Washington, PA • (34.6 miles) • Full Time • 9/22/2026

Job Summary We are seeking a passionate and skilled cook to join our culinary team. The ideal candidate will play a crucial role in the kitchen, assisting the team in prep, and to prepare food to our specifications and to set up stations for menu. This position requires a background in the food industry, with an emphasis on teamwork and leadership within a fast-paced restaurant environment.DutiesAssist in the preparation and presentation of high-quality dishes that meet our restaurant standards.Prepare food for service (e.g. chopping vegetables, breading meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffCollaborate with the Head Chef to implement innovative menu items.Comply with nutrition and sanitation regulations and safety standardsMaintain a po

Brookville, PA 15825 • (42.8 miles) • Full Time • 9/17/2026

Come join OUR Denny’s TEAM!!Now Hiring Servers- All ShiftsNO TIP SHAREWhether you are looking for a Career or just some extra cash we are open to that!'What's in it for you:Competitive payFlexible scheduleCareer advancement - we always promote within -Employee discountUniform ProvidedEmployee Benefits401k We use eVerify to confirm U.S. Employment eligibility.

State College, PA 16803 • (21.9 miles) • Full Time • 9/15/2026

Position Overview: As a Luxury Cafe Barista at Scholar Hotels, you will play a key role in creating an exceptional and memorable experience for our guests. You will be responsible for crafting high-quality specialty coffees and teas, preparing delicious pastries, and providing exemplary customer service in a refined and elegant environment.Key Responsibilities:Coffee and Tea Preparation: Expertly prepare a range of specialty coffees, teas, and handcrafted beverages, ensuring consistency and excellence in every cup. Knowledgeable in various brewing techniques and equipment, including espresso machines, grinders, and brewing methods.Pastry and Food Service: Serve freshly baked pastries and gourmet grab-and-go food items with attention to presentation and quality. Ensure all food items meet o

Bellefonte, PA • (26.9 miles) • Full Time • 9/15/2026

Job Description Current Pay Rates: $10/Hour = Base Pay for Part Time CSR/Pizza Makers $13/Hour = Full Time Pizza Makers $14/Hour = Full-Time Shift Lead Level 1 in Training $15/Hour + Bonus = Full-Time Certified Shift Lead Level 1 (6-8 weeks) $16/Hour + Bonus = Full-Time Shift Lead Level 1 Certified for 3 months $17/Hour + Bonus = Full-Time Shift Lead Level 1 Certified for 1 year $18/Hour + Bonus = Full-Time Certified Shift Lead Level 2 (6-12 months) GMs = $50,000/Year starting salary + Bonus Full Time = 30+ hours/week. NOTE: All Full-Time positions are eligible for Health Insurance and Paid Time Off Part time Shift Leads will = $1/hour less.We are all about culture, fun and setting our employees up for success. Owner Sheldon Port started as a driver and now owns 13 locations. The sky is th

State College, PA 16801 • (25.1 miles) • Full Time • 9/2/2026

Description: About us:Foxdale Village, a life plan community guided by Quaker values, is a non-profit Continuing Care Retirement Community (CCRC) located in State College, PA. Foxdale was founded in 1985 by members of the State College Friends Meeting and is founded on the values of treating all with dignity and respect. Foxdale is regarded as a premier healthcare facility both locally and nationally and has been voted "Best Retirement Community in State College, PA" for over a decade. Foxdale Village includes 57 apartments and 148 cottages and offers a range of health services with 46 beds in skilled nursing for short and long-term care, two memory care neighborhoods, and 55 beds in personal care, all with private accommodations. We are seeking a new Dining Associate to join our team.We a

Washington, PA • (34.6 miles) • Full Time • 9/22/2026

Job Summary We are seeking an enthusiastic and dedicated Server to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will possess a passion for providing exceptional guest service in a fast casual setting. As a Server, you will be responsible for ensuring that guests have a memorable dining experience by delivering high-quality service, assisting with menu selections, and maintaining a clean and welcoming atmosphere.ResponsibilitiesGreet and seat guests promptly with a friendly demeanor.Present menus and provide detailed information on food and beverage offerings.Take accurate orders and communicate them effectively to the kitchen staff.Upsell menu items to enhance the guest experience and increase sales.Ensure timely delivery of food and beverages to guests

State College, PA 16803 • (21.9 miles) • Full Time • 9/15/2026

PAY RATE: $15/ hourSUMMARYThe Buffet Attendant/Food Runner/Busser must provide friendly, efficient service of food and beverages desired by guests, and collect payment for such items. Ensure that the Bistro is clean and stocked at all timesESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests’ needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsServer Assistant OperationsComplete all side-work and cleaning duties as described in the

Huntingdon, PA 16652 • (33.3 miles) • Full Time • 9/15/2026

Job Description Current Pay Rates: $10/Hour = Base Pay for Part Time CSR/Pizza Makers $13/Hour = Full Time Pizza Makers $14/Hour = Full-Time Shift Lead Level 1 in Training $15/Hour + Bonus = Full-Time Certified Shift Lead Level 1 (6-8 weeks) $16/Hour + Bonus = Full-Time Shift Lead Level 1 Certified for 3 months $17/Hour + Bonus = Full-Time Shift Lead Level 1 Certified for 1 year $18/Hour + Bonus = Full-Time Certified Shift Lead Level 2 (6-12 months) GMs = $50,000/Year starting salary + Bonus Full Time = 30+ hours/week. NOTE: All Full-Time positions are eligible for Health Insurance and Paid Time Off Part time Shift Leads will = $1/hour less.We are all about culture, fun and setting our employees up for success. Owner Sheldon Port started as a driver and now owns 13 locations. The sky is th

Washington, PA • (34.6 miles) • Full Time • 9/22/2026

Job Overview We are seeking a reliable and motivated Dishwasher to join our team. The ideal candidate will be responsible for maintaining cleanliness and sanitation standards for dishes, glassware, flatware, pots, pans, and utensils.This role requires a strong attention to detail and the ability to maintain cleanliness and safety standards during food handling and transportation. A background in hospitality or food service is preferred but not mandatory.ResponsibilitiesWash dishes, glassware, flatware, pots, or pans using dishwashers or by handMaintain a clean and tidy work areaEnsure all kitchen equipment is clean and in good working conditionSupport kitchen staff by assisting with various tasks as neededRequirementsExperience in food handling, preferably within a restaurant, hotel, or ho

State College, PA 16803 • (21.9 miles) • Full Time • 9/11/2026

SUMMARYThe Server Assistant must provide friendly, efficient service of food and beverages desired by guests.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests? needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsServer Assistant OperationsComplete all side-work and cleaning duties as described in the Standard Operating Procedures (SOPs).Assist in expediting food from kitchenProvide attentive service, focusing on guests? needs.Ens

Saint Marys, PA 15857 • (38.7 miles) • Full Time • 9/9/2026

Job Description Current Pay Rates: $10/Hour = Base Pay for Part Time CSR/Pizza Makers $13/Hour = Full Time Pizza Makers $14/Hour = Full-Time Shift Lead Level 1 in Training $15/Hour + Bonus = Full-Time Certified Shift Lead Level 1 (6-8 weeks) $16/Hour + Bonus = Full-Time Shift Lead Level 1 Certified for 3 months $17/Hour + Bonus = Full-Time Shift Lead Level 1 Certified for 1 year $18/Hour + Bonus = Full-Time Certified Shift Lead Level 2 (6-12 months) GMs = $50,000/Year starting salary + Bonus Full Time = 30+ hours/week. NOTE: All Full-Time positions are eligible for Health Insurance and Paid Time Off Part time Shift Leads will = $1/hour less.We are all about culture, fun and setting our employees up for success. Owner Sheldon Port started as a driver and now owns 13 locations. The sky is th

State College, PA 16803 • (21.9 miles) • Full Time • 9/10/2026

Full or Part-Time $18/hourSUMMARYThe Steward is responsible for maintaining a sanitary environment for F&B preparation and storage as well as provides clean service ware and utensils for the entire F&B operation.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests’ needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsSteward OperationsMaintain a sanitary environment for F&B preparation and storage as well as provide clean service war

State College, PA 16803 • (21.9 miles) • Full Time • 9/9/2026

SUMMARYThe main function is to promote and ensure guest satisfaction, achieved through his/her ability to develop and maintain a strong team environment, placing emphasis on associate satisfaction and delivery of prompt, courteous, correct service.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests? needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsFood & Beverage Supervisor OperationsEnsure the Bistro, Starbuck, To Go and bar op

State College, PA 16803 • (21.9 miles) • Full Time • 9/9/2026

SUMMARYThe primary responsibility of the Food & Beverage Manager is to coordinate, supervise, and direct hotel food and beverage operations across the restaurant outlets and banquet department.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests? needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsFood & Beverage Manager OperationsMonitor department performance within banquets, and outlets.Create schedules, monitor time and attendan

State College, PA 16803 • (21.9 miles) • Full Time • 9/6/2026

SUMMARYThe primary function of the Prep Cook is to support the culinary team by preparing ingredients and components for service. This role requires experience in pastry prep, with a focus on food quality, consistency, and kitchen efficiency.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrates a commitment to guest satisfaction through behind-the-scenes support.Upholds hotel standards that contribute to overall guest experience and food quality.Prep Cook OperationsPrepares ingredients for service including washing, chopping, measuring, and portioning.Assists with bulk preparation of items for banquets and events.Supports pastry production by scaling ingredients, assembling components, and performing basic finishin

