Lincoln, CA 95648 • (44 miles) • Full Time • 10/2/2026

Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more.Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big!Why should you partner with Gopuff?Earn an upfront amount for every order you deliver, even if it's canceled by the customerKeep 100% of your tips + earn extra with special incentivesEarn Wait Pay when you schedule your time with us (varies by market)Choose your own schedule and deliver

Hamilton City, CA 95951 • (30.8 miles) • Full Time • 10/10/2026

Now Hiring: Sous ChefLighthouse at Chico Assisted Livingis a pillar in assisted living in Chico, CA.We approach every day with one goal: To improve the lives we touch through high-quality healthcare and extraordinary compassion.Lighthouse at Chico Assisted Living855 Bruce Rd Chico, CA 95928Why work for us?Caring and compassionate environmentOpportunity for growth, success and longevityCome join employees who have become family!Supportive Management teamBenefits:Beautiful work environmentCompetitive Wages and Benefit PackageFlexible SchedulePaid Time OffOvertime Pay Monthly Phone StipendResponsibilitiesof a Sous Chef:Directing the food preparation process and delegating tasksCooking and preparing high quality dishesAssisting the Head Chef to create menu items, recipes and develop dishesSupe

Williams, CA 95987 • (18.4 miles) • Full Time • 9/30/2026

POSITION DESCRIPTIONManage the overall functions of the dietary department to ensure the provision of quality food service and nutritional care.QUALIFICATIONSMust be a Certified Dietary ManagerTwo to three years of supervisory experience in hospital or long-term care facility dietary department desirable.RESPONSIBILITIESAssists with food ordering, storage and preparation as designated by the food service directorMakes and records menu changes under the direction of the food service directorEnsures that safe food handling techniques are usedMaintains standards for food preparation and quality of food service; uses nutritionally equivalent substitutes when requiredAssures that dietary staff follows standardized recipes.

Williams, CA 95987 • (18.4 miles) • Full Time • 9/25/2026

CREW MEMBERYou will be responsible for:Using the correct tools to prepare, build and present perfect foodServing food that meets our quality standardsServing each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitudeFilling ordersOperating a cash registerMaintain a clean, neat and well-stocked area so you are ready to serve guestsDelivering quality products within company standards for speedQualifications Good personal grooming Good communication skills Good cash handling skills Must be at least 18 years of age Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individual

Colusa, CA 95932 • (0 miles) • Full Time • 9/15/2026

POSITION SUMMARYUnder the direct supervision of the Director of Community Services, the Food Sovereignty Program Manager (Manager) is responsible for planning, developing, and managing sustainable agriculture and food sovereignty initiatives for the Tribe. This position focuses on planting, cultivating, harvesting, and distributing culturally appropriate and nutritious foods while strengthening Tribal food systems, promoting community health, and advancing food sovereignty.The Manager oversees agricultural operations, coordinates seasonal planting and harvest activities, integrates nutrition and wellness principles, and works collaboratively with Tribal leadership, departments, elders, and community members to ensure programs reflect Tribal values, traditions, and long-term sustainability.

Clearlake, CA 95422 • (39.6 miles) • Full Time • 9/15/2026

Kitchen ManagerJob Description & Core ResponsibilitiesReports To: General ManagerLocation: Clear Lake, California 95422FLSA Status: ExemptEmployment Status: Full-TimeCompensation Range: $45,000 – $55,000 Annually (DOE) | Benefits EligiblePosition SummaryThe Kitchen Manager is responsible for overseeing the daily operations of the kitchen at Quail Mountain Market. This position provides leadership to kitchen staff while ensuring exceptional food quality, consistency, cleanliness, food safety, and customer satisfaction. The Kitchen Manager is responsible for supervising food preparation, managing inventory and food costs, scheduling staff, maintaining health and safety standards, and supporting a positive, team-oriented work environment.The Kitchen Manager works closely with the General Mana

Yuba City, CA 95991 • (27 miles) • Part Time • 10/11/2026

Starting Hourly Rate / Salario por Hora Inicial: $20.00 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture.ALL ABOUT FOOD & BEVERAGE The Food & Beverage team enablesa consistentexperience for our guests by ensuringproductis fresh, in stock, available and accurately priced and signed on the sales floor. They are expertsofoperations,processand efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food and Beverage areas of the store.At Target,we believe in our team members having meaningful experiences that help them build and develop skills for a care

