Burlington, MA 01803 • (17.7 miles) • Full Time • 10/24/2026

Row 34 is an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive oyster program, dynamic menu centered on the freshest seafood, and people-first culture that values teamwork, growth, and hospitality. Row 34 Burlington is in search of a Sous Chef to join the team to further impact culinary development and kitchen operations. The Sous Chef will work closely with the Chef de Cuisine to execute the culinary vision for the restaurant. Success in this role is defined by your ability to lead and manage others with respect to menu execution and all components of kitchen operations. Responsibilities: Prepare and cook foods of all types,

Chestnut Hill, MA 02467 • (5 miles) • Full Time • $24.00 to $30.00 / hr • 10/24/2026

Position Title: Sous Chef Position Reports to: Restaurant Chef/Executive Sous Chef/Banquet Chef Employee Categories: Full Time, Year-Round; Benefit Eligible FLSA Category: Non -Exempt; Hourly Compensation: $24-$30/hr. The Sous Chef is a key operational leader responsible for executing culinary standards, supporting daily kitchen operations, and developing the team across all assigned outlets. This role is designed to be flexible and scalable, supporting multiple concepts, service styles, and volumes while maintaining consistent quality, discipline, and culture. This position is responsible for Compensation range $24-30/hr. Primary Responsibilities included by not limited to : Execute menus, recipes, and plating standards with consistency across all assigned outlets. Lead by example during

Brockton, MA 02302 • (14.4 miles) • Full Time • $18.38 to $21.60 / hr • 10/24/2026

If you thrive in a non-profit organization where what you do makes a difference in the lives of others, then Catholic Charities is the place for you! With a refreshing culture that is supportive, collaborative, and encouraging of diverse perspectives and backgrounds why not join the Catholic Charities team! The Catholic Charities Food Pantry Network serves the food insecure at four locations throughout Greater Boston and provides additional services to external partner organizations. The Food Pantry Assistan t oversees smaller pantry operations and/or supports the Food Pantry Coordinator at a larger pantry. The Food Pantry Assistant provides logistical support to the daily food distribution center operations of the Food Pantry, including, but not limited to, logistics of the distribution,

Dedham, MA 02026 • (0.1 miles) • Full Time • $6.80 / hr • 10/23/2026

Calling all hospitality enthusiasts! Embrace the opportunity to deliver outstanding customer service in a welcoming setting, where your passion forfood, sustainability, hospitality, wellness, and creativity will shine as you create exceptional experiences for our valued guests. Our Front of House Service Team Member should be someone who: Has engaging communication skills A genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service Live and share Life Alive's values and mission You will: Greet guests and delivery drivers Support our espresso beverage program Baristas: Prepares recipes according to standard procedures. Baristas: Achieves a ticket time goal of 6 minutes or less. Take orders and ensure order accur

Cambridge, MA 02140 • (10.4 miles) • Part Time • $22.00 to $25.00 / hr • 10/23/2026

CSCA Caf is a new and exciting caf and bakery that will highlight exceptional coffee, exquisite pastries and a friendly atmosphere. We pride ourselves on providing top-notch service, the highest quality products, showcasing the work of CSCA’s Professional students and creating a community space where customers can relax and enjoy their favorite beverages, baked goodies and other retail products. JOB SUMMARY We are seeking a dedicated and experienced baker to join our team. The ideal candidate will be responsible for preparing, baking, decorating and finishing a variety of pastries and desserts. The candidate should demonstrate excellent piping skills. This role requires a commitment to maintaining high standards of product quality and cleanliness in a fast-paced environment. Experience wit

Worcester, MA 01604 • (30.1 miles) • Full Time • $60,000 to $65,000 / yr • 10/23/2026

Benefits: 401(k) matching Dental insurance Employee discounts Free food & snacks Health insurance Paid time off Training & development Tuition assistance Vision insurance Wellness resources Job Title : Kitchen Manager Location: Wormtown Worcester Taproom Status : Full Time Reports to : Head of Culinary Salary Range: $60k-$65k per year Description/Expectations: Wormtown Brewery’s newly renovated taproom on Shrewsbury Street is buzzing with its brand-new kitchen program, and we’re looking for a Kitchen Manager who’s excited to roll up their sleeves, lead from the front, and continue elevating both day-to-day operations and the people behind them. This is a hands-on leadership role where you’ll help shape the day-to-day rhythm of the kitchen while building a strong, dependable back-of-house o

