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Compass Corporate
Washington, DC 20016 • (15 miles) • Full Time • 10/13/2026
Salary: $140,000 - $150,000 Other Forms of Compensation: Medical, Dental, Vision, 401K, PTO, Annual Incentive Plan Pay Grade: [[payGrade_obj]] A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! great people. great services. great results. EachHome Surplus
Brentwood, MD 20722 • (15.4 miles) • Full Time • 10/13/2026
Kitchen Design Manager Company Home Surplus is where kitchens come to life. For over 60 years we've been the go-to warehouse superstore for cabinets, countertops, doors, and more offering serious in-stock selection, real design expertise, and service you can count on. After six decades as a single beloved location, we're now scaling fast: 5 stores across NJ and MD and growing, with our sights set on a national footprint. We run on five core values Customer Obsessed, Grow Daily, Do It Right, Own It, and Team First and we're looking for a leader who lives them every day. Position The Kitchen Design Manager is the heartbeat of the sales floor a player-coach who turns walk-ins into loyal customers and turns a team of designers and salespeople into a powerhouse. You'll own the customer experienExperience Senior Living
Falls Church, VA • (20 miles) • Full Time • 10/13/2026
The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members. We are thrilled to announce the anticipated grand opening of The Reserve Falls Church in the early part of 2027. We have begun the search for a Director of Health and Wellness who will bring our wellness vision to life by building a best-in-class clinical team, establish strong systems and standards, and create an exceptional resident experience from the ground up. We are looking for a Director ofZBA LLC
Alexandria, VA • (23.1 miles) • Full Time • $3,000 to $5,000 / mo • 10/13/2026
Develop new menu Create new recipes based on knowledge of ingredients and cooking methods Oversee kitchen staff and provide instruction regarding meal preparation, cooking and delivering dishes to customers Comply with safety, food handling and sanitation standards Bartending knowledge & drinks \nCompany Description Family owned Mediterranean restaurant Company Description Family owned Mediterranean restaurantRoggenart
Baltimore, MD • (24.6 miles) • Full Time • $17.00 to $19.00 / hr • 10/13/2026
Job description: Bakers are responsible for arriving at the bakery at 4 AM to the prepare the baked products offered for sale at the cafe. The duties include filling and rolling pastries, proofing croissants, and baking the pastries and breads. Bakers must maintain quality standards of our baked good products. All baking techniques, routines and recipes must be properly followed in order to make products that are consistent in flavor, texture, and size. Bakers will learn all our recipes and methods and should be able to maintain quality on their own. Attention to detail is a necessity for this job. Bakers must be able to follow detailed directions, stand for long periods of time, work at a fast pace, lift 20 lbs, and have a positive attitude. As a Baker you must be able to: Maintain a cleaCrossroads Church
Westminster, MD 21157 • (27.7 miles) • Full Time • 10/13/2026
Kids Club Coordinator Crossroads Community Center Location: Community Center (Sullivan Avenue in Westminster, MD) Position Type: Part-time (Up to 15 hours/week) Reports To: Director of Missions About the Role At Crossroads Church, we want to create spaces where kids feel known, safe, and excited to attend, and where they can begin to build a faith in Jesus that lasts a lifetime. As the Kids Club Coordinator , you will lead the weekly energy, environment, and volunteer experience for elementary-aged children (Pre-K through 6th grade) at our Community Center. This role is a dynamic blend of Wednesday execution, volunteer team leadership, and behind-the-scenes organization. If you have a heart for our local community, love equipping volunteers, and want to help create an irresistible environmSalted
Washington, DC 20011 • (13.6 miles) • Full Time • $79,000 / yr • 10/11/2026