Colusa, CA 95932 • (0 miles) • Full Time • 10/11/2026

Description: POSITION TITLE: CookDEPARTMENT: Dietary/Food ServicesEMPLOYEE REPORTS TO: Food Service Manager/DietitianSUPERVISES: N/AFLSA STATUS: Non-ExemptEMPLOYMENT STATUS: Full-time (Day)PURPOSE (General Description)Cook is responsible for the following:Review menu and patients diet plan to determine what ingredients will be requiredPrepare food items by cutting, chopping, marinating, cubing and pure meats, vegetables and fruits.Make menu items according to specified recipes, making sure that the right amount of seasoning is used.Cook nutritious meals, according to standardized protocols, ensuring that cleanliness is given the highest priority.Perform portioning activities on trays, by following set of instructions, on a per patient basis.Oversee the cleanliness and sanitation of kitchen

Wheatland, CA 95692 • (35.6 miles) • Full Time • 10/2/2026

OVERVIEW:The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, baked, boiled, braised, poached in an assigned kitchen outlet, or prepared in the pantry.ESSENTIAL FUNCTIONS:(These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this position)• Creates an atmosphere that induces guests to make Hard Rock Hotel & Casino Sacramento at Fire Mountain their choice for gaming entertainment; responsible for actively building and retaining guest relations and acts as a mentor to team members in order to provide superior guest service.• Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poache

Oroville, CA 95966 • (33.6 miles) • Full Time • 9/30/2026

POSITION DESCRIPTIONResponsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. Safely and efficiently provides nutritionally appropriate food. Ensures the provision of quality food service and nutrition care in accordance to Federal, State and Local regulations.QUALIFICIATIONS• Highschool diploma or equivalency preferred.• Two years as cook in a large-scale cooking operation, preferred.• One year’s work experience in long term care preferred.RESPONSIBLITIES• Prepares meal items according to planned menus and standardized recipes; refers to supervisor or dietitian the need for menu changes.• Reviews menus, resident census information, production guides and pre-prep sheets to determine type and qu

Yuba City, CA 95991 • (27 miles) • Full Time • 9/29/2026

Very important to our product quality, food safety and success of the brand. An important part of the “Heart of the House” and our guests dining experience. After all, you are part of the team preparing, cooking and delivering it! COOKS: Basic Job Duties Prepares and cooks meals to the prescribed recipeMaintain high standards of plate presentationResponsible for operating various cooking appliances: fryers, conventional oven flat grill, grooved grill and charbroilerResponsible for various accurate prep sheets and checklistsMaintaining proper food handling, safety and sanitation standards Qualifications: Service and Hospitality is #1Passion to Serve OthersMust be Reliable and PunctualBe Team-OrientedBe Multi-TaskingHave Organizational SkillsHave Excellent Communication SkillsAbility to Thri

Woodland, CA 95776 • (43.1 miles) • Full Time • 9/27/2026

We are seeking and a friendly, fun, enthusiastic, and hard-working employee to join our exceptional team. We are hiring immediately for our Woodland location!At sourdough, we are passionate about quality food and quality ingredients. We bake bread daily and serve made-to-order sandwiches, soups, & salads. We're looking for an individual who will share our commitment to excellence as we move to become the next high-quality food chain. Our Team Members must be comfortable in a fast-paced environment and be able to process information quickly and efficiently. Come grow with Sourdough & Co!Duties will include:Making sandwiches, salads.Interacting with customers.Salary:$20 Hourly + Tips.Qualifications:Ability to learn quickly and work in various restaurant roles.Good people skills in order to i

Oroville, CA 95966 • (33.6 miles) • Full Time • 9/24/2026

SUMMARY:As a Prep Cook I at GCCR, you’ll start your journey into the world of professional cooking. This entry-level role is ideal for individuals eager to learn the fundamentals of culinary techniques and kitchen operations. You’ll gain hands-on experience preparing ingredients, following basic recipes, and supporting a variety of cooking styles across multiple kitchen settings. This position is a great starting point for those looking to grow in a fast-paced, professional culinary environment.ESSENTIAL JOB DUTIES ASSIGNED:Measure and assemble ingredients for menu itemsAssist in setting up and breaking down workstationsMaintain cleanliness and organization of prep areas, tools, and equipmentFollow food safety and sanitation standards at all timesLabel, date, and store food properly to pre

Willows, CA 95988 • (21.9 miles) • Full Time • 9/22/2026

Meat Clerks are responsible for wrapping, weighing, pricing, and stocking fresh, chilled or frozen meat includingFresh, chilled, or frozen poultry and beefFresh, chilled, or frozen fish as well as cold and smoked meatsMeat Clerks may display and dispense frozen, fresh, or chilled meats and seafoodMeat Clerks are responsible for greeting the customer at the service counter, relaying orders to the Meat Cutter, wrapping merchandise and giving it to the customer.Meat Clerks are responsible for keeping the counter neat and clean, filling the counter, replacing trays of meatMeat cutters are responsible for the following duties:Sharpening cutting equipmentReceiving, inspecting, and storing meat properly when delivered.Cut, bone, or grind pieces of meatWeigh, wrap, and display cuts of meatCut or p

