Monroe, CT 06468 • (20.7 miles) • Full Time • 10/15/2026

Joshua Tree Experts, the leader in outdoor home services in Fairfield County, CT is seeking a Tree Care Crew Leader to join our safety-first, and fast growing team.As a Crew Leader, you will be an essential and valued member of the Tree Crew with the primary responsibility of performing all tree and shrub care services on residential and commercial properties. Crew Leaders with Joshua Tree Experts enjoy working for a company that is focused on safety and positive company culture.Crew Leaders oversee daily job-site execution while working alongside their crew. This is a customer-facing role that requires clear communication, professionalism, and the ability to work effectively with a wide range of personalities - including homeowners, property managers, sales arborists, and crew members.You

Rocky Hill, CT 06067 • (28.4 miles) • Full Time • 10/15/2026

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together."Jersey Mike's "A Sub Above"Jersey Mike's Subs is looking for Crew Members.Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling, and rewarding!If you like to have fun, banter

Enfield, CT 06082 • (41.4 miles) • Full Time • 10/15/2026

Crew Member: Front/Back of HouseThe ideal candidate should exhibit a positive attitude and a professional appearance and demeanor. They should also be flexible, honest, self-motivated, hard-working, a quick learner, friendly, punctual, reliable, able to work for extended hours on their feet, and a good communicator. High School diploma, GED (or working towards) is a plus. Food service experience is preferred.Compensation• $16.94 per hour• Shared tips with staff• Medical benefits including dental, vision, and life insurance• 401K retire plan with a 100% company match up to 4%Job Responsibilities/SkillsFamiliarity with a variety of food prep & cooking skills including knife skillsEnsure that all menu items are prepared to meet our high-quality standardsMaintain sufficient inventory of preppe

West Springfield, MA 01089 • (44.4 miles) • Full Time • 10/15/2026

The White Hut is looking for a skilled Crew Memberto join our team. The iconic White Hut has been serving up the best burgers and hot dogs in Massachusetts for over 80 years and this is a unique opportunity to join our team!Crew MemberWe offer a competitive pay rate of $16 - $21/hour including tips. Specifically, we are looking for a cashier with experienceto help bring our customer experience to life. In addition to taking orders and providing high quality customer service, you'll gain hands-on experience with other kitchen stations including fries, drinks, and condiments. In this role you'll support our kitchen operation to ensure we provide the best customer experience possible. The right candidate should have a positive mindset and should be passionate about hospitality and great food

Washington, CT 06793 • (4 miles) • Full Time • 10/15/2026

Company Description Only a two-hour drive from New York City, Mayflower Inn & Spa, Auberge Collection is a luxury country retreat located in the idyllic town of Washington, Connecticut. Set on 58 acres of beautifully landscaped gardens and woodlands, the property defines New England elegance and is renowned as one of the northeast’s most lauded luxury hideaways. Boasting 35 guest rooms, the hotel offers exceptional service and gracious attention to guest’s personalized needs. Wellness amenities include The Retreat at Mayflower Inn, a 20,000 sq. ft. sanctuary aiming to purify and detoxify through holistic treatments, promote wellbeing, and leave guests feeling relaxed and renewed. The resort also boasts expansive gardens, a tennis court, miles of hiking trails, a standalone two-story privat

Farmington, CT 06030 • (19.9 miles) • Full Time • 10/15/2026

FIND YOUR FIRE!Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in custom-designed ovens, using the original recipes. With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals.DESCRIPTION & RESPONSIBILITIES As a Host, you are responsible for welcoming guests, seating them at tables, presenting menus to guest

Farmington, CT 06032 • (20.5 miles) • Full Time • 10/15/2026

Description: Seeking a high energetic Sous Chef for our kitchen and Tavern. Job duties include-Supervise preparation of catered and concession food itemsEvaluates food products to assure that quality standards are consistently achievedImprove Menu SelectionMaintain kitchen equipment by following appropriate operating guidelinesFull compliance with the Department of Health regulationsPerforms clean-up and closing proceduresPerform other duties as assignedRequirements: 3+ years of chef experience preferredMust have supervisory, coaching and staff development skillsMust have strong communication and interpersonal skillsMust have friendly personality and enjoy working with the publicMust be well organized and detail-orientedMust have strong work ethicMust be dependable

Farmington, CT 06032 • (20.5 miles) • Full Time • 10/15/2026

Food & Hospitality Associate (DAY/EVENING SHIFT)Masoonicare at Middlewoods of Newington - Newington, CTDay/Evening Shift / 16 hrs/wk“We are committed to supporting our employees with competitive pay, matching 401K retirement plan, work-life balance, and career growth opportunities.”Summary of Position: Sets up and assembles various food to be served to the residents. During the meal service, responsibilities include meeting residents’ needs and serving various other foods in an attractive professional manner.Essential Responsibilities:Must complete preparatory service assignments and post-service assignments in a timely manner.Must participate in menu class and present it to residents in a clear, informative and courteous fashion.Wait on tables in a timely manner and ensure resident needs

Meriden, CT 06450 • (23.7 miles) • Full Time • 10/15/2026

Miller Memorial Community Meriden Health & RehabLive Well Healthcare Solutionstakes personal pride in serving our communities with our Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that. At Live Well, we take pride in being here for our employees; whatever they need, whatever it takes. If you are looking for an exciting and challenging career opportunity in hospitality services for the healthcare industry, then Live Well Healthcare Solutions could be for you.Live Well Healthcare Solutionsis seeking a Certified Dietary Manager to work in a Skilled Nursing Facility.Summary of Work: Responsible for the daily operations of food-service department according to facility policy and procedures & federal/state regulations. Provides leader

Orange, CT 06477 • (26.3 miles) • Full Time • 10/15/2026

OverviewStart running with Dunkin' and join the exceptional team who kick-starts our customers day with their favorite order and a big smile! Apply to join the team!ResponsibilitiesMust be able to fluently speak/read EnglishCapable of counting money and making changeAble to operate restaurant equipment (minimum age requirements may apply)Required Competencies:Guest Focus - anticipate and understand guests' needs and exceed their expectationsPassion for Results -set compelling targets and deliver on commitmentsProblem Solving and Decision Making - make good decisions based on analysis, experience and judgmentCore Values:Honesty Transparency Humility Integrity Respectfulness Fairness Responsibility

Hartford, CT 06103 • (29.3 miles) • Full Time • 10/15/2026

Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic Boston hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing teams, and is passionate about delivering exceptional dining experiences across both restaurant and banquet operations.Executive Sous Chef Benefits Competitive compensation packageMedical, dental, and vision benefitsPaid vacation and holidaysRetirement benefitsLeadership development and advancement opportunitiesOpportunity to work within a nationally recognized luxury hospitality organizationCollaborative executive culinary leadership teamExposure to large-scale banquets, luxury dining, and high-profile eventsExecutive

Westport, CT 06880 • (34.8 miles) • Full Time • 10/15/2026

Emmy SquaredWestport is hiringRESTAURANT SERVERSto join our growing team! Emmy Squared is a growing restaurant company that not only offers advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests! Restaurant Server Key Responsibilities:To provide courteous, prompt service to our guestsSuccessfully adhere to Emmy's Steps of ServiceResponsible for entering guest orders accurately into Toast (POS system)Full knowledge of menu and beverage offeringsPersonalize the guest experience by understanding the guests needs and offering suggestionsAbility to communicate guest requests, including dietary restrictions, to culinary staffPerform opening and closing d

Westport, CT 06880 • (34.8 miles) • Full Time • 10/15/2026

Description: ***Currently offering a sign-on bonus of $1,000 after 90 daysAre you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE.In this role, you’ll work as a personal chef for 8–9 clients per weekhandling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You’ll have the chance to showcase your creativity in a variety of cuisines while building relationships with clients who appreciate your culinary expertise.Beyond weekly meal prep, our chefs also:Host intimate private dining events and dinner partiesTeach cooking classes as a culinary instructorLead corporate team-buildi

Westport, CT 06880 • (34.8 miles) • Full Time • 10/15/2026

Description: At bartaco, food is our passion. But people are our purpose.We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals.At bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are.We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we work together to create the most incredible experiences for our guests.Pride: You take pride in your work and in con

Stamford, CT 06902 • (43.6 miles) • Full Time • 10/15/2026

Salary:$70000 - $85000What makes FLIK clickWhat makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary The Chef Manager i

Stamford, CT 06901 • (43.8 miles) • Full Time • 10/14/2026

Position OverviewWe are seeking an organized, detail-oriented Part-Time Sous Chef to support our kitchen operations. You will work closely with the Head Chef to oversee daily culinary tasks, ensure seamless food preparation, and maintain high standards of quality and kitchen hygiene.Key ResponsibilitiesFood Preparation: Execute daily prep work, including chopping, portioning, and preparing ingredients according to house recipes and quality standards.Kitchen Organization: Maintain an exceptionally clean, organized, and food-safe work station and kitchen inventory.Line Support: Assist on the line during peak service hours to ensure prompt and accurate plate execution.Inventory & Quality Control: Help monitor stock levels, check food freshness, and minimize waste through proper stock rotation

Hamden, CT 06518-1905 • (22.4 miles) • Full Time • 10/14/2026

$500 Sign on - after 6 months!Location: Quinnipiac UniversityWe are hiring immediately for a SOUS CHEF position.Address: 275 Mt. Carmel Ave. Hamden, CT 06518 Note: online applications accepted only.Schedule: Full Time Schedule: days/evenings available plus a weekend shift. More detail upon interview!Requirement: Previous food service experience required.Pay Range: $22.00 per hour to$25.00per hour.Perks: free shift meal shoes, & uniform!We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1541983.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgAppli

Simsbury, CT • (25.7 miles) • Full Time • 10/14/2026

Join Our Team as a Baker at Pop Over Eatery Simsbury!Are you passionate about creating delicious baked goods that bring smiles to people's faces? At Pop Over Eatery Simsbury, we’re looking for a talented and dedicated Baker to join our team in Simsbury, CT. If you have experience in the kitchen and a love for crafting mouthwatering treats, we’d love to hear from you!What You’ll DoAs a Baker at Pop Over Eatery Simsbury, you’ll play a key role in our daily operations. Your responsibilities will include:Preparing and baking a variety of high-quality baked goods, ensuring consistent taste and presentation.Following recipes and maintaining the highest standards for food safety and cleanliness.Monitoring inventory and assisting in the ordering of baking supplies as needed.Collaborating with our

Ridgefield, CT 06877 • (27.4 miles) • Full Time • 10/14/2026

About the Role:As a face for our restaurant and brand, our Phone Crew order takers are important for creating and maintaining positive customer interactions. The Phone Crew is responsible for assisting customers with menu selection, recommendations, and taking accurate food orders in a friendly and hospitable manner. This role effectively keeps the flow of the restaurant moving smoothly by maintaining clear communication and teamwork.Minimum Qualifications:Have excellent menu knowledge of all itemsExceptional customer service and hospitality skillsAbility to work well with othersAvailability to work a variety of shifts including mornings, evenings and weekendsAbility to answer, report, and follow all supervisor instructions and directionsPreferred Qualifications:Ability to multitask and pr

Middletown, CT 06457 • (29.4 miles) • Full Time • 10/14/2026

Wadsworth Glen, a 102-bed skilled nursing facility in Middletown, is hiring a Director of Dining Services!Salaried role with weekly pay up to $32 an hour.As the department head, the primary purpose of your position is to assume responsibility for planning, organizing, developing and directing the overall operation of the Dining Services Department to ensure that quality nutritional services are provided on a daily basis and insure that the dining services department is maintained in a clean, safe, and sanitary manner.Education and Experience:Must possess, as a minimum, a high school diploma or its equivalent.A minimum of two (2) years of experience in a supervisor capacity in a hospital, skilled nursing care facility or other related medical field is preferred.Training in cost control, foo

Watertown, CT • (5.1 miles) • Full Time • 10/14/2026

Fino Pizza and Bar is looking for a friendly, dependable and organized host/hostess to join our team. Responsibilities: Greet guests, manage reservations, waitlist and seating arrangements. Answer phone calls and assist with takeout orders.Communicate guest requests to the team and assist during busy shifts.Keep entrance, host station and menus clean and organized.Previous hosting, restaurant or customer service experience required.Experience taking takeout orders and using POS system is a plus.By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

South Windsor, CT 06074 • (35.6 miles) • Full Time • 10/14/2026

We are seeking a F/T Banquet Manager to join our team at Mill on the River! You will be responsible for booking and managing memorable events for our guests as well as managing daily operations of front of the house staff with other managers .Responsibilities:Primarily book and execute all special events - wedding receptions, anniversary parties, bridal and baby showers, holiday functions, business dinners, and bereavement luncheons/dinnersSupervise and coordinate banquet staff assignmentsTrain banquet staff in proper restaurant skills and protocols as well as provide them with oversight and mentorshipConvey proper information via phone, email, and venue tours with an upbeat, personable, and welcoming demeanorProvide guidance to couples, especially brides, on the actual wedding dayOversee

