Yountville, CA 94599 • (34.9 miles) • Full Time • 9/24/2026

Join our dynamic and energetic team as a Busser! We are looking for individuals who are passionate about the restaurant industry and thrive in a fast-paced environment. As a Busser, you will have the exciting opportunity to provide exceptional hospitality and service to our valued guests and contribute to creating an unforgettable dining experience. Working onsite, you will be surrounded by a fun and high-performing team that is dedicated to excellence in every aspect of our restaurant operations.We believe in empowering our employees, allowing you to showcase your skills and passion for hospitality and service. As a Busser, you will have the chance to interact with diverse clientele and build lasting relationships. If you are enthusiastic, detail-oriented, and enjoy working in a team-orie

Rutherford, CA 94573 • (32 miles) • Full Time • 9/24/2026

Company Description Inspired by the south of France, and infused with California soul, Auberge du Soleil features wine country’s most luxurious accommodations, spectacular valley views, a Michelin Star Restaurant, and a tranquil wellness retreat reserved exclusively for hotel guests. Nestled within a 33-acre hillside olive grove, the “Inn of the Sun” is celebrated for delivering passionate, intuitive service that embodies gracious Napa Valley hospitality. The 50 residential-style rooms, suites and private maisons set the stage for romance in the seclusion of the adult-oriented environment. The property is a long-standing member of Relais & Chteaux, an international association of outstanding boutique properties known for their excellence in hospitality and the culinary arts, and the flagsh

Mill Valley, CA 94941 • (43.7 miles) • Full Time • 10/7/2026

Tartine Bakery Mill ValleyLocation: Tartine Bakery ? Mill Valley / Strawberry VillageAnnual Pay: $72,000 - $78,000Employment Type: Full-TimeSchedule:Days, Nights & Weekend availability is required, including Fridays, Saturdays, and Sundays Tartine Bakery is growing again, and we are excited to bring our celebrated bakery and caf experience to Mill Valley / Strawberry Village. As we expand our San Franciscopresence, we are looking for an experienced, hands-on Sous Chef to join the culinary team and help set the standard for exceptional food, thoughtful hospitality, and operational excellence. This is an opportunity to build something new with a respected, growth-minded hospitality brand. The Sous Chef will work closely with the kitchen leadership team to support daily operations, develop an

Santa Rosa, CA • (16.7 miles) • Full Time • 10/5/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things savory cooking. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized knowledge in culinary techniques, cooking fundamentals, a

Glen Ellen, CA 95442 • (27.7 miles) • Full Time • 10/5/2026

Glen Ellen Village Market is looking for Full Time Chef to join the team! Paid holidays! Paid Vacation after one year! Sick pay! Eligible for Medical, Dental, Vision, and Life Insurance! Plus 401K with Company matching!Responsibilities:Cooking and coordinating all food preparation activities to ensure timely and high-quality meal production for the hot bar, salad bar, and "grab and go" section.Ensure strict adherence to food safety regulations and hygiene standards to guarantee a safe environment.Maintaining freshness throughout the department, prepping other food items and completing a variety of tasks assigned by the department manager

Healdsburg, CA 95448 • (12.6 miles) • Full Time • 10/2/2026

Description: Position OverviewMarla is an upcoming coastal European–inspired restaurant rooted in the traditions of Southern European wine and seafood cuisine. The concept celebrates the simplicity and elegance of coastal cookingwhere exceptional ingredients, thoughtful technique, and seasonality take center stage.Drawing inspiration from the culinary cultures of the Mediterranean and Southern Europe, Marla showcases a menu centered on pristine seafood, vibrant produce, and refined yet approachable preparations designed to be shared around the table. The experience is deeply connected to food and wine, reflecting the spirit of gathering, discovery, and elevated hospitality that defines great coastal dining.The Host / Hostess serves as the first and final impression of Marla, embodying the

