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Culinaire
Minneapolis, MN 55407 • (43.1 miles) • Full Time • 10/11/2026
CulinaireWe have an opening for part time COOK positions.Location: American Swedish Institute - 2600 Park Avenue, Minneapolis, MN 55407. Note: online applications accepted only.Schedule: Part time; Days and hours vary upon event schedule. Weekend availability is required. More details upon interview.Requirement: Previous cooking experience is required.Perks: Free parking, daily staff meal, and admission to the museum!Pay Rate:$23.00per hour.We Make Applying Easy!Want to apply to this job via and search requisition ID number1560511.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgEstates At Greeley
Stillwater, MN 55082 • (24.4 miles) • Full Time • 10/9/2026
Monarch Healthcare Management Benefits Include: UKG Wallet - get paid the next day! Free Single Medical Insurance Loan reimbursement.Scholarship OpportunitiesPaid Time Off – Vacation Time401k with annual contribution match Referral bonusesCareer path to other positions within our growing company!Culinary Service CookDescription:The Culinary Service Cook is accountable to prepare, serve, and/or be responsible for the preparation of foods for residents, guests, and employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents’ acceptance and compliance especially among those with therapeutic diet orders. To promote food service standard through cost, quality and quantity controls. Provides meal service that meeFlik Hospitality Group
Saint Paul, MN 55121 • (39.3 miles) • Full Time • 10/7/2026
We are hiring immediately for full and part timeCOOK positions.Location: Minnesota Vikings - 2600 Vikings Parkway, Eagan, MN 55121. Note: online applications accepted only.Schedule: Full and Part time schedules. Days and hours may vary; further details upon interview.Requirement: Previous 1 year of cooking experience required.*Internal Employee Referral Bonus AvailablePay Range: $21.00per hour to$24.00 per hour.Free meals, uniforms and laundering service available at select locations.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1553136.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HHoulihan's Restaurant And Bar
Saint Paul, MN 55121 • (39.3 miles) • Full Time • 10/6/2026
Houlihan's Restaurant and Bar is now hiring cooks. If you enjoy preparing delicious dishes from scratch in a fun, upbeat atmosphere with great hospitality professionals, we want YOU on our team!SUMMARY OF POSITION Prepares menu items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKSCooks and Prepares OrdersUses, maintains and cleans all kitchen equipment, plus preparation and storage areas.Ensures station is fully stocked prior to line check and /or rush period.Stocks and rotates products on line to eCara Irish Pubs
Minneapolis, MN 55402 • (44 miles) • Full Time • 10/6/2026
Benefits:Free uniformsHealth insuranceParental leave Generally responsible for coordinating the entire kitchen production line. Works between the broiler, fryer, appetizer, salad/soup, and dessert stations to control the line and keep a calm head even when extremely busy. If the window loses control, then it is likely that the rest of the crew will also lose control. The window person must understand each position on the line and be able to anticipate any problems before they occur. This person will need to be able to work each line position (in the event that a replacement is needed), and will stay on the line until the flow of tickets are well within the capabilities of the rest of the team to perform the overall food production. Reporting Relationship The Line Cook reports directly to tEstates At Lynnhurst
Saint Paul, MN 55104 • (38.7 miles) • Full Time • 10/6/2026
Monarch Healthcare Management Benefits Include: UKG Wallet - get paid the next day! Free Single Medical Insurance Loan reimbursement.Scholarship OpportunitiesPaid Time Off – Vacation Time401k with annual contribution match Referral bonusesCareer path to other positions within our growing company!Culinary Service CookDescription:The Culinary Service Cook is accountable to prepare, serve, and/or be responsible for the preparation of foods for residents, guests, and employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents’ acceptance and compliance especially among those with therapeutic diet orders. To promote food service standard through cost, quality and quantity controls. Provides meal service that meeResidences At St Anthony Assisted Living
