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Fat Tuesday
Gretna, LA 70056 • (12.4 miles) • Full Time • 10/13/2026
POSITION SUMMARY: Lead and develop people to execute outstanding product quality and customer service, build sales, and control costs for each shift. The Senior Lead Bartender must follow standard operating policies and procedures. KEY RESPONSIBILITIES: •Train, coach, and develop crew members and team leaders •Delegate tasks to team and provide follow-up •Hold team accountable for their performance; provide coaching and counseling as needed •Provide effective, open, and consistent communication on goals during team meetings while recognizing positive contributions •Educate team on and enforce all appropriate personnel policies, labor laws, and security and safety procedures •Contribute to the hiring of crew members •Ensure team provides fast, friendly, and accurate service •Contribute to cRaising Cane's
New Orleans, LA 70130 • (9.2 miles) • Full Time • 10/10/2026
Company Description Initial hiring pay range (based on location, experience, etc.): $18 / hour At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy Benefits Dependent Care & Healthcare Flexible Spending Accounts Company-provided Life and Disability insurance Hospital Indemnity, Accident and Critical IllnePopeyes
New Orleans, LA 70123 • (1.1 miles) • Full Time • 10/8/2026
POSITION OVERVIEW: The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20-45 employees). SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES: PROFITABILITY Manages inventory costs and maintains inventory by performing Daily, Weekly and Monthly inventory inspections Places and receives inventory truck orders Maintains and regularly monitors a list of all restaurant assets Ensures preventative maintenance of restaurant facility anTipsy Trumpet
New Orleans, LA 70130 • (9.2 miles) • Full Time • $5.00 / hr • 10/8/2026
Collect money for drinks served, Check identification of customers to verify age requirements for purchase of alcohol, Clean glasses, utensils, and bar equipment. Attempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patron, Balance cash receipts, Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws, Serve wine, and bottled or draft beer, Take beverage orders from serving staff or directly from patrons, Clean bars, work areas, and tables. Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks, Serve food items to customers seated at the bar, Slice fruHideout Bar
New Orleans, LA 70130 • (9.2 miles) • Full Time • $55,000 to $65,000 / yr • 10/8/2026
We are hiring qualified candidates who have 2-3 years experience managing high volume restaurants. Starting salary, based on qualifications. Great benefits: 401k, health insurance, hassle free parking, monthly bonus along with guaranteed bonus every six months first week of June and second week of December, complementary meals, 2 weeks paid vacation a year. (One week every six months) Job Type: Full-time Benefits: 401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Shift: 10 hour shift 8 hour shift Night shift Day shiftBig Mike's BBQ SmokeHouse
Houma, LA • (39.2 miles) • Full Time • $57,000 / yr • 10/3/2026
Experienced Restaurant Manager The Experienced Restaurant Manager is responsible for leading daily restaurant operations, supporting the General Manager, and ensuring every shift is executed with urgency, professionalism, and consistent standards. This is a hands-on leadership role for an experienced restaurant professional who can lead from the floor, develop team members, hold people accountable, solve problems quickly, and maintain strong execution throughout the restaurant. The right candidate understands how to balance great hospitality with operational discipline while keeping the team focused and the restaurant moving. What Success Looks Like A successful Restaurant Manager leads strong shifts, develops strong people, protects the guest experience, and consistently improves restauraJJB Pizza, LLC
Mandeville, LA 70448 • (29.9 miles) • Full Time • 10/2/2026
To eat. To laugh. To share. That’s why people come to Pizza Hut. It’s the calling of our Assistant Restaurant Managers to make them feel like family with smiles, teamwork and dedication. If you’re an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You’re all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that – and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. WHAT ARE WE LOOKING FOR? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skCAFE NEGRIL
New Orleans, LA • (19 miles) • Full Time • $25.00 to $50.00 / hr • 10/2/2026
Cafe Negril in New Orleans, LA is looking for one assistant manager to join our 38 person strong team. We are located on 606 Frenchmen Street. Our ideal candidate is a self-starter, motivated, and engaged. Bartending and Live Music Venue Operations a plus. Benefits Health Care Responsibilities Train, coach, and develop employees and team leaders Delegate tasks to team and provide follow-up Hold team accountable for their performance; provide coaching and counseling as needed Ensure team provides fast, friendly, and accurate service Ensure product quality, restaurant cleanliness, maintenance and security standards are met Staff and schedule appropriately to control labor costs Ensure proper cash handling and deposit procedures are followed Ensure appropriate inventory and ordering systems aMarcjaxllc