Greenbrae, CA 94904 • (43.8 miles) • Full Time • 10/2/2026

Woodlands Market, Marin and San Francisco's premier gourmet grocery store, has an opening for a Bakery and Coffee Manager! If you are fast, friendly, accurate and reliable this is the perfect position for you!The Bakery and Coffee Manager is primarily responsible for managing all aspects of the front of the house/service counters for both coffee and bakery. Oversee service staff of bakery and coffee service counters.Provide and ensure that team members provide warm friendly customer service for the bakery/coffee counters including answering questions, selecting products, packaging and handing to the customer with a smile.Write schedules for bakery and coffee service counters.Ensure efficiencies between coffee and bakery counters are utilized including scheduling based on customer demand, c

San Rafael, CA 94901 • (43.7 miles) • Full Time • 9/24/2026

We are hiring immediately for a part time BARISTA position.Location: Dominican University - 100 Magnolia Avenue, San Rafael, CA 94901. Note: online applications accepted only.Schedule: Part time schedule. Monday through Friday, 6:00 pm finish time. 1 weekend day as needed. Further details upon interview.Requirement: Previous barista and point of sales experience required.*Internal Employee Referral Bonus AvailablePay Range: $22.00 per hour to$25.50per hour.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1575074.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Ter

Fairfax, CA 94930 • (40.8 miles) • Full Time • 9/22/2026

Description: Classification: PART-TIME, NON-EXEMPTPay Rate: $18.00 PER HOURReports to: Theater General ManagerLooking for a great place to work that offers perks like free movies for you and your family. Need flexible hours? Are you customer friendly, do you take initiative and can you work as part of a team? Fairfax Theatre, may be the place for you!Our friendly and helpful crew members create a welcoming and enjoyable experience for our guests.Crew members work in a variety of areas, including Concession, Box Office or Usher, and will perform the key duties of each area. These positions include:Box Office Greeter: Greets guests, sells tickets, explains reserved seating, provides showtime information, guides guests to their theater locations, and processes ticket transactions.Concessions/

San Rafael, CA 94901 • (43.7 miles) • Full Time • 9/22/2026

About Us:United Markets is more than a grocery store, they are a community of family-oriented people with a deep-rooted history in Marin County and a love for the community they serve that began in 1955 when the Saccone brothers opened the first supermarket in Marin.From supporting their area schools to the local non-profit organizations and local vendors that produce the food that is carried in their stores, United Markets believes building strong relationships is what makes Marin such a wonderful place to live and work.We pride ourselves on being an employer of choice, and we are proud to offer competitive wages, paid time off, physical and mental health benefits, 401(k) or pension plan, as well as career training programs through our professional partnerships. As a local, family owned a

Marshall, CA 94940 • (23 miles) • Full Time • 9/18/2026

Description: Hog Island Oyster Co. is looking foran a Restaurant and Retail Manager to join our team. If you’re looking for a position that will both challenge and reward while working for a Company that takes care of its people, the planet and profits, then we encourage you to apply. Hog Island Oyster Co. is proud to be a B Corp, using business as a force for good.Live to shuck, shuck to live!At Hog Island Oyster we aim to cultivate, serve and enjoy the best oyster experience possible. We take care and effort hand raising sustainable shellfish, which we proudly serve at our farm in Marshall and our restaurants in Marshall, San Francisco, and Napa.What we provide:· Competitive pay· Generous medical and dental plans· 401k retirement plan with Company matching funds· Pre-tax Flexible Spendin

Santa Rosa, CA 95403 • (14.3 miles) • Full Time • 9/17/2026

Are you ready to flip the script on your career? IHOP, the world-famous breakfast destination, is on the lookout for an enthusiastic part-time Restaurant Host - To Go Specialist. This position offers a competitive pay of $18.21 /hour, an opportunity to develop your customer service skills, and the chance to be a part of the IHOP family. If you're ready to serve up smiles and satisfy appetites, keep reading!WORK SCHEDULE:In this customer service position, you'll enjoy a flexible schedule. Join us on Saturday and Sunday mornings, from 9:00 AM to 2:00 PM, and discover the perfect balance between work and life.A DAY IN THE LIFE AS A PART-TIME RESTAURANT HOST - TO GO SPECIALIST:Your day at IHOP begins with a warm welcome to our guests. You'll be the first face they see as you greet them with a

