CA 92115 • (2.9 miles) • Full Time • 9/24/2026

Description: Job Purpose SummaryPrepare and keep all food products fresh and at proper temperature, according to Rubio’s guidelines. Maintain cleanliness in support of aproductive and profitable restaurant, including product quality and presentation, portion control, speed and efficiency, and cleanliness.The Line 1/2 Cook is seen as ‘the leader in the kitchen.’ S/he is supportive of the Management team and leads the Back-of-House Team byexample and with integrity. Is personally accountable for following the C.O.R.E. 10.Essential Job DutiesResponsible for product quality and presentation. Properly prepares and holds products. Ensures products are dated, stored and rotated as needed.Manages portion control. Restocks designated cook area. Counts and/or weighs delivered items. Works within est

San Diego, CA 92108 • (6.8 miles) • Full Time • 9/24/2026

Job purposeTo participate in day to day kitchen operations by controlling quality of food, labor, inventory of product and flow of kitchen. Maintain a clean and sanitary work area.Essential FunctionsTo accomplish this job successfully, an individual must be able to perform, with or without reasonable accommodation, each essential function satisfactorily. Reasonable accommodations may be made to help enable qualified individuals with disabilities to perform the essential function so of the job. Oversee and coordinates activities of food preparation (kitchen, pantry, and storeroom) and purchases food and kitchen supplies. Follows recipes, controls, portion, and presentation specifications as set by the restaurant Specify number of servings to be made from any vegetable, meat, beverage, and d

San Diego, CA 92122 • (13.3 miles) • Full Time • 9/24/2026

About sbesbe conceptualizes and develops innovative concepts that invite you to indulge in the extraordinary. As the global leader in “lifestyle hospitality,” we redefine the hospitality experience through innovation and collaboration. We ELEVATE THE EXTRAORDINARY.A pioneering icon in lifestyle hospitality, sbe has become an international brand. As a multiplatform hospitality and nightlife company, we create innovative concepts and award-winning experiences. As incubators and operators, we develop globally acclaimed culinary brands, critically acclaimed restaurants, lounges, and nightclubs. What unites them is a continued commitment to innovation, and service, delivering an unparalleled experience that exceeds the highest of expectations and sets new industry standards. sbe conceptualizes

Escondido, CA 92027 • (27.8 miles) • Full Time • 9/24/2026

OverviewWe create communities where employees thrive in their work, helping our residents thrive in their homes.Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:Paid holidays and PTOEmployees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employeesEmployees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey resultsBenefits package also includes Health, Dental, Vision, and Life InsuranceRetirement Savings Plan / 401(k) employer matchTuition reimbursement (U.S Based Communities)*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by locationAs a valued team membe

Carlsbad, CA 92009 • (27.9 miles) • Full Time • 9/24/2026

Cook IIPart-Time: Must have weekend and holiday availability.$22.45 - $24.45 depending on experience.LOTS of growth opportunity in a stable & beautiful work environment.Full time Benefits include PTO, Holidays, Medical, Dental, Vision, Life Insurance, and more.401k with employer match.Tuition Assistance.Talent development program.Access to on-demand pay.Commuter reimbursement.GENERAL SUMMARY:The Cook II is responsible for the preparation of all food items based on standardized recipes.PRINCIPLE DUTIES:Responsible for preparing and serving all food items based on standardized recipes to include, but not limited to: sauces, sauts, boils, braises and roasts items as well as fries, steams, grills, bakes, and short order cook.Prepares a variety of meats, seafood, poultry, fish, vegetables and o

Oceanside, CA • (37.5 miles) • Full Time • 9/24/2026

We’re looking for a Cook to join our Culinary department!As a Cook, you will play a pivotal role in creating a delightful culinary experience for our residents. Your culinary expertise, creativity, and dedication to quality will contribute to the overall satisfaction and well-being of our residents.Responsibilities:Design and plan nutritious and well-balanced menus suitable for senior residents, considering their dietary needs and preferences.Prepare and cook meals according to recipes, ensuring high quality and presentation standards.Demonstrate a comprehensive understanding of various cooking techniques, ingredients, and flavors.Innovate and create new dishes to provide variety and excitement for our residents.Collaborate with dietary staff and healthcare professionals to ensure meals me

San Diego, CA 92101 • (8.9 miles) • Full Time • 9/23/2026

As a ZumaSushi Cook, you are responsible for preparing high-quality dishes with precision and attention to detail. You will collaborate closely with the kitchen team to uphold Zuma's standards of excellence and deliver an exceptional dining experience to our guests.Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four venues across North America's most iconic cities: Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to elevating our guest experiences. Zuma in proud to be part of the Azumi collection.Life at ZumaAt Zuma, we're more than a restaurant – we're a vibrant community fuelled by the energy that flows fr