New Orleans, LA 70113 • (8.3 miles) • Full Time • $65,000 to $70,000 / yr • 9/28/2026
? General Manager – High-Volume Sports Restaurant & Bar | New Orleans, LA $65K–$70K + Bonus | Full-Time Ready to run the best seat in the house? ?? We're looking for a GM who thrives on game-day energy, builds great teams, and knows how to keep a packed house running smoothly. Our client operates a high-volume, family-friendly sports restaurant and bar in New Orleans. They're a privately owned, multi-concept hospitality company with more than a decade of experience and a real commitment to promoting from within. ? Why You'll Love It Real money: $65K–$70K base plus bonus Real growth: Leaders are developed from within, with room to grow across concepts Real culture: Built on communication, integrity, and appreciation Real access: Local, hands-on ownership. Decisions happen fast, with no distNOLA Public Schools
New Orleans, LA • (19 miles) • Full Time • $27,650 to $42,050 / yr • 9/23/2026
NOLA Public Schools Vision The vision of the NOLA Public Schools is that every student receives a high-quality education that fosters their individual capabilities, while ensuring that they thrive, achieve physical and mental wellness, and are prepared for civic, social, and economic success. Position Summary The Cafeteria Manager is responsible for planning and providing nutritious meals to students. This position ensures compliance with health and safety regulations within the guidelines that are established by the district, federal, and state. In addition, this individual will supervise cafeteria personnel. Direct Reports This position will supervise the cafeteria staff. Essential Duties and Responsibilities To perform this job successfully, an individual must be able to perform each esNew Orleans Paddlewheels
New Orleans, LA 70125 • (7 miles) • Part Time • $11.00 / hr • 9/23/2026
**It is not our practice to ask for personal information prior to our on-boarding process. We conduct in-person interviews with all of our candidates. Should you ever be asked to give out any of your personal information, please contact our Human Resources Department. ** We require pre-employment drug screen and background check. In accordance to Coast Guard guidelines, random drug screens are performed throughout the year. Position Summary: As a bartender, you must be friendly, outgoing and possess good communication skills. A guest’s dinner and/or bar experience should be equally enjoyable and you play a major role in the overall picture. Remember, consistency is a key element in a positive experience. We achieve this by always following recipes. Your individual personality should shine
Target
Harvey, LA 70058 • (11 miles) • Part Time • 9/28/2026
Starting Hourly Rate / Salario por Hora Inicial: $15.75 USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members having meaningful experiences that help them build and develop skills for aDMNO LLC
New Orleans, LA 70130 • (9.2 miles) • Full Time • $19.00 / hr • 10/15/2026
Benefits: Employee discounts Free food & snacks Free uniforms Health insurance Paid time off Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Baker to join the team at our busy bakery! In this role, you will prepare a variety of breads and pastries. You will be responsible for opening the bakery in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious breads and pastries. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you! Duties and Responsibilities: Open the bakery and prepare for the day ahead Clean and sanitize equipment and baking areas Bake a variety of breads, cakes, andFAIRMONT
New Orleans, LA • (19 miles) • Full Time • 10/15/2026
Company Description Fairmont Hotels & Resorts is a renowned luxury hotel brand with a global presence and a commitment to creating lasting memories for our guests. With over 30,000 colleagues worldwide, we are dedicated to delivering exceptional service, fostering a culture of excellence, and making special happen. Hotel Overview: Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont’s luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa. This property is destined to become an illustrious destination in the Central Business District, nearby the city’s renowned and historic French Quarter. Job DesLink Restaurant Group
New Orleans, LA 70130 • (9.2 miles) • Full Time • 10/14/2026
Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie and Calcasieu Private Dining. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food. We offer competitive wages, a company bonus plan, health insurance (medical, dental and vision), 401k with company match, paid vacation accrual, paid sick days, paid parental leave, in-house dining credits, career progression and professional development. Peche SeafooDreamscape Hosptality