Yountville, CA 94599 • (34.9 miles) • Full Time • 9/17/2026

SommelierYountville, CABe part of the beginning! Join the team of the newest restaurant in Yountville, Clementine!JOB SUMMARY:The Sommelier is responsible for developing and managing a diverse and high-quality wine selection, ensuring a seamless integration with the restaurant’s culinary offerings.ESSENTIAL JOB RESPONSIBILITIES:Curate and maintain a dynamic, award-worthy wine list with an emphasis on Napa Valley and international selections.Oversee wine purchasing, inventory control, and vendor relationships, ensuring optimal cost and quality.Lead ongoing staff wine education, tastings, and certification programs to enhance team knowledge and service.Manage wine pairings for seasonal menus, special events, and chef’s tastings.Actively participate in daily restaurant operations, including s

Yountville, CA 94599 • (34.9 miles) • Full Time • 9/16/2026

Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.Newly selected managers will receive 8 weeks of rotational training on-site.Salary: $100,000-$110,000Responsibilities:Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and developmentCollaborate closely with the management team, ensuring all productsmeet our high standards of taste andpresentation.Monitor inventory

Healdsburg, CA 95448 • (12.6 miles) • Full Time • 9/15/2026

**The application window will close on September 30, 2026. Resumes must be submitted by this date to be considered.**About Enso Village Enso Village is a Zen-inspired community with a focus on mindful aging, the joys of nature, sustainability and contemplative life and care for adults 60+. Enso Village is a collaborative endeavor between the Kendal Corporationan esteemed, nationally recognized leader in senior living guided by the Quaker values of its foundersand the San Francisco Zen Center, one of the first Zen Buddhist organizations in the US, founded by Shunryu Suzuki Roshi.Enso Village is informed by a set of nine Guiding Principles. These are based on the awareness that we are all connected. We share a commitment to compassion and strive to pay careful attention to the details of eve

Santa Rosa, CA 95401 • (12.1 miles) • Full Time • 10/9/2026

JOB TITLE: Team Member (TM) - Service ChampionSUPERVISOR: Shift Manager (SM), Assistant General Manager (AGM), General Manager (GM), Area Coach (AC)STATUS: Non-ExemptBASIC PURPOSEA Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can-Do Attitude! Every day!MAJOR RESPONSIBILITIESAs a brand ambassador, assist in creating lifelong connections with customers.Provide exceptional customer service at all times.Ensure accuracy while processing payments and inputting orders.Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.Maintain a clean and safe work environment.Follow all company policies and procedures.Maintain a professional appearance.BENEFITSDRG Cares Grant Program: Grant

Santa Rosa, CA 95403 • (14.3 miles) • Full Time • 10/4/2026

Description: Position Summary The Cook III plays a key role in delivering high-quality culinary execution that reflects Vinarosa Resort’s commitment to exceptional guest experiences and detail-driven hospitality. This position is responsible for preparing and executing menu items in accordance with established recipes, presentation standards, and food safety requirements across restaurant, bar, and banquet operations. The Cook III works collaboratively with culinary leadership and front-of-house teams to support service flow, consistency, and guest satisfaction. Strong attention to detail, cleanliness, and professionalism are essential to success in this role. The position contributes to operational efficiency, waste control, and overall food quality through disciplined execution and teamw

Yountville, CA 94599 • (34.9 miles) • Full Time • 10/8/2026

Job Description R+D Kitchenis currently seeking exceptional candidates to join our service team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment.Server positions are available.Previous experience not required; In depth training provided from the outset.Competitive compensation, $30-$50 an hour! Compensation is comprised of a fixed hourly rate of $16.50 plus gratuities/tips. The fixed hourly rate plus an average hourly rate of tips ($14.50-$34.50) equates to $30-$50 per hour.Medical/dental benefits are available after an introductory period.Part-time and full-time positions available. Some weekend availability is required.Great opportunity for professional growth and restaurant operations experience

