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Rikos Pizza
Norwalk, CT 06854 • (14 miles) • Full Time • 9/13/2026
About the Role:We are seeking a highly motivated and reliableperson who enjoys working as part of a team in a fast-paced culinary environment. Willing to take on some janitorial and supportive kitchen tasks, such as washing dishes and appliances, emptying trash receptacles, scrubbing floors, restocking items, and performing other tasks to ensure that the kitchen and dining areas are clean and prepared for guests.Minimum Qualifications:Ability to follow instructions and work well with othersAbility to work under times of intense pressureAbility to lift and carry heavy weightAbility to stand for extended periods of timeAvailability to work a variety of shifts including mornings, evenings and weekendsPreferred Qualifications:Flexible schedule to accommodate varying shiftsAbility to work in aARS Landscape & Design Inc
Smithtown, NY • (22.5 miles) • Full Time • 9/13/2026
We are looking to hire someone to work at our green house/Nursery in Smithtown. Your responsibilities will include but are limited to:- Cleaning and organizing the green house- Watering the plants- Interacting with customers- Answering the phone- Selling products to customersYour pay rate will be determined on how much experience you have and any other skills you may have.\nCompany DescriptionWe are a wonderful company to work for with lots of room for growth.Company DescriptionWe are a wonderful company to work for with lots of room for growth.Duck Island Bread Company
Huntington, NY 11743 • (24.7 miles) • Full Time • 9/13/2026
Job SummaryI'm hiring a full-time baker to join my crew. The focus of this position is the overnight bakeoff of our bread and pastries at my new bakery. General bakery prep work such as scaling, mixing, laminating, and shaping of bread and pastries are all part of skills necessary for this position. We are a true artisan bread bakery in every sense of the word. We bake everything from scratch. No shortcuts!Qualifications:Applicants should have professional food service and production bakery experience.Reliability, endurance, and consistency are key to success in this position.Ability to multitask and work with a sense of urgency required.Baymans Clam Bar
Patchogue, NY 11772 • (31.7 miles) • Full Time • 9/13/2026
The Head Chef leads a medium-sized kitchen team of 6-15 members, overseeing daily kitchen operations and maintaining high standards of food quality. Reporting directly to ownership, the role involves hands-on cooking, supervising staff, managing inventory, and coordinating with mostly local suppliers to ensure fresh and sustainable ingredients. This position requires great communication, strong leadership skills and a commitment to food safety and excellence. Candidate should thrive in a high pressure, fast paced environment, where we use teamwork and problem solving to overcome obstacles daily.ResponsibilitiesPrepare and cook high-quality dishes consistent with the menuSupervise and train kitchen staff to maintain performance and skillsManage inventory and coordinate with local suppliersECrumbl Stony Brook
Stony Brook, NY 11790 • (20 miles) • Full Time • 9/12/2026
General Manager - Crumbl Cookies Are you self motivated and looