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Domino's Franchise
Ukiah, CA 95482 • (35.4 miles) • Full Time • 10/8/2026
Job Description Take in person and phone ordersComplete transactions with guest at registerHelp other stations when neededClean as you goFollow food safety standardsGood Customer service skillsHelp prep pizza items and label with dateMake pizzas when neededPass background testOver 18 years oldAdditional Information All your information will be kept confidential according to EEO guidelines.Serenite Hospitality
Upper Lake, CA 95485 • (23.3 miles) • Full Time • 10/3/2026
Description: Sous ChefJoin our dynamic culinary team as a Sous Chef, where your expertise and leadership will play a vital role in delivering exceptional dining experiences. We are looking for a motivated and experienced professional who is passionate about food quality, team collaboration, and maintaining high standards in a fast-paced environment.Key Responsibilities:- Assist in managing daily kitchen operations and supervising kitchen staff- Ensure the consistent quality of food and service in accordance with restaurant standards- Prepare, cook, and present dishes according to established recipes and menu specifications- Maintain a clean, organized, and safe kitchen environment, including equipment and utensils- Ensure compliance with all food safety, sanitation, and health regulations-Almond View Care Center
Williams, CA 95987 • (21.8 miles) • Full Time • 9/30/2026
POSITION DESCRIPTIONManage the overall functions of the dietary department to ensure the provision of quality food service and nutritional care.QUALIFICATIONSMust be a Certified Dietary ManagerTwo to three years of supervisory experience in hospital or long-term care facility dietary department desirable.RESPONSIBILITIESAssists with food ordering, storage and preparation as designated by the food service directorMakes and records menu changes under the direction of the food service directorEnsures that safe food handling techniques are usedMaintains standards for food preparation and quality of food service; uses nutritionally equivalent substitutes when requiredAssures that dietary staff follows standardized recipes.Taco Bell - 37014 - Willaims
Williams, CA 95987 • (21.8 miles) • Full Time • 9/25/2026
CREW MEMBERYou will be responsible for:Using the correct tools to prepare, build and present perfect foodServing food that meets our quality standardsServing each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitudeFilling ordersOperating a cash registerMaintain a clean, neat and well-stocked area so you are ready to serve guestsDelivering quality products within company standards for speedQualifications Good personal grooming Good communication skills Good cash handling skills Must be at least 18 years of age Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individualBlue Stone Strategy Partners
Clearlake, CA 95422 • (1.4 miles) • Full Time • 9/15/2026
Kitchen ManagerJob Description & Core ResponsibilitiesReports To: General ManagerLocation: Clear Lake, California 95422FLSA Status: ExemptEmployment Status: Full-TimeCompensation Range: $45,000 – $55,000 Annually (DOE) | Benefits EligiblePosition SummaryThe Kitchen Manager is responsible for overseeing the daily operations of the kitchen at Quail Mountain Market. This position provides leadership to kitchen staff while ensuring exceptional food quality, consistency, cleanliness, food safety, and customer satisfaction. The Kitchen Manager is responsible for supervising food preparation, managing inventory and food costs, scheduling staff, maintaining health and safety standards, and supporting a positive, team-oriented work environment.The Kitchen Manager works closely with the General ManaColusa Indian Community Council
Colusa, CA 95932 • (39.9 miles) • Full Time • 9/15/2026
POSITION SUMMARYUnder the direct supervision of the Director of Community Services, the Food Sovereignty Program Manager (Manager) is responsible for planning, developing, and managing sustainable agriculture and food sovereignty initiatives for the Tribe. This position focuses on planting, cultivating, harvesting, and distributing culturally appropriate and nutritious foods while strengthening Tribal food systems, promoting community health, and advancing food sovereignty.The Manager oversees agricultural operations, coordinates seasonal planting and harvest activities, integrates nutrition and wellness principles, and works collaboratively with Tribal leadership, departments, elders, and community members to ensure programs reflect Tribal values, traditions, and long-term sustainability.Santa Rosa Seafood
