San Mateo, CA 94403 • (25.4 miles) • Full Time • 10/8/2026

Job SummaryThe San Mateo County Event Center is a public assembly facility , as well as a full-service food service operation. The concessions cook will produce visually appealing, good-tasting food to SMCEC standards. Meal preparation may be done in an exhibition style for customers to order.This is an as-needed position, where the schedule will be decided based on specific events or projects, with no regular or set hours.Essential Functions/ResponsibilitiesEssential and other important responsibilities and duties may include, but are not limited to the following:Prepare, season, and cook menu items (grilling, frying, and more) following SMCEC recipes and guidelines.Weigh, measure, and mix ingredients, and oversee basic prep like slicing meats and vegetables.Check food quality by sight, t

Concord, CA • (14.9 miles) • Full Time • 10/7/2026

We are hiring for beertender to pick up shifts as-needed. Other assignments could also include deliveries, events, and farmers markets.*Pour beer and beer flights and serve to customers*Impeccable attendance as some shifts have no alternative options*Verify the customers’ ages*Process payments*Clean glasses and bar utensils*Make suggestions based on customer tastes and preferences*Record and balance cash receipts and prepare cash deposits*Open and maintain tabs throughout their shift*Build a rapport with regular customers to create a positive atmosphere*Knowledge of applicable laws and regulations*Understanding of unique and complementary flavor pairings*Impeccable customer service and social perceptiveness*Ability to evaluate customer satisfaction and be responsive*Ability to enforce comp

Walnut Creek, CA • (11.2 miles) • Full Time • 10/7/2026

Job description:Part Time (4 shift a week)Manager for Independent RestaurantHavana - Walnut CreekWe are seeking an experienced and dedicated Restaurant Manager to lead our team and ensure the smooth operation of our small, privately owned business. This individual will oversee all aspects of restaurant management, including staff supervision, financial performance, customer satisfaction, and overall efficiency. The ideal candidate is a strategic thinker with strong leadership skills and a passion for delivering exceptional dining experiences.Key Responsibilities:Operations ManagementEnsure smooth daily operations, including opening and closing procedures.Monitor restaurant conditions, cleanliness, and compliance with health and safety regulations.Manage inventory and ordering processes to

Martinez, CA 94553 • (19.1 miles) • Full Time • 10/7/2026

Restaurant ManagerSchedule: Full-time, flexible scheduling | Pay: $45,000–$58,000/year + BonusJob SummaryWe are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service Restaurant (QSR), retail, or hospitality environments. This role will lead daily operations, develop a high-performing team, drive sales, and deliver exceptional guest experiences. Experience with scheduling, inventory management, and systems such as CrunchTime or HotSchedules is preferred.Qualifications - Restaurant Manager2+ years of experience leading teams in restaurant, retail, or hospitalityStrong leadership, coaching, and communication skillsExperience hiring, training, and developing employeesExperience with scheduling and inventory managementStrong customer service and problem-solving sk

Santa Clara, CA • (27.6 miles) • Full Time • 10/7/2026

Quality Management System (QMS) Manager Reports to: VP/General Manager of OperationsPosition Summary The Quality Management System (QMS) Manager owns, maintains, and continually improves Rocket EMS's AS9100-compliant Quality Management System. This role leads audit readiness, document control, quality system training, and cross-functional initiatives to ensure compliance with applicable standards, customer requirements, and regulatory obligations.The QMS Manager provides strategic leadership to strengthen process consistency, drive accountability, and improve customer satisfaction within a complex, regulated electronics manufacturing environment.Key ResponsibilitiesQMS Ownership and Oversight Serve as the Management Representative for the AS9100D Quality Management System.Maintain and impr

San Francisco, CA 94110 • (26.2 miles) • Full Time • 10/6/2026

Location: San Francisco, CA Mission DistrictCompensation: $34 per hourEmployment Type: Full-Time, HourlyA Japanese-inspired matcha caf in San Francisco is looking for a hands-on Front of House Manager to lead its team and daily operations.The caf brings Japanese matcha culture to life through high-quality matcha sourced from shade-grown farms in Japan, thoughtfully prepared drinks, Japanese-inspired food, and warm hospitality. This is an opportunity to take ownership of the guest experience while helping a team deliver smooth, welcoming service every day.What You’ll DoLead daily front-of-house operations and keep service running smoothly.Create staff schedules, coordinate shift coverage, and assign team members to positions.Support the full hiring process, including applicant screening, in

