Tracy, CA 95376 • (16.6 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Stockton, CA 95206 • (18.6 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Stockton, CA 95204 • (19.1 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Oakdale, CA 95361 • (19.7 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Stockton, CA 95207 • (20.9 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Stockton, CA 95207 • (20.9 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Turlock, CA 95382 • (21.2 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Stockton, CA 95210 • (22 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Stockton, CA 95210 • (22 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Turlock, CA 95380 • (23.5 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Lodi, CA 95240 • (26 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Stockton, CA 95219 • (28.5 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Stockton, CA 95219 • (28.5 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Livermore, CA 94550 • (29.7 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Lodi, CA 95242 • (30.4 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Lodi, CA 95242 • (30.4 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Brentwood, CA 94513 • (32.8 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Livermore, CA 94551 • (34.4 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Livermore, CA 94551 • (34.4 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Galt, CA 95632 • (37.7 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Antioch, CA 94531 • (38.3 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Antioch, CA 94531 • (38.3 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Pleasanton, CA 94566 • (40.3 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Pleasanton, CA 94566 • (40.3 miles) • Full Time • 9/17/2026

Team LeaderPOSITION SUMMARY: Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.Guest ExpectationsWell-Trained(Hassle Free) Always says “YES” to the guest and works with the team to help solve problems; follows the 3-steps (Listens, Says Sorry, Makes it Right) if a problem occurs; and uses JIB Smart Selling standards as appropriate.Trains and coaches team members using the Guest Expectations training materials.Models being calm and productive during busy times.Coaches team members to ensure they are knowledgeable on job requirements.Ne

Manteca, CA 95337 • (5.9 miles) • Full Time • 9/16/2026

Job Title:Group LeaderDepartment: Programs (ELOP)Reports To:Program CoordinatorClassification: Part-TimeDuration:School Year (July – June)Salary Range:$20.00 – $22.00/hourSchedule:Monday–Friday, 12pm – 6pm (hours vary by site), subject to change during summer and intersession based on program needs.Position SummaryAll TCF employees are expected to uphold high standards of attendance, accountability, and professionalism while consistently modeling the mission and core values of The Table Community Foundation (TCF): Serve. Love. Unite.The Group Lead, reporting to the Program Coordinator, plays a vital role in creating and maintaining a safe, engaging, and enriching environment for students within Expanded Learning Opportunity Programs (ELO-P). Group Leads are responsible for leading small gr

Modesto, CA 95356 • (5.8 miles) • Full Time • 9/15/2026

Wingstop General Manager Job Posting: Wingstop General Manager – Leading Operational SuccessPosition: General ManagerCompany: Sizzling Platter LLCLocation: Modesto , CAJob Type: Full-TimeFLSA Classification: HourlyAbout UsWingstop is more than a restaurant it is a full-on flavor experience.Since 1994, we have been serving fresh, made-to-order wings that keep guests coming back. Our mission is simple: serve the world flavor through great food and unforgettable service.At Wingstop, every role matters. As a General Manager, you are responsible for leading your team and driving restaurant success through strong leadership, operational execution, and accountability.Position SummaryThe General Manager is responsible for the overall performance of the restaurant, including operations, financial r

Stockton, CA • (19 miles) • Full Time • 9/15/2026

Turn your love of community into a career.Best Version Media is looking for a driven, community-minded sales professional to join us as a Media Sales Representative.About Best Version MediaFounded in 2007, Best Version Media (BVM) has spent nearly two decades bringing North American communities together one person, one home, one business at a time. Today, BVM publishes over 1,300 local magazines and reaches billions of digital impressions across North America, helping thousands of local business owners grow.What You'll DoThis is a field-based, in-person sales role. You'll build your own book of business in your local territory, on a schedule you control, selling advertising placements across BVM's local print magazine and companion digital, social, and website products.Consult: Meet face-t

San Ramon, CA • (44 miles) • Full Time • 9/11/2026

About the RoleWe'reseekingambitious, results-drivenDesign Consultantswho thrive in a high-performance sales environment and are motivated by unlimited earning potential. This is a true in-home sales roleideal for competitive professionals who enjoy consultative selling, exceeding goals, and deliveringanexceptional customer experience.As a Design Consultant,you'llmeet with homeowners in their homes, present customized flooring solutions, and guide them through the decision-making process from consultation to signed agreement.You'llrepresent one of the nation's leading flooring companies, backed by a trusted brand, proven systems, and a steady flow of opportunities.Ifyou'recompetitive, driven, and looking for a sales career where your effort directlyimpactsyour income, this rolewasbuilt for