Napa, CA 94559 • (41.8 miles) • Full Time • 9/23/2026

Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley’s wine-growing region with access to both Napa and Sonoma, the resort includes 135 airy cottage guestrooms and suites, featuring outdoor terraces with fire pits and views of the Mayacamas Mountains. Stanly Ranch offers a rare ownership opportunity consisting of a limited collection of three- to six-bedroom Vineyard Homes and furnished two-bedroom Villas. The resort features Halehouse, an Auberge spa offering targeted and intentional treatments that help you reach your full potential, three unique dining venues including Bear, w

Napa, CA 94559 • (41.8 miles) • Full Time • 9/19/2026

Description:BOA Steakhouse now accepting applications for COCKTAIL SERVERSInnovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi Roku, and Katana, is bringing its signature energy and culinary innovation to Napa Valley this Summer! Known for creating trend-setting dining destinations that blend exceptional cuisine, striking design, and vibrant social atmosphere, IDG is expanding into luxury resort dining with a dynamic new culinary partnership at Casa Mani Resort Napa Valley.At this newly transformed resort in the heart of wine country, IDG is developing a collection of elevated dining experiences rooted in seasonality, craftsmanship, and modern technique. From a signature steakhouse to lively social spaces and local

Yountville, CA 94599 • (34.9 miles) • Full Time • 10/11/2026

BARTENDERYountville, CANestled on 22 acres of breathtaking landscapes in the heart of Napa Valley, Estate Yountville is not only a luxurious retreat but has also been named one of the best hotels in California by Cond Nast Traveler in 2024. Voted the most beautiful boutique hotel in Napa Valley, the Estate is a true gem, offering 192 elegantly appointed guest rooms, a private vineyard,and world-class amenities. Guests enjoy two serene pools, a spa with 12 luxurious treatment rooms and suites, and over 55,000 square feet of exceptional event spaces. With culinary offerings that harmonize the bounty of Northern California with European elegance, Estate Yountville invites you to experience a haven of exclusivity and refined beauty.Be part of the beginning! We’re launching an exciting new rest

Calistoga, CA 94515 • (23.7 miles) • Full Time • 10/2/2026

Food & Beverage SupervisorPosition Summary The Food & Beverage Supervisor is responsible for overseeing the daily operations of the restaurant, bar, in-room dining, and banquet functions to ensure exceptional guest service, efficient operations, and compliance with company standards. This role supports the Food & Beverage leadership team by supervising staff, maintaining service quality, and ensuring a positive dining experience for every guest.Essential Duties & Responsibilities Supervise the daily operation of the restaurant, bar, and banquet events as assigned.Lead pre-shift meetings, communicate daily priorities, and assign staff responsibilities.Ensure all guests receive prompt, courteous, and professional service.Monitor service standards and address guest concerns promptly and profe

San Rafael, CA 94903 • (39.6 miles) • Full Time • 9/19/2026

Are you a hardworking, service minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for this full service restaurant management position in San Rafael, CAAs a Restaurant BOH Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. From daily operations to marketing and sales, we have opportunities for career growth waiting for you.You will own the responsibilities for the restaurant staff in daily tasks, train, and develop them into assets of your team. Use creativity and com

Santa Rosa, CA 95401 • (12.1 miles) • Full Time • 10/10/2026

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities!At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team!Why XRG? Here's a Taste of What We Offer:Competitive pay: Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills.Flexibility: Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being.Career Grow

Calistoga, CA 94515 • (23.7 miles) • Full Time • 10/5/2026

Company Description Set on 22 acres in Calistoga, Solage, Auberge Collection blends small-town charm with effortless sophistication. This vibrant, design-forward retreat offers a fresh take on wine country luxury with spacious accommodations, thoughtful details, and a distinctly laid-back spirit. The resort features 100 renovated, free-standing studios and suites with private patios, complimentary cruiser bikes, and easy access to downtown. At its heart is Spa Solage, a 20,000-square-foot wellness destination known for its geothermal pools, signature mud therapies, and daily fitness classes. Guests can indulge in vibrant, seasonal cuisine at Solbar or enjoy Latin-inspired fare and craft cocktails poolside at the lively Picobareach experience a celebration of the region’s flavors and spirit