Houma, LA 70360 • (43.9 miles) • Full Time • 10/9/2026
Description: Restaurant 1 Server Join our dynamic team as Server and be a vital part of delivering exceptional dining experiences to our guests. We are seeking friendly, attentive, and professional individuals who thrive in a fast-paced environment and are passionate about providing outstanding customer service. This role offers an exciting opportunity to work during early morning and late-night hours in a lively and welcoming atmosphere. Key Responsibilities: - Greet guests warmly and provide attentive, personalized service throughout their dining experience - Take accurate food and beverage orders and relay them efficiently to the kitchen and bar staff - Serve food and drinks promptly while ensuring presentation and quality standards are met - Assist guests with menu selections and answeNew Orleans Premier Restaurants
Kenner, LA 70065 • (5.1 miles) • Full Time • 10/3/2026
Description: Work for a 2026 Best of Jefferson Parish award-winning team! Copeland’s of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Join a team that’s recognized for delivering exceptional food and hospitality every day. Join us for on-the-spot interviews and hiring Monday through Friday 2 pm - 4 pm. Use this link below to view all our available jobs on our career page and apply today! https://prod.url.paylocity.com?q=771ad70c7e8b4715bf529cc88bbfd2ec Join our restaurant team and keep more of what you earn! Thanks to the new federal tax laws, up to $25,000 in tips and $12,500 in overtime pay are now tax-free for eligible Krewe. We are here to support you through this process. Flavor You Can Feel. RoTGP International
New Orleans, LA • (19 miles) • Full Time • 9/30/2026
Job Purpose The VIP & Protocol Bartender / Barista crafts and serves signature drinks, cocktails, and specialty coffee to the USA Pavilion's VIP guests and at protocol events. The role blends beverage craft with the presence and discretion required to serve dignitaries, and is a frontline showcase of American hospitality. Location: Belgrade, Serbia Contract Type: Fixed-term contract 4 months Key ResponsibilitiesBeverage craft and service • Prepare and serve cocktails, signature drinks and specialty coffee to a high, consistent standard in VIP settings. • Set up, present and run the VIP bar for receptions and events to an immaculate standard. • Tailor serves to guest preferences and dietary / no-alcohol requirements with discretion. • Manage responsible service of alcohol at all times. ProtBRG Hospitality Group
New Orleans, LA 70115 • (7.5 miles) • Full Time • $55,000 to $65,000 / yr • 9/25/2026
BRG Sous Chef Job Description: The Sous Chef reports to the chef de cuisine and the executive chef. Sous chefs are responsible for ensuring the quality of the food at every level, be a leader dedicated to creating a work environment where our team is set up for success,and feel inspired to come to work everyday. The sous will be responsible for hiring, training, scheduling and managing a team that aligns with our values. Sous must be able to clearly communicate and instruct cooks in steps of prep, cooking, garnishing and presentation to achieve consistent, high quality dishes. They are responsible for making sure that the kitchen is following all standards and regulations for food safety, and that employees are educated in these standards. Sous chefs are vital in supporting the financial hLKM Restaurant Group LLC DBA BLUE BAYOU RESTAURANT & OYSTER BAR.
New Orleans, LA • (19 miles) • Full Time • $14.99 to $15.00 / hr • 9/24/2026
Join Our Team as an Oyster Shucker at Blue Bayou Restaurant & Oyster Bar! Are you skilled in the art of oyster shucking and ready to bring your talents to a vibrant and bustling restaurant in New Orleans? LKM Restaurant Group LLC, operating as Blue Bayou Restaurant & Oyster Bar, is looking for an experienced Oyster Shucker to join our team and help us serve up the freshest seafood to our guests. If you have a passion for precision and a love for working in a fast-paced environment, we’d love to hear from you! What You'll Be Doing As an Oyster Shucker, you’ll play a key role in providing an exceptional dining experience for our guests. Your responsibilities will include: Safely and efficiently shucking oysters to order. Maintaining a clean and organized workspace. Ensuring the highest standThe Windsor Court
New Orleans, LA 70130 • (9.2 miles) • Full Time • 9/21/2026
Description: The Pastry Cook is responsible for preparing all pastry items, based on standardized recipes, for the Restaurant/Dining Outlet, Cafe, Room Service, Employee Cafeteria, and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring cleanliness, sanitation, and safety in the kitchen and work areas, while minimizing waste and maximizing the cost/production ratio. Responsibilities: - Maintain a friendly and warm demeanor at all times. - Approach all encounters with guests and associates in a friendly, service-oriented manner. - Maintain regular attendance in compliance with Avion Hospitality standards, as required by scheduling, which will vary according to the hotel's needs. - Maintain high standards ofMorrow Hospitality