Santa Rosa, CA • (35.7 miles) • Full Time • 10/6/2026
We are seeking a Customer Service/Food Prep to join our team!You will be responsible forhelpingcustomers by providing product and service information and resolvingtechnical issues.Responsibilities:Handle customer inquiriesProvideinformation about the products and servicesTroubleshoot and resolveproduct issues and concernsDocument and updatecustomer records based oninteractionsDevelop and maintain a knowledgebase of the evolving products and servicesQualifications:Previous experience in customer service, sales, or other related fieldsAbility to build rapport with clientsAbility to prioritize and multitaskPositive and professional demeanorExcellent written and verbal communication skillsFood Handlers CardAbility to Deal with SeafoodCA Drivers license\nCompany DescriptionLocal Seafood businesThe Twins Restaurant
Cotati, CA • (43.8 miles) • Full Time • 10/2/2026
We need a breakfast line cook . Must have 1 year experience. Cooking on the line in a fast paced environment. we serve American style comfort food (breakfast and lunch ) Shift starts at 7 am and shift is over at 3:30 pm We are open 5 days a week and closed on Tuesdays and Wednesdays.Must Show up for an interviews. .\nCompany DescriptionFamily owned business .Company DescriptionFamily owned business .Solstice At Santa Rosa
Santa Rosa, CA 95404 • (34.2 miles) • Full Time • 10/1/2026
Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents.We offer rewarding career opportunities that include:Competitive wagesAccess to wages before paydayFlexible scheduling options with full-time and part-time hoursPaid time off and Holidays (full-time)Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)401(K) with employer matchingPaid trainingOpportunities for advancementMeals and uniformsWindsong Of Sonoma
Petaluma, CA 94975 • (44 miles) • Full Time • 10/1/2026
Temporary PositionIntegral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. Guided by our foundational “Culture Keepers”, we cultivate purpose-driven environments where residents thrive and Team Members feel valued, empowered, and supported.As part of one of the largest senior living organizations in the nation, our communities have earned Great Place to Work® certifications from 2022–2026. At ISL, purpose fuels every role, culture inspires every team, and continuous growth shapes every career. We continually aspire and invest in learning and development opportunities that support our team members’ professioFour Sisters Inns
Napa, CA 94558 • (36.9 miles) • Full Time • 10/8/2026
Apply Here:https://secure.onehcm.com/ta/FSINNS.jobs?ShowJob=788678533&TrackId=ZipRecruiterAbout Milliken Creek InnTucked along a quiet curve of the Napa River, Milliken Creek Inn feels like a world of its own. With only 11 guestrooms, lush gardens, and inviting outdoor lounges, our boutique property is known for its tranquil atmosphere and deeply personalized hospitality. Guests come here to slow down, unwind, and savor the best of Napa Valleysupported by a team that’s genuinely passionate about creating memorable experiences. Joining our team means being part of the magic that keeps guests returning year after year.Summary of PositionWe are searching for a talented, reliable Cook to support our culinary program during a planned leave. This is a unique opportunity to work in a peaceful, beR+D Kitchen
Yountville, CA 94599 • (40.4 miles) • Full Time • 10/8/2026
Job Description R+D Kitchen in Yountvilleis currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.Prep Cookpositions are available.Health benefits are available.Training will begin immediately.Full and part-time opportunities available.These positions involve high volume, a la minute execution. Attention to detail and the ability to multitask are extremely important.$22-$26+/hour based on experience.To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetitWe look forward to meeting you soon!QualificationsAdditional Information All your information will be kept confidentialKendal At Sonoma
Healdsburg, CA 95448 • (27 miles) • Full Time • 10/7/2026