Join the largest delivery-first restaurant group in the United States! Location: 6120 Kansas Ave NW, Washington, DC 20011 Salary: $79,000 annuallyplus acompetitive benefits package. Benefits Performance-based bonus program, with profit share Career development, education, and growth opportunities Medical, Dental, & Vision plan for full-time team members 401k with up to a 4% employer match after one year Free, nutritious meals each shift Kitchen Manager Responsibilities Prepare and cook food items to perfection, accurately following our Salted culinary standards. Maintain compliance with sanitation regulations and safety standards. Collaborate with our virtual Front of House team to deliver exceptional dining experiences. Uphold uncompromising standards of quality and consistency in all fooElizabeth's
Washington, DC 20005 • (16.9 miles) • Part Time • $75,000 to $78,000 / yr • 10/11/2026
Sommelier | Elizabeth’s | Washington, D.C. Compensation: $50,000 annual base salary plus approximately $25,000 in annual tips. Estimated total compensation of $75,000; actual tips vary and are not guaranteed. Includes health insurance. Schedule: Thursday, Friday, and Saturday evening service, with additional time for beverage purchasing, inventory, and occasional on-site private events. Approximaately 25-35 hours per week. Elizabeth’s is seeking a knowledgeable, personable sommelier to shape our wine program and lead tableside wine service at our fine-dining restaurant in a historic downtown Washington townhouse. This is an opportunity to create your own pairings and build a cellar that reflects your knowledge, taste, and curiosity. Our seasonal, plant-based tasting menu offers a distinctiSticky Fingers Cooking NOVA LLC
Fairfax, VA 22031 • (23.6 miles) • Full Time • $60.00 / hr • 10/11/2026
Ready to Be the Secret Ingredient When We Need You Most? SFC NOVA LLC dba Sticky Fingers Cooking® is looking for reliable, energetic On-Call Substitute Chef Instructors to help us Cultivate COOLinary Curiosity in Kids®! This is the perfect role for someone who loves working with kids, enjoys cooking, and wants flexible, occasional teaching opportunities without committing to a regular weekly class schedule. When one of our scheduled Chef Instructors needs a last-minute substitute, you're the kitchen hero who steps in! We Are Hiring in 3 Northern Virginia Areas! We are currently looking for On-Call Substitute Chef Instructors in: Herndon / Fairfax McLean / Arlington Annandale / West Springfield You must be able to reliably travel to schools within your assigned area. We're looking for instrSocial Burger
Vienna, VA 22180 • (21.3 miles) • Part Time • $16.00 to $17.00 / hr • 10/10/2026
Benefits: Free food & snacks Opportunity for advancement Training & development Employee discounts Benefits/Perks Competitive Compensation Career Advancement Opportunities Health and Wellness Allowance Job Summary We are seeking an experienced Front End Restaurant Shift Lead (part-time) to join our team! As the Front End Restaurant Shift Lead, you will be responsible for the restaurant’s day to day operational performance. You will lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful team. Duties and Responsibilities: Manage front-of-house operations Provide exceptional service to customers Adhere to all health and safety rules and regulations Ensure cleanliness of front and work areas at all times oThe Classic Catering People
Owings Mills, MD 21117-3616 • (22.1 miles) • Part Time • $30.00 to $40.00 / hr • 10/10/2026
Are you a culinary artist eager to bring delicious dreams to life? The Classic Catering People, a distinguished name in creating unforgettable events, is searching for a passionate and talented Event Chef to join our vibrant team in Owings Mills, Maryland. We believe that exceptional food is the heart of any memorable occasion, and we pour our passion into every dish we serve. As our Event Chef, you'll be the mastermind behind our culinary creations, transforming fresh ingredients into spectacular experiences for our clients. You'll have the creative freedom to design incredible menus, lead a dedicated kitchen team, and ensure every plate that leaves our kitchen is a work of art. This isn't just about cooking; it's about crafting joy and delight, one event at a time. If you're ready to leaGoodstone
Middleburg, VA 20117 • (39.6 miles) • Full Time • $70,000 / yr • 10/10/2026
Benefits: Free uniforms Health insurance Paid time off Training & development Vision insurance Wellness resources 401(k) 401(k) matching Bonus based on performance Competitive salary Dental insurance Employee discounts Executive Sous Chef Grayson's at Goodstone Department: Culinary Reports To: Executive Chef About Goodstone Nestled on 265 acres in the heart of Virginia wine country, Goodstone is a luxury destination where exceptional hospitality, refined accommodations, and unforgettable culinary experiences come together. Home to The Goodstone Inn, our boutique inn, and Grayson's at Goodstone, our estate-driven restaurant, Goodstone offers guests an experience rooted in authenticity, craftsmanship, and genuine hospitality. At Grayson's at Goodstone, the land sets the menu. Our culinary teMINA Group
Washington, DC 20007 • (16.6 miles) • Full Time • 10/10/2026
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impresOsteria Morini - Washington DC
Washington, DC 20003 • (18.6 miles) • Full Time • 10/10/2026
Osteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to local vibrant neighborhoods. The menus at Osteria Morini center around the Northern Italian ingredients that have become hallmarks of Italian cuisine - balsamic, Parmigiano Reggiano, mortadella, and prosciutto, to name a few. Signature fresh pastas are made in house daily and featured alongside simply prepared grilled meats, seafood and salads. Desserts are simple and classic, like tiramisu or chocolate budino. Beverage is made up of a robust Italian wine and cocktail list. Osteria Morini operates as part of Altamarea Group, an award-winning, multiple Michelin Star, global hospitality firm with 12 restaurants worldwide. Altamarea Group, through its talented team of employees, creates speciZEECREW EVENTS AND GENERAL SERVICES
District Heights, MD • (21.4 miles) • Full Time • $300 to $1,200 / wk • 10/9/2026
Decorating cakes with fondant and buttercream Keeping the work station clean always. Creativity with cake designs Baking in some cases \nCompany Description It's a bakery which specializes on custom cakes Company Description It's a bakery which specializes on custom cakesEXPLORATION NATION
Suitland, MD 20746 • (22.4 miles) • Part Time • $25.00 to $35.00 / hr • 10/9/2026
Benefits: Company parties Flexible schedule Training & development Substitute Classroom Staff Location: Exploration Nation, LLC – Prince George's County Maryland Position Type: Part-Time Job Summary: Exploration Nation, LLC is seeking a dedicated and compassionate Substitute to help students strengthen their reading, fluency, vocabulary, comprehension, and overall literacy skills. The ideal candidate is patient, engaging, and able to adapt instruction to meet the needs of students at various reading levels. Key Responsibilities: Provide full classroom language arts and reading instruction Support students with phonics, fluency, vocabulary, comprehension, and writing. Assess and monitor student progress Create a positive, engaging, and supportive learning environment Communicate student proCosmos Club
Washington, DC 20005 • (16.9 miles) • Full Time • $18.00 to $19.00 / hr • 10/9/2026
Do you believe teamwork is key to success? Are you eager to learn about life at a world class club? Does the ability to shape your own internship/externship excite you? If you answered yes, please know that Cosmos Club is seeking a Culinary Arts and Pastry Intern/Extern to further provide true hospitality to our distinguished members and guests. Cosmos Club is looking for team members who believe in the impact of kindness and the power of teamwork. We strive to provide our members and guests an atmosphere of warmth, dignity, and elegance another place to call home. If you would like to be a part of our mission, check out the position below! JOB DESCRIPTION Cosmos Club, founded in 1878, is a private social club for men and women distinguished in science, literature and the arts or public seHawkers Asian Street Food
Arlington, VA 22203 • (19.7 miles) • Full Time • 10/9/2026