San Francisco, CA 94102 • (26.4 miles) • Full Time • 10/6/2026

REPORTS TO: Director of Audience ServicesSTATUS:Part-Time SeasonalRATE:$23.28 HourlyLOCATIONS: Strand Theater (1127 Market, San Francisco, CA, US) and Toni Rembe Theater (415 Geary Street, San Francisco, CA, US)ABOUT A.C.T.American Conservatory Theater is an essential gathering place that brings artists and communities together to inspire and provoke. A.C.T.’s mission is to engage the spirit of the San Francisco Bay Area, activate stories that resonate, promote a diversity of voices and points of view, and empower theater makers and audiences to celebrate liveness. A.C.T. values inclusion, transformational learning, participation, and rigorous fun. A.C.T. is a Tony Award–winning nonprofit theater serving almost 200,000 people in the San Francisco Bay Area annually through theater, training

San Francisco, CA • (27.7 miles) • Full Time • 10/6/2026

Bartender Flying Figs Wine Bar$20–$22/hour + tipsFlying Figs Wine Baris a boutique wine bar in San Francisco’s Pacific Heights / Fillmore neighborhood. We’re looking for an experienced, warm, and reliable bartender to join our team.We’re looking for someone who genuinely enjoys hospitality, knows how to create a welcoming experience for guests, and can confidently manage a busy bar while maintaining a polished atmosphere.ResponsibilitiesProvide warm, attentive, and professional service to our guestsTake orders, serve wine, cocktails, beer, and non-alcoholic beveragesPrepare classic cocktails and wine-based drinks according to our menuHave a basic understanding of wine and be comfortable talking with guests about our selectionsMaintain a clean, organized, and well-stocked bar throughout ser

San Francisco, CA • (27.7 miles) • Full Time • 10/5/2026

Restaurant General ManagerLocation: San Francisco, CAEmployment Type: Full-TimeCompensation: Competitive salary based on experience, plus performance incentivesAbout UsWe are a fast-paced, independently owned San Francisco restaurant company committed to fresh ingredients, consistent food quality, exceptional hospitality, and a clean, welcoming environment. We serve local residents, tourists, families, late-night guests, and corporate catering clients.We are looking for an experienced and hands-on General Manager who can lead our team, strengthen daily systems, control costs, and deliver an outstanding experience for every guest.Position SummaryThe General Manager is responsible for the restaurant’s overall performance, including daily operations, employee leadership, guest service, food q

San Francisco, CA 94111 • (25.4 miles) • Full Time • 10/5/2026

Have you ever dreamed of joining a very successful, amazing international restaurant company where food is front and center? With 65 restaurants worldwide in locations such as San Francisco, Barcelona, Buenos Aires, Lima, Paris, Dubai, Doha, Gaston Acurio knows how to run restaurants and create a culture where food and service is of outmost importance. Come and join our team of professionals and become an integral part of our team. La Mar San Francisco has been in business since 2008. We have a great location, beautiful views, and are looking for someone who is curious, wants to grow, and learn about new cuisines. If you want to learn from the best, are a self starter, dynamic problem solver and like to be busy, we are the right place for you. About us: Acurio Restaurantes' mission is to s

Lodi, CA • (43 miles) • Full Time • 10/4/2026

At West Oak Nosh you'll discover a balance between work and personal life, as well as benefits for further experience and knowledge. Our cozy bar is the perfect place to reach your greatest potential. We have a close knit staff and a family oriented restaurant.Responsibilities:Mix and serve alcoholic and non-alcoholic drinks. Serves food and drinks to guest in a timely and efficient manner. Interacts with guests creating a friendly and upbeat atmosphere. Ability to multi-task, handling drinks for the house and for the bar area. Answering phones, prepping garnishes, stocking alcohol and mixers.\nCompany DescriptionWest Oak Nosh is a family owned and operated German-style restaurant and full bar. Located in beautiful downtown Lodi, California. "Nosh", as its generally referred as, was opened