About Enso Village Enso Village is a Zen-inspired community with a focus on mindful aging, the joys of nature, sustainability and contemplative life and care for adults 60+. Enso Village is a collaborative endeavor between the Kendal Corporationan esteemed, nationally recognized leader in senior living guided by the Quaker values of its foundersand the San Francisco Zen Center, one of the first Zen Buddhist organizations in the US, founded by Shunryu Suzuki Roshi.As America’s first and only Zen-inspired senior living community, Enso Village is a workplace like no other place you have ever worked. Here, our staff and residents engage fully and form close and meaningful relationships. We seek to uphold our professionalism and our humanity in equal measure. We listen with open minds and heartTalented Medical Solutions
Saint Helena, CA • (32.5 miles) • Full Time • 10/6/2026
Job SummaryCookVariable days of the week - 5 x 8s - Line cooking/short order cooking. ""Room Service Model"" Two Shifts - AM 5:00am -Full-time, Part-time, Contract, TemporaryIn-Office | St. Helena, CA, United StatesThe OpportunityYou’re the kind of person who is always looking to learn. You want to grow into something greater and you’re looking for an employer encourages and supports your professional development. Talented Medical Solutions promotes advancement and rewards our employees based on individual performance and merit. Sure you’ll have exposure to the team, but all of our people are accountable for their success. Competitive and focused, our team is on a mission to deliver excellence. We also know that this can only be accomplished by supporting our employee growth and developmenLena Brands LLC
Rohnert Park, CA 94928-7914 • (42.4 miles) • Full Time • 10/6/2026
Smiles Wanted! We are looking for new Cooks who love food, teamwork and creating a great guest experience. We believe that cooks are one of the most important jobs in the restaurant because preparing delicious food for our guests is key to providing a positive guest experience. What we offer: This position receives Tip Pool!Flexible SchedulesSick pay (state requirements)Employee Assistance Program 24/7*30% Team Member Off Shift DiscountFREE Shift MealWilling to Train!Opportunities for advancementMedical, Dental, Vision insurance plans* *Eligibility criteria applies We are looking for Cooks who will: Demonstrate excellent health, food safety and sanitation standards.Operate cooking equipment such as the grill, fryer, broiler, mixer, oven, and steam table.Vinarosa Resort And Spa
Santa Rosa, CA 95403 • (32.2 miles) • Full Time • 10/5/2026
Description: Position Summary The Cook I plays a key role in delivering high-quality culinary execution that reflects Vinarosa Resort’s commitment to exceptional guest experiences and detail-driven hospitality. This position is responsible for preparing and executing menu items in accordance with established recipes, presentation standards, and food safety requirements across restaurant, bar, and banquet operations. The Cook I works collaboratively with culinary leadership and front-of-house teams to support service flow, consistency, and guest satisfaction. Strong attention to detail, cleanliness, and professionalism are essential to success in this role. The position contributes to operational efficiency, waste control, and overall food quality through disciplined execution and teamwork.Holiday By Atria
Napa, CA 94558 • (36.9 miles) • Full Time • 10/5/2026
OverviewWe create communities where employees thrive in their work, helping our residents thrive in their homes.Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:Paid holidays and PTOEmployees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employeesEmployees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey resultsBenefits package also includes Health, Dental, Vision, and Life InsuranceRetirement Savings Plan / 401(k) employer matchTuition reimbursement (U.S Based Communities)*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by locationAs a valued team membeMar-Val Food Stores
Glen Ellen, CA 95442 • (40.6 miles) • Full Time • 10/5/2026