Description: Being a Hawkers Sous Chef is about so much more than receiving amazing benefits, working in a fun vibe, and eating delicious food. While we offer all those things and more, being a Hawkers leader is about working on a team of motivated people who wake up every day ready to spark adventure and connect with others through our cuisine. We are looking for leaders to help us grow our brand and lead the way in coaching and developing our restaurant team. EXPERIENCE REQUIRED: Two years of kitchen/culinary management experience at a FULL-SERVICE, UPSCALE restaurant concept. Sound like you? Come work with us today! What’s in it for you? Highly Competitive Salary + Benefits + 401K Achievable Quarterly Bonus Program Paid Time Off Exclusive Dining Discounts Unlimited Growth & Career AdvanMichele's Granola
Lutherville-Timonium, MD 21093 • (28.6 miles) • Full Time • $18.50 to $19.50 / hr • 10/8/2026
Job Description: As a baker at Michele's Granola, you would be part of a growing production team ofpeople, helpingto prepare our special recipes of granola cereal in addition toproperly baking, cooling, andfinalizingquality control of the productbefore it ispackaged.Teamwork and open communication are a large part of our operation.The ideal candidate would be comfortable expressing,critiquing, and actingonhis/her own ideasas well as others'.This is a creative work environmentwith a focus on securing and maintaining the highest quality product possible. All employees are required to follow all food and personal hygiene and safety guidelines outlined by our GMP, FSMA, and OSHA programs. In addition, employees will be expected to fill out any logs or forms for regulatory purposesdaily. ScheduThe Pretzel Bakery
Potomac, MD • (13 miles) • Full Time • $17.00 to $20.00 / hr • 10/8/2026
We’re looking for an experienced, motivated and dedicated person to help lead our team. The shift manager works directly with the General Manager to ensure that our bakery is properly staffed and that all processes and procedures are being followed while maintaining our high quality & cleanliness standards. It is important that this individual leads by example and treats our team members with kindness and respect while holding them accountable to our standards and rules. You’ll be responsible for managing the customer experience: from a warm greeting, to delivering warm pretzels, to making sure guests leave with a warm feeling. You’ll be a great addition to the team if you: Have experience managing & training others. Feel comfortable holding team members accountable for punctuality, behaviNew CHG US Holdings LLC
Washington, DC 20036 • (16.8 miles) • Full Time • $90,000 to $100,000 / yr • 10/7/2026
PLANTA is building a team of inclusive, strategic, and dynamic individuals who lead with a focus on equity, productivity, and workplace satisfaction. Our mission is to FUEL THE FUTURE and we do this across every corner of the hospitality industry, from creative and marketing to culinary, beverage, and beyond. Together, we craft exceptional guest experiences that leave a lasting impression. At PLANTA , our passion for hospitality runs deep. It goes beyond delivering outstanding experiences for our guests; it's about nurturing and developing our team to become the next generation of industry leaders. We are committed to sourcing the finest ingredients and embracing our social responsibility to create a more sustainable organization each day. What you'll find at PLANTA is a culture fueled byGlobalchannelmanagement
Washington, DC • (16.9 miles) • Full Time • $99,000 to $100,000 / yr • 10/7/2026
Executive Chef requires: Bachelor's degree or equivalent experience. Minimum 5 years of management experience. Strong culinary leadership experience in a high-volume foodservice operation. Experience managing 5 or more salaried managers simultaneously. Prior large-volume healthcare experience (large-volume senior living or university foodservice also considered); experience with a unionized workforce is highly desirable Food handling and safety, HACCP, Quality Assurance, SoSafe, EcoSure, menu development and planning, menu planning, purchasing, ordering, inventory control, food preparation, post meal analysis, record keeping, catering operations, retail operations, patient services, food production, culinary operations, production, puree standardization, staffing plans, food safety, physicKitchen + Kocktails By Kevin Kelley - Washington, D.C.