Martinez, CA 94553 • (19.1 miles) • Full Time • 10/3/2026

NOW HIRING: Craft Cocktail Bartender, weekends Fri Sat SunDowntown Martinez | Award-Winning Cocktail BarWe’re on the hunt for a passionate, outgoing, and skilled Craft Cocktail Bartender to join our team. If you thrive in a fast-paced, hospitality-driven environment and love crafting exceptional drinksWe want to meet you!What We’re Looking For:Recent craft bartending experienceThis is a must: craft cocktail bartending experience and knowledge of Wine, liquors, and craft beer.Outgoing and guest-focused personalityStrong service & hospitality mindset (bar & table service)Reliable transportation and punctualityAvailable evenings and late nightsWhat You Get:Hourly Pay (based on experience) + TipsBe part of an award-winning bar teamCreative environment where your skills matter

Livermore, CA 94551 • (9.6 miles) • Full Time • 10/2/2026

Restaurant Executive Kitchen Manager - Full ServiceLivermore, CaliforniaSalary: $85,000 annuallyEmployment Type: Full-TimeAbout the OpportunityA California-based, full-service restaurant group seeks a Kitchen Manager for a high-volume location in Livermore. The organization operates multiple units and emphasizes consistent execution, cost discipline, and strong kitchen leadership. This role is operationally focused and requires a manager who can run a busy kitchen to standard every shift.The PositionThe Kitchen Manager is responsible for daily kitchen operations, including food quality, staffing, inventory, sanitation, and cost control. The position is hands-on and suited to a leader who performs well in a high-volume, full-service environment and can maintain systems under pressure.Key Re

Oakland, CA 94621 • (14.9 miles) • Full Time • 10/1/2026

Company Description Initial hiring pay range (based on location, experience, etc.): $24/hourAt Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar!Benefits offered for all Full-time Restaurant Managers:Medical, Dental, Vision & Pharmacy BenefitsDependent Care & Healthcare Flexible Spending AccountsCompany-provided Life and Disability insuranceHospital Indemnity, Accident and Critical Illness401(k)

Menlo Park, CA 94025 • (25.4 miles) • Full Time • 10/1/2026

Position Title:[[title]]Salary: $75,000-$85,000/annuallyA family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!great people. great services. great results.Each and every individual plays a key role in the growth and legacy of our company. We know th

San Francisco, CA 94128 • (26.3 miles) • Full Time • 10/1/2026

** NOW HIRING: BARTENDERTaste City – SFO Terminal 1 ??**Taste City is the newest restaurant concept from Amoura Hospitality bringing bold flavors, great drinks, and San Francisco energy to SFO Terminal 1.We’re looking for experienced, professional bartenders to join our opening front-of-house team and help create a welcoming, efficient bar experience for travelers from all over the world.If you’re fast, personable, detail-oriented, and thrive behind the bar, this is your stage. What You’ll DoAs a Bartender, you’ll be responsible for delivering great drinks and great service in a fast-paced airport restaurant. You’ll:Prepare and serve alcoholic & non-alcoholic beverages to specProvide friendly, professional service to guests at the bar and counterOperate the POS accurately and handle cash/c

South San Francisco, CA 94080 • (27.5 miles) • Full Time • 10/1/2026

** NOW HIRING: BARTENDERTaste City – SFO Terminal 1 ??**Taste City is the newest restaurant concept from Amoura Hospitality bringing bold flavors, great drinks, and San Francisco energy to SFO Terminal 1.We’re looking for experienced, professional bartenders to join our opening front-of-house team and help create a welcoming, efficient bar experience for travelers from all over the world.If you’re fast, personable, detail-oriented, and thrive behind the bar, this is your stage. What You’ll DoAs a Bartender, you’ll be responsible for delivering great drinks and great service in a fast-paced airport restaurant. You’ll:Prepare and serve alcoholic & non-alcoholic beverages to specProvide friendly, professional service to guests at the bar and counterOperate the POS accurately and handle cash/c

Tracy, CA 95376 • (27.5 miles) • Full Time • 10/1/2026

The Card Room General Manager oversees all aspects of the card room's daily operations, ensuring exceptional customer service, regulatory compliance, and efficient management of staff and resources. This role focuses on maintaining a vibrant and enjoyable gaming environment while driving marketing initiatives and accurate financial reporting to support business growth.ResponsibilitiesManage and lead card room staff to ensure smooth operationsDeliver excellent customer service and resolve player issuesOversee game operations and ensure fair playMonitor compliance with gaming regulations and internal policiesImplement marketing strategies to increase patronagePrepare and review financial reports and budget forecastsConduct team training and development activitiesAddress and resolve conflicts