Norwalk, CT 06851 • (35.8 miles) • Full Time • 10/14/2026

Michele's Pies is seeking a full time (plus overtime) experienced baker.The ideal candidate has professional baking experience or baking school experience, can confidently follow established recipes, production procedures, and is comfortable working independently in a fast-paced bakery kitchen. We need someone who can jump right in and get baking with minimal training.Responsibilities include:Preparing and baking our existing recipes consistentlyFollowing production schedules and maintaining quality standardsKeeping the kitchen clean, organized, and food-safeImportant Scheduling Note:Our bakery gets especially busy during the holiday season. Extended hours, early mornings, and additional shifts may be required during peak periods, particularly leading up to Thanksgiving and Christmas. Flex

Stamford, CT 06902 • (43.6 miles) • Full Time • 10/14/2026

Benefits:Employee discountsBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking a Barback to join our team! In this role, you will help to open and close the bar, as well as other essential tasks to keep the bar running smoothly, like restocking and prepping garnishes. Your goal is to ensure patrons have an excellent experience at our bar and want to return again and again. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you. Responsibilities:Keep tables, counters, bars, and other surfaces clean and wiped downRestock supplies as neededBus tablesPrepare cocktail garnishes and other ingredients necessary for making drinksReplace beer kegs and empt

Wallingford, CT 06492 • (24.4 miles) • Full Time • 10/13/2026

OverviewYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Food & Beverage Attendant and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!Applicants must be at least 18 years of age to qualify for a position. WHAT OUR FOOD & BEVERAGE ATTENDANTS/RUNNERS DOOur Food & Beverage Attendants/Runners take and fulfill food and drink orders (sometimes liaising with a lane server/captain, sometimes going directly to the guest) and do their part to help maintain the overall cleanliness of the center and ensure the guest experience is the absolute best it can be.A FOOD & BEVERAGE ATTENDANT/RUNNER’S DAY-TO-DAYDeliver guests’ food & beverage orde

Bridgeport, CT 06607 • (32.1 miles) • Full Time • 10/13/2026

R&D Baker Tourier Specialist Location: Bridgeport, ConnecticutDepartment: Research & DevelopmentReports To: R&D DirectorWork Location: On-SiteAbout Bridor Bridor is a North American leader in the development and manufacturing of premium European-style breads, pastries, croissants, and viennoiserie. As part of Groupe Le Duff, Bridor combines traditional French baking expertise with modern manufacturing technology to deliver innovative, high-quality bakery products to retail, foodservice, and hospitality customers throughout North America.As our business continues to grow, we offer employees the opportunity to contribute directly to our products, innovation, manufacturing processes, and long-term success.To learn more about Bridor, our products, and our company, visit america.bridor.com.Pos

Beacon, NY 12524 • (36 miles) • Full Time • 10/13/2026

Summary: Gives a high level of customer service by performing the following duties. Essential Duties and Responsibilities include the following: Other duties may be assigned. Requests customer order and uses POS machine to simultaneously record order and compute bill either at the front counter or at the drive through location.Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag.Notifies kitchen personnel of shortages or special orders.Serves hot/cold food, hot/cold beverages, frozen milk drinks, or dessertsReceives payment.Cooks or performs other duties to prepare food, serve customers, or maintain orderly and clean eating or serving areas.Demonstrates a friendly and cooperative manner when dealing with every customerCompetency:

Beacon, NY 12508 • (39.6 miles) • Full Time • 10/13/2026

Banquet Chef – Upscale EventsBeacon, NY | $70,000–$85,000 + Benefits, PTO & VacationAre you a talented Banquet Chef who thrives on executing exceptional events and leading a strong culinary team? We are looking for an experienced, hands-on chef to join a successful hospitality operation in Beacon, NY.This is an excellent opportunity for a chef with upscale banquet, catering, hotel, resort, country club, or high-end event experience who wants a positive working environment, stability, and room to grow.What We OfferSalary: $70,000–$85,000Comprehensive benefitsPaid vacationPaid time off (PTO)Excellent working atmosphereCareer advancement and growth opportunitiesStable, established organizationSupportive leadership teamWhat You'll DoAssist and oversee banquet culinary production and execution

Peekskill, NY 10566 • (43.8 miles) • Full Time • 10/13/2026

Summary: Gives a high level of customer service by performing the following duties. Essential Duties and Responsibilities include the following: Other duties may be assigned. Requests customer order and uses POS machine to simultaneously record order and compute bill either at the front counter or at the drive through location.Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag.Notifies kitchen personnel of shortages or special orders.Serves hot/cold food, hot/cold beverages, frozen milk drinks, or dessertsReceives payment.Cooks or performs other duties to prepare food, serve customers, or maintain orderly and clean eating or serving areas.Demonstrates a friendly and cooperative manner when dealing with every customerCompetency:

Newburgh, NY 12550 • (44 miles) • Full Time • 10/13/2026

Summary: Gives a high level of customer service by performing the following duties. Essential Duties and Responsibilities include the following: Other duties may be assigned. Requests customer order and uses POS machine to simultaneously record order and compute bill either at the front counter or at the drive through location.Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag.Notifies kitchen personnel of shortages or special orders.Serves hot/cold food, hot/cold beverages, frozen milk drinks, or dessertsReceives payment.Cooks or performs other duties to prepare food, serve customers, or maintain orderly and clean eating or serving areas.Demonstrates a friendly and cooperative manner when dealing with every customerCompetency:

Mohegan Lake, NY 10547 • (39.8 miles) • Full Time • 10/13/2026

Head Chef - Full TimeBenvenuto II | Mohegan Lake, NYJoin the culinary team at Benvenuto II, a vibrant Italian restaurant in Mohegan Lake, where we pride ourselves on delivering exquisite dining experiences. As a Head Chef, you will lead our kitchen and elevate our menu with your expertise in Italian cuisine. This is a fantastic opportunity for a passionate culinary leader looking to make a significant impact in a full-service restaurant environment.Key ResponsibilitiesLead and manage kitchen operations to ensure high-quality food preparation and presentation.Develop and enhance the menu, focusing on authentic Italian dishes.Supervise kitchen staff and foster a collaborative, efficient work environment.Maintain inventory and ensure all food safety and sanitation standards are met.Train and

Feeding Hills, MA 01030 • (40.5 miles) • Full Time • 10/13/2026

OverviewJoin Our Team as a Deli Manager – Crafting Culinary Excellence!Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about leading a team and delivering top-notch food service. This is your chance to take the helm of our deli operations!Why Join UsWeekly Paychecks: Enjoy the immediate reward of your hard work with weekly pay. Career Advancement: This isn't just a job; it's a launchpad into leadership roles. Grow with us! Generous 401(k) Plan: We match your contributions up to 6% – we invest in your future as much as you do. Paid Time Off: Recharge with well-deserved breaks. Your well-being matters! Insurance Benefits: Comprehensive insurance coverage to ensure your peace of mind.Pay: $18+ based on experience$1500 sign on

Springfield, MA 01001 • (42.1 miles) • Full Time • 10/13/2026

Popco Service, Inc. is now employee owned! We service all gas, steam, and electrical food equipment, along with all makes and models of commercial dishwashing equipment. We proudly service some of the largest food serving clients in Western Mass, and some of the smallest! We do so with the same pride and integrity now as we did when we first started in business over 20 years ago. If you prep, cook, or clean with it, we fix it!Target Compensation for the Role: $25-$50/hrPosition DescriptionPopco Service is an employee-owned company, built by technicians for technicians. We service hot-side commercial kitchen equipment in Western Mass and Northern Connecticut. We’re hiring a Food Equipment Service Technician based in the Springfield, MA area.Our tight-knit team of techs works Monday - Friday

West Haven, CT 06516 • (28.1 miles) • Full Time • 10/12/2026

Finetco is a family-owned construction design and supply corporation with locations in Coventry Rodhe Island, Wareham Massachusetts, and West Haven Connecticut. We are dedicated to providing the highest-quality building products to a wide array of clients, including builders, contractors, architects, and large construction companies serving both the commercial and residential construction industries. Our commitment to quality and unparalleled customer service is matched only by our faith in and support of our extraordinary workforce. We understand that our success thrives upon the strengths of all of our employees and we take great pride in possessing the most knowledgeable and experienced team members in the industry.We are currently seeking experiencedKitchen and Bath Designers at all of

Canton, CT 06019 • (21.9 miles) • Full Time • 10/12/2026

CW's Core Values: Mission Driven, Teamwork Makes Us Stronger, & Everyone Brings Us Value!Take a glimpse into why CW might be the right place for you: https://tinyurl.com/9yc7h8umLocation:LaSalle Market & Deli - 104 Main Street, Collinsville, CTSchedule: Varies from Sunday through Saturday 7:00am to 9:00pmPay: $26.00Are you passionate about great food, exceptional service, and leading a successful team? Do you thrive in a fast-paced environment where quality and customer satisfaction come first? If so, we want to hear from you. RW Solutions is seeking a Line Cook & Catering Manager to oversee caf and catering operations while delivering high-quality food, outstanding service, and exceptional customer experiences.Prepare menu items according to recipes, quality standards, and food safety gui