Quincy, MA 02184 • (9.6 miles) • Full Time • 10/23/2026

We are hiring immediately for a full time SOUS CHEF position. Location : CATS Academy - 2001 Washington Street, Braintree, MA 02184. Note: online applications accepted only. Schedule : Full time schedule. Days and hours may vary, based on business needs. Further details upon interview. Requirement : Previous school dining experience required. *Internal Employee Referral Bonus Available Pay Range : $25.00 per hour to$28.00per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1574760. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: ht

East Greenwich, RI 02818 • (44.8 miles) • Part Time • $17.51 / hr • 10/23/2026

Dishwasher Part Time | Evenings (3:30pm - 7:30pm) Pay: $ 17.51 /hour Join our team at Saint Elizabeth Home in East Greenwich to experience our mission of caring and superior staffing ratios! A Dishwashe r maintains china/dishes, pots, pans, trays, kitchen, work areas, equipment, and utensils in clean and orderly and sanitary condition. Qualifications for a Dishwasher: One-month related experience or training, preferred. Why choose Saint Elizabeth Community? Saint Elizabeth Community is a non-profit, locally owned organization providing compassionate, high-quality care since 1882. With 11 locations across Rhode Island, we offer a full continuum of services, including Independent Living, Assisted Living, Skilled Nursing, Home Care, and Rehabilitation. What does Saint Elizabeth Community offe

Needham Heights, MA 02494 • (4.5 miles) • Full Time • 10/22/2026

Description: We are currently seeking an upbeat, Full-time AM + PM Food & Beverage Attendant for our newly renovated property! This is a tipped position. Benefits include immediate Marriott Hotel discounts, free parking and complimentary meal on property, medical, dental and vision insurance for full-time employees! Come join an incredible hospitality team at the Sheraton Needham Hotel. · Responsible for Room Service Orders from guests including but not limited to answering the phone, placing the order in MIRCOS, delivering the food to guest rooms and retrieving trash, empty bag from the room. Must answer department telephone using proper telephone etiquette. · Per Needham, MA regulations, identification must be checked for all guests who appear to be under the age of 45 years of age. This

Brookline, MA 02445-2101 • (5.7 miles) • Full Time • $75,000 to $85,000 / yr • 10/22/2026

The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Sous Chef will be responsible for creating the restaurant's menu and adjusting it depending on the seasonality or availability of food. Responsibilities: Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Oversee portion control and quantities of preparation to minimize waste Arrange for equipment purchases and repairs Recruit and manage kitchen staff Rectify arising problems or complaints Give prepared plates the “final touch” Perform administrative

Boston, MA • (7 miles) • Part Time • $12.00 to $14.25 / hr • 10/22/2026

Summary SPIN combines design, nightlife, sports, cocktail and entertainment with ping-pong courts and an elevated food & beverage experience with private and corporate events. We are seeking Bussers to join our team. The ideal candidate must present a friendly, helpful, and courteous demeanor and follow proper sanitation standards at all times. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Keeping ping pong areas tidy with ping pong balls picked up and baskets filled with balls Maintain cleanliness of restrooms and general areas Removal of glassware, flatware, and dishes Set-up of necessary items for service End of day facility upkeep (clean, sweep, mop, etc.) in preparation for next day business Perfor

Hingham, MA 02043 • (15.2 miles) • Part Time • 10/22/2026

Position: Food Runner Reports to: General Manager The Food Runner plays a vital role in delivering an exceptional dining experience by ensuring the timely and accurate delivery of food orders from the kitchen to guests. This position requires excellent communication skills, a keen eye for detail, and the ability to work efficiently in a fast-paced environment. Key Performance Elements/Essential Functions Order Delivery: Deliver food orders from the kitchen to guests' tables quickly and accurately. Ensure the presentation and quality of food meet the restaurant's high standards. Communicate any special requests or modifications to the kitchen staff. Follows company policy in handling guest allergies/intolerances, ensuring guests receive "safe" meals. Guest Interaction: Provide courteous and

South Easton, MA 02375 • (16.2 miles) • Full Time • 10/22/2026

Description: Job Title: Bar Back Company: Giana Restaurant Website: https://gianaeaston.com/ About Giana Restaurant: Giana Restaurant stands as an exquisite addition to the upscale American dining landscape, nestled in the heart of Easton. With an unwavering commitment to culinary artistry, impeccable service, and an ambiance of sophistication, Giana Restaurant is the destination of choice for those who appreciate the finer aspects of life. Our mission is to deliver extraordinary dining experiences that exceed all expectations. Position Overview: Giana Restaurant is in search of a diligent and proactive Bar Back to provide essential support to our bar team. As a Bar Back, you will play a crucial role in ensuring the smooth and efficient operation of our bar, enabling bartenders to craft ex

Boston, MA 02215 • (8 miles) • Full Time • $55,000 to $75,000 / yr • 10/22/2026

Description: Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity. Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It’s where high-end technique meets low-key funwagyu cheeseburgers, spicy ramen, sake bombsexecuted with the same precision and care as a fine dining kitchen. We take flavor seriouslyeverything else, not so much. We’re looking f

Brighton, MA 02135 • (7.3 miles) • Full Time • 10/21/2026

We have an opening for full and part time FOOD SERVICE UTILITY positions. Location: Harvard Conference Center - 20 Western Avenue, Boston, MA 02135. Note: online applications acceptedonly. Schedule : Full and part time; Days and hours may vary. More details upon interview. Requirement : Two years of food service utility experience is required. Pay Range: $26.77per hour to$26.77per hour. We Make Applying Easy! Want to apply to this job viaand search requisition ID number 1569994 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg This position is eligible for an Employee Referral

Wilmington, MA 01887 • (21.7 miles) • Full Time • $65,000 to $70,000 / yr • 10/21/2026

Interim Dietary Manager Willow Brook Rehab and Healthcare Center Live Well Healthcare Solutions takes personal pride in serving our communities with our Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that. At Live Well, we take pride in being here for our employees; whatever they need, whatever it takes. If you are looking for an exciting and challenging career opportunity in hospitality services for the healthcare industry, then Live Well Healthcare Solutions could be for you. Live Well Healthcare Solutions is seeking a Certified Dietary Manager to work in a Skilled Nursing Facility. Summary of Work: Responsible for the daily operations of food-service department according to facility policy and procedures & federal/state regulat

Boston, MA 2215 • (7 miles) • Full Time • 10/21/2026

Overview The Role As a Bar Manager at Lucky Strike Entertainment, you will lead your bartenders, own the beverage program, and drive the kind of high-energy service that turns a good night into a great one and a first-time guest into a regular. What You'll Do Lead all bar operations, beverage execution, and bartender performance to deliver exceptional service every shift Drive beverage sales through upselling, creative programming, and sharp execution during events and peak periods Train bartenders in mixology, guest engagement, and responsible alcohol service Manage beverage inventory, cost controls, ordering, and bar-level financial performance Stay visible during high-volume shifts including nights, weekends, and holidays, supporting the team and resolving issues in real time Ensure ful

Woburn, MA 01801 • (16.7 miles) • Full Time • $60,000 to $65,000 / yr • 10/21/2026

FIND YOUR FIRE! At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in custom-designed ovens, using the original recipes. Sally’s mission is to make great pizza available to everyone. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals. -------------------- DESCRIPTION AND RESPONSIBILITIES As a Sous Chef, your responsibilities include... Collaborate with the Kitchen Manager to oversee all kitchen and culin

Boston, MA • (7 miles) • Full Time • 10/20/2026

SOUS CHEF $19 - $22 / hour depending on experience ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices. You will take initiative as a leader & role model in the kitchen by participating in pre- shifts, shift management, and training & will be held accountable to ensuring tasks acros

Boston, MA 02115 • (7.8 miles) • Full Time • $70,000 to $80,000 / yr • 10/20/2026

As a ZumaSushi Sous Chef, you are responsible for supportingin all aspects of sushi preparation, menu development, staff supervision, and ensuring exceptional culinary experiences for our guests. You will assist in leading the sushi kitchen team to maintain the highest standards of quality, creativity, and efficiency in sushi production. Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four venues across North America's most iconic cities: Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to elevating our guest experiences. Zuma in proud to be part of the Azumi collection. Life at Zuma At Zuma, we're more than

Chestnut Hill, MA 02467 • (5 miles) • Full Time • $55,000 to $75,000 / yr • 10/20/2026

Description: Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity. Bianca is a vibrant blend of wood-fired cooking, craft cocktails, and warm, modern hospitality and we’re searching for someone who brings that same energy. At Bianca, we do more than serve food and drinks we create moments. Whether it’s a weeknight pizza and cocktail or a celebratory dinner, every guest experience is shaped by our team’s attention to

Wellesley Hills, MA 02481 • (6.7 miles) • Full Time • 10/20/2026

Unidine is hiring immediately for a full time SOUS CHEF position. Location : Mount Saint Vincent - 125 Oakland Street, Wellesley Hills, MA 02481. Schedule : Full time schedule. Hours and days may vary, including some nights, weekends, and holidays. Further details upon interview. Requirement : Prior nursing home experience preferred. Pay Range : $30.00per hour to$35.00per hour WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connecti

Boston, MA 02118 • (8.4 miles) • Part Time • 10/20/2026

We are hiring immediately for a part time BARISTA position. Location : Capital One Ink Block - 310 Harrison Avenue, Boston, MA 02118 Note: online applications accepted only. Schedule : Part time schedule. Monday - Friday, evening shift. More details upon interview. Requirement : Great social skills and attention to detail required. Barista experience preferred; willing to train. *Internal Employee Referral Bonus Available Pay Range : $19.00 per hour to$20.00per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1569146. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HEL

Boston, MA 2108 • (7 miles) • Full Time • 10/19/2026

Director of Operations Must have five years experience with unionized workforces in a college dining workplace And... if you KNOW you can oversee several high volume outlets, let's talk! A hands-on Director of Operations is needed who has a solid foundation of managing multi-unit operations or a high grossing venue with many moving parts or multiple outlets. Tremendous growth opportunity, great benefits Base salary up to $130K, maybe a bit more with experience

Providence, RI 02903 • (31.8 miles) • Full Time • $16.00 / hr • 10/19/2026

Benefits: Employee discounts Paid time off About the Role: Pizza J in Providence, RI is looking for a reliable and hardworking Dishwasher to join our team! You'll play a vital role in keeping our kitchen running smoothly and our guests happy. If you love a fast-paced environment and take pride in a clean, efficient workspace, we want to hear from you! Responsibilities: Wash, rinse, and sanitize dishes, glassware, flatware, pots, and pans Maintain a clean and organized dish station throughout each shift Restock clean dishes, utensils, and kitchen supplies for kitchen staff Empty trash receptacles and maintain cleanliness of kitchen floors Assist with basic food prep and kitchen tasks as needed Follow all food safety and sanitation guidelines Requirements: No prior experience required we're

Fall River, MA 02721 • (39.6 miles) • Full Time • $17.00 to $19.00 / hr • 10/17/2026

Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Dishwasher to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. You will also be doing general cleaning tasks as assigned by the restaurant manager. The ideal candidate is hardworking and reliable! If you’re looking for an opportunity to get started in the restaurant industry, reach out today! Responsibilities Remove food from plates Prerinse dishes, glasses, and tableware and load them into the dishwasher Unload dishwasher and put items away in proper areas Sweep and mop floors Monitor levels of detergent and cleaning supplies Follow all health and safety guidelines Pa

Newton Center, MA 02459 • (4.8 miles) • Full Time • 10/17/2026

Our Front of House Team Members create welcoming experiences for every guest who visits our cafs. Whether working as a Counter Team Member or Barista, you'll provide exceptional hospitality, maintain a clean and organized caf, and deliver high-quality food and beverages with care and consistency. We are looking for team members who: Have engaging, warm, and welcoming communication skills Have a passion for hospitality, coffee, and great food Enjoy working as part of a team and helping wherever needed Live Tatte's core values and support our mission Have flexibility to work mornings, afternoons, evenings, weekends, and holidays Ideally have at least 1 year of barista experience using manual espresso equipment in a fast-paced caf or restaurant environment (Barista only) KEY RESPONSIBILITIES

Babson Park, MA 02457 • (5.8 miles) • Full Time • 10/17/2026

Location: Babson College We are hiring immediately for full time BARISTA positions. Address : 231 Forest Street, Babson Park, MA 02457. Note: online applications accepted only. Schedule : Full time schedules; Saturday through Wednesday, hours may vary. More details upon interview. Requirement : 5 years of barista experience is required. Pay Range: $20.19 per hour to$21.19per hour. We Make Applying Easy! Want to apply to this job viaand search requisition ID number 1551653 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing

Babson Park, MA 02457 • (5.8 miles) • Full Time • 10/17/2026

We are hiring immediately for full time and part time DISHWASHER position. Location : Babson Executive Conference Center - 1 Woodland Hill Drive, Babson Park, MA 02457. Note: online applications accepted only. Schedule : Full time and part time schedule. Days and hours may vary, based on business needs. Further details upon interview. Requirement : Previous dishwashing experience preferred. Perks: Free parking, meals, growth, additional weekend pay, and paid time off! *Internal Employee Referral Bonus Available Pay Range : $18.00per hour to$19.50 per hour. Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1541849. The advertised program is an AI r

Chestnut Hill, MA • (5 miles) • Part Time • $18.59 / hr • 10/17/2026

At Blue Bottle, our mission is to connect the world to delicious coffee. From seed to cup, we elevate the craft of coffee in everything we do. We strive to build a better tomorrow by investing in what matters: a sustainable future for our people, the company, and our planet. About the Job At Blue Bottle Coffee, a Barista is someone who is passionate about coffee, culinary items, sustainability, and creating incredible guest experiences grounded in care and respect. We invite you to grow as a team member and create community through coffee with us. You Will: Deliver exceptional hospitality to our guests, your fellow teammates, and all of our vendors and suppliers Make and serve a selection of delicious beverages with a variety of different brewing and preparation methods Prepare and serve d

Boston, MA 02205 • (9.5 miles) • Full Time • $80,000 to $90,000 / yr • 10/17/2026

Sous Chef Submit your CV directly to: https://jobs.compassgroupcareers.com/job -invite/1579801/ Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Restaurant Associates is seeking a talented and collaborative Sous Chef to join the culinary team at David Rubenstein Treehouse , Harvard University's premier conference and event destination in Boston, MA . This unique venue combines state-of-the-art facilities, exceptional hospitality, and innovative culinary experiences in a modern, sustainable setting. The Treehouse serves as a gathering place for the Harvard community and ext

Boston, MA 02210 • (10 miles) • Full Time • $6.75 / hr • 10/17/2026

NEW RESTAURANT OPENING!! NOW HIRING!! Boston is one of the most beautiful and important cities in the country – rich in history, energy, and culinary excellence. We've had our eye on it for a while. So, after twenty years of building Hawksmoor in the UK, Ireland, Chicago, and New York, we've finally set our sights on opening here in fall, 2026. In Fort Point, we've found a home that reminds us of where Hawksmoor began two decades ago – the character, community and creativity. At 15 Necco Street (Platinum LEED-certified – a natural fit for our commitment to sustainability and our B-Corp values), we'll have space for 200+ guests, private dining and event spaces, a bar program recognized by the James Beard Foundation and Tales of the Cocktail, sweeping views across Fort Point Channel, and an

Nashua, NH 03060 • (37 miles) • Full Time • 10/17/2026

Opportunity to join our team at Surf Restaurant in Nashua as a part of our support team. Bring your energy and positive attitude and we will train you to become part of our hospitality team. Shifts start at 4-5pm. Must be able to work weekends and holidays if needed. Job Posted by ApplicantPro

Boston, MA 02210 • (10 miles) • Full Time • 10/16/2026

About Puttshack: Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun – and doing something fun – together. Working at Puttshack: At Puttshack, we take fun to the next level. We’re a fast-growing team of talented, hands-on go-getters who take pride in the work we do – and have a blast doing it. If you’re a mover and shaker who sets the bar high and loves the thrill of building something amazing, you’ll fit right in. We’re always on the lookout for the best people t

Londonderry, NH 03053 • (45 miles) • Part Time • $18.00 to $22.00 / hr • 10/16/2026

Troy's Fresh Kitchen and Juice Bar in Londonderry, NH is looking to hire a full-time or part-time Barista - Crew Member to prepare and serve our delicious food. Do you thrive in a fast-paced environment and enjoy interacting with customers? Are you passionate about excellent food and good health ? Would you like to work in a fun, casual atmosphere with a truly great team? If so, please read on! This food service position earns a competitive wage of $18-$22 per hour, depending on experience. We provide fantastic perks , including a daily tip pool, a free shift meal, and 25% off all orders every day . Additionally, we offer the potential for career advancement . If this sounds like the right opportunity for you to increase your food service skills and grow your career in the industry, apply

Watertown, MA 02472 • (8.5 miles) • Full Time • $68,000 to $72,000 / yr • 10/16/2026

Company: Oakley Country Club Location: Watertown, MA Job Title: Cook - Sous Chef Pay: Competitive Pay Schedule: This is a full-time position. You will work different shifts, including evenings, weekends, holidays, and special Club events. Your schedule may change based on the needs of the Club and our Members. BENEFITS OUR COOK - SOUS CHEF EARNS: Health, vision, and dental insurance Paid time off (PTO) 401(k) (after 1 year) Industry education compensation Cell reimbursement YOUR DAY: As a Cook - Sous Chef, you will arrive each day prepared to oversee and support the kitchen's daily operations. You will assist in the execution of the Club's menus with precision and consistency, ensuring that all dining outlets and events meet our exacting standards. You will collaborate on the development o

Boston, MA 02199 • (8.6 miles) • Full Time • $65,000 to $85,000 / yr • 10/16/2026

Ramsay’s Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located on the historicBoylston Street inBoston, guests enjoy a fresh seasonal menu featuring iconic dishes like the Beef Wellington and Sticky Toffee Pudding, alongside local favorites with a twist. We are now seeking an experienced Sous Chef to join our back-of-house operations. The Sous Chef must have: The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards Previous experience as an Sous Chef within a fine-dining restaurant Previous experience as a Sous Chef within a quality high volume restaurant A keen eye for detail to ensure delivery of theHell's Kitchen levels of food quality at all times A proven track

Boston, MA 02116 • (8.9 miles) • Full Time • $18.00 / hr • 10/16/2026

Why Join Our Team? Comprehensive Benefits Package Medical, Dental, and Vision Insurance Group Life and Disability Insurance Group Accident, Hospital Indemnity, and Critical Illness Insurance Traditional and Roth 401(k) Plan Exclusive Perks & Growth Opportunities Employee Dining Discounts and/or Complimentary Onsite Meals Career Development & Limitless Growth Opportunities If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations. Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As a Dishwasher at STK Steakhouse, you will be a key part of our kitchen team, ensuring that our culina

Methuen, MA 01844 • (33.7 miles) • Part Time • $19.00 to $22.00 / hr • 10/16/2026

Crumbl Closing Baker / Crew Member Love cookies, good energy, and a job that keeps you moving? Crumbl is looking for dependable, motivated team members to join our closing crew! You'll help mix, bake, decorate, serve guests, and finish each night with a clean, organized store. This position is focused on closing shifts from approximately 4:00 PM to 10:30 PM. Availability on both Friday and Saturday is required. Pay and Schedule Earn $19–$22 per hour, including tips, with team members averaging approximately $20 per hour. Both full-time and part-time opportunities may be available. Applicants must have dependable, year-round availability and be able to work closing shifts-especially Fridays and Saturdays. Full-Time Benefits Eligible full-time team members receive: Two weeks of paid vacation

Waltham, MA 02451 • (11.2 miles) • Full Time • $28.00 to $30.00 / hr • 10/15/2026

Description: ***Currently offering a sign-on bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE. In this role, you’ll work as a personal chef for 8–9 clients per weekhandling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You’ll have the chance to showcase your creativity in a variety of cuisines while building relationships with clients who appreciate your culinary expertise. Beyond weekly meal prep, our chefs also: Host intimate private dining events and dinner parties Teach cooking classes as a culinary instructor Lead corporate team-

Everett, MA 02149 • (12.8 miles) • Full Time • $85,000 to $120,000 / yr • 10/15/2026

Job description: Position Overview Rita’s Catering is looking for a hands-on, creative, and experienced Executive Chef to lead our high-volume, fast-paced kitchen. From breakfast boxes and corporate lunches to social events and airline catering, you'll oversee production across multiple food stations while driving innovation, efficiency, and team development. Primary Duties & Expectations Ordering and managing food inventory for all departments, including accurate quantity forecasting and quality control Ensuring consistent food quality across all menus, services, and events Managing staffing, scheduling, and time management for all culinary employees Monitoring and controlling overtime, labor efficiency, and overall labor costs Partnering with the Controller to ensure food cost targets, m