New Orleans, LA • (19 miles) • Full Time • $17.00 to $22.00 / hr • 10/17/2026
Morrow Hospitality Group celebrates and elevates the rich culinary traditions of New Orleans. We invite an experienced and dedicated Line Cook to join our back-of-house team as we guide our guests on a memorable journey through flavor and culture. Position Summary The ideal candidate is a culinary professional with a minimum of 2 years of consistent professional kitchen experience, strong proficiency in working multiple stations (e.g., Saut, Grill, Fry, Prep), and a deep understanding and experience with traditional Creole cuisine. This role requires speed, precision, and a commitment to maintaining the highest standards of food quality and kitchen cleanliness. Key Responsibilities Execute all dishes according to standardized recipes and quality specifications, with a focus on authentic CrChartwells HE
New Orleans, LA 70148 • (10.3 miles) • Full Time • 10/17/2026
Location: University of New Orleans We are hiring immediately for full time DISHWASHER positions. Address : 2000 Lakeshore Drive, New Orleans, LA 70148. Note: online applications accepted only. Schedule : Full time schedule; Monday through Sunday, hours may vary. More details upon interview. Requirement : Prior dishwashing experience is preferred, but not required. Perks: Uniforms and parking! Fixed Pay Rate: $14.00 per hour. We Make Applying Easy! Want to apply to this job viaand search requisition ID number 1568693 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg ApplicatioOff The Hook Restaurants
Houma, LA 70360 • (43.9 miles) • Full Time • $11.00 to $14.00 / hr • 10/16/2026
Company Description Off The Hook is the only truly authentic Cajun, quick-casual dining experience that offers something for the whole family. Off The Hook was founded with a simple idea in mind: to share our love for Cajun foods and culture in a timely manner. Our goal is to promote family recipes with bold, authentic flavors that represent the region and combine the essence of Cajun cooking with the speedy convenience of quick service restaurant. About the Role: Embrace the energetic atmosphere, collaborate with your team, and help ensure every meal meets our premium Real Cajun Real Fast dishes. You'll be essential in creating a welcoming atmosphere, keeping the kitchen clean and organized, and supporting your team to deliver top-notch Cajun food. If you enjoy thriving in a fast-paced enThe Royal Courtyard
New Orleans, LA 70116 • (9.3 miles) • Full Time • 10/15/2026
Benefits: Dental insurance Flexible schedule Vision insurance Wellness resources Dishwasher 912 Royal Street • French Quarter • New Orleans Join our team at The Royal, a family-owned restaurant in one of New Orleans’ most iconic courtyards. We are building a team of dedicated hospitality professionals who care about our guests and one another. We are looking for a dependable dishwasher to help keep our kitchen clean, organized, and moving smoothly. What you will do Wash and sanitize dishes, glassware, utensils, pots, and pans. Keep the dish area organized and return clean items to their proper places. Assist with trash removal and kitchen cleaning while following sanitation practices. What we are looking for Experience welcome, but we are willing to train the right person. A reliable workAbita Roasting Company
Madisonville, LA 70447 • (32 miles) • Full Time • $9.00 to $12.00 / hr • 10/15/2026
Company Overview Job Summary HIRING FOR FULL TIME AND PART TIME Are you looking to advance in a growing company? Do you thrive in a fast pace environment? If so, we are looking for you! Do you like Benefits? *We offer Medical, Dental, Vision, Critical Illness and MORE *We ALSO offer 401k We are looking for hard working, creative people to join our amazing kitchen team! We have multiple locations, room for advancement and an earnest desire to be the best we can be. We look forward to meeting you! Must be able to work nights, mornings and weekends Responsibilities Ensuring dishes are coming out quickly & clean. Performing weekly sanitation duties. Doing end of shift duties. Qualifications Must be a positive coworker, arrive on time and be able to work in a team environment Benefits/Perks WeZea Rotisserie And Bar/Taste Buds Management
New Orleans, LA 70123 • (1.1 miles) • Full Time • 10/12/2026
Job Overview Clean, sanitize, and organize all restaurant plateware, glassware, and silverware. Clean, sanitize, and organize all kitchen cookware, utensils, and storage containers. Maintain the cleanliness and organization of the kitchen, up to and including the kitchen floors, all storage areas, back dock area, and the entire dish station. Maintain the cleanliness and organization of the restaurant exterior, up to and including the parking lot, landscaping, and dumpster area. To perform the job successfully, an individual should demonstrate the following competencies : Quality - Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality; Monitors own work to ensure quality. Quantity - Completes work in timely manner; Works quickly. Safety - Observes safety procLouisiana Restaurant Group