San Diego, CA 92109 • (12.1 miles) • Full Time • 9/23/2026

About Bartell Hotels: Bartell Hotels is San Diego's largest independent hotel owner-operator with a sharp focus on employees, customers and community. This diverse collection of properties reflects Southern California's natural beauty, love for active lifestyles and exceptional hospitality. Our hotels combine classic and modern design, farm-to-table restaurants and energized bars, three beautiful marinas and the iconic Humphreys Concerts by the Bay entertainment venue.Our Culture: At Bartell Hotels you will find a team of incredibly friendly people who are committed to exceeding guest expectations every day. The Bartell Hotels culture emphasizes respect, pride, teamwork and development. When you work at Bartell Hotels, you are encouraged to think entrepreneurially, and you are empowered to

La Mesa, CA 91941 • (3 miles) • Full Time • 9/22/2026

Description: Compensation & Benefits:$17.00 to $21.00 per hour plus tipsPaid Sick LeaveFlexible scheduleDiscounts on mealsCareer advancement opportunitiesJob Responsibilities:Set up workstations with all needed ingredients and cooking equipment.Prepare all food items in a timely manner following all company and food safety guidelines.Follow recipes, controls, portion and presentation specifications as set by the restaurant.Follow proper presentation of plates and garnishes.Maintain high standard and consistency of food quality and presentation.Maintain in-depth knowledge of nutrition, common allergies, dietary restrictions and food terminology.Handle, store and rotate all food products to maintain quality and safety.Track and report food waste.Maintain clean and orderly service areas and c

San Diego, CA 92109 • (12.1 miles) • Full Time • 9/22/2026

Who We AreFrom the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg. So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion.Our Crack Shack family says birds of a feather flock together. Hence, we share an obsession for quality food and memorable dining experiences. We are looking for hospitality-driven individuals who thrive in a team environment. The Crack Shack has countless opportunities for internal development, as we are spreading our wings and expanding outside of our Southern California shack and beyond.With the help of our world-classtraining program, you will continually develop and master new skills that you can apply in your everyday life. Helping

San Diego, CA 92113 • (5.6 miles) • Full Time • 9/22/2026

Join the largest delivery-first restaurant group in the United States!Location:2707 Boston Ave., San Diego, CA 92113Schedule: Full Time: AM/PM/Mid shifts/WeekendsHourly Pay: $21-$26BenefitsCareer development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to a 4% employer match after one yearFree, nutritious meals each shiftPaid Sick TimeReferral bonus programLead Line Cook ResponsibilitiesPrepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.Take ownership of the opening, closing, and shift hand-off process.Assist in the training and d

San Diego, CA • (8.5 miles) • Full Time • 9/22/2026

Join Our Culinary Team as a Saute Cook / Line Cook at THE REMY!Are you passionate about creating exceptional dishes and working in a fast-paced, upscale environment? THE REMY, located in beautiful San Diego, CA, is looking for an experienced Saute Cook / Line Cook to join our talented culinary team. If you thrive in fine-dining settings and have a keen eye for detail, this could be the perfect opportunity for you!What You'll DoAs a Saute Cook / Line Cook at THE REMY, you will play a vital role in delivering a top-tier dining experience to our guests. Your responsibilities will include:Preparing and cooking dishes to perfection in accordance with our fine-dining standards.Maintaining a clean, organized, and efficient workstation.Collaborating with the kitchen team to ensure seamless service

San Diego, CA 92108 • (6.8 miles) • Full Time • 9/21/2026

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work toge

San Diego, CA 92108 • (6.8 miles) • Full Time • 9/21/2026

Company: MDX GlobalPosition Overview A Roadshow Setup Crew Member supports MDX Global's promotional events by handling thephysical setup and teardown of displays and equipment for our 10-day roadshows. This role ispart-time, on-call position and is ideal for someone who enjoys hands-on work, has strongattention to detail, and can adapt to changing schedules.Primary Responsibilities Loading and unloading: Move equipment, products, and display materials into and outof event venues. Setup: Assemble and arrange booths, display tables, signage, and promotional displaysaccording to specific company instructions. Teardown: Safely and efficiently dismantle displays at the end of each roadshow, packmaterials, move display pallets, and prepare items for transport. Inventory: Take & submit accurate i