Gridley, CA 95948 • (14.1 miles) • Full Time • 9/20/2026

OverviewRole: CookJoin Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!ResponsibilitiesPrepare and cook meals according to planned menus and recipes.Ensure food quality, taste, and presentation meet HCSG standards.Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.Assist with inventory management and ordering of supplies.Interact positively with residents, staff, and guests, providing excellent customer service.All other duties as assigned.Quali

Oroville, CA 95966 • (33.6 miles) • Full Time • 9/17/2026

POSITION DESCRIPTIONJob Title:Cook: BreweryDepartment:BreweryReports To:BrewerySous ChefFLSA Status:NonexemptCooks II $19and upper hour (DOE)Full Time Team Member eligible for Medical, Dental, Vision, & Life insurance benefits PaidTime Off -401K with Match!Feather Falls Casino is seeking motivated individualsto join the #1 place to work in our area. Come be part of our Food and Beverage team.Experience the premier place to work in all of Northern California.We encourage growth and learning. With your talent and our training and commitment, you will have great success as part of our team and family. If you are looking for an exceptional working experience, with a vision, commitment and empowerment, you are invited to become a part of California’s Best Culinary Team. We offer the Best Wages,

Oroville, CA • (28.5 miles) • Full Time • 9/16/2026

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. Guided by our foundational “Culture Keepers”, we cultivate purpose-driven environments where residents thrive and Team Members feel valued, empowered, and supported.As part of one of the largest senior living organizations in the nation, our communities have earned Great Place to Work® certifications from 2022–2026. At ISL, purpose fuels every role, culture inspires every team, and continuous growth shapes every career. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuri

Yuba City, CA 95991 • (27 miles) • Full Time • 9/15/2026

Benefits:401(k) matchingBonus based on performanceCompetitive salaryEmployee discountsHealth insuranceOpportunity for advancementPaid time offTraining & development We are seeking an Assistant Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant needsAdhere to all safety and sanitation regulationsQualifications:Previous experience in food service or other related fieldsStrong leadership qualitiesAbility to thrive in a fast-paced environmentExcellent written and communication sk

Marysville, CA 95901 • (27.8 miles) • Full Time • 9/15/2026

CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedure

Chico, CA 95926 • (34.1 miles) • Full Time • 9/15/2026

CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedure

Woodland, CA 95695 • (40.8 miles) • Full Time • 9/15/2026

CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedure

Yuba City, CA 959914113 • (21.6 miles) • Full Time • 9/30/2026

On Call Position$18-$20The Salvation Army Mission Statement:The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love for God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.BASIC PURPOSEThe purpose of the Food & Nutrition Specialist position is to provide support for Hope Express, Medically Tailored Meals, Fresh Choice Food Program and all other food/nutrition initiatives. ESSENTIAL DUTIES AND RESPONSIBILITIESPrepare, cook, and serve meals and snacks for Hope Express and Medically Tailored MealsConduct street outreach servicesCoordinate intake and program eligibility for food & nutrition programsMaintain gif

Chico, CA 95928 • (30 miles) • Full Time • 9/24/2026

OverviewOpportunity: Bistro ServerServe food and/or beverage to guests in a courteous and friendly manner and in accordance with established brand/hotel guest service and sustainability standards.Your Growth PathBanquet Server/Captain; Restaurant Supervisor – Restaurant Manager – Banquet ManagerYour FocusSet up necessary supplies, food, and beverage at the beginning of the shift and maintain a stocked work area at all times.Take orders from customers, input orders, obtain payment and provide change.Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.Prepare food, coffee and other beverages, including alcohol, when necessary.Prepare ingredients for cooking, including portioning, chopping, and storing food, when necessary.Perform other food

Chico, CA 95926 • (34.1 miles) • Full Time • 9/15/2026

OverviewYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!All applicants must be at least 18 years of age to qualify for a position.WHAT OUR LANE SERVERS DOOur Lane Servers are world-class ambassadors of our entertainment centers. They interact with our guests, serve them the awesome eats of our signature menus, and provide them with the kind of exceptional service that has them returning again and again. If you’re team-oriented and great with people, you’ll be perfect for this role. A LANE SERVER’S DAY-TO-DAYTake, deliver, and close out food and beverage ordersLearn

Chico, CA 95929 • (32.7 miles) • Full Time • 10/1/2026

Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents.We offer rewarding career opportunities that include:Competitive wagesAccess to wages before paydayFlexible scheduling options with full-time and part-time hoursPaid time off and Holidays (full-time)Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)401(K) with employer matchingPaid trainingOpportunities for advancementMeals and uniforms

Woodland, CA 95695 • (40.8 miles) • Full Time • 10/9/2026

Description: Classification: PART-TIME VARIABLE, NON-EXEMPTSalary Level: $19.00 PER HOURReports to: Theater General ManagerGreat with People? Eager to apply your skills to management? Assistant Manager at State Theatre may be exactly what you are looking for. If you have management experience (in theater, service, or retail), are professional, trustworthy, and able to work with a diverse group of people, read on. Primary responsibility of the Assistant Manager is to assist the General Manager in overseeing the daily operations of guest services, facility management, and employee coaching and encouraging.Requirements: Essential FunctionsEnsures that each guest receives outstanding guest service by providing a guest-friendly environment.Performs as well as supervises duties of all areas; Con

Oroville, CA 95965 • (31.4 miles) • Full Time • 10/7/2026

Restaurant ManagerSchedule: Full-time, flexible scheduling | Pay: $45,000–$58,000/year + BonusJob SummaryWe are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service Restaurant (QSR), retail, or hospitality environments. This role will lead daily operations, develop a high-performing team, drive sales, and deliver exceptional guest experiences. Experience with scheduling, inventory management, and systems such as CrunchTime or HotSchedules is preferred.Qualifications - Restaurant Manager2+ years of experience leading teams in restaurant, retail, or hospitalityStrong leadership, coaching, and communication skillsExperience hiring, training, and developing employeesExperience with scheduling and inventory managementStrong customer service and problem-solving sk

Marysville, CA • (23.9 miles) • Full Time • 10/1/2026

Job Description Must be able to control food and labor costs. Must understand the meaning of Service! Some knowledge of management in the food industry . Must be able to be a good leader. Needs to have a flexible schedule. Has to be able to work nights, weekends and Holidays.

Live Oak, CA 95953 • (12.4 miles) • Full Time • 9/30/2026

POSITION SUMMARY:Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management an

Marysville, CA 95901 • (27.8 miles) • Full Time • 9/30/2026

Assistant ManagerPOSITION SUMMARY:Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC), and Brand Promise. Primary responsibilities are to provide excellent internal service, external service, and building restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:• Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by manage

Dunnigan, CA 95937 • (26.6 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Woodland, CA 95695 • (40.8 miles) • Full Time • 9/25/2026

RESTAURANT GENERAL MANAGERSUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following:Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops

Paradise, CA 95969 • (37 miles) • Full Time • 9/22/2026

Description: NOC Shift Caregiver / Cook Location: Sunshine Assisted LivingPay: $19.00 per hourSchedule: 12:00 AM – 9:00 AMWe are looking for a kind, dependable, and compassionate Caregiver / Cook to join our overnight (NOC) team. This role is perfect for someone who enjoys caring for residents during the quiet overnight hours while also supporting our community through meal preparation and cooking.What You’ll Do In this dual-role position, you will support both resident care and kitchen operations during the NOC shift, including:Providing compassionate caregiving and assistance to residents throughout the nightProvide compassionate, respectful assistance with daily living activities while promoting resident dignity and independence.Support residents with personal care needs, mobility, and

Colusa, CA 95932 • (0 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Williams, CA 95987 • (18.4 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Dunnigan, CA 95937 • (26.6 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Yuba City, CA 95991 • (27 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Yuba City, CA 95991 • (27 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Woodland, CA 95695 • (40.8 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Lincoln, CA 95648 • (44 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Chico, CA 95928 • (30 miles) • Full Time • 9/17/2026

Company Description Starting from $88,000 annually plus monthly training incentive of $2000*While the base salary starts at $88,000 this position is also eligible for our Restaurant Monthly Incentive Program. The base salary plus potential monthly incentives could result in Total Target Cash ranging from [$88,000 to $116,825].1. Base salary is based on location, experience, and qualificationsetc.2. The Total Target Cash amount shown above is inclusive of the estimated incentive amounts earned under our Restaurant Monthly Incentive Program, should your home Restaurant meet our profitability expectations, and you meet all eligibility criteria.3. Incentive amounts may vary and will depend on actual Restaurant performance, profitability, and eligibility criteria. *Pay is based on location, exp