Minneapolis, MN 55421 • (43.6 miles) • Full Time • 10/3/2026
Monarch Healthcare Management Benefits Include: UKG Wallet - get paid the next day! Free Single Medical Insurance Paid Time Off – Vacation Time401k with annual contribution match Referral bonusesCareer path to other positions within our growing company!Culinary Service CookDescription:The Culinary Service Cook is accountable to prepare, serve, and/or be responsible for the preparation of foods for residents, guests, and employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents’ acceptance and compliance especially among those with therapeutic diet orders. To promote food service standard through cost, quality and quantity controls. Provides meal service that meets the desires of the resident, by allowingHy-Vee
Oakdale, MN 55128-5943 • (29.1 miles) • Full Time • 10/3/2026
Job Description:Job Title: Breakfast CookDepartment: Market GrilleFLSA: HourlyRevision Date: 07/2026About Hy-VeeAt Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.The Role and Why It's ImportantOur Breakfast Cooks are the heart of the Market Grille morning operation, preparing a wide variety of hot and cold breakfast items that fuel our customers' days. In this role, you'll prep ingredients, assemble dishes according to restaurant recipes and specifications, and keep the kitchen running smoothly from the first shift through the last.If you love working in a kitchen, take priWest Wind Supper Club
River Falls, WI 54022 • (13.8 miles) • Full Time • 10/2/2026
West Wind Supper Club is looking for Chefs! We are seeking aspiring cooks to join our hard-working team and help prepare meals and menu items according to our standard recipes.Line Cook/Prep Cook Responsibility:Assisting in the kitchen as a line cook, fry cook & prep cook.Work in an upbeat and fast paced environment with a great team to excel your skills.Ensure the preparation station and the kitchen is set up and stocked for service.Prepare simple components of each dish on the menu by using techniques learned throughout training.Assist in kitchen-clean-up and preparation of products for future shifts.Ability to adapt to changing situations, and flexibility and willingness to learn new techniques and restaurant standards.Adherence to West Wind core values.Requirements:General knowledge ofCentro Restaurant Group
Minneapolis, MN 55404 • (43.5 miles) • Full Time • 10/2/2026
Do you enjoy a fast-paced work environment? Do you enjoy being part of a team? Do you believe great food makes life better? If yes, then Centro Restaurant Group is looking for you to join our team as a Line Cook. We are hiring line cooks across multiple locations and concepts including: Centro, Bina's, Bill's Bait Shop and Hippo Pockets.Why Centro Restaurant Group?Food and drink with innovation. Atmosphere felt with energy, heart, and dedication.CentroRestaurant Group aims to create fun fast-casual concepts that provide a welcoming and memorable experience for all guests while providing speedy and thorough service and quality food and beverage.Our company values lie within our team and our community. CRG is devoted to fostering a fun and respectful space for our staff and our guests. We viParmly On The Lake
Chisago City, MN 55013 • (37.7 miles) • Full Time • 10/2/2026
Monarch Healthcare Management Benefits Include: UKG Wallet - get paid the next day! Free Single Medical Insurance Loan reimbursement.Scholarship OpportunitiesPaid Time Off – Vacation Time401k with annual contribution match Referral bonusesCareer path to other positions within our growing company!Culinary Service CookPart-Time PMHave any questions? Contact our recruiter Carmen today: Email: Description:The Culinary Service Cook is accountable to prepare, serve, and/or be responsible for the preparation of foods for residents, guests, and employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents’ acceptance and compliance especially among those with therapeutic diet orders. To promote food service standardBon Appetit
Saint Paul, MN 55105 • (39 miles) • Full Time • 10/1/2026
We are hiring immediately for full time COOKpositions.Location: Macalester College - 1600 Grand Avenue, Saint Paul, MN 55105. Note: online applications accepted only.Schedule: Full time; Days and hours may vary. Weekend and evening availability is required. More details upon interview.Requirement: Previous cooking experience is required.Fixed Pay Rate: $23.03 per hour. *Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1577431.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSpicy Feta
Saint Paul, MN 55114 • (40.3 miles) • Full Time • 10/1/2026
Benefits:401(k)Competitive salaryFlexible scheduleOpportunity for advancementTraining & developmentAbout Spicy Feta Spicy Feta delivers authentic Mediterranean flavors through high-quality rotisserie dishes and fresh ingredients. We are committed to exceptional food, strong team culture, and outstanding guest experiences as we continue to grow in the Twin Cities. Website: https://www.eatspicyfeta.com/ FLSA Status: Non-Exempt Employment: Full-Time or Part-Time Locations: St. Paul, MN & Minneapolis, MN Job Summary The Back of House / Line Cook is responsible for preparing and executing menu items with accuracy, consistency, and efficiency. This role supports daily kitchen operations including food prep, cooking, sanitation, and teamwork to ensure a high-quality guest experience. Key ResponsiBlue Plate Restaurant Company Inc
Saint Paul, MN 55105 • (39 miles) • Full Time • 9/30/2026
Description: BLUE PLATE CORE FOCUSPassionate Hospitality & Flavors Fuel our Community.This really is our niche. This one statement captures the following:Passionate Hospitality: we take care of our people and our guestsFlavors: distinctive taste and quality, not just food and drinkFuel: energy, sustenance, nourishment, power, an everyday needCommunity: the people that work for us, dine with us, live by usBLUE PLATE CORE VALUESWe Are:AdaptableCommittedEnthusiasticThere are also several other attributes, qualities, and ideals that we value in ourselves and our employees, but these values are "CORE" to what Blue Plate aspires to and what we want our employees to aspire to, now and in the future:ADAPTABLE to our changing worldCOMMITTED to our people & our community.ENTHUSIASTIC to living our bHighland Chateau Health + Rehabilitation Center
Saint Paul, MN 55116 • (39.2 miles) • Full Time • 9/30/2026
Cook Highland Chateau Health + Rehabilitation CenterLocation: St. Paul, MNStatus: Part Time PM 11pm-7pm with every other weekend rotationPosition SummaryHighland Chateau Health + Rehabilitation Center is seeking a dependable and skilled Cook to join our dietary team. This role is responsible for preparing nutritious, high-quality meals for our residents while supporting dietary compliance and leading a team of servers during meal service. Long-term care or healthcare food service experience is strongly preferred.Key ResponsibilitiesPrepare and cook meals for 50+ residents following planned menus, recipes, and portion guidelines.Ensure meals meet therapeutic diet requirements and dietary restrictions as ordered.Lead, direct, and support dietary servers during meal service.Coordinate meal tiMonarch Healthcare Management
Saint Paul, MN 55121 • (39.3 miles) • Full Time • 9/30/2026
The Culinary Service Cook prepare, serve, and/or be responsible for the preparation of foods for residents, guests and employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents’ acceptance and compliance especially among those with therapeutic diet orders.Qualifications:Must have:A desire and commitment to work with geriatric residents and understand their special needs.Must be able to follow directions, cooperates with co-workers and perform assigned tasks.Must be able to communicate clearly with residents, families and staff and follow supervisorPreferred:Experience in healthcare, skilled nursing facility or assisted living community.About Monarch:Monarch’s mission is to change the way short term rehabiYona Northstar
Minneapolis, MN • (43.9 miles) • Full Time • 9/30/2026
Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. Yona is looking for a cook to join the team!Benefits of Yona• Comprehensive medical, dental, and vison insurance• Employer paid life insurance• 401(k) plan• Competitive paid time off• Employee assistance program• Wages on demand• Discount & wellness programs• Career growthResponsibilities:• PrCassia
Saint Paul, MN 55124 • (43.1 miles) • Full Time • 9/29/2026
Apple Valley Health Care Center and Apple Valley Villa, 2 Cassia communities, is hiring aCookto join the culinary team! In this role, you’ll have the opportunity to prepare meals that bring comfort and nourishment to our residents. Whether you’re just starting out or looking to build on your culinary experience, we provide a welcoming environment where you can grow your skills. As aCook, you’ll enjoy consistent hours, no late nights, and the satisfaction of making a difference each day. Our Culinary Department is a close-knit, supportive team that’s highly valued by both residents and staff. If you take pride in preparing delicious, nutritious meals and want to be part of a team that truly cares, we’d love to hear from you! You will be cross trained between both buildings!Position Type:On-COLITA
Minneapolis, MN 55419 • (45 miles) • Full Time • 9/29/2026
Position Description: La descripcion en espanol esta abajoJob Title: Prep CookReports to: Sous Chef / Executive ChefCompensation: $18-$21/hourThis role is essential in ensuring smooth service by preparing all necessary ingredients and items ahead of time, receiving and organizing vendor deliveries, and maintaining a clean, safe, and efficient work environment.Key Responsibilities:Complete the daily prep list according to specified quantities and timelinesFollow all recipes accurately to ensure consistency and qualityMaintain cleanliness and organization throughout the kitchen at all timesAdhere to all health department safety and sanitation standardsReceive, inspect, and properly store all vendor deliveriesReport any issues with delivered products to a chef and contact vendors as neededKeeBLACK ROOSTER BISTRO
Hudson, WI • (17.6 miles) • Full Time • 9/29/2026
The Black Rooster Bistro is in search of the next culinarian to join our team. We are a fast paced growing restaurant that is all about good quality food utilizing as many local ingredients as possible. We are an upscale bistro specializing in American cuisine with a French flair in downtown Hudson WI.We are looking for a reliable, dedicated candidate that is passionate about food who is looking to learn and further their career in the hospitality industry. You will be working closely with the chef and kitchen leads to help further the guest experience people have come to expect when they dine with us.A few of the perks of joining our team include competitive pay, free meals, no late nights and a “weekend” you can count on as we are closed every Monday and Tuesday. Part time or full time hMidland Hills Country Club
Saint Paul, MN 55113 • (38.5 miles) • Full Time • 9/28/2026
Description: Line CookWe are seeking a dedicated and skilled Line Cook to join our dynamic culinary team. This role offers an exciting opportunity to contribute to a vibrant kitchen environment, delivering high-quality dishes that delight our guests. If you have a passion for cooking and thrive in a fast-paced setting, we invite you to apply and grow with us.Key Responsibilities:- Prepare and cook menu items according to established recipes and standards- Ensure all dishes are prepared in a timely manner to meet service deadlines- Maintain cleanliness and organization of workstations and kitchen areas- Follow food safety and sanitation guidelines at all times- Assist in inventory management and stock rotation- Collaborate with kitchen staff to ensure smooth and efficient kitchen operationsSummit Hill Senior Living
Saint Paul, MN • (35 miles) • Full Time • 9/28/2026
Cook As a Cook, you’ll prepare and serve daily meals for our residents and guests while ensuring food safety, quality, and presentation standards are met. You’ll play a key role in creating a positive dining experience and supporting the health and well-being of the senior community we serve.What You’ll DoPrepare and serve meals for residents, staff, and special events.Follow food safety, sanitation, and nutrition guidelines.Maintain a clean, safe, and organized kitchen.Collaborate with the Food Service Director and support Dietary Aides.Provide excellent service by responding to resident and guest feedback.What We’re Looking ForHigh school diploma or equivalent.Experience in food service, cooking, or meal preparation.A caring attitude and sensitivity to the needs of older adults.ServSafeAppetite For Change
Saint Paul, MN 55101 • (35 miles) • Full Time • 9/27/2026
Appetite For Change (AFC) is a nonprofit social enterprise in North Minneapolis whose mission is to use food as a tool to build health, wealth and social change. Appetite For Change envisions sustainable, equitable, local food systems, created and led by thriving, socially connected families and communities.We are seeking a full-time Prep/Line Cook for our Station 81 location. The person will prepare made-from-scratch, high quality, delicious food by following detailed recipes in collaboration with the Kitchen Team and Kitchen Manager. The Cook also performs catering duties on-site or off-site based on the catering event schedule. The days and hours may vary depending upon scheduled events.PRIMARY RESPONSIBILITIESRestaurant Cooking and Food PreparationPerform all kitchen responsibilities fMINARI
Minneapolis, MN 55413 • (42.7 miles) • Full Time • 9/27/2026
Position Description: Job Title: Line CookReports to: Sous Chef / Executive ChefCompensation: Based on experience $18-$24The Line Cook is a key member of the Back of House team, responsible for executing high-level kitchen operations across all stations. This role requires strong culinary skills, attention to detail, and the ability to work efficiently. The Line Cook supports the BOH team in maintaining kitchen standards, working as a team, and helping to ensure efficient, organized, and clean service throughout all shifts.Key Responsibilities:Execute duties across assigned kitchen stations with accuracy, consistency, and efficiency.Ensure station cleanliness and organization meets health and service standards at all times.Ensure timely setup of all stations and confirm completion of dailyKura Sushi Mall Of America
Minneapolis, MN 55425 • (43 miles) • Full Time • 9/27/2026
KURA SUSHI– Pioneers of the revolving sushi concept!Interview for ourlocation inMall of America Come join theKura Krew,a team that is passionate about food, culture and providing a unique experience!Wages: $15.56/hour + TipsExample earnings: $15.56/hr. + $6.00/hr. in tips = $21.56/hr. projected earnings.*Note - Projected earnings is an example of what you could earn in this role. Actual earnings depends on actual tips earned.*Come roll with us!-https://www.youtube.com/watch?v=7r-TWg_BCAY*Must be at least 18 years of age or older to apply**Check out our Benefits!-https://kurasushi.com/restaurant-benefitsLine Cooks/Prep Cooks at Kura are:Team players that go above and beyondCommitted to preparing and providing fresh, tasty, and quality food to our guestsOrganized and possess the ability to mCRAVE American Kitchen & Sushi Bar
Saint Paul, MN 55113 • (38.5 miles) • Full Time • 9/26/2026
Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits.Preps assigned items according to the Prep Lists and par levels set by Head Sushi Chef.Properly measures and assembles ingredients required for preparing the standard recipes. Cuts and/or portions meats and fish properly and consistently.Store and properly handle raw or prepared foods and non-food supplies.Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.Maintain assigned workstation in a safe and sanitary condition.Handle food in a manner that is consistent with local health department guidelines.Follow proper food handPerkins
Saint Paul, MN 55124 • (43.1 miles) • Full Time • 9/26/2026
Benefits:Training & development401(k)Employee discountsBE A PART OF OUR SUCCESS!Benefits & Perks: Educational Assistance with DeVry University with complimentary laptop**Immediate Family Members are also eligibleCompetitive Pay with Service Award IncentiveGet paid daily through Daily Pay!Comprehensive Health Benefits including Medical, Dental, Vision, and more!***401(k) retirement savings with company matchFlexible ScheduleAll you can eat pancakes + meal discounts!Employee Discount ProgramDevelopment Pathway: Step by step process to grow your career3 College Credits hours for completing manager training****Founded in 1958, Perkins® operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 234 franchised unitNoodles & Company
Hudson, WI 54016 • (15.8 miles) • Full Time • 9/25/2026
OverviewAt Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you’re learning our saut skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve.If you’re ready to build skills, learn something new, and grow with a team that values yLunchtime Solutions Inc.