Larkspur, CA 94939 • (45 miles) • Full Time • 10/5/2026

Description: As a Runner at FARMSHOP, you'll embody our commitment to exceptional hospitality. You'll serve as the vital link between our kitchen and dining room, ensuring dishes reach guests quickly, accurately, and beautifully presented. Your role will involve delivering orders accurately, serving food and beverages promptly, and ensuring guest satisfaction with every interaction. Collaborating closely with our kitchen and server teams, you'll contribute to the seamless flow of service while maintaining our high standards of cleanliness and organization in the dining area.Requirements: Retrieve prepared dishes from the kitchen and deliver them to the correct guests promptly and accurately.Confirm order and table details with kitchen and server staff before delivery to ensure accuracy.Mai

Healdsburg, CA 95448 • (12.6 miles) • Full Time • 10/1/2026

Description: Compensation + BenefitsPay range: $18.00 - $24.00/hour + tipsMedical, Dental, Vision PlansPaid Time Off - Including Vacation, Sick and Mental Health Time Off401(k) w/ company discretionary matchFlexible Spending AccountEmployee Assistance Program - 6 free counseling sessions annually for you and your household membersEmployee Dining and Wine DiscountsDaily Family MealCustomized Educational OpportunitiesOpportunity for Advancement within the Vertice PortfolioReferral BonusesUniformWhat You'll Be Doing...Under the direction of the Inn Manager, the Morning Service Attendant is responsible for delivering exceptional hospitality experiences to guests during the morning service at The Selvedge, A SingleThread Inn. This role oversees breakfast service, prepares and maintains guest-fa

Mill Valley, CA 94941 • (43.7 miles) • Full Time • 9/24/2026

Dishwasher – Piatti Mill ValleyBe the backbone of our kitchen, and grow with us.Pay: $19 per hour Schedule: One full-time and one part-time position available, with openings on both AM and PM shiftsEvery great meal at Piatti starts with a kitchen that runs clean, organized, and ready. As our Dishwasher, you're the reason that happens. Our chefs and cooks count on you every shift, and we make sure you know it.At Piatti Mill Valley, we believe every role in the kitchen matters. Our team works hard, looks out for each other, and celebrates wins together. You'll be treated as a valued member of the crew from day one, not someone working in the background.Want to cook someday? We'll help you get there. Many talented chefs got their start in the dish pit. If you're interested in learning culinar

Mill Valley, CA 94941 • (43.7 miles) • Full Time • 9/22/2026

Playa is a bustling restaurant located in downtown Mill Valley, in Marin County. We are seeking Bussers/Food Runners with a strong work ethic and a team-oriented mindset. Applicants must be available for a flexible schedule of days/evenings and weekends. We seek employees with a passion for hospitality and excellent customer service. Ideal candidates are high-energy team players who thrive in a fast-paced environment and are eager to support front of house operations. Busser/Food Runner: Assist servers in providing exceptional guest serviceDeliver food promptly and accurately from kitchen to tablesClear, clean, and reset tables efficientlyMaintain cleanliness and organization of dining room and service areasSupport servers with guest needsMaintain awareness of guest experience and dining

Rutherford, CA 94573 • (32 miles) • Full Time • 10/9/2026

Company Description Inspired by the south of France, and infused with California soul, Auberge du Soleil features wine country’s most luxurious accommodations, spectacular valley views, a Michelin Star Restaurant, and a tranquil wellness retreat reserved exclusively for hotel guests. Nestled within a 33-acre hillside olive grove, the “Inn of the Sun” is celebrated for delivering passionate, intuitive service that embodies gracious Napa Valley hospitality. The 50 residential-style rooms, suites and private maisons set the stage for romance in the seclusion of the adult-oriented environment. The property is a long-standing member of Relais & Chteaux, an international association of outstanding boutique properties known for their excellence in hospitality and the culinary arts, and the flagsh