Mandeville, LA • (29.8 miles) • Full Time • $6.75 / hr • 10/5/2026
Join our vibrant team at Pardos as an experienced Backwaiter/Busser! In this essential role, you'll help create a seamless and enjoyable dining experience for all our guests. Your contributions will be key to making every visit memorable. Key Responsibilities: Assisting servers with food and drink service to ensure timely delivery. Clearing and resetting tables promptly after guests leave to prepare for the next guests. Maintaining cleanliness in the dining area and ensuring that all supplies are stocked. Supporting the kitchen staff by delivering food orders and assisting with basic prep tasks, as needed. Communicating effectively with other team members to ensure efficient service. Always adhering to food safety and sanitation standards. Qualifications: Ability to work in a fast-paced enCate Street Seafood Station
Hammond, LA 70403 • (39.3 miles) • Full Time • 10/5/2026
Company Culture Make a difference: We intend to leave everyone in a better place than when they arrived. From our guests to our team, we strive to provide exceptional experiences to make an impact on the lives of everyone we come in contact with. Be a part of a family: To us, family means caring and committing together. We care about everyone that comes into our restaurant and commit to providing them with an exceptional experience. Have integrity: We practice integrity in all that we do. We always do the right thing, even when no one is watching. Be respected: Work on a team that is committed to respecting others. Through politeness, listening, and helping those around us, we show our coworkers and guests the utmost respect. Strive for excellence : We are always improving. We strive to beOnePack Hospitality
New Orleans, LA 70112 • (8.6 miles) • Part Time • 9/30/2026
Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts. We foster a top-notch employee culture focused on your success. Our proven systems and accountable approach ensure tangible results. We're seeking passionate individuals to be a part of our team and contribute to our unique guest experiences and thriving business models. Your success is our successwe invite you to be a part of it. We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment. You are great at managing multiple priorities and thriveLegacy Kitchen
New Orleans, LA 70130 • (9.2 miles) • Full Time • 9/30/2026
Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts. We foster a top-notch employee culture focused on your success. Our proven systems and accountable approach ensure tangible results. We're seeking passionate individuals to be a part of our team and contribute to our unique guest experiences and thriving business models. Your success is our successwe invite you to be a part of it. We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment. You are great at managing multiple priorities and thriveTreasure Chest Casino
Kenner, LA 70065 • (5.1 miles) • Full Time • 9/23/2026
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Job Description Sanitize and clean dishes, glassware, and flatware. Wash pots, pans, and trays. Sweep and mop kitchen floors. Maintain cleanliness of kitchen surfaces and equipment. Sanitize and clean dishes, silverware, and glassware by hand or automatic dishwashGyu-Kaku Japanese BBQ
New Orleans, LA 70130 • (9.2 miles) • Full Time • $13.00 to $15.00 / hr • 9/22/2026
Benefits: Employee discounts Training & development Title: Dishwasher Employment Type: Hourly Job Description: The Dishwasher helps provide exceptional dining service to customers in a timely, courteous, efficient, and accurate manner. He or she assumes 100% responsibility for the cleanliness of dishware and grilling equipment. In addition, the dishwasher helps with other tasks as assigned by the Kitchen Manager or Manager on Duty. The Dishwasher is polite and friendly to guests, staff, and management and must follow proper sanitation standards and keep his or her workstation clean and sanitary at all times. Qualifications: Helpful attitude and friendly demeanor Knowledge of general sanitary and safety practices Able to work days, evenings, weekends, and holidays Benefits: Employee DiscounFelipe's Taqueria
New Orleans, LA 70125 • (7 miles) • Full Time • $15.00 to $16.00 / hr • 10/17/2026
Cook (Cocinero) – Join the Felipe’s Kitchen Team! Full-Time | Fast Hiring | Great Benefits | Growth Opportunities Why You’ll Love Working at Felipe’s Health, Dental & Vision Insurance Paid Vacation 401(k) with Company Match (up to 4%) Supportive, Team-Driven Kitchen Environment Opportunities to Grow in a Scratch Kitchen If you enjoy cooking with fresh ingredients, take pride in quality, and thrive in a fast-paced kitchen, Felipe’s is the place to grow your career. About the Role At Felipe’s, our Cooks are known as Cocineros . They prepare the hot recipes that keep our burrito line stocked and our guests coming back for more. This role is all about consistency, freshness, and teamwork. You’ll follow Felipe’s recipes, cook in small batches, taste for quality, and help keep the kitchen runninTandem Hospitality Group LLC