Meat Clerks are responsible for wrapping, weighing, pricing, and stocking fresh, chilled or frozen meat includingFresh, chilled, or frozen poultry and beefFresh, chilled, or frozen fish as well as cold and smoked meatsMeat Clerks may display and dispense frozen, fresh, or chilled meats and seafoodMeat Clerks are responsible for greeting the customer at the service counter, relaying orders to the Meat Cutter, wrapping merchandise and giving it to the customer.Meat Clerks are responsible for keeping the counter neat and clean, filling the counter, replacing trays of meatMeat cutters are responsible for the following duties:Sharpening cutting equipmentReceiving, inspecting, and storing meat properly when delivered.Cut, bone, or grind pieces of meatWeigh, wrap, and display cuts of meatCut or pSubway - 46961-0
Santa Rosa, CA 95405 • (36 miles) • Full Time • 10/3/2026
As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:Providing an excellent Guest experiencePreparing and serving great foodKeeping restaurants clean and beautifulBeing a Team playerKey parts of your day to day will consist of: Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finishUpholding food safety standards as you prepare and serve fresh food dailyWorking with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our GuestsAs a Subway® Team Member, you’ll have access to: Brand partnership discountsScholarship OpportunitiesOpportunity to earn University course creditsHands on career experience in a restaurant businessPREREQUISITESEducation: High schoolLiora Estate
Healdsburg, CA 95448 • (27 miles) • Full Time • 10/2/2026
Description: Line Cook (Cook)Marla | Foley Hospitality GroupAbout MarlaMarla is an upcoming coastal European–inspired restaurant rooted in the traditions of Southern European wine and seafood cuisine. The concept celebrates the simplicity and elegance of coastal cookingwhere exceptional ingredients, thoughtful technique, and seasonality take center stage.Drawing inspiration from the culinary cultures of the Mediterranean and Southern Europe, Marla showcases a menu centered on pristine seafood, vibrant produce, and refined yet approachable preparations designed to be shared. The restaurant emphasizes a deep connection between food and wine, creating an experience that reflects the spirit of gathering, discovery, and elevated hospitality.Position SummaryThe Cook at Marla is responsible for eEpicurean Group
Santa Rosa, CA 95403 • (32.2 miles) • Full Time • 10/2/2026
We are hiring immediately for full time PREP COOK positions.Location: Cardinal Newman - 4320 Old Redwood Highway, Santa Rosa, CA 95403. Note: online applications acceptedonly.Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm. Further details upon interview.Requirement: Previous barista, 2 to 3 years of kitchen experience required. ServSafe certificate preferred.Perks: Academic environment and growth opportunity!*Internal Employee Referral Bonus AvailablePay Rate:$22.00 per hour to $24.00 per hour.Free meals, uniforms and laundering service available at select locations.We Make Applying Easy!Want to apply to this job via text messaging? TextJOBto75000and searchrequisition ID number1544843.The advertised program is an AI recruiting assistant that helps you apply to jobsHillstone Restaurant Group
Napa, CA 94558 • (36.9 miles) • Full Time • 10/1/2026
Job Description Rutherford Grill is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.Line cook- positions are available.Health benefits are available.Training will begin immediately.Full and part-time opportunities available.These positions involve high volume, a la minute execution. Attention to detail and the ability to multitask are extremely important. Compensation ranges from $24-30/hour based on experience.To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetitWe look forward to meeting you soon!-------------------------------------------------------------RutheCSC Generation
Santa Rosa, CA • (35.7 miles) • Full Time • 10/1/2026
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Seasonal Kitchen Assistant at Sur La Table, you play a key role in inspiring customers throughout every stage of their culinary experience. With a passion for cooking, hospitality, and teamwork, the Seasonal Kitchen Assistant supports the chefs to ensure smooth class operationsFM Restaurants HQ LLC
Santa Rosa, CA 95401 • (36.3 miles) • Full Time • 10/1/2026
Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities!At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team!Why XRG? Here's a Taste of What We Offer:Competitive pay: Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills.Flexibility: Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being.Career GrowHealthcare Services Group, Inc.