Oxford, CT 06478 • (14.8 miles) • Full Time • 10/12/2026

Job Title: Floating Food Truck Chef Manager (Multi-Unit Catering & QSR Support)Job OverviewMini Munch Sliders (MMS) is a fast-growing, high-energy food service concept specializing in crave-worthy sliders, catering, and food truck experiences. We are seeking a versatile, hands-on Floating Food Truck Chef Manager to support operations across multiple Connecticut locations, including Hartford, Fairfield, Oxford, and Stamford.This is not your typical kitchen role. This position is ideal for a self-motivated leader who thrives on variety, enjoys being on the move, and can seamlessly transition between food truck operations, catering execution, and in-store caf/QSR support.The ideal candidate is a strong culinary operator, team leader, and problem solver who can jump into any environment, maint

East Village, CT • (19.1 miles) • Full Time • 10/12/2026

As a member of the Cookie Crew at our East Village store located at 299 E 11th Street New York, NY 10003, you are the ultimate Insomniac. Not only are you the point person at the front of the store for interacting with our customers, but you also get to bake all of our awesome Warm and Delicious cookies as well! Check out some of our content vids below to learn more: Who We Are!Insomnia Cookies TimelineCore ValuesSOME OF OUR SWEET COOKIE CREW PERKS: · Pay rate: $17.00/hr · Pay-on-Demand (no longer do you have to wait until the end of the week. Get paid daily for your total shift earnings from the day before!) · Paid vacation and sick time off · Pet insurance for your furry loved ones · Interactive training & mentorship · Job stability with a rapidly growing and reputable company · Achieva

South Windsor, CT 06074 • (35.6 miles) • Full Time • 10/12/2026

Description: Join Our Team!We’re looking for passionate, energetic, and outgoing individuals to become part of our team! If you thrive in a fun, fast-paced environment, we’d love to hear from youwhether you're a seasoned hospitality pro or just getting started in the industry.At Burtons Grill, we’re committed to excellencenot just in the food we serve, but in the environment we create for our guests and team.We take pride in:A scratch kitchen using wholesome, premium ingredientsIndustry-leading protocols for food allergies and dietary restrictions, including a robust gluten-free menuA culture rooted in growth, creativity, and inclusionWe serve contemporary American cuisine, prepared from scratch with wholesome, premium ingredients. There’s something on our menu for everyone – from juicy bu

South Windsor, CT 06074 • (35.6 miles) • Full Time • 10/12/2026

Description: Join Our Team!Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a jobsomething meaningful, where you can grow and thrive? Look no further.We’re seeking a talented and motivated Executive Chef to lead our kitchen and be a vital part of our outstanding team and culture.At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ingredients into pure, comforting cuisine. Handcrafted cocktails celebrate our New England roots, global inspiration, and the enduring pleasures of fire, flav

Newtown, CT 06470 • (17.7 miles) • Full Time • 10/11/2026

Bakery Team LeaderSince 1949, Caraluzzi's Markets has been a family-owned and operated grocery store serving the Connecticut communities of Bethel, Wilton, Danbury, and Newtown. Our stores are packed with fresh produce, scratch-baked goods, chef-prepared meals, dock-fresh seafood, butcher-cut meats, and a wide selection of grocery, dairy, and frozen favorites. Caraluzzi's prides itself on product selection, customer-focused service, and having the best team around-many of whom spend the majority of their careers with us. Widely recognized as a progressive and forward-thinking independent grocer, we invite you to come grow with us!Position Overview:We are seeking an energetic and experienced Bakery Manager to join our team. This role is responsible for leading all bakery operations, ensurin

Norwalk, CT 06854 • (39.4 miles) • Full Time • 10/11/2026

ABOUT OUR COMPANYONTHEMARC is a contemporary, full-service catering company known for creating memorable, well-executed events where great food and great service always come first. Founded in 2006 by Chef Marc Weber out of his parents’ kitchen, with nothing but a station wagon and a simple goal to make people happy by exceeding expectations, ONTHEMARC has grown into one of the region’s most respected hospitality brands.Nearly 20 years later, we operate out of a 15,000-square-foot industrial kitchen and office space and service more than a dozen exclusive venues across Connecticut, New York, New Jersey, and beyond. Our exceptional team of over 40 full-time employees and 600 part-time staff brings our signature blend of culinary excellence, seamless service, and creativity to every event - f