San Diego, CA 92101 • (8.9 miles) • Full Time • 9/21/2026

The Horton Grand Hotel is a boutique hotel located in the heart of San Diego's Gaslamp Quarter and is steps away from the Convention Center, restaurants, shopping, and entertainment. When it comes to the workplace, we offer the perfect balance of establishment and progressive, employee-focused initiatives all wrapped in one elegant package.We're looking for a line cook to join our amazing team at our restaurant, Salt and Whiskey!This is a full-time position working an average of 30- 40 hours per week based on operations. Responsibilities:Preparation of ingredients using culinary techniques including the dicing of vegetables, manufacturing proteins and adhering to Mise en Place.Assist in inventory stock and organize ingredients ensuring they are properly stored.Follow recipes and portion co

San Diego, CA 92108 • (6.8 miles) • Full Time • 9/20/2026

KURA SUSHI– Pioneers of the revolving sushi concept!Interview for ourlocation inSan Diego-Mission ValleyCome join theKura Krew,a team that is passionate about food, culture and providing a unique experience!Wages: $21.80/hour*Come roll with us!-https://www.youtube.com/watch?v=7r-TWg_BCAY*Must be at least 18 years of age or older to apply**Check out our Benefits!-https://kurasushi.com/restaurant-benefitsDishwashers at Kura are:Team players that go above and beyondOrganized and possess the ability to multi-taskKnowledgeable about food safety standards and restaurant cleanlinessEager and enthusiastic about learning automated dishwashing systemSchedule:Full-time and Part-time hours available!Availability to work days, nights, weekends, and holidays is preferredBenefits: We value our employees'

San Diego, CA 92108 • (6.8 miles) • Full Time • 9/20/2026

Join the Global Leader in Vibe Dining!Why Join Our Team?Comprehensive Benefits PackageMedical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.Voluntary Short Term Disability Insurance – Employee Paid.Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid.Traditional and Roth 401(k) Plan – All EmployeesExclusive Perks & Growth OpportunitiesEmployee Dining Discounts and/or Complimentary Onsite MealsCareer Development & Limitless Growth OpportunitiesIf you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulation

San Diego, CA 92107 • (12.2 miles) • Full Time • 9/20/2026

Benefits:401(k)Competitive salaryOpportunity for advancementJoin Our Team at The Joint Sushi & Tapas (Ocean Beach) The Joint Sushi & Tapas is looking for an experienced Line Cook to join our kitchen team! We're a busy, locally owned restaurant serving sushi, tapas, fresh seafood, usda prime steaks, japanese wagyu blend burgers, and scratch-made dishes in the heart of Ocean Beach. We're looking for someone who: Has experience working in a fast-paced, high-volume kitchenHas experience on the line, including saut, grill, garde manger, seafood, burgers, and steaksUnderstands proper cooking temperatures and techniques, especially for steaks and seafood, and takes pride in executing every dish consistentlyHas high standards and exceptional attention to detailTakes pride in preparing every plate

San Diego, CA 92111 • (9.3 miles) • Full Time • 9/18/2026

General Description: As a Line Cook, you will be responsible for a strict adherence to recipe standards. The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management. The Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. The Line Cook is responsible for preparing fresh, delicious food that looks great too. Responsibilities:Responsible for the preparation of food items. We have a diverse menu that requires speed and accurate preparation, and you should feel proud of each item you prepare.Responsible for maint

San Diego, CA 92106 • (11.8 miles) • Full Time • 9/18/2026

Job Summary: A Line Cook is in charge of preparing and cooking food as well as setting up other necessary supplies. They make sure everything has been set up correctly before starting work. They use specialized kitchen tools to prepare essential ingredients and create a finished product for restaurants. At Jimmy’s we strive for one quality above all else: Excellence. Benefits:401(K)401(K) MatchingEmployee DiscountReferral ProgramFull time employees receive:Dental InsuranceVision InsuranceHealth InsuranceDuties/Responsibilities:Prepares food items by cutting, chopping, mixing, and preparing sauces.Cook food items by grilling, frying, sauting, and other cooking methods to specified recipes and standards.Follow all safety and health regulations.Set up and stocking stations with all necessary

National City, CA 91950 • (5.6 miles) • Full Time • 9/18/2026

We are a Burger King Franchisee looking to hire Crew Members in part-time and full-time positions at the location below.815 Highland Ave. National City, CA 91950Flexible Schedules are available to fit your needs.As a Crew Member you'll:Greet Guests with a smile while receiving orders and processing paymentsPrepare and package food and drink productsMaintain the cleanliness of the restaurant at all timesMaintain health and safety standards in work areasUnload and stock inventory items.

