San Anselmo, CA 94960 • (25.1 miles) • Full Time • 9/22/2026

About Us:United Markets is more than a grocery store; they are a community of family-oriented people with a deep-rooted history in Marin County and a love for the community they serve that began in 1955 when the Saccone brothers opened the first supermarket in Marin.From supporting their area schools to the local non-profit organizations and local vendors that produce the food that is carried in their stores, United Markets believes building strong relationships is what makes Marin such a wonderful place to live and work.We pride ourselves on being an employer of choice, and we are proud to offer competitive wages, paid time off, physical and mental health benefits, 401(k) or pension plan, as well as career training programs through our professional partnerships. As a local, family owned a

Berkeley, CA 94705 • (41.6 miles) • Full Time • 9/19/2026

Sconehenge has been the premier scone bakery servicing the SF Bay Area and beyond. We are employee-owned and have been a staple within the Berkeley community for over two decades. We take pride in producing a quality product that people love.We are looking for an individual to join our team as a Delivery Driver with a background in warehouse logistics and transportation. The ideal candidate will be responsible for picking up product from our production facility and delivering it to clients in a safe, efficient manner. Shifts are typically from 4:30AM - 12 PM and requires building relationships with store receivers. We deliver to large stores like Whole Foods, medium stores like Andronicos and Mollie Stones, and small mom & pop grocery stores like Lake Shore Produce and Star Market. We deli

San Francisco, CA 94109 • (41.1 miles) • Full Time • 9/9/2026

Now Hiring: Restaurant & Retail Associates – Start in Days!Looking for a fun, fast-paced job with great perks and quick start dates? Join the team and be part of an iconic premium chocolate brand where every shift is a little sweeter. Pay & PerksStarting at $19.61- $20.61/hr + tips + bonus opportunitiesHoliday Pay at 1.5xPTO accrualQuarterly bonus potential50% employee discountFree sundae or shake every shift Flexible SchedulingStore Hours:Mon–Fri: 10:00am – 9:00pm,Sat–Sun: 9:00am – 9:00pmShifts may start/end up to 2 hours outside store hours for prep/closingMust be available for evenings, weekends, and holidaysWhat You’ll DoAs a Restaurant & Retail Associate, you’ll bring the brand to life by delivering exceptional service and creating memorable guest experiences.Greet and assist guests

Napa, CA • (21.7 miles) • Full Time • 9/9/2026

Reports to:Director of Engineering/ Grounds ManagerClassification: Full-Time, Non-ExemptPOSITION OVERVIEWThe Culinary Gardener is responsible forcultivating,maintaining, and harvesting produce, herbs, and edible plants that support the resort’s culinary and guest experience programs. This role ensures that all garden spacesboth on-site and off-sitearemaintainedto the highest aesthetic and agricultural standards, while supporting sustainable growing practices and operational efficiency.This position serves as a key liaison between the land and the kitchen, ensuring timelyharvesting, proper transport, and alignment with seasonal culinary needs.RESPONSIBILITIESGarden Cultivation & MaintenancePlan, plant, andmaintainseasonal crops including vegetables, fruits, herbs, and edible flowers.Monitor

San Rafael, CA 94901-3910 • (26.5 miles) • Full Time • 8/27/2026

Description: Join Marin County’s leading employee-owned hardware store and grow your career!Pay Range: $20.00 – $26.00 per hour, DoEBe part of Marin County’s premier independent hardware store and help customers bring their projects to life. In our Decorative Plumbing, Kitchen, Bath, and Door Hardware showroom, you’ll provide consultative sales support, manage detailed special orders, and work alongside an employee-owned team known for product knowledge and exceptional service.Why You’ll Love Working HereBe part of Marin County’s premier independent hardware store and help customers bring their projects to life. In our Decorative Plumbing, Kitchen, Bath, and Door Hardware showroom, you’ll provide consultative sales support, manage detailed special orders, and work alongside an employee-own

Fairfax, CA 94930 • (26.5 miles) • Full Time • 8/27/2026

Ghiringhelli’s Pizzeria in Fairfax is hiring Pizza Cooks and Delivery Drivers.Work at Marin’s best Pizzeria!Pizza Cooks earn $17 to $20 per hour, plus tips!If you have no pizza experience we will train you.Delivery drivers earn $15 per hour plus tips!Please fill out an application any day after 2 PM at 45 at Broadway in FairfaxOr call or . Ask for Gus.Powered by JazzHRC4LiTpFPGk

Santa Rosa, CA • (6.8 miles) • Full Time • 9/5/2026

We are seeking a Customer Service/Food Prep to join our team!You will be responsible forhelpingcustomers by providing product and service information and resolvingtechnical issues.Responsibilities:Handle customer inquiriesProvideinformation about the products and servicesTroubleshoot and resolveproduct issues and concernsDocument and updatecustomer records based oninteractionsDevelop and maintain a knowledgebase of the evolving products and servicesQualifications:Previous experience in customer service, sales, or other related fieldsAbility to build rapport with clientsAbility to prioritize and multitaskPositive and professional demeanorExcellent written and verbal communication skillsFood Handlers CardAbility to Deal with SeafoodCA Drivers license\nCompany DescriptionLocal Seafood busines

Clearlake, CA 95422 • (43.6 miles) • Full Time • 9/15/2026

Kitchen ManagerJob Description & Core ResponsibilitiesReports To: General ManagerLocation: Clear Lake, California 95422FLSA Status: ExemptEmployment Status: Full-TimeCompensation Range: $45,000 – $55,000 Annually (DOE) | Benefits EligiblePosition SummaryThe Kitchen Manager is responsible for overseeing the daily operations of the kitchen at Quail Mountain Market. This position provides leadership to kitchen staff while ensuring exceptional food quality, consistency, cleanliness, food safety, and customer satisfaction. The Kitchen Manager is responsible for supervising food preparation, managing inventory and food costs, scheduling staff, maintaining health and safety standards, and supporting a positive, team-oriented work environment.The Kitchen Manager works closely with the General Mana

Santa Rosa, CA 95401 • (8.7 miles) • Part Time • 9/7/2026

Starting Hourly Rate / Salario por Hora Inicial: $20.00 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture.ALL ABOUT FOOD & BEVERAGE The Food & Beverage team enablesa consistentexperience for our guests by ensuringproductis fresh, in stock, available and accurately priced and signed on the sales floor. They are expertsofoperations,processand efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food and Beverage areas of the store.At Target,we believe in our team members having meaningful experiences that help them build and develop skills for a care

Sonoma, CA 95476 • (14.3 miles) • Full Time • 9/4/2026

Description: The Culinary & Housekeeping Technician is a vital non-clinical support role responsible for ensuring a high standard of living for residents in a residential substance abuse and behavioral health facility. This position requires meticulous attention to detail in food service and sanitation, while also supporting the overall therapeutic environment and safety protocols of the program.Assist with preparation and plating of meals.Maintain cleanliness and organization of all kitchen areas, including refrigerators, freezers, and storage areas.Operate and clean commercial kitchen equipment safely and correctly.Report any maintenance issues or equipment malfunctions promptly.Perform routine and deep cleaning of all facility areas, including resident rooms, common areas, restrooms, an

Rutherford, CA 94573 • (16.6 miles) • Full Time • 9/5/2026

Company Description Inspired by the south of France, and infused with California soul, Auberge du Soleil features wine country’s most luxurious accommodations, spectacular valley views, a Michelin Star Restaurant, and a tranquil wellness retreat reserved exclusively for hotel guests. Nestled within a 33-acre hillside olive grove, the “Inn of the Sun” is celebrated for delivering passionate, intuitive service that embodies gracious Napa Valley hospitality. The 50 residential-style rooms, suites and private maisons set the stage for romance in the seclusion of the adult-oriented environment. The property is a long-standing member of Relais & Chteaux, an international association of outstanding boutique properties known for their excellence in hospitality and the culinary arts, and the flagsh

Novato, CA 94945 • (17.2 miles) • Full Time • 9/22/2026

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented and enthusiastic individuals to join our team as Cooks.WHAT YOU NEED TO KNOWIHOP values the hard work and dedication of its employees, which is why we offer a pay range of $20 - $22 per hour, commensurate with experience and skill level. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance.DELVE DEEPER INTO THIS JOBPart timeIn this role, you will be responsible for prepping, cooking, and maintaining a clean and organized work area. As a Cook, you will work closely with our talented culinary team to ensure that all dishes are prepared t

Sausalito, CA 94965 • (35.4 miles) • Full Time • 9/22/2026

Description: **This Bean Sprouts Caf is located inside the Bay Area Children's Museum**About Bean Sprouts Bean Sprouts Caf is a women-owned, award-winning, hip & healthy caf concept located inside family destinations such as children's museums, science centers and amusement parks. We are rapidly expanding, providing advancement opportunities and leadership growth - we love to promote from within!Our philosoPEA: Spark children's appetites with yummy, good-for-you food; and delight grown-ups with a happier mealtime!About the Position Bean Sprouts is on the lookout for go-getters with food service, prep, and cook experience, amazing attitudes, and a passion for the Bean Sprouts culture and customer experience. We have part-time positions available - weekdays and/or weekends - great opportunit

San Francisco, CA 94112-1510 • (43.2 miles) • Full Time • 9/22/2026

Pay Grade:14Salary:$105,000 - $110,000Other Forms of Compensation:With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and owns a stake in our success, delivering hospitality excellence.With four distinct operating companies – Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry’s future leaders with a culture of service focused on elevated hospitality for community living across the country. Join us and discover how we drive mutual success that leaves lasting impressions.Job Summary:An inspi

Petaluma, CA 94952 • (8.9 miles) • Full Time • 9/22/2026

Description: Classification: PART-TIME, NON-EXEMPTPay Rate: $18.31 PER HOURReports to: Theater General ManagerLooking for a great place to work that offers perks like free movies for you and your family. Need flexible hours? Are you customer friendly, do you take initiative and can you work as part of a team? Boulevard Cinema, may be the place for you! Our friendly and helpful crew members create a welcoming environment for customers.Our friendly and helpful crew members create a welcoming and enjoyable experience for our guests.Crew members work in a variety of areas, including Concession, Box Office or Usher, and will perform the key duties of each area.These positions include:Box Office Greeter: Greets guests, sells tickets, explains reserved seating, provides showtime information, guid

Santa Rosa, CA 95403 • (11.2 miles) • Full Time • 9/22/2026

Description: Position Summary The Cook I plays a key role in delivering high-quality culinary execution that reflects Vinarosa Resort’s commitment to exceptional guest experiences and detail-driven hospitality. This position is responsible for preparing and executing menu items in accordance with established recipes, presentation standards, and food safety requirements across restaurant, bar, and banquet operations. The Cook I works collaboratively with culinary leadership and front-of-house teams to support service flow, consistency, and guest satisfaction. Strong attention to detail, cleanliness, and professionalism are essential to success in this role. The position contributes to operational efficiency, waste control, and overall food quality through disciplined execution and teamwork.

Novato, CA 94945 • (17.2 miles) • Full Time • 9/22/2026

Part-Time Banquet Cook $27-$30/hourBe part of the beautiful weddings and memorable events we produce. As a Banquet Cook with Wedgewood Weddings, you'll help create celebrations our clients and guests remember for a lifetime.This is catering, not a restaurant line.If you've worked la carte, you know the chaos: tickets firing at random, no idea what's coming, a rush that never quite ends. Banquet cooking is different. We know the guest count, we know the menu, and we know exactly when plates go out. It's high volume you'll serve hundreds in a night but it's planned volume. You'll cook with a game plan instead of reacting to one.A schedule that works around your lifeThis is a part-time, hourly role. We work when our clients celebrate, so weekend availability is required but prep days are flex

San Rafael, CA 94901 • (27.5 miles) • Full Time • 9/22/2026

Description: Sushi Chef II The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment.To be successful as a Sushi Chef II, you should ensure that all ingredients used in dishes are of the highest quality. You will minimize waste and costs through proper utilization of resources and handling of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during assigned work

San Francisco, CA 94129 • (40 miles) • Full Time • 9/22/2026

Essential job functions: Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Check with captain or supervisor after leaving at end of shift. Set up, stock, and maintain work areas. Stock ice, glassware, and paper supplies. Remove soiled wares from bar top and tables. Maintain cleanliness and condition of work areas, bar, bar unit, tables, and other tools, following all set-up guidelines. Perform other reasonable job duties as requested by Supervisors.

Emeryville, CA 94608 • (41.8 miles) • Full Time • 9/22/2026

Are you ready to flip the script on your career? IHOP, the world-famous breakfast destination, is on the lookout for an enthusiastic part-time Restaurant Host - To Go Specialist. This position offers a competitive pay of $20.34/hour, an opportunity to develop your customer service skills, and the chance to be a part of the IHOP family. If you're ready to serve up smiles and satisfy appetites, keep reading!WORK SCHEDULE:In this customer service position, you'll enjoy a flexible schedule. Join us on Saturday and Sunday mornings, from 9:00 AM to 2:00 PM, and discover the perfect balance between work and life.A DAY IN THE LIFE AS A PART-TIME RESTAURANT HOST - TO GO SPECIALIST:Your day at IHOP begins with a warm welcome to our guests. You'll be the first face they see as you greet them with a f

Orinda, CA 94563 • (42.2 miles) • Full Time • 9/22/2026

We are hiring immediately for full time FOOD UNIT LEAD positions.Location: Orinda Union School District - 8 Altarinda Road, Orinda, CA 94563. Note: online applications accepted only.Schedule: Full time schedule; days may vary, 6:00 am to 2:00 pm. More details upon interview.Requirement: Prior cooking and food service experience is required.Perks: Free shift meal, free uniforms, benefits, and sick pay!Pay Range:$22.00per hour to$24.00per hour.*Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1574016.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to o

San Francisco, CA • (43.2 miles) • Full Time • 9/22/2026

About Waterworks When you see the world’s most inspiring homes and hotels, you invariably find Waterworks in the mix. For over 40 years, our designs have elevated the bath and kitchen experience, with exquisite fittings, fixtures, hardware and more. We strive to be participants in exceptional design moments not just through our products, but through how our company name shows up in the world at large. What We Provide What gives us an edge over our competitors is our people. We work in a highly collaborative, creative environment that values each team member’s contributions to our mission. We empower our associates with extensive training, career growth opportunities, competitive salaries, bonus potential and a comprehensive benefits package including medical/dental/vision, and 401k retirem

San Francisco, CA 94107 • (43.5 miles) • Full Time • 9/22/2026

Benefits:Competitive salaryEmployee discountsFlexible scheduleFree food & snacksTraining & development Prep Cook – $23–$26/hr – Full-Time Mornings [Restaurant Name] – Potrero Hill, San Francisco 7am to 3 or 4 PM. No late nights, no closing shifts. Our fast-casual brunch spot is hiring a full-time prep cook to join our morning team. Why you'll like it here: - $23–$26/hr, based on experience - Steady full-time hours, 7:00 AM to 3:00 or 4:00 PM - Your evenings are yours - New to prep? We'll train you What you'll do: - Wash, chop, and portion ingredients - Make sauces and batters from our recipes - Label, date, and rotate food - Keep your station and coolers clean - Help the line during brunch rush What we're looking for: - Available weekends (Saturday and Sunday required) - Reliable and on ti

San Francisco, CA 94107 • (43.5 miles) • Full Time • 9/22/2026

Benefits:401(k)Competitive salaryDental insuranceEmployee discountsHealth insuranceOpportunity for advancementPaid time offVision insurance At KAIYO , we pride ourselves on delivering an exceptional dining experience centered around the artistry of Nikkei cuisine. We are currently seeking an experienced and dedicated Sushi Chef with refined culinary skills, leadership ability, and a commitment to excellence. If you are passionate about sushi and thrive in a high-performance, hospitality-driven environment, we would love to meet you. Executive Chef Alex Reccio and Executive Sushi Chef Kenji Sawada, blending their Peruvian and Japanese backgrounds to deliver a menu full of inventive handrolls, signature sushi rolls, and dynamic small plates. Employment Type: Full-Time Compensation: Base Sala