Santa Clara, CA • (27.6 miles) • Full Time • 10/1/2026

The QA QC Supervisor oversees quality assurance and quality control processes to ensure products and services meet industry standards and company requirements. This role involves supervising inspection activities, enforcing process compliance, and leading a team to maintain high-quality outcomes. The supervisor also coordinates audits, resolves quality issues, and ensures thorough documentation and reporting throughout production cycles.ResponsibilitiesManage quality control and assurance activities across projectsOversee inspection processes to ensure adherence to standardsEnsure compliance with established procedures and regulationsSupervise and support the quality assurance teamPrepare and maintain quality documentation and reportsConduct training on quality processes and standardsCoord

San Francisco, CA • (27.7 miles) • Full Time • 10/1/2026

Bartender (Catering Events) -$25.00-$27.00 Per Hour- San Francisco Bay Area, CAThe RoleAre you an experienced bartender who can keep the energy high while delivering excellent customer service at busy events? Do you enjoy creating a welcoming atmosphere, mixing drinks with confidence and being part of unforgettable celebrations?We’re looking for a friendly and reliable Catering Event Bartender to join our growing events team across the San Francisco Bay Area.You’ll help deliver smooth and professional beverage service at a range of events. No two shifts are the same. One day you could be serving cocktails at a stylish wedding and the next you could be part of a large corporate event team.This role is ideal for someone who enjoys working with people, thrives under pressure and takes pride i

San Jose, CA • (32.2 miles) • Full Time • 10/1/2026

Restaurant General Manager – Single-Unit Management$80,000 a year + bonusMUST have 3+ years of managament experience within the food industry (Single store management)Full-Time | Restaurant / Food ServiceWe are seeking an experienced Restaurant General Manager / Store Manager to take full responsibility for the day-to-day operation of a single restaurant location.This is a hands-on General Management position for an experienced restaurant leader who has independently managed an entire restaurant, including employees, scheduling, hiring, training, customer service, labor, inventory, and financial performance.IMPORTANT: This is not an Assistant Manager or Shift Manager position. Candidates must have prior experience as a Restaurant General Manager, General Manager, Restaurant Manager, Store

San Francisco, CA 94132 • (30.1 miles) • Full Time • 10/1/2026

Are you into video games, bowling, karaoke? Are you friendly, outgoing? Do you enjoy being around people and work in a fun environment? Then you’re the kind of person we’d love to hire!The Food & Beverage (F&B) Supervisor is responsible for managing all F&B operations and delivering excellent customer experience. The F&B Supervisor will forecast, plan and manage all F&B orders, staff, and finance. Their goal is to maximize sales and revenue, customer satisfaction, and employee engagement.Open availability is required.We require staff that handle and serve alcohol be at least 21+.Benefits: Paid Time Off (PTO), Medical, Dental, and 401(K) with company matching.Essential Duties:Under the direction of the F&B Manager/GM conducts food preparation, designates portion sizes, and garnishing and pr

San Jose, CA • (32.2 miles) • Full Time • 10/1/2026

Are you a person who enjoys helping others? Are you currently seeking fulfillment in your professional life? Hope Services is Silicon Valley’s leading provider of services to people with developmental disabilities and mental health needs. We seek candidates who share our inspirations & aspirations. Selection of staff is made on a competitive basis, and we are committed to promoting diversity, equity, inclusion & belonging at all levels.. >>>>> 2025 Winner of Mercury News Best in Silicon Valley >>>>> ASPIRE to Excellence CARF Accredited >>>>> 2024 Great Nonprofits Top-Rated Nonprofit >>>>> Four-star Charity Navigator >>>>> 2024 Candid Gold Seal of Transparency * Compensation: $8,287.00/month commensurate with experience and qualificationsSummaryThis position is responsible for the configur

Los Altos, CA 94022 • (30.4 miles) • Full Time • 9/30/2026

Benefits:401(k)Employee discountsPaid time offBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities:Take food and beverage orders from customersAnswer questions about the menu and preparationProvide accurate orders to the kitchen staffCheck with customers periodically during their meals to ensure they are satisfiedTake orders from customers for food and beveragesProvide customers