Washington, DC • (16.9 miles) • Full Time • $55,000 to $75,000 / yr • 10/7/2026
We are seeking a Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving AMAZING CUISINE with Kitchen + Kocktails by Kevin Kelley! Check out our website: http://www.kitchenkocktailsusa.com Responsibilities: Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients and supplies Maintain health standards for raw and finished products Qualifications: 5+ years experience in Food Service: Full-Service Dining Knowledge of common food safety practices Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and communication skills Food Safety ManagerSweet Eden Bakeshop
Severn, MD • (17.8 miles) • Part Time • $18.00 / hr • 10/7/2026
Join Sweet Eden Bakeshop as a Part Time Cake Decorator in Severn, MD! At Sweet Eden Bakeshop, we are passionate about creating delicious, beautifully crafted baked goods that bring joy to every occasion. Located in the heart of Severn, MD, our bakery is a warm and welcoming space where creativity and craftsmanship come together. We are looking for an experienced Cake Decorator to join our team and help us continue delivering exceptional treats to our community. Our ideal decorator is an artist who takes pride in every cake that leaves the bakery and has a great attention to detail. You understand that every wedding cake, birthday cake, and celebration cake represents an important milestone in someone's life. You are dependable, efficient, creative, precise, and committed to producing beautBaskin Robbins Gainesville
Haymarket, VA • (40.2 miles) • Part Time • $13.00 to $17.00 / hr • 10/6/2026
We are currently hiring a part time cake decorator. Responsibilities include receiving and processing online, phone and in person orders. Managing the cake decorating station to include preparing icing, stocking supplies, taking cake inventory for ordering and following all sanitation procedures. Decorating cakes according to Baskin Robbins cake design standards. The position also includes occasionally assisting customers behind the ice cream counter.Baltimore Chef Shop LLC
Baltimore, MD • (24.6 miles) • Part Time • $30.00 to $36.00 / hr • 10/5/2026
DESCRIPTION: Baltimore Chef Shop is a family-owned teaching kitchen in the heart of vibrant Hampden, Baltimore. We offer in-person and online cooking classes for all ages. Our dynamic team of Chef Instructors provides in-depth teaching instruction in a range of cuisines and techniques to students of all cooking abilities. Each chef must be able to work as a 3-person team with the Kitchen Assistant and Dishwasher. All employees must adhere to the core values we wish to uphold in the Shop which are respect, teamwork, and responsibility. We are currently interviewing for part-time Culinary Instructors who can demonstrate a wide range of technical knowledge and skill. Candidates should be familiar with a variety of culinary approaches ranging from basic knife skills, to sausage making, to regiAddison Group
Montgomery Village, MD • (9.3 miles) • Full Time • 10/5/2026
Job Title: Training Specialist Industry: Nonprofit / Human Services / Developmental Disabilities Support Services Location (city, state): Montgomery Village, MD (Fully In Office) Assignment Type: Contract-to-Hire Pay: $24-$26/hour (based on experience) Work Schedule: Full-time, Monday-Friday schedule with flexibility to work 3-4 weekend days per month for scheduled trainings. Benefits: This position is eligible for medical, dental, vision, and 401(k). About Our Client: Addison Group’s client is a mission-driven nonprofit organization dedicated to providing support services for individuals with autism and intellectual and developmental disabilities. Their organization focuses on creating safe, respectful, and empowering environments through education, training, and community-based programs.Mako Recruiting LLC
Baltimore, MD 21223 • (22.1 miles) • Full Time • 10/5/2026
Company Summary: Carefree Kitchens, Inc. is a premier kitchen and bath distributor catering to both wholesale and retail in the greater Baltimore, Washington and Frederick Metro areas. Having been in business for over 30 years, Carefree Kitchens has established a reputation for quality product and service excellence. We strive to be a place where employees enjoy working and with whom customers love to do business. Our purpose is to make the process of obtaining a beautiful new kitchen or bath a Carefree experience. Sales Representative/Kitchen & Bath Designer Job Summary: Carefree Kitchens, Inc. is seeking a dynamic and results-driven Sales Representative with a well-established customer base to join our team. This role is ideal for a motivated professional with experience in retail and/orThe Machine Gun Nest
Frederick, MD 21704 • (23.2 miles) • Full Time • 10/5/2026