Napa, CA 94558 • (25.9 miles) • Full Time • 9/22/2026

Job Description The Rutherford Grillis currently seeking Matre d’ / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important.Medical/dental benefits are available after an introductory period.Compensation ranges from$50-$60 per hour. Compensation is comprised of a starting hourly rate of $20.00 plus tipshare. Historical average - tipshare ranges from $30-$40 an hour. Tipshare plus the hourly rate equates to approximately $50-$60 an hour.Part-time and full-time positions available. Some weekend availability is required.To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetitWe look forward to meeting you soon!!Additional Information All your information wi

Sonoma, CA 95476 • (14.3 miles) • Full Time • 9/22/2026

Description: DescriptionMacArthur Place is seeking an experienced, hands-on Hotel Sous Chef to support the Executive Chef and lead daily culinary operations across our hotel outlets, banquets, events, and other food and beverage experiences.SummaryThe Hotel Sous Chef is a key culinary leader responsible for maintaining exceptional standards of food quality, service, safety, sanitation, and team performance. This role works closely with the Executive Chef and Executive Sous Chef to oversee daily kitchen operations, develop and coach culinary team members, manage production and inventory, and ensure an outstanding guest experience. The successful candidate is hands-on, organized, collaborative, and able to lead with confidence in a high-volume luxury hospitality environment.Key Responsibilit

Yountville, CA 94599 • (18 miles) • Full Time • 9/22/2026

WE ARE HIRING – BANQUET SERVERS, BARTENDERS & HOUSEMEN (Seasonal)Yountville, CALaying in the heart of Napa Valley, The Estate Yountville features two magnificent hotels that embody the perfect getaway and retreat. Surrounded by vineyards, Michelin-star restaurants and exquisite views in Yountville, our 22-acre haven sits among one the most coveted viticulture regions in the world. We invite our guests to immerse themselves in a redesigned Wine Country experience in a delightfully vino-cultured manner: two luxury hotels with decidedly different personalities – the vibrant Hotel Villagio and its sophisticated counterpart, Vintage House, a chic and tranquil sanctuary. A combined room-count of nearly 200 rooms and suites allows us to create a memorable experience for any occasion!JOB SUMMARY:W

Calistoga, CA 94515 • (19.5 miles) • Full Time • 9/22/2026

Company Description Set on 22 acres in Calistoga, Solage, Auberge Collection blends small-town charm with effortless sophistication. This vibrant, design-forward retreat offers a fresh take on wine country luxury with spacious accommodations, thoughtful details, and a distinctly laid-back spirit. The resort features 100 renovated, free-standing studios and suites with private patios, complimentary cruiser bikes, and easy access to downtown. At its heart is Spa Solage, a 20,000-square-foot wellness destination known for its geothermal pools, signature mud therapies, and daily fitness classes. Guests can indulge in vibrant, seasonal cuisine at Solbar or enjoy Latin-inspired fare and craft cocktails poolside at the lively Picobareach experience a celebration of the region’s flavors and spirit

Mill Valley, CA 94941 • (29.6 miles) • Full Time • 9/22/2026

Playa is a bustling restaurant located in downtown Mill Valley, in Marin County. We are seeking Bussers/Food Runners with a strong work ethic and a team-oriented mindset. Applicants must be available for a flexible schedule of days/evenings and weekends. We seek employees with a passion for hospitality and excellent customer service. Ideal candidates are high-energy team players who thrive in a fast-paced environment and are eager to support front of house operations. Busser/Food Runner: Assist servers in providing exceptional guest serviceDeliver food promptly and accurately from kitchen to tablesClear, clean, and reset tables efficientlyMaintain cleanliness and organization of dining room and service areasSupport servers with guest needsMaintain awareness of guest experience and dining

Vallejo, CA 94589-2523 • (29.8 miles) • Full Time • 9/22/2026

OverviewJoin Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!ResponsibilitiesAssist with food preparation, including chopping vegetables and preparing salads.Serve meals to residents according to dietary needs and portion sizes.Clean and sanitize kitchen equipment, utensils, and dining areas.Follow food safety and sanitation guidelines.Interact positively with residents, staff, and guests, providing excellent customer service.All other duties as assigned.QualificationsHigh school diploma or equivalent prefe