San Jose, CA 95112 • (29 miles) • Full Time • 9/29/2026

Company: Chick-fil-A Monterey Road & Tully RoadShannon Balderas served in the Peace Corps and was a Police Officer before becoming a Chick-fil-A OperatorJoin a team whose mission is: “We serve, we grow, we become.”Chick-fil-A has the highest customer satisfaction scores for 10 consecutive yearsChick-fil-A is the fastest growing Quick Service Restaurant in the nationChick-fil-A is on Forbes Lists for Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022)Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024Value and Appreciate EmployeesHe

San Francisco, CA 94103 • (25.9 miles) • Full Time • 9/28/2026

Montesacro SOMA is looking for its next leader. Since 2015, Montesacro has brought Roman culture and hospitality to San Francisco. We looking for an experienced, motivated leader who can oversee and maintain our expectations while providing authentic Italian hospitality. List of duties include but are not limited to action items listed below - Scheduling for FOH – ensuring restaurant is adequately always staffed. Forecasting sales and scheduling based on expected business. You are responsible for your numbers, this is how managers are judged. Ensure you are not only monitoring schedule but monitoring the day-to-day cuts, call-offs and in some occasions, call-ins. -Instill staff morale, spirit and an uplifting culture that coincides with the restaurant’s success. Ensure each employee feels

San Carlos, CA 94070 • (25.9 miles) • Full Time • 9/27/2026

POSITION SUMMARY:Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management an

Alameda, CA • (18.1 miles) • Full Time • 9/26/2026

We are a longstanding family owned restaurant on the hunt for an experienced bartender and serverto join our talented team. Restaurant is currently open for dinner Tuesday-Friday from 4:30pm-9pm and brunch on Saturday and Sunday from 11am-9PM. We also have a late night karaoke shift on Friday nights that are a ton of fun! We are committed to providing an atmosphere of teaching and growth amongst our employees. We always have our staff and community top of mind.Candidate must contribute to the positive energy in the building. The ideal candidate will not only help to assist servers by cleaning tables and seating guests but will also possess a desire to grow and learn. To be successful in this role, the ideal candidate will have excellent communication and multi-tasking skills. Ultimately, y

Concord, CA 94520 • (16.8 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Tracy, CA 95376 • (27.5 miles) • Full Time • 9/25/2026

POSITION SUMMARY:Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management an

Tracy, CA 95376 • (27.5 miles) • Full Time • 9/25/2026

POSITION SUMMARY:Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management an

Suisun, CA 94585 • (29.6 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Fairfield, CA 94534 • (34.6 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Fairfield, CA 94533 • (36.1 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Fairfield, CA 94533 • (36.1 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Vacaville, CA 95687 • (39.5 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Vacaville, CA 95687 • (39.5 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Manteca, CA 95336 • (40.6 miles) • Full Time • 9/25/2026

Assistant ManagerPOSITION SUMMARY:Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC), and Brand Promise. Primary responsibilities are to provide excellent internal service, external service, and building restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:• Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by manage

Stockton, CA 95215 • (44.6 miles) • Full Time • 9/25/2026

POSITION SUMMARY:Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management an

San Jose, CA 95134 • (23 miles) • Full Time • 9/25/2026

Company DescriptionChick-fil-A is a leader in the fast-food industry and is known for its commitment to excellent food, beverages, and hospitality. Chick-fil-A at First Street celebrated its grand opening in August 2012, becoming the first restaurant in the Bay Area. We are proud of our history here and the impact we've had on the community since then.At Chick-fil-A First Street, you will discover a safe and supportive atmosphere designed to cultivate both technical proficiencies and interpersonal skills, fostering holistic personal development. We aspire to serve as your initial gateway into the workforce, and we eagerly anticipate collectively enhancing our business insight.Site: http://www.chick-fil-a.com/firststreetRequirements/ResponsibilitiesJob DescriptionChick-fil-A at First Street

San Jose, CA 95125 • (32.3 miles) • Full Time • 9/25/2026

Job Description:Act as manager when manager is unavailableIn charge of shifts and delegating tasksRestock the register nightly for the correct changeTake deposits to the bank several times a week and maintain an accurate count of petty cashAssist with managing inventory and placing ordersAssist in writing the schedule and collecting information from employees about schedule issuesAssist with Marketing activities both online and offline.Lead the team, making sure food is made accurately and taken to customers in a timely mannerTrain other team members as neededPerform delivery of occasional Catering orders if needed.Show exemplary knowledge of the job and excellent customer serviceDeal with upset customers/problems with food in a polite way, making sure the customer is happyAccept deliverie