Wabasha, MN • (43.4 miles) • Full Time • 9/25/2026
Cook – Lunchtime SolutionsLocation: On-site at Wabasha-Kellogg School District Schedule: Monday–Friday 7:15am-2:15pm Pay Range: $15.00-16.00 Lunchtime Solutions is seeking a dependable, team-focused Cook to join our school food service program. If you take pride in preparing nutritious and delicious meals, enjoy a positive work environment working with students, and want a schedule that supports work–life balance, this role is a great fit. What You’ll DoPrepare and cook high-quality meals by following provided recipes and ensure everything is ready for scheduled serving times.Support daily meal operations by assisting with forecasting, preparing special diet items, helping with special events, and stocking/serving menu items during service.Maintain food safety and compliance by following HCanopy By Hilton Minneapolis Mill District
Minneapolis, MN 55415 • (43.4 miles) • Full Time • 9/24/2026
Canopy by Hilton, Hilton's first lifestyle brand, is a place in the neighborhood to relax and recharge, offering simple guest-directed service, comfortable spaces, and thoughtfully local choices. Culture is key at Canopy, with team members known as 'friendly enthusiasts,' that engage guests, always going above and beyond, to make stays memorable and thoughtful. Relationships with area partners showcase Canopy’s expertise in local know-how, crafting unique experiences tailored for every guest. Attention to detail and an energetic environment ensures Canopy’s 'Positively Yours' service culture is a kept Brand promise, delivering a consistent 'Positive Stay,' where memories are made, and comfort is guaranteed. Join our team at our Minneapolis location in the charming and historic Mill DistricChartwells K12
Hudson, WI 54016 • (15.8 miles) • Full Time • 9/22/2026
We are hiring immediately for full time COOK positions.Location: Hudson School District - 644 Brakke Drive, Hudson, WI 54016. Note: online applications accepted only.Schedule: Full time schedule; Monday through Friday, 7:00 am to 3:30 pm. More details upon interview.Requirement: Prior cooking experience in a commercial kitchen; with the ability to read and understand recipes.Pay Range:$18.00per hour to$20.00per hour.*Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1574184.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. TUnidine
Saint Paul, MN 55129 • (26.5 miles) • Full Time • 9/22/2026
Unidine is hiring immediately for full time and part time COOK positions.Location: Talamore Senior Living - 289 Karen Drive, Saint Paul, MN 55129.Schedule: Full time and part time schedules. Hours and days may vary; including rotating weekends. Further details upon interview.Requirement: Prior cooking experience required.Pay Range: $21.00per hour to$23.00per hourWHAT'S IN IT FOR YOUA fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.YOU'D MAKE A GREAT ADDITION TO OUR TEAMOur culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a diMeridian Behavioral Health
Inver Grove Heights, MN 55076 • (33.5 miles) • Full Time • 9/21/2026
Position: CookLocation: Gateway Recovery Center / Inver Grove Heights, MNPay: $20-22/hr.Shift: Full-time Thursday-SundayJob Duties:The Cook supports our Head Chef and prepares great and healthy meals for our guests and staff. The Cook is responsible for preparing food, with care and passion, in a timely manner, cleaning up kitchen prep areas after use, assisting Head Chef with various tasks. In carrying out the position’s requirements, confidential working relationships with leadership, clinical staff, administrative staff, and guests must be maintained. Must follow all state and federal guidelines, exercise sound judgment and discretion, demonstrate initiative, trustworthiness, cooperation, and dependability while performing assigned tasks and responsibilities.Job RequirementsEssential DuChurchill St.