Napa, CA • (40.4 miles) • Full Time • 10/7/2026

Reports to:Boon Fly CafeClassification:Part Time, Non-ExemptPosition SummaryWe are seeking a gracious, polished, and service-orientedHostto be the first and last impression at Boon Fly Cafe. The ideal candidate thrives in a fast-paced, upscale environment and takes pride in delivering exceptional hospitality with warmth and professionalism.KEY RESPONSIBILITIESWarmly welcome guests upon arrival and provide a genuine, memorable first impressionManage reservations and walk-ins using reservation systems (e.g., OpenTable or similar platforms)Coordinate table assignments tooptimizeflow and ensure smooth serviceCommunicate effectively with management, servers, and kitchen staffregardingguest needs and timingMaintain a clean, organized, and inviting hoststandand entry areaProvideaccurateinformatio

Rohnert Park, CA 94928-7914 • (19.1 miles) • Full Time • 10/7/2026

Smiles Wanted! We are looking for new Servers/Hosts who love food, teamwork and creating a great guest experience. All Servers and Hosts maintain outstanding guest service in every interaction they have. The Server and Host ensures that each guest is greeted with a smile and all orders are consistent and held to company standards to provide a great guest experience. What we offer:This position is tipped!Flexible SchedulesSick pay (state requirements)Employee Assistance Program 24/7*30% Team Member Off Shift DiscountFREE Shift MealWilling to Train!Opportunities for advancementMedical, Dental, Vision insurance plans* *Eligibility criteria appliesWe are looking for Servers and Hosts who can:Provide a high level of guest service ensuring that each guest that dines in your sections has a positi

Santa Rosa, CA • (16.7 miles) • Full Time • 10/5/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Chef Instructor, Pastry at Sur La Table, you are the in-store expert and advocate for all things baking and pastry arts. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized knowledge in pastry techniques, baking fundamenta

Healdsburg, CA 95448 • (12.6 miles) • Full Time • 10/2/2026

The pay rate for this role is $24 per hourAbout AppellationBorn from the elegant merger of the culinary and hospitality worlds, Appellation is much more than a typical hotel company. Inspired by its name, this new hotel brand brings together the best of local elements in a new way: a hotel collection powered by people, connected by food, and defined by placeall designed to celebrate its destinations’ culture, community, and craftsmanship. Developed by visionary co-founders Charlie Palmer, one of America’s best-known, award-winning chefs and pioneer in the American hotel-restaurant model, and Christopher Hunsberger, a 30-year veteran of Four Seasons Hotels and Resorts and its former president of North Americas. Join Appellation as its first hotels and resorts take root in 2025.Overview of P

Larkspur, CA 94939 • (45 miles) • Full Time • 9/22/2026

Description: Classification: PART-TIME VARIABLE, NON-EXEMPTPay Rate: $20.00 PER HOURReports to: Theater General ManagerLooking for a great place to work that offers perks like free movies for you and your family. Need flexible hours? Are you customer friendly, do you take initiative and can you work as part of a team? Larkspur Landing Cinema, may be the place for you! Our friendly and helpful crew members create a welcoming environment for customers.Our friendly and helpful crew members create a welcoming and enjoyable experience for our guests.Crew members work in a variety of areas, including Concession, Box Office or Usher, and will perform the key duties of each area.These positions include:Box Office Greeter: Greets guests, sells tickets, explains reserved seating, provides showtime i

Greenbrae, CA 94904 • (43.8 miles) • Full Time • 9/19/2026

Woodlands Market, Marin and San Francisco's premier gourmet grocery store, has opening for a Baker! We are looking for someone with the basic knowledge and skills to properly build a cake; filling, icing, and decorating. Should be familiar with making a ganache, mousse, and buttercream. This position will allow creative freedom and to have fun with your cakes. Duties will also include baking of quick breads, croissants, filling orders etc.Preparation of bakery products, maintaining quality assurance standards and consistency of finished products.Perform bakery duties including: weigh, sift, measure and mix baking ingredients, bake quick breads, rolls, cookies, muffins, croissants, pies, cakes, biscuits and other items per schedule.Properly build cakes including filling, icing, decorating,