Escondido, CA 92025 • (24.3 miles) • Full Time • 9/17/2026

JOB DESCRIPTIONDietary CookDepartment: DietaryFLSA Classification: Non-exemptReports to: Director of Food ServicesOverview of the position:The Dietary Cook role functions to prepare food in accordance with current applicable federal, state, and local standards, guidelines and regulation, with our established policies and procedures, and as may be directed by the Dietitian and/or Dietary Services Supervisor, to assure that quality food service is provided at all times. As Cook, you are delegated the administrative authority, responsibility, and accountability necessary for carrying out your assigned duties.AM/PM shifts - AM (5AM - 1PM) and PM (11AM -7PM)Duties and Responsibilities:Administrative Functions:Review menus prior to preparation of food.Coordinate dietary service with other depart

Julian, CA 92036 • (42.7 miles) • Full Time • 9/17/2026

Girl Scouts San Diego is looking for a full-time Cook to join the Food Services team at our beautiful Julian camp properties.Working in collaboration with the Food Services Manager, the Cook will assist in the development, preparation and serving of nutritious and balanced meals and snacks, for council summer camps and weekend program events, and school lunch program.ResponsibilitiesPrepare, cook and serve nutritionally balanced meals and snacks, for summer camps, weekend program events, school lunch program, and other camp site events.In collaboration with the Food Services Manager plan menus and food items for summer camps, camp program events and school lunch program. Ensure special dietary needs or restrictions are incorporated in meal planning and preparation.Monitor food inventories

Chula Vista, CA • (7.3 miles) • Full Time • 9/16/2026

Join Our Team as a Cook at Kabob Shack!Are you passionate about creating delicious meals and working in a dynamic kitchen environment? KS - EASTLAKE, located in beautiful Chula Vista, CA, is looking for a skilled and motivated cook to join our team. If you have a knack for crafting flavorful dishes and thrive in a fast-paced setting, we’d love to hear from you!What You’ll Be DoingAs a cook at KS - EASTLAKE, you’ll play a key role in delivering high-quality meals that keep our customers coming back for more. Your responsibilities will include:Preparing and cooking menu items to perfection, following recipes and quality standards.Ensuring food is presented beautifully and served in a timely manner.Maintaining a clean, organized, and safe kitchen environment.Collaborating with the kitchen tea

El Cajon, CA • (6.4 miles) • Full Time • 9/15/2026

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. Serving thousands of residents and families in more than 13,000 units, we operate with a deep commitment to our foundational Pillars of Excellence, ensuring personalized care, hospitality, and lasting connection. As part of one of the largest senior living families in the U.S., Provincial communities have earned Great Place to Work® certifications from 2022–2026. Provincial is a place where purpose and culture come together to create meaningful work and extraordinary career pathways. We continually aspire and invest in learning and development opportunities that support our team members’ professi

Chula Vista, CA 91910 • (6.9 miles) • Full Time • 9/15/2026

OverviewYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!Applicants must be at least 18 years of age to qualify for a position.Night and weekend availability is required.WHAT OUR COOKS DOAs one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heatand consistently deliver great food to our gueststhen we definitely want you in our kitchen.A COOK’S SHIFTPrepare food according to established recipes and menu specsFollow established food presentation guidelinesAdhere to food and equipment safety rulesAssist with ingredi

San Diego, CA 92106-3415 • (8.5 miles) • Full Time • 9/15/2026

Description: Clean, wash and store pots, pans and dishesEmpty trash and recycle bins. Operate dishwash Clean, per approved sanitation and safety guidelines, all dishes, glasses, utensils, pots and pans and related food preparation/serving items and equipment. Operate dish washer per approved guidelines. Check all items for cleanliness. Store cleaned, dried items and equipment in proper places. Maintain all cleaning/washing equipment at proper temperatureRequirements: High school diploma or equivalent.Minimal work experience.Strong problem-solving and communication skills.Exceptional time management skills.Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.Willingness to comply with all food safety procedures

San Diego, CA 92101 • (8.9 miles) • Full Time • 9/15/2026

COOK | J.T. BROS – SAN DIEGO INTERNATIONAL AIRPORTEarn Approximately $28–$30/Hour with Tips*Base Wage:$17.75/hour + tips Location:San Diego International Airport Position:Full-Time / Part-Time Cook Reports To:General Manager / Assistant General ManagerA Chef-Driven Concept. Serious Volume. A Strong Culinary Team.J.T. Bros is a chef-driven sandwich concept built around scratch-made ingredients, bold flavors, consistency, and genuine hospitality.Our San Diego International Airport location is a fast-paced, high-volume operation, and we’re looking for experienced cooks who take pride in their craft and want to work with a professional team.This isn’t just about getting food out quickly. We’re looking for cooks who care aboutexecution, organization, cleanliness, consistency, and great food.WHY