Willows, CA 95988-2326 • (44.9 miles) • Full Time • 10/1/2026
OverviewJoin Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!ResponsibilitiesPrepare and cook meals according to planned menus and recipes.Ensure food quality, taste, and presentation meet HCSG standards.Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.Assist with inventory management and ordering of supplies.Interact positively with residents, staff, and guests, providing excellent customer service.All other duties as assigned.QualificationsHHiredFirst
Saint Helena, CA • (32.5 miles) • Full Time • 9/30/2026
Hiring a Cook to work in Nutritional Services at a facility in St. Helena, CaliforniaCookMust have crossed trained 3-5 years experienceCan do line cooking/short order cookingHS diploma and has hospital experience is preferredServsafe or food handler certificate is preferredHas understanding of kitchen culture and proceduresRoom Service ModelBilingual is a plus (English and Spanish)Contract: 13 weeksStart: ASAPThese contracts extended very oftenSchedules available:Variable days of the week: 5 x 8sTwo Shifts:AM 5:00am - 1:30pmPM 10:30am to 7:00pm1st 8hMust have a clean backgroundPlease apply today!Northvine Post Acute Care
Santa Rosa, CA 95407 • (39.5 miles) • Full Time • 9/29/2026
CookDietary AideWhat We’re Looking For:We are seeking to hire a self-motivated, efficient, responsibleCook – Dietary Aideto prepare food items of sufficient quality and quantity to meet the needs of our residents for the dining room. If you have a passion for healthcare, this is the right opportunity for you!What You’ll Do:Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.Handles food using proper food handling and food safety techniques according to established policies and procedures.Insures that food is served in an attractive, appetizing manner. Uses proper tasting technique to insure quality taste and palatability priorCalistoga Motor Lodge & Spa
Calistoga, CA 94515 • (23.1 miles) • Full Time • 9/27/2026
Line Cook is responsible for preparing and cooking menu items according to established recipes and quality standards while maintaining a clean, safe, and organized kitchen. They work as part of a fast-paced team to ensure meals are prepared accurately, efficiently, and delivered on time.Key Responsibilities:Prepare, season, and cook food according to recipes and customer specifications.Set up and stock workstations with all necessary ingredients and supplies.Ensure food is prepared and presented consistently to meet quality standards.Maintain cleanliness and organization of kitchen equipment, workstations, and storage areas.Follow food safety, sanitation, and health regulations at all times.Monitor food inventory and notify supervisors of shortages or supply needs.Properly store and labelBoardwalk IG Management LLC
Yountville, CA 94599 • (40.4 miles) • Full Time • 9/26/2026
LINE COOKYountville, CABe part of the beginning! Join the team of the newest restaurant in Yountville, Clementine!JOB SUMMARY:We’re opening a fresh and exciting new restaurant in Yountville, and we’re looking for skilled, dedicated Line Cooks to join our culinary team. As a Line Cook, you’ll be at the heart of our kitchen, responsible for preparing and cooking dishes to perfection, maintaining high standards of quality, and ensuring that every guest enjoys an unforgettable dining experience. You’ll work in a fast-paced, dynamic environment alongside a passionate team, creating dishes that celebrate the finest local ingredients and the unique flavors of Napa Valley.ESSENTIAL JOB RESPONSIBILITIES:Prepare, cook, and plate menu items to exact specifications, ensuring consistency and quality thSolage
Calistoga, CA 94515 • (23.1 miles) • Full Time • 9/25/2026
Company Description Set on 22 acres in Calistoga, Solage, Auberge Collection blends small-town charm with effortless sophistication. This vibrant, design-forward retreat offers a fresh take on wine country luxury with spacious accommodations, thoughtful details, and a distinctly laid-back spirit. The resort features 100 renovated, free-standing studios and suites with private patios, complimentary cruiser bikes, and easy access to downtown. At its heart is Spa Solage, a 20,000-square-foot wellness destination known for its geothermal pools, signature mud therapies, and daily fitness classes. Guests can indulge in vibrant, seasonal cuisine at Solbar or enjoy Latin-inspired fare and craft cocktails poolside at the lively Picobareach experience a celebration of the region’s flavors and spiritIHOP 696 Santa Rosa