Mill Valley, CA 94941 • (43.7 miles) • Full Time • 9/16/2026

About Us:Proudly serving our San Francisco Bay Area communities since 1986, Mollie Stone’s Markets is a local, family-owned grocery store chain.With over 38 yearsof exemplary performance, Mollie Stone’s Markets continues to make a difference in people’s lives through food. We succeed in the industry by ensuring we deliver a large variety of exciting and quality products in an attractive and positive environment. Our roots remain in healthy, natural and specialty foods. Mollie Stone’s Buyers work closely with local producers around the greater Bay Area to bring high quality productstoevery aisle. Our goal is to surprise and delight our customers.We pride ourselves on being an employer of choice, and we are proud to offer competitive wages, paid time off, physical and mental health benefits,

Rohnert Park, CA 94928 • (19.3 miles) • Full Time • 9/15/2026

OverviewYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Food & Beverage Attendant and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!Applicants must be at least 18 years of age to qualify for a position. WHAT OUR FOOD & BEVERAGE ATTENDANTS/RUNNERS DOOur Food & Beverage Attendants/Runners take and fulfill food and drink orders (sometimes liaising with a lane server/captain, sometimes going directly to the guest) and do their part to help maintain the overall cleanliness of the center and ensure the guest experience is the absolute best it can be.A FOOD & BEVERAGE ATTENDANT/RUNNER’S DAY-TO-DAYDeliver guests’ food & beverage orde

Mill Valley, CA 94941 • (43.7 miles) • Full Time • 9/15/2026

Title: Barista / Cashier – Full-Time – Mill Valley$18.00 per hour | Full-Time | Mill ValleyAbout the RoleTartine is looking for a friendly, reliable Barista/Cashier to join our new Mill Valley team.In this role, you'll be one of the faces of Tartine, welcoming guests, taking food & beverage orders, preparing coffee and specialty beverages, operating the POS, bussing and running food to guests, and helping keep service running smoothly during busy periods.We're looking for someone with barista, cashier, caf, bakery, restaurant, or similar customer service experience who enjoys working with people and can remain calm and positive in a fast-paced environment.What You'll DoWelcome guests and provide warm, attentive customer serviceTake guest orders and accurately operate our POS system (Toast)

Santa Rosa, CA 95401 • (12.1 miles) • Full Time • 10/9/2026

JOB TITLE: Team Member (TM) - Food ChampionSUPERVISOR: Shift Manager (SM), Assistant General Manager (AGM), General Manager (GM), Area Coach (AC)STATUS: Non-ExemptBASIC PURPOSEA Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can-Do Attitude! Every day!MAJOR RESPONSIBILITIESAs a brand ambassador, assist in creating lifelong connections with customers.Provide exceptional customer service at all times.Ensure accuracy while processing payments and inputting orders.Prepare and serve food/beverages quickly and efficiently while following food safety guidelines.Maintain a clean and safe work environment.Follow all company policies and procedures.Maintain a professional appearance.BENEFITSDRG Cares Grant Program: Grants t

Santa Rosa, CA 95403 • (14.3 miles) • Full Time • 10/4/2026

Description: Position Summary The Cook III plays a key role in delivering high-quality culinary execution that reflects Vinarosa Resort’s commitment to exceptional guest experiences and detail-driven hospitality. This position is responsible for preparing and executing menu items in accordance with established recipes, presentation standards, and food safety requirements across restaurant, bar, and banquet operations. The Cook III works collaboratively with culinary leadership and front-of-house teams to support service flow, consistency, and guest satisfaction. Strong attention to detail, cleanliness, and professionalism are essential to success in this role. The position contributes to operational efficiency, waste control, and overall food quality through disciplined execution and teamw