The Machine Gun Nest is looking for highly motivated individuals with a passion for the firearms community. This person should be able to work without supervision. He/she should have a naturally friendly and positive attitude, an ability to multi-task and prioritize responsibilities. Excellent communication skills, an ability to carry out directives efficiently, knowledgeable with handguns and rifles and a desire to learn new skills and accept responsibility. Responsibilities: -The Range Officer is responsible for the safety of all TMGN customers and staff. -They have knowledge about the operation of firearms of all types, and may be called upon to offer assistance for shooters using the lanes. -Their primary duty is to organize, conduct and supervise safe shooting activities and range opeServiceMaster Of Montgomery, Frederick, Howard, PG, & Washington Counties
Frederick, MD 21704 • (23.2 miles) • Full Time • $17.00 to $22.00 / hr • 10/5/2026
FIRE DAMAGE CREW CHIEFS Position Overview: Our locally owned Frederick, MD ServiceMaster franchise is seeking self-motivated, hardworking and customer service oriented people to join our team Job Type: Mitigation, Restoration, Leadership Work Hours: Full Time Compensation: $17.00 to $22.00 Depending on Experience. Benefits: Health/ Vision/ Dental Insurance, 401k, Disability Benefits, PTO, Holidays and Paid training. Location: Frederick Maryland - MUST LIVE WITHIN 30 MILES TO BE ABLE TO QUICKLY RESPOND TO OUR CUSTOMERS . Position Summary: We are currently seeking experienced disaster restoration CREW CHIEFS for our Fire Damage Division. Fire Damage Crew Chiefs demonstrate leadership and coaching skills through effective instruction and supervision of team members. Utilizes technology to recEnterprise Mangement Solutions Inc
Baltimore, MD 21202 • (24.7 miles) • Full Time • $55,000 / yr • 10/5/2026
Job Description Job Description:\n\nDISCLOSURES\nThe specific statements shown in each section of this job description are not intended to be all-inclusive. They represent typical elements and criteria necessary to perform the job successfully. Job responsibilities may be modified or expanded over time, and the company will inform the employee of any such changes.\n\nEMPLOYMENT RELATIONSHIP DISCLOSURE\nThis position is employed by Enterprise Management Solutions LLC, which serves as the Employer of Record and staffing provider.\n\nThe employee will be assigned to work at and support The Charmed Table under a client service agreement. While Enterprise Management Solutions LLC is responsible for employment administration, including payroll, benefits (if applicable), and HR compliance, the emPB TOWSON ROW LLC
Towson, MD • (27.6 miles) • Full Time • 10/5/2026
Catering Sales & Business Development Representative Paris Baguette – Towson, Maryland Compensation: Commission-Based | Flexible Schedule Position Overview Paris Baguette in Towson is seeking an energetic, outgoing, and results-driven Catering Sales & Business Development Representative to help grow our catering business throughout Towson and the surrounding Baltimore County area. This is a commission-based sales position ideal for someone who enjoys networking, building business relationships, developing new accounts, and generating sales. The primary responsibility will be to identify and develop new catering customers while building long-term relationships with local businesses, organizations, schools, medical offices, event venues, churches, universities, and community groups. Our cateBruster's Of Winchester
Haymarket, VA 20169 • (38.4 miles) • Full Time • $15.00 / hr • 10/5/2026
About the Role: Bruster's of Haymarket is looking for an enthusiastic and motivated Crew Leader to join our team in Haymarket, VA! This is a fantastic opportunity to step into a leadership role at one of the most beloved ice cream brands around, where every shift is a chance to create sweet memories for our guests. Responsibilities: Lead and motivate crew members during shifts to ensure smooth, efficient operations Provide exceptional customer service and model positive guest interactions for the team Prepare and serve ice cream products, sundaes, cones, and specialty items with consistency and quality Open and/or close the store following established procedures and checklists Monitor food safety, cleanliness, and sanitation standards throughout the shift Train and support new team membersThe Center Club
Baltimore, MD 21202 • (24.7 miles) • Full Time • 10/4/2026
Position Summary The Banquet Manager is responsible for planning, coordinating, and executing all banquet, private event, and club function operations while delivering an exceptional member and guest experience. This individual serves as the operational leader for all banquet service, ensuring flawless execution, strong financial performance, and the highest standards of hospitality. While reporting directly to the Director of Banquets you will work closely with the Executive Chef, Director of Private Events, the Membership & Marketing Leadership team, Member Engagement Manager and Food & Beverage leadership. The Banquet Manager creates memorable experiences through meticulous planning, exceptional communication, and inspirational leadership. The ideal candidate is a servant leader who leaRod 'N' Reel Resort