Antioch, CA 94509 • (41.1 miles) • Full Time • 9/9/2026

Are you an experienced customer service and sales professional looking to take the next step in your career? West Coast Self-Storage is seeking a driven and personable full-time Property Manager to join our team at our Antioch, CA. location.In this exciting role, you'll have the opportunity to showcase your exceptional people skills while overseeing the day-to-day operations of a thriving self-storage facility. If you're a customer-focused go-getter, we want to hear from you!Schedule: Tuesday - Saturday, 9:45am-6:00pm.Benefits:$20/hr. plus MONTHLY & QUARTERLY BONUS potential!Medical, Dental, Vision insurance$10,000 Employer Sponsored Life InsurancePaid Sick and Vacation401(k)/Roth with matching fundsAnnual Profit SharingEmployee DiscountReferral ProgramOn the Job TrainingPromotion opportun

Tracy, CA 95304 • (15.1 miles) • Full Time • 9/9/2026

JOB TITLE: Shift Manager (SM)SUPERVISOR: Assistant General Manager (AGM), General Manager (GM), Area Coach (AC)STATUS: Non-ExemptBASIC PURPOSE:Shift Managers are individuals who take accountability for restaurant operations while on duty. These individuals should be willing and able to motivate team members beyond their expectations to deliver 5-star customer service to both customers and colleagues. Shift Managers should be open to challenges and tackle any problems as they arise.MAJOR RESPONSIBILITIES:Customer Service: Provide 5-star service to all customers and ensure customer satisfaction is a top priority.Team Leadership: Lead, coach, and motivate team members to succeed. Verify assigned duties are completed timely and that team members maintain a professional appearance.Team Developm

Lodi, CA 95242 • (30.4 miles) • Full Time • 9/9/2026

NEVER UNDERESTIMATE THE POWER OF THE TOGA!As a top international pizza chain in business for more than 50 years, Little Caesars offers tremendous opportunities in operations management. As a family owned company, we take an active interest in the professional growth of our team members. This personal approach to career development allows our work force to feel recognized and rewarded.We offer an outstanding training program that will develop you in all areas of restaurant operations. Little Caesars recognizes that today’s work force expects to be challenged and have opportunities to grow.In fact, many of our Vice-Presidents started out as Crew Members and Assistant Managers. Our “promote from within” philosophy works . . . and we know it!As anAssistant Manager at Little Caesars, you will h

Pleasanton, CA 94566 • (40.3 miles) • Full Time • 9/9/2026

Description: About Us Community Association Management (CAM) is a premier HOA management firm serving the East and South Bay. We manage a diverse portfolio of communities, delivering exceptional service and strategic guidance to homeowners' associations.Help Build the Next Chapter of CAMCommunity Association Management is looking for an Assistant General Manager to partner with our General Manager in leading and growing one of the Bay Area's premier HOA management companies.This is a leadership role for someone who enjoys developing people, improving operations, and helping teams perform at a higher level. You'll work closely with the General Manager to support our Community Management team, strengthen our supervisors, improve consistency across the business, and help drive an exceptional

Dublin, CA 94568 • (42.1 miles) • Full Time • 10/2/2026

Benefits:Competitive salaryFlexible schedulePaid time off Apni Mandi is hiring for all positions at all stores in the Bay area(Fremont, Sunnyvale, Milpitas, Dublin) , CA! Whether you're looking to start your career or bring your experience to a growing team, we want to hear from you apply today and become part of something exciting. We are opening a new store in Dublin in a few weeks and we are glad to announce that we are hiring for all positions. Open Positions: Both hourly and salaried positions are available. Cashier (FT/PT) – POS operation, customer service Produce Team (FT/PT) – Stocking, rotation, lift 50 lbs Meat Team (FT) – Cutting/packaging, food handler's cert Stocker / Grocery (FT/PT) – Receiving, shelving, lift 50 lbs Department Lead (FT) – 1–2 yrs supervisory experience Janit

Pleasanton, CA • (41.3 miles) • Full Time • 9/22/2026

Job Title: HR and Payroll ManagerCompany: Amaash CorporationLocation: 5870 Stoneridge Mall Rd Suite 206 Pleasanton, CA 94588About Amaash CorporationWith almost 20 years of experience in the quick-service restaurant sector, Amaash Corporation has established itself as a trusted operator of many Wendy's restaurants. Our focus on efficient operations and customer satisfaction drives our success. We are a dynamic and growing small business that values our employees and fosters a collaborative and supportive work environment.Job Summary:We are seeking a versatile and proactive full time or part time Restaurant HR and Payroll Manager to join our in-office Pleasanton team. In this role, you will be responsible for managing all aspects of payroll and human resources, from recruitment and onboardin

Stockton, CA 95209-4842 • (19 miles) • Full Time • 10/2/2026

Pay Grade:14Salary:$90,000 - $95,000Other Forms of Compensation:With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and owns a stake in our success, delivering hospitality excellence.With four distinct operating companies – Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry’s future leaders with a culture of service focused on elevated hospitality for community living across the country. Join us and discover how we drive mutual success that leaves lasting impressions. Job Summary This indi

Modesto, CA 95356 • (5.8 miles) • Full Time • 10/3/2026

KURA SUSHI– Pioneers of the revolving sushi concept!Interview for ourlocation in MODESTO!Come join theKura Krew,a team that is passionate about food, culture and providing a unique experience!Wages: $16.90/hour + Tips*Come roll with us!-https://www.youtube.com/watch?v=7r-TWg_BCAY*Must be at least 18 yearsof age or older to apply**Check out our Benefits! -https://kurasushi.com/restaurant-benefitsServers at Kura are:Attentive and friendlyAbility to work in a fast-paced environmentTeam players that go above and beyondPassionate about serving our GuestsWorking side-by-side with our resident robot server “Kura Bot (Kur-B)”Schedule:Full-time and Part-time hours available!Availability to workdays, nights, weekends, and holidays is preferred.Benefits: We value our employees' time and efforts! We o

Livermore, CA 94550 • (29.7 miles) • Full Time • 10/2/2026

About Us: The Fat Pigeon is an established cocktail bar in Livermore, known for its innovative drinks, exceptional service, and vibrant atmosphere. We pride ourselves on offering a unique experience with carefully crafted cocktails and delicious food. We are looking for a dedicated and enthusiastic server to join our team and provide outstanding service to our guests.Job Description:As a Server at The Fat Pigeon, you will be responsible for ensuring our guests have a memorable dining experience by providing excellent service, detailed knowledge of our menu, and a welcoming attitude. You will be an integral part of our team, contributing to the overall atmosphere and success of our bar.Responsibilities:Greet guests warmly and promptly upon arrival.Present menus and provide detailed informat

Livermore, CA 84550 • (34.6 miles) • Full Time • 9/22/2026

Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking an experienced Server to join our Locanda Family! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities:Take food and beverage orders from customersAnswer questions about the menu and preparationProvide accurate orders to the kitchen staffCheck with customers periodically during their meals to ensure they are satisfiedTake orders from customers for food and beveragesProvide customers with their checks at the end of the

Modesto, CA 95354 • (11.6 miles) • Full Time • 9/21/2026

Service AssistantAccountabilityReporting to the General Manager and Restaurant Manager, the Service Assistant maintains the restaurant’s interior and exterior, keeping all areas clean and organized. Keeps dining room tables cleaned and sanitized. Maintains adequate supply of pots, pans, dishes, glassware, utensils, and ice in service areas throughout shift. Keeps front and back of the house area clean, organized and stocked, at all times, to provide timely guest service. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Service Assistant must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consist

Pleasanton, CA 94588 • (41 miles) • Full Time • 9/18/2026

KURA SUSHI– Pioneers of the revolving sushi concept!Interview for ourlocation in Pleasanton, CA!Come join theKura Krew,a team that is passionate about food, culture and providing a unique experience!Wages: $17.30hour + TipsExample earnings: $17.30/hr. + $15.00/hr. in tips = $32.30/hr. projected earnings. *Note - Projected earnings is an example of what you could earn in this role. Actual earnings depends on actual tips earned.*Come roll with us!-https://www.youtube.com/watch?v=7r-TWg_BCAY*Must be at least 18 yearsof age or older to apply**Check out our Benefits! -https://kurasushi.com/restaurant-benefitsServers at Kura are:Attentive and friendlyAbility to work in a fast-paced environmentTeam players that go above and beyondPassionate about serving our GuestsWorking side-by-side with our re

Stockton, CA 95202 • (17.3 miles) • Full Time • 9/18/2026

Compensation$17.00 per hourDutiesGreet Guests and show them to their tables.Take Guest drink and appetizer orders and upselling any current specials.Deliver Guests orders to their tables in a timely manner.Pre-bus tables for plates, glasses, and silverware from Guest tables when appropriate.Present correct check to Guests before dining is complete.Refill drinks and upsell dessert during Guests dinning.Clear and reset tables as Guests leave in preparation for new Guests.Perform light Housekeeping duties, such as sweeping, vacuuming, and dusting Restaurant and Bar areas as needed.Clean, stock, and prep the Restaurant and Bar at the end of the night.Additional duties as needed and instructed by Restaurant Manager, Bar Manager, Kitchen Manager or GM.https://universityplazawaterfronthotel.com/W