State College, PA 16803 • (21.9 miles) • Full Time • 9/6/2026

Position Overview: As a Restaurant Host with Scholar Hotels, you will be the first point of contact for our esteemed guests, setting the tone for their dining experience. You will manage reservations, greet and seat guests with grace and professionalism, and ensure smooth operations within the restaurant. Your role is crucial in creating a welcoming atmosphere and delivering exceptional service that aligns with our luxury standards.Pay Range$13 - $15 / hourKey Responsibilities:Guest Reception: Warmly greet and welcome guests upon arrival, providing a positive first impression. Escort guests to their tables while ensuring a smooth and pleasant experience.Reservations Management: Handle reservation inquiries, confirmations, and modifications with precision. Maintain an organized reservation

State College, PA 16803 • (21.9 miles) • Full Time • 9/4/2026

SUMMARYThe primary function of the Line Cook is to prepare high quality food in order for guests based on established guidelines.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests? needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsLine Cook OperationsCook food to order per recipe card and plating guide.Roast meats.Operate char-broiler.Make sauces.Set up line per specificationBreak down line after meal service.Handle and store fo

State College, PA 16803 • (21.9 miles) • Full Time • 9/4/2026

Position OverviewThe Banquet Cook is responsible for the preparation and execution of high-quality food for banquet and catering events at the Nittany Lion Inn. This role supports a high-volume, fast-paced environment while maintaining exceptional culinary standards, consistency, and presentation. The Banquet Cook works collaboratively with the culinary and banquet teams to ensure seamless event execution and an elevated guest experience.Essential FunctionsFood Preparation & ExecutionPrepare and cook menu items for banquets, meetings, weddings, and special events in accordance with established recipes and standards.Execute high-volume production while maintaining consistency, quality, and presentation.Assist with plating and timely service during events, ensuring all food is delivered at p

State College, PA 16803 • (21.9 miles) • Full Time • 9/4/2026

PAY: $21-$25/hour depending on experienceSUMMARYThe primary function of the Prep Cook is to support the culinary team by preparing ingredients and components for service. This role requires experience in banquet prep, pastry prep, and line prep, with a focus on food quality, consistency, and kitchen efficiency.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrates a commitment to guest satisfaction through behind-the-scenes support.Upholds hotel standards that contribute to overall guest experience and food quality.Prep Cook OperationsPrepares ingredients for service including washing, chopping, measuring, and portioning.Assists with bulk preparation of items for banquets and events.Supports pastry production by sca

State College, PA 16803 • (21.9 miles) • Full Time • 9/4/2026

Part-time - starting at $9.50/hourSUMMARYThe Bartender is responsible for servicing all guests in the bar in a quick, efficient, and friendly manner while maintaining cleanliness of all work areas.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrate a personal commitment to guest service in responding promptly to guests? needs.Committed to making sure every guest is satisfied.Meets or exceeds guest satisfaction measures.Ensures hotel standards and services contribute to the delivery of consistent guest service.Implements and practices guest service initiatives and performs to Hotel Standards.Bartender OperationsAssure correct pouring of drinks and ensures proper void handling.Establish pleasant and professional rel

State College, PA 16801 • (25.1 miles) • Full Time • 9/4/2026

SUMMARYThe Bartender is responsible to service all guests in the bar in a quick, efficient and friendly manner while maintaining cleanliness of all work areas.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrate a personal commitment to guest service in responding promptly to guests’ needs.Committed to making sure every guest is satisfied.Meets or exceeds guest satisfaction measures.Ensures hotel standards and services contribute to the delivery of consistent guest service.Implements and practices guest service initiatives and performs to Hotel Standards.Bartender OperationsAssure correct pouring of drinks and ensures proper void handling. Establish pleasant and professional relationships with all customers and co-

State College, PA 16801 • (25.1 miles) • Full Time • 9/4/2026

SUMMARYThe primary function of the Line Cook is to prepare high quality food in order for guests based on established guidelines.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests’ needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsLine Cook OperationsCook food to order per recipe card and plating guide.Roast meats.Operate char-broiler.Make sauces.Set up line per specificationBreak down line after meal service.Handle and store fo

State College, PA 16801 • (25.1 miles) • Full Time • 9/4/2026

Position SummaryThe Bistro Attendant is responsible for providing guests with warm, engaging, and efficient service in the Courtyard Bistro. This role combines food preparation, beverage service (including Starbucks® products and alcoholic beverages), and cashier/guest service responsibilities to ensure a seamless and welcoming dining experience. The ideal candidate will thrive in a fast-paced environment, deliver exceptional hospitality, and maintain Marriott brand standards.Essential Duties and ResponsibilitiesGreet all guests promptly with a friendly, professional demeanor, ensuring Courtyard’s hospitality standards are consistently upheld.Prepare and serve food and beverage items, including Starbucks® coffee drinks, cocktails, beer, and wine, according to standardized recipes and brand