Chesapeake Beach, MD 20732 • (42.9 miles) • Full Time • $70,000 to $75,000 / yr • 10/4/2026
Description: Position Summary: The Banquet Manager oversees the planning, coordination, and execution of events such as weddings, corporate meetings, and other social gatherings at Rod ‘N’ Reel Resort. This role will ensure that all aspects of the event run smoothly while collaborating with the Food and Beverage leadership team. Key responsibilities include managing staff, coordinating with vendors, and ensuring high levels of customer satisfaction. Key Skills: Leadership skills to motivate and develop staff. Able to set priorities, plan, organize, and delegate. Written communication skills to be concise, well organized, complete and clear. Always maintain a professional appearance and manner. Ability to multi-task, follow-up, and complete tasks in a timely manner. Knowledge of food and beDIG INN
Ashburn, VA • (25.2 miles) • Part Time • 10/3/2026
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m. YOU WILL: Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different statStage Door Deli
Alexandria, VA 22314 • (23.7 miles) • Full Time • $14.00 to $18.00 / hr • 10/30/2026
Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Create menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow aConfidence Management Systems
Hanover, PA 17331 • (44.4 miles) • Full Time • $17.50 / hr • 10/30/2026
Description Dietary Supervisor Full-time Position Available! APPLY TODAY! NURSING HOME, SENIOR LIVING, HOSPITAL, HEALTHCARE EXPERIENCE REQUIRED! Confidence Management Solutions (CMS) is currently recruiting experienced Dietary Supervisor for long term care nursing facility in York, PA . Apply today!. Walk-ins Welcome! Pleasant Acres Nursing and Rehabilitation, 118 Pleasant Acres Road York, PA 17402 . Dietary Supervisor Key Duties Overall supervision of the kitchen during scheduled shift. Properly opens or closes the department as required. Ensures proper sanitation of the kitchen and equipment incompliance with local, state, and federal regulations. Ensured meal service times are on schedule. Performs other job-related duties. Dietary Supervisor Qualifications Minimum of high school diplomMade By Kimberly Chanel
Washington, DC • (16.9 miles) • Full Time • $18.00 to $24.00 / hr • 10/30/2026
Made by Kimberly Chanel is seeking an experienced, dependable, and motivated Line Cook to oversee daily kitchen operations and prepare high-quality breakfast foods, baked goods, and made-to-order menu items. The Lead Line Cook will take responsibility for organizing the kitchen, preparing ingredients, managing cooking operations, maintaining food safety standards, and ensuring every customer order is prepared accurately, consistently, and on time. This individual will serve as the primary kitchen lead, helping maintain an organized, clean, efficient, and professional working environment. Key Responsibilities Kitchen Operations Lead daily kitchen preparation and cooking operations. Prepare breakfast sandwiches, biscuits, pancakes, waffles, grilled cheese, pastries, and other menu items. OpeOlivers Corner Butcher Shop LLC
Great Falls, VA • (17.6 miles) • Full Time • $16.00 to $22.00 / hr • 10/30/2026
As Meat Cutter, some of your job duties will include cutting, trimming, chopping and grinding meat and seafood products. You will tray product and wrap product to display it for our customers. You will be responsible for maintaining a variety of high-quality, fresh product for our customers. You will assist with incoming product deliveries, organize coolers, and assist with ordering new product. You will operate electric meat saws, grinders and other meat processing equipment. You will provide product suggestions to our customers and assist them with special orders. Your job will be to provide our customers with exceptional customer service. You will be responsible for ensuring compliance with all food safety and sanitation requirements throughout your daily work. You will assist with cleaWalden Community Association Inc
Crofton, MD 21114 • (20.8 miles) • Full Time • $45,000 to $50,000 / yr • 10/30/2026
Location:Walden Country Club – A relaxed, welcoming setting, and a fun place to cook and serve. What We're Looking For Age Requirement: 21 years or older. Schedule: Must be available to work weekends and evenings. Experience: At least 2 years as a line cook in a professional kitchen with management experience. Personality: Friendly, team-oriented, and creativesomeone who brings energy and positivity to every shift Why You'll Love Working Here A warm, laid-back country club atmosphere where creativity and camaraderie are encouraged. Opportunities to get creative with specials, menu items, and catering events. A supportive team that values your input and enjoys a cohesive work environment. Your Role Prepare dishes to club-standard recipes. Keep the line stocked, organized, and operating smoo