Saint Paul, MN 55126 • (38.5 miles) • Full Time • 9/21/2026
We are now looking for an experienced dinner griddle cook who wants to work alongside a team of professionals to create the best food in the northern suburbs! Tuesday - Saturday 1:30pm - 10pm 5 days a week. Churchill Street is a brunch & dinner restaurant, coffee bar, market and community gathering place in Shoreview, Minnesota. We serve scratch-made modern classics using sustainable, local and seasonal ingredients as often as possible.Benefits Include:Hourly pay plus a share in our tip pool distribution85% Employer Covered Health Insurance (for anyone averaging 32 hours/week)Dental and Vision Coverage availablePaid Time OffEmployer Matched Retirement Savings50% Discount For You and a GuestTransparent Service Charge DistributionCareer DevelopmentMajor Points of Accountability Include:ChampBarcelona Wine Bar
Minneapolis, MN 55401 • (44 miles) • Full Time • 9/20/2026
Description: The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals. Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more.ResponsibilitiesFollow clear direction in food preparation and storingClearly label and date all prepped items, especially those stored for later useEnsure that all food properly prepared for use by the line cooksSkillsStrong listener in order to understand specific directions on food prepUnderstand the English language in order to execute recipesClear communication skillDairy Queen
Wyoming, MN 55092 • (43.2 miles) • Full Time • 9/19/2026
Position Overview:A Dairy QueenRestaurant Team Memberis responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every visit in the areas of quality, service, cleanliness, and consistency.Team Membersdemonstrate friendliness, hospitality, respect, and genuine care and concerntowards guests and co-workers alike throughout the course of completing all assigned tasks.Team Member Experience & Qualifications:Must be 16 years of age or older.No previous work experience required.Math skills needed to operate cash register, count and return change, and balance cash drawer.Ability to communicate effectively in the primary langRivers Co-op Markets
Saint Paul, MN 55106 • (33 miles) • Full Time • 9/18/2026
Why Work with Us?For many people, it's the opportunity to work for an inclusive, local, values driven business that provides healthy, delicious, and sustainable foods to their community; it's also about people - the ability to work with a great team to create amazing customer experiences. Whatever your reason for joining us, know this, working with us makes a difference!Position Summary:Cooks will prepare food items from scratch for our four store locations, ensuring the kitchen is clean, well-stocked, and that our food meets safety and quality standards.Duties include customer service, food production, packaging, inventory, stocking, safety, and sanitation.Location: 740 East 7th Street, Saint Paul MN 55106Schedule: 35 - 40 hours per week including weekends. Flexibility required to meet buRoseville VFW Post 7555 II
Saint Paul, MN 55113 • (38.5 miles) • Full Time • 9/18/2026
Benefits:Competitive salaryEmployee discountsTraining & developmentBenefits/PerksCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking a Cook/Chef to join our team every Saturday with the potential to pick up additional shifts as needed. In this role, you’ll be responsible for preparing delicious, simple meals for our customers. If you have a passion for creating meals in a relaxed environment, we want to hear from you! This is a busy shift and while there is support staff, it is a 1 person solo cooking space. Time management, ability to remain calm and productive under pressure, and a sense of urgency are requirements. Responsibilities:Set up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerMaintain appropriate leBorder Foods
New Richmond, WI 54017 • (13.6 miles) • Full Time • 9/15/2026
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better.At Border Foods, our purpose is to Make Lives Better and it is at the foundation of all that we do. We are proud of our family culture that develops people and provides career growth in pristine restaurants where people aspire to work, guests desire to dine where Live Ms comes to life.Your role as a Team Member is to feed people'sRoseville VFW Post 7555
Saint Paul, MN 55113 • (38.5 miles) • Full Time • 9/15/2026
Benefits:401(k)Employee discountsPaid time offBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities:Set up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsPerforms other duties as assigned by the head chPIZZA KARMA - Apple Valley
Apple Valley, MN • (43.1 miles) • Full Time • 9/15/2026
Join the Team at Pizza Karma as a Pizza Maker!Are you passionate about crafting delicious, high-quality food? Do you thrive in a fast-paced, high-energy environment? At Pizza Karma, we’re on a mission to redefine pizza by blending the bold flavors of India with the comfort of a classic favorite. With multiple restaurant locations and one of the Midwest's busiest food truck catering operations, we’re looking for a skilled and enthusiastic Pizza Maker to join our growing team!What You’ll Do as a Pizza MakerAs a Pizza Maker at Pizza Karma, you’ll be at the heart of our operation, creating our signature tandoor-fired pizzas and other menu favorites. Your day-to-day responsibilities will include:Preparing and cooking pizzas using our tandoor ovens to perfection.Handling high-volume orders with