Santa Rosa, CA 95405 • (36 miles) • Full Time • 9/25/2026
Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented and enthusiastic individuals to join our team as Cooks.WHAT YOU NEED TO KNOWIHOP values the hard work and dedication of its employees, which is why we offer a pay range of $20 - $22 per hour, commensurate with experience and skill level. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance.DELVE DEEPER INTO THIS JOBThis position can be part-timeIn this role, you will be responsible for prepping, cooking, and maintaining a clean and organized work area. As a Cook, you will work closely with our talented culinary team to ensure that allPurple Standard Bistro
Santa Rosa, CA • (35.7 miles) • Full Time • 9/24/2026
Join Our Team as a Line Chef at Purple Standard Bistro!Are you passionate about creating delicious dishes and working in a dynamic kitchen environment? Purple Standard Bistro, a cozy and vibrant eatery located in Brooklyn, NY, is looking for a Line Chef to join our talented culinary team. If you’re ready to bring your culinary skills to life in a fast-paced and collaborative setting, we’d love to hear from you!!!About the RoleAs a Line Chef at Purple Standard Bistro, you’ll be an integral part of our kitchen operations, helping to craft the high-quality dishes our customers know and love. Whether you’re just starting out or looking to grow your culinary expertise, this role offers an exciting opportunity to work alongside a team that’s passionate about great food and exceptional service.KeOliver's Market
Santa Rosa, CA 95403 • (32.2 miles) • Full Time • 9/23/2026
DELI LEAD - NOT STORE SPECIFICREGULAR FULL TIME - $22.50-26.00/HRSHIFTS: COMPLETE OPEN AVAILABILITY - WEEKENDS REQUIREDPOSITION SUMMARYAs Deli Lead, you focus on supporting the Deli Manager with the daily operations and profitability of the Deli Department.ESSENTIAL DUTIES AND RESPONSIBILITIESProvide excellent customer service, address the needs of customers, and answer their questions in a timely and effective manner.Demonstrate a basic understanding of the financial needs of the Deli Department.Supervision, delegation of tasks, and development of the Deli Team in the absence of the Deli Manager and Assistant Deli Manager.Ensure daily tasks are completed accurately and timely. (e.g. waste logs, time and temperature logs, prep list, etc.)Place vendor orders and intercompany transfer ordersScratch Restaurants Group
Healdsburg, CA 95448 • (27 miles) • Full Time • 9/20/2026
Benefits:Health insuranceVision insuranceWellness resources401(k)401(k) matchingDental insuranceEmployee discountsIf you’ve got the discipline, we’ve got the sushi dojoIf you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique you’ll fit in here.Not because you’re perfect, but because you’re committed.THE WHYSushi by Scratch believes that a team that is well taken care of will pay it forward to our guests, teammates and communities. Our goal is to support you so you can support those around you. We run organized kitchens, care about standards, communicate. We show up for each other day in and day out. Our culture is professional, focused, supportive and FUN! Sushi by Scratch Restaurants sees the value in teaching, traiThe Spinster Sisters
Santa Rosa, CA • (35.7 miles) • Full Time • 9/20/2026
Part-Time Brunch Line CookThe Spinster Sisters – Santa Rosa, CAWe're a farm-to-table restaurant rooted in the seasons and in our community. We're looking for a skilled, enthusiastic line cook starting two brunch shifts (Saturday / Sunday, 8:00-2:30)This role is a great fit for a culinary student, a seasoned cook looking for a reliable second position, or anyone who wants to be part of a kitchen that takes food seriously and treats its people well.What You'll Do:Execute brunch items to recipe and quality standardsOwn your station stocked, organized, and clean at all timesShow up consistantly for shifts with a sense of urgency, a positive attitude, and a collaborative spiritUphold food safety and sanitation standardsWhat We're Looking For1+ year of restaurant kitchen experienceGenuine passioFarmhouse Inn
Forestville, CA 95436 • (35.7 miles) • Full Time • 9/20/2026