Mill Valley, CA • (31.5 miles) • Full Time • 9/22/2026

Flour Craft Bakery is looking for a friendly, energetic, responsible individual to join our front of house team. We are looking for a part-time team member that is able to work 3 days per week, including both weekend days.We are a locally owned, artisan bakery & cafe, featuring thoughtfully made pastries, breads, and healthy fare. We are a family owned business with two retail locations in Marin County.We love to feed people and are passionate about providing healthy, nourishing food for our community.Job qualifications:-You should be at least 18-years old with previous barista and/or server experience. - You should be available 8a-430pm on Tuesdays, Saturdays, & Sundays every week.-You should be responsible, reliable & outgoing.-This is a customer-facing position so solid written and verb

San Pablo, CA 94806 • (32.2 miles) • Full Time • 9/22/2026

SUMMARY:To provide the most responsive, knowledgeable, and courteous service possible through assuming production activity in the kitchen. Executing recipes based on the Standard Operating Procedure Manual including batch cooking and line cooking. Cooks must work neat and clean and follow health standards for their station and the general work areas of the kitchen. They are to be organized, precise and able to follow directions with flexibility based on production and customer demandsESSENTIAL DUTIES AND RESPONSIBILITIES:(Includes but not limited to the following)Provide friendly, fast, and helpful customer service, through the consistent practice and delivery of our vision oftreating our guests and each other with kindness, dignity and respect.The line cook is responsible for cooking and

San Francisco, CA 94133 • (40.8 miles) • Full Time • 9/22/2026

Bix Restaurant is looking for a talented Sous-ChefAbout Bix RestaurantServing Modern San Francisco Cuisine, we are known for a deep devotion to local products and suppliers.Much of our food comes directly to the restaurant from local farms.Our chefs and their culinary team can be found every Saturday at the storied Farmer's Market at the San Francisco Ferry Building, sourcing the finest ingredients.Inspired by its location in San Francisco's Jackson Square and appreciative of its culinary roots, our menu is a combination of the classic and the new.Responsibilities· Help in the preparation and design of all food menus· Produce high-quality, consistent plates in both design and taste· Ensure that the kitchen operates in a timely way that meets our quality standards· Fill in for the Executive

San Francisco, CA 94111 • (41.3 miles) • Full Time • 9/22/2026

Job Title:Captain/SommerlierReports to:General ManagerLocation (Job Location):Shinka, 333 Battery St. San Francisco, CA 94111Employment Type:Full-time; Non-Exempt (32+hours per week)Compensation:$19.61/hour + tips/gratuityCompany OverviewThe Omakase Restaurant Group is the brainchild of co-founder and CEO Kash Feng, a Xi’an born entrepreneur with an inclination for hospitality. Multi-concept in nature, the Omakase Restaurant Group serves the Bay Area and prides itself on offering the highest caliber Asian and American cuisine that remains quintessentially Californian.Position Summary Shinka is a modern Japanese and French restaurant opening this October on the ground floor of The Jay, Autograph Collection in San Francisco’s Embarcadero neighborhood. Led by Executive Chef Fumio Yonezawa, Sh

San Francisco, CA 94111 • (41.3 miles) • Full Time • 9/22/2026

S H I N K AJob Title:HostReports to:General ManagerLocation (Job Location):Shinka, 333 Battery St. San Francisco, CA 94111Employment Type:Full-time; Non-Exempt (32+hours per week)Compensation:$19.61/hour + tips/gratuityCompany OverviewThe Omakase Restaurant Group is the brainchild of co-founder and CEO Kash Feng, a Xi’an born entrepreneur with an inclination for hospitality. Multi-concept in nature, the Omakase Restaurant Group serves the Bay Area and prides itself on offering the highest caliber Asian and American cuisine that remains quintessentially Californian.Job SummaryShinka is a modern Japanese and French restaurant opening this October on the ground floor of The Jay, Autograph Collection in San Francisco’s Embarcadero neighborhood. Led by Executive Chef Fumio Yonezawa, Shinka brin

