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The Resource Connection Of Amador And Calaveras Counties, Inc.
San Andreas, CA 95249 • (37.4 miles) • Full Time • 10/9/2026
Join the dynamic team at The Resource Connection of Amador & Calaveras Counties, Inc. as a Substitute Cook at our Preschool Locations in Murphys! This onsite position offers the opportunity to engage with a vibrant community dedicated to nurturing and supporting children's growth.Your culinary creativity will shine as you prepare healthy meals that not only satisfy but delight young minds every day. With a competitive pay rate of $16.90 per hour, you will be contributing directly to the well-being of our future generation. This role allows for flexibility, making it perfect for those looking to make a meaningful impact without a long-term commitment.You will receive great benefits such as We offer Employee Assistance Plan (EAP) and sick leave.. Don't miss your chance to be part of a forwarMountain Mike's Pizza
West Sacramento, CA 95691 • (28.9 miles) • Full Time • 9/27/2026
Job: Delivery DriverWage: $ 15.50hour + Tips and MileageSummary: Check all products for accuracy against quality standards and deliver products to customers in a safe, courteous, and timely manner while working as part of a team. Support the restaurant by performing other workstation duties. Comply with Mountain Mike’s uniform, appearance, and operations standards as defined in the Employee Handbook, Cross-Training Guidebook, and with federal, state, and local laws.Essential Duties and Responsibilities:Include the following. Other duties may be assigned.Perform duties including pre-delivery vehicle preparation, learning the delivery area, checking orders for quality and accuracy, following proper delivery procedures; providing quality customer service through positive and professional inteMurieta Matters LLC
Sloughhouse, CA 95683 • (19.9 miles) • Full Time • 9/16/2026
About the Role:The Sous Chef plays a critical role in supporting the Executive Chef to ensure the smooth and efficient operation of the kitchen. This position is responsible for assisting in menu development, overseeing food preparation, and maintaining the highest standards of hygiene and food safety. The Sous Chef will lead kitchen staff during service, ensuring that dishes are prepared to exacting standards, particularly focusing on fine dining and Italian cuisine. This role requires a strong ability to manage kitchen operations, coordinate with suppliers, and maintain inventory to support menu plans. Ultimately, the Sous Chef contributes to delivering an exceptional dining experience that aligns with the restaurant’s culinary vision and reputation.Minimum Qualifications:Proven experienBrick House Restaurant & Lounge
Lodi, CA • (10.2 miles) • Full Time • 10/11/2026
Join Our Culinary Family! The Brick House is looking for a passionate Line Cook to join our team in Lodi. We are a family-owned American Italian restaurant dedicated to serving high-quality dishes in a fast-paced, high-energy environment. Whether you are looking for flexible part-time hours or a stable full-time career, we have a spot for you in our kitchen.Pay & Benefits Competitive Wages: $19.00 to $24.00 per hour based on experience.What You Will DoCook high-quality American Italian menu items efficiently.Manage Stations: Set up, stock, and maintain your line station daily.Ensure Quality: Follow exact recipes, portion controls, and presentation standards.Maintain Safety: Keep the kitchen clean, sanitized, and compliant with health codes.What We Look For ExperienceMinimum of 1–2 years ofA Taste Of Brooklyn An Italian Eatery
Rancho Cordova, CA • (21.2 miles) • Full Time • 10/10/2026
The Role: Our authentic Buffalo Wings are famous, and we need a dedicated Fry Cook to keep them flying out of the kitchen! You will be responsible for managing the deep fryers, ensuring our wings, fries, and hot sides are cooked to golden, crispy perfection.What You’ll Do:Operate and maintain deep fryers, carefully monitoring oil temperatures and quality.Cook chicken wings, french fries, and other fried appetizers to exact ticket specifications.Toss wings in our signature sauces and plate them beautifully.Filter oil and clean fryers according to our safety and sanitation schedule. Requirements:Prior experience working a fry station in a fast-paced restaurant.Strong communication skills to coordinate timing with the Pizza and Grill stations.Solstice At Lodi
Lodi, CA 95241 • (8.1 miles) • Full Time • 10/9/2026
Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. Serving thousands of residents and families in more than 13,000 units, we operate with a deep commitment to our foundational Pillars of Excellence, ensuring personalized care, hospitality, and lasting connection. As part of one of the largest senior living families in the U.S., Provincial communities have earned Great Place to Work® certifications from 2022–2026. Provincial is a place where purpose and culture come together to create meaningful work and extraordinary career pathways. We continually aspire and invest in learning and development opportunities that support our team members’ professiStarfield Vineyards
Placerville, CA 95667 • (42.3 miles) • Full Time • 10/9/2026
Job Title: Pizza CookLocation: Placerville, CaliforniaJob Type: Full-TimeCompensation: $22-$25/hour – Based on ExperienceReports To: Head ChefAbout Us:At Starfield Vineyards, we believe the perfect glass of wine deserves an equally exceptional meal. We transformed our kitchen into a premier destination for Roman Style Pizza, weekly specials, and seasonal sides. We aren’t just "making pizza"; we are honoring a craft that prioritizes high-hydration doughs, long fermentation, and premium local ingredients.We are looking for a disciplined, detail-oriented Pizza Cook to join our team and work alongside our Head Chef to bring this vision to life.Job Summary:We are seeking a passionate and skilled Pizza Cook to join our culinary team. In this role, you will craft high-quality pizzas that reflectThe Terraces Of Roseville
Roseville, CA 95678 • (34.3 miles) • Full Time • 10/8/2026
Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. Guided by our foundational “Culture Keepers”, we cultivate purpose-driven environments where residents thrive and Team Members feel valued, empowered, and supported.As part of one of the largest senior living organizations in the nation, our communities have earned Great Place to Work® certifications from 2022–2026. At ISL, purpose fuels every role, culture inspires every team, and continuous growth shapes every career. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuriAerotek
Sacramento, CA • (22.5 miles) • Full Time • 10/6/2026
Job Title: Cook Location: Davis, CAPay: $19.50/hr - $25.75/hrShift: 11:30AM - 7:30pmJob DescriptionAs a Cook, you will be responsible for producing breakfast, lunch, and dinner menu items, catering to various needs including therapeutic diets, room service delivery, catering needs, and employee meals. In the absence of executive kitchen staff, you will assume leadership responsibilities, ensuring food safety, sanitation, and the preparation and presentation of meals. You will delegate tasks to ensure timely meal preparation while adhering to established Dining Services policies.ResponsibilitiesIncorporate the company's mission, vision, and core values into all aspects of your role.Attend team meetings and events.Be knowledgeable about emergency procedures and act calmly during emergencies.TASTY LIBATIONS LLC
Carson's Creek, CA 95222 • (39.7 miles) • Full Time • 10/5/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.Duties and Responsibilities:Set up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsParticipate in daily kitchen opening and closing proceduresPerforms other duties as assignCAPITOL GARAGE INC - The Porch Restaurant And Bar
Sacramento, CA • (22.5 miles) • Full Time • 10/5/2026
We are seeking a Line Cook or possibly Lead Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinatefood and kitchenware ordersCheck freshness and quality of ingredientsAssist in the developmentof menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledgeof cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironment\nCompany DescriptionOur company has been around since 1995, and now have 2Palm Tree At The Boardwalk Inc
Orangevale, CA 95662 • (29.3 miles) • Full Time • 10/5/2026
We are seeking a skilled and dedicated line cook to join our team. We need someone who has pizza dough experience. The ideal candidate should also have experience preparing and cooking a variety of dishes in a fast-paced kitchen environment, a strong attention to detail, and have some familiarity with Hawaiian flavors.Key Responsibilities:Prepare and cook menu items, following recipes and adhering to quality standards.Ensure food is cooked and presented in an appealing and timely manner.Follow all food safety and sanitation regulations to maintain a clean and organized kitchen.Assist in menu development.Work closely with kitchen staff and front-of-house-teams to ensure smooth service.Be able to adjust recipes and dishes to accommodate dietary restrictions and guest preferences.Ideal availaMarie Callender