Description: In this position, under the direction of the Sous Chefs and Chef de Cuisine, you will be responsible for a station within the kitchen. You will adhere to the standard operating procedures for food quality and aid in keeping the kitchen compliant with the regulatory requirements for food handling, sanitation and cleanliness. You may also be required to work AM CDP Prep shifts, so that you can gain a greater understanding of components for dishes are made.Position Requirements:Must be able to follow the directions carefully and be able to receive coaching when necessary.Must communicate with the team during service to ensure effective, positive results.Must keep your station clean and organized.Must have constant awareness of station needs.Responsibilities:Kitchen Organization:AIHOP 690 Santa Rosa
Santa Rosa, CA 95403 • (32.2 miles) • Full Time • 9/19/2026
Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented and enthusiastic individuals to join our team as Cooks.WHAT YOU NEED TO KNOWIHOP values the hard work and dedication of its employees, which is why we offer a pay range of $20 - $22 per hour, commensurate with experience and skill level. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance.DELVE DEEPER INTO THIS JOBThis position can be full-time or part-time and will typically work fromIn this role, you will be responsible for prepping, cooking, and maintaining a clean and organized work area. As a Cook, you will work closely with ourAppellation Healdsburg
Healdsburg, CA 95448 • (27 miles) • Full Time • 9/18/2026
Description: The pay rate for this role is $22 per hourAbout AppellationBorn from the elegant merger of the culinary and hospitality worlds, Appellation is much more than a typical hotel company. Inspired by its name, this new hotel brand brings together the best of local elements in a new way: a hotel collection powered by people, connected by food, and defined by placeall designed to celebrate its destinations’ culture, community, and craftsmanship. Developed by visionary co-founders Charlie Palmer, one of America’s best-known, award-winning chefs and pioneer in the American hotel-restaurant model, and Christopher Hunsberger, a 30-year veteran of Four Seasons Hotels and Resorts and its former president of North Americas. Join Appellation as its first hotels and resorts take root in 2025.SingleThread Farms - Restaurant - Inn
Healdsburg, CA 95448 • (27 miles) • Full Time • 9/15/2026
Description: Compensation + BenefitsPaid Externship: $16.90 per hourEmployee Assistance Program - 6 free counseling sessions annually for you and your household membersDaily Family MealUniformWHAT YOU'LL DOUnder the general supervision of the Chef de Cuisine, the Culinary Extern / Commis I is responsible for the daily mise en place for the restaurant and related guest-facing experiences. This role supports culinary production by following the guidance of the Sous Chefs, Chef de Cuisine, and Executive Chef/Owner. While primarily focused on back-of-house operations, the Culinary Extern may occasionally engage with guests and must demonstrate warmth, professionalism, and a commitment to exceptional hospitality.Culinary ExecutionPrepare and execute all menu items consistently, following establPromontory
Napa, CA 94558 • (36.9 miles) • Full Time • 9/15/2026
Title:Property StewardReports to: HospitalityPrimary Location:Promontory WinerySupervisory Responsibilities: NoneExempt ( ) Non-Exempt (x)OBJECTIVE: The Property Steward is responsible for the aesthetic preservation of the Promontory property aiding with the daily operations of the winery and all special events at Promontory. The Property Steward will provide a high level of service in fulfilling these tasks with an exceptional attention to detail.ESSENTIAL DUTIES AND RESPONSIBILITIES: Provide on-site aesthetic, tidiness, and functional maintenance for the property to the highest standardSupport with choreographing hospitality activity throughout the dayAssist in preparing visit accoutrements daily. Including but not limited to wine, parmesan, and grissiniEnsure hospitality areas, includinLucky Strike Entertainment
Rohnert Park, CA 94928 • (42.5 miles) • Full Time • 9/15/2026
OverviewYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!Applicants must be at least 18 years of age to qualify for a position.WHAT OUR COOKS DOAs one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heatand consistently deliver great food to our gueststhen we definitely want you in our kitchen.A COOK’S SHIFTPrepare food according to established recipes and menu specsFollow established food presentation guidelinesAdhere to food and equipment safety rulesAssist with ingredient prepExpedite food items accurately and