New Orleans, LA 70130 • (9.2 miles) • Full Time • 10/14/2026
JOB DESCRIPTION: A Line Cook is responsible for a high level of consistent meals according to recipes and standards, always keeping a clean and sanitized work area and exhibiting impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat business. JOB RESPONSIBILITIES: Set up stations and collect all necessary misenplais to prepare menu for service Weigh and measure ingredients for cooking Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items Prepare sauces and garnishes for allocated station Cover, date and correctly store all food items as per safe food-handling procedures Inform chef in advance of likely shortages Ensure the correct temperature of food Taste all food items for quality before serving Use fCopper Vine
New Orleans, LA 70112 • (8.6 miles) • Full Time • $17.00 to $19.00 / hr • 10/9/2026
“Welcome to Copper Vine. Housed in the storied building that was once home to Maylie's one of New Orleans' oldest restaurants Copper Vine is a food and wine-fueled contemporary American Restaurant & Inn in the heart of the Central Business District. Since opening in 2018, Copper Vine has honored over a century of history while building something entirely its own. With a newly opened Inn, upstairs private dining & event spaces, a restored 132-year-old bar, and a curated food & beverage program spanning Brunch, Happy Hour, and dinner service, Copper Vine brings together every element of hospitality to its high-volume restaurant and luxurious Inn in the heart of downtown, New Orleans. If you're passionate about hospitality, inspired by a thoughtful culinary program, and energized by the opporHotel Saint Vincent
New Orleans, LA 70115 • (7.5 miles) • Full Time • 10/8/2026
Description: About Hotel Saint Vincent Located in a landmark 1861 building in the Lower Garden District of New Orleans, Hotel Saint Vincent is a 75-room hotel from Austin-based hospitality group McGuire Moorman Lambert Hospitality, founded by industry veterans Larry McGuire, Tom Moorman, and Liz Lambert. Hotel Saint Vincent honors the property's storied history while delivering exceptional hospitality through thoughtful design, genuine service, and memorable guest experiences. Job Summary The Line Cook supports Hotel Saint Vincent’s culinary operations by preparing high-quality food according to established recipes, presentation standards, and the direction of the culinary leadership team. This position helps maintain an organized, efficient, and professional kitchen while upholding HotelOceana Grill
New Orleans, LA 70130 • (9.2 miles) • Full Time • $12.00 / hr • 10/8/2026
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters Season andChartwells K12
New Orleans, LA 70119 • (8 miles) • Full Time • 10/7/2026
We are hiring immediately for full time COOK positions. Location : First Line - 2620 Conti Street, New Orleans, LA 70119. Note: online applications accepted only. Schedule : Full time schedules; Monday through Friday, 6:00 AM to 2:30 PM. More details upon interview. Requirement : Previous K-12 food service experience is preferred. Perks: Free shift meals, free uniforms, proximity to public transportation, benefits, and PTO. Fixed Pay Rate: $12.95 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1546316. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates mayVirgin Hotels New Orleans
New Orleans, LA 70113 • (8.3 miles) • Full Time • $20 / yr • 10/7/2026
Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences for our guests. We recognize that every member of the team contributes to the success of the whole hotel. No-one is more important than anyone else, and unless we are in it together, we can’t create that special experience for our guest. Your mission: Should youchooseto accept it The Line Cook, our soldier in the trenches. You are an all-around ninja. From prepping ingredients to putting out dishes you do it cleanly and quietly (do toBarracuda Taco Stand
New Orleans, LA 70114 • (11.4 miles) • Full Time • $11.00 to $24.00 / hr • 10/7/2026
WHO WE ARE // Barracuda is a neighborhood taco stand & margarita garden, offering outdoor dining and takeout, serving high quality tacos on fresh tortillas. We believe that great food and drinks should be prepared simply - at an accessible price point - and foster fun and memorable experiences for a diverse community of people. We are a busy, high volume restaurant, hiring team members looking to grow! THE JOB // As a member of the team you provide our customers an exceptional, consistent experience by implementing Barracuda's standards of service, product quality, and cleanliness. Every member of our team works to create an environment where everyone is treated with respect and dignity. Back Focused Positions: - Prep Cook - full-time, must be available to work morning shifts (6am start) o