Sacramento, CA 95822 • (19.9 miles) • Full Time • 10/2/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safeBETHANY
Ripon, CA 95366 • (36.3 miles) • Full Time • 9/25/2026
Skilled Nursing at Bethany is looking for a Part-Time Dietary Aide/Cook to assist with filling variable shifts and hours including weekends and holidays.The Dietary Aide/Cook prepares and delivers meals to residents by performing the following duties.Essential Duties and Responsibilities include the following. Other duties may be assigned.· Prepare coffee, tea, juices, and other beverages for service.· Assist in preparation and service of meal trays.· Assist the cook in preparation of vegetables, fruits, salads, and desserts.· Assure cleanliness in the dining areas.· Respond to any other regular or special tasks as required by the cook in charge or by the dietary supervisor.· Reads production orders on menu cards on trays to determine items to place on tray.· Places items such as eating utKomachi Sushi
Lodi, CA 95242 • (10.6 miles) • Full Time • 9/16/2026
SUSHI CHEF WANTEDKomachi Sushi© craigslist - Map data ©OpenStreetMapcompensation:Determined after interviewemployment type:full-timeexperience level:mid leveljob title:Sushi ChefSushi ChefJob requirement:- Minimum three(3) years experience preferred- Ability to manage priorities and workflow- Ability to communicate well with customers and co-workers- Work well in a team environment, we want team player over a star player- Servesafe/California Food Handlers card, advantage to manager servsafe holder- Maintain a clean and safe work areaCompensation-Determined after interview from $19.50 - $24 plus tip if all requirement/qualification is met.*** We will also take application for new sushi apprentice *** Compensation determined after interviewLittle JS
Pittsburg, CA • (36.8 miles) • Full Time • 9/16/2026
Little Js Restaurant is seeking a cook for its Pittsburg location. We have a full-time position available. Applicant must be reliable and have had previous cooking experience, ability to thrive in a fast-paced environment with a passion for food and a good work ethic. This a full-time position 18-20 dollars an hour 30-36 hours per week and overtime as needed.Cinema West
Carson's Creek, CA 95222 • (39.7 miles) • Full Time • 10/12/2026
Description: Classification: PART-TIME VARIABLE, NON-EXEMPTPay Rate: $16.90 PER HOURReports to: Theater General ManagerLooking for a great place to work that offers perks like free movies for you and your family. Need flexible hours? Are you customer friendly, do you take initiative and can you work as part of a team? Angels Theatre, may be the place for you! Our friendly and helpful crew members create a welcoming environment for customers.These positions include:Box Office Cashier who greet customers with a positive attitude, sell tickets, communicate reserved seating, show times and theater location.Concessions staff that suggest a wide variety of concessions offerings, prepare food and drinks, and ring up sales.Ushers who clean theaters at the end of each showing, sweep aisles, wipe taTHE FORGOTTEN BAKERY
Sacramento, CA • (22.5 miles) • Full Time • 10/13/2026
Lead the Way in the Heart of the Kitchen!Are you a seasoned kitchen professional with a passion for creating culinary magic? THE FORGOTTEN BAKERY, located in Sacramento, CA, is looking for a Kitchen Lead to join our team and take charge of our bustling bakery kitchen.About UsAt THE FORGOTTEN BAKERY, we believe every bite tells a story. Our bakery is built on the foundation of tradition, creativity, and a love for crafting unforgettable baked goods. We’re a close-knit team that takes pride in our craft and values the dedication and skill that goes into every loaf, pastry, and treat we create.Position SummaryAs a Kitchen Lead, you’ll oversee the daily operations of our kitchen, ensuring everything runs smoothly and efficiently. This role is perfect for someone with a strong culinary backgrouDenny's - 7237
Galt, CA 95632 • (2.2 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureDenny's - 8042
Lodi, CA 95242 • (10.6 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureChick-fil-A Elk Grove Marketplace
Elk Grove, CA • (11.1 miles) • Full Time • 10/12/2026