San Francisco, CA 94102 • (42.1 miles) • Full Time • 9/22/2026

Butler Hospitality is operating the Food and Beverage Departments within our partner hotel in San Francisco and rapidly hiring bartenders to join our team!Full-time & Part-time US-based position and authorized to work in the USLocation: Hotel G- 386 Geary St., San Francisco, CAWe offerCompensation: Competitive Salary plus tips!Health, dental benefits, and a 401k plan.Shifts varyBreakfast, lunch, and dinner shift mealsUniforms & paid trainingGrowth opportunities for leadership positions for highly qualified applicantsYou willGreets and welcome all guests in a pleasant and professional mannerPrepare drinks for guests and cocktail serversCommunicate effectively over the phone and in-person with lots of background noiseHandle purchasing transactions, including operating cash register and accou

Vacaville, CA 95687 • (42.2 miles) • Full Time • 9/22/2026

We are seeking a Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Join the best team in Vacaville CA. Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow standard recipes and special diet orders Operate standard kitchen equipment safely and efficientlyAdhere to all sanitation and food production codesClean and maintain kitchen equipment, utensils, and appliancesQualifications:Previous experience in cooking, culinary arts, or other related fields preferred, but WILL TRAINKnowledge of kitchen equipment and cooking techniquesStrong attention to detailAbility to

San Francisco, CA 94103 • (42.7 miles) • Full Time • 9/22/2026

Benefits:401(k)401(k) matchingDental insuranceEmployee discountsHealth insuranceOpportunity for advancementPaid time offTraining & developmentVision insuranceTitle: Restaurant Manager Employment Type: Full time, Exempt Salary (CAD) • Training Period: $70,000 annual salary • Restaurant Manager (upon successful completion of training): $76,000 annual salary Job Description:Restaurant Manager position provides assistance in managing the overall operation of the assigned restaurant on a daily basis including, staffing and training of all employees, enhancing their capabilities and fostering growth, as well as cost control, service standards, operational procedures and policies, customer satisfaction, sanitation, environment control, cash handling, staff motivation, safety and security by perfo

San Francisco, CA • (43.2 miles) • Full Time • 9/22/2026

Crusoe is on a mission to accelerate the abundance of energy and intelligence. As the only vertically integrated AI infrastructure company built from the ground up, we own and operate each layer of the stack from electrons to tokens to power the world's most ambitious AI workloads. When you join Crusoe, you join a team that is building the future, faster.We're in the midst of the greatest industrial revolution of our time. The demand for AI compute is boundless, and power is a bottleneck. We're solving that with an energy-first approach that makes AI infrastructure better for the world and faster for the people innovating with AI.We're looking for problem-solving, opportunity-finding teammates with a sense of urgency, who believe in the scale of our ambition and thrive on a path not fully

San Francisco, CA • (43.2 miles) • Full Time • 9/22/2026

POTENTIAL INDEPENDENT CONTRACTOR INSTRUCTIONAL ASSIGNMENTSProgram: Cooking & Culinary Arts EnrichmentTeaching Mode: In-person instruction at partner schools and community sitesGrade Levels: Elementary, Middle, and High School (varies by assignment)Assignment Scope:Typically one class per week Approximately one instructional hour per session Programs generally run for about 10 weeks Opportunities available throughout the school year based on school partnershipsPosition OverviewConcorde Education partners with schools to provide engaging enrichment programs that help students develop practical life skills through hands-on learning.Cooking Instructors lead structured, interactive classes that introduce students to culinary fundamentals while building confidence, creativity, teamwork, and inde

San Francisco, CA 94110 • (44.1 miles) • Full Time • 9/22/2026

Beverage DirectorAward-Winning Fine Dining RestaurantSan Francisco, CACompensation: $90,000 – $115,000 annuallyEmployment Type: Full-time | On-siteAn acclaimed San Francisco restaurant is seeking a seasoned Beverage Director to oversee and refine one of the nation’s most distinctive beverage programs. Reporting in close partnership with the Executive Chef and ownership, this individual will advance a beverage experience that is tightly aligned with the restaurant’s cuisine, its producers, and the seasonal rhythms of Northern California.The restaurant operates a tasting-menu format grounded in careful sourcing, preservation, and a direct relationship with the land. The beverage program embodies the same principles through a substantial wine cellar, non-alcoholic pairings, house fermentation