We're looking for our next great Kitchen Professionals!As a BOH (back of house) Team Member, you will support the kitchen team, assemble food orders quickly and accurately, and ensure each guest leaves craving more. We are looking for friendly, enthusiastic people who enjoy serving customers and working with a team. We will teach you everything else you need to know! Successful Team Members will conduct themselves in a positive attitude and truthful character demonstrating care for the goals of the position and care for their fellow team members.At Chick-fil-A, the team member role is more than just a job, it’s an opportunity. Team members gain life experience that goes far beyond just serving a great product in a friendly and fun environment. We are looking for team members with either daCattlemens
Elk Grove, CA 95758 • (13.6 miles) • Full Time • 10/12/2026
Description: ** $19-$25.50/hour depending on experience and location**Broiler/Line Cook – Cattlemens RestaurantsBe Part of a Family-Owned Steakhouse Tradition for Over 55 Years!At Cattlemens, we believe in more than just serving the Best Steaks in the Westwe believe in creating a workplace where you matter, your family matters, and your future matters. We are one of the only family-owned and operated steakhouses in the West, proudly serving hand-cut, Harris Ranch Beef for over five decades. Join a team that values hospitality, teamwork, and work-life balance.At Cattlemens, we’ve been perfecting the art of grilling hand-cut Harris Ranch steaks for over 55 years. As a Broiler Cook, you’ll be at the heart of that traditiondelivering perfectly cooked steaks and entres that define our legendaryDenny's - 6881
Stockton, CA 95207 • (18.5 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureDenny's - 8031
Stockton, CA 95207 • (18.5 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureDEN - CVD - 8026
Sacramento, CA 95826 • (19.6 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureSUNSHINE CAFE@CHCF
Stockton, CA • (20.2 miles) • Full Time • 10/12/2026
Sunshine Cafe in Stockton, CA. We are located on 7707 Austin Rd, Stockton, CA (California Health Care Facility) We are looking for friendly team players to create a warm environment for our guests and provide great service for our guests. We're open 7 days a week. Open Shift: 04:30 AM to 01:00 PM Qualification: -Food Handler Certificate is Required -Friendly and helpful team members -Operations experience is a plus -Must be 21 or over years old -Must be able to pass back ground -NO PROBATION -NO DUI -TB Test Required. Job Type: Full-Time, Part Time Starting pay from: $17.00 per hour. 25 cents raise every 3 months. Expected hours: 32 - 40 hours a week. Benefits: -Vacation, sick leave -Paid Time Off (PTO is accrued 1 hour for every 30 hours worked) -Flexible schedules -Free meals while workiDenny's - 8036
Sacramento, CA 95825 • (22.9 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureIl Fornaio Cucina Italiana
Sacramento, CA 95814 • (24 miles) • Full Time • 10/12/2026
Il Fornaio Cucina Italiana is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is required. Weekends are required.Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or Sous Chef.We also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team.Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Saut is highly desirable.Responsibilities include:* Cooking and preparing menu items in accordance with recipes and standards set by Il Fornaio* Stocking and maintaining sufficient levels of food on the line* PrepaDenny's - 8753
Sacramento, CA 95811 • (24.3 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureDEN - CVD - 8028
Sacramento, CA 95821 • (25 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureDenny's - 8738
Sacramento, CA 95834 • (28.4 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureDEN - CVD - 8025
Woodland, CA 95695 • (41.8 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureDenny's - 6775
Newcastle, CA 95658 • (42.9 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureDEN - CVD - 8024
Modesto, CA 95350 • (44.3 miles) • Full Time • 10/12/2026
CookAccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications3. Follows correct prepping procedureSubway - 1955-0
Stockton, CA 95210 • (16.4 miles) • Full Time • 10/11/2026
As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:Providing an excellent Guest experiencePreparing and serving great foodKeeping restaurants clean and beautifulBeing a Team playerKey parts of your day to day will consist of: Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finishUpholding food safety standards as you prepare and serve fresh food dailyWorking with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our GuestsAs a Subway® Team Member, you’ll have access to: Brand partnership discountsScholarship OpportunitiesOpportunity to earn University course creditsHands on career experience in a restaurant businessPREREQUISITESEducation: Some high sSubway - 25225-0
Stockton, CA 95210 • (16.4 miles) • Full Time • 10/11/2026
As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:Providing an excellent Guest experiencePreparing and serving great foodKeeping restaurants clean and beautifulBeing a Team playerKey parts of your day to day will consist of: Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finishUpholding food safety standards as you prepare and serve fresh food dailyWorking with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our GuestsAs a Subway® Team Member, you’ll have access to: Brand partnership discountsScholarship OpportunitiesOpportunity to earn University course creditsHands on career experience in a restaurant businessPREREQUISITESEducation: Some high sLucky Strike Entertainment
Sacramento, CA 95841 • (27.1 miles) • Full Time • 10/11/2026
OverviewYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!Applicants must be at least 18 years of age to qualify for a position.WHAT OUR COOKS DOAs one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heatand consistently deliver great food to our gueststhen we definitely want you in our kitchen.A COOK’S SHIFTPrepare food according to established recipes and menu specsFollow established food presentation guidelinesAdhere to food and equipment safety rulesAssist with ingredient prepExpedite food items accurately and
Target
Lodi, CA 95242 • (10.6 miles) • Part Time • 10/11/2026
Starting Hourly Rate / Salario por Hora Inicial: $20.00 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture.ALL ABOUT FOOD & BEVERAGE The Food & Beverage team enablesa consistentexperience for our guests by ensuringproductis fresh, in stock, available and accurately priced and signed on the sales floor. They are expertsofoperations,processand efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food and Beverage areas of the store.At Target,we believe in our team members having meaningful experiences that help them build and develop skills for a careA&W Restaurant - Lodi
Lodi, CA 95240 • (12.9 miles) • Full Time • 10/10/2026
Kitchen Cook - MUST HAVE EXPERIENCE TO BE CONDIDEREDIt's all about customer service, burgers, fries, and the Root Beer! High volume fast casual restaurant looking for a few great people! Must be flexible with your hours, must be able to work until midnight (Fri & Sat nights), and must be reliable. If you meet these 3 qualifications then please apply.• Must be able to work at a fast pace and be able to lift up to 50 pounds.• Must be able to work well with others and with management staff.• Must be able to take, pass and hold California Food Safety Food Handlers Card.• Flexible hours• Discounted Meals• Paid Sick LeaveRequirements/ResponsibilitiesBesides preparing food for our customers, duties include but not limited to the following:* Empty and clean all kitchen garbage and recycle receptacLoop Neighborhood
Oakley, CA 94561 • (28.6 miles) • Full Time • 10/10/2026
Description: Join Our Growing Team!West Coast Convenience is the parent company of Loop Neighborhood Market, Poppy Market, and other gas brands. Headquartered in Union City, CA, we operate a growing network of convenience stores, fuel stations, and car washes across California. Founded in 1978, the company also develops real estate and owns and operates its locations.West Coast Convenience continues to expand and seeks customer-focused individuals who want to make an impact. We are committed to delivering high-quality, better-for-you products, and an exceptional store experience, guided by our core values: People, Teamwork, Communication, Training, Results Matter, Fun, Customer-Centered, and Safety.If you enjoy a fast-paced environment and are driven by service, innovation, and teamwork, wHotel Sutter
Sutter Creek, CA 95685 • (30.9 miles) • Full Time • 10/9/2026
Our busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing clients with an exceptional dining experience. As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order.We need an experienced cook who is comfortable with a variety of cooking techniques such as poaching, braising, roasting, charbroiling, sauting, grilling, frying, and baking. Our ideal applicant is a team player who can successfully communicate with other kitchen staff to keep our restaurant running efficiently. If you have a friendly and energetic attitude with a passion for food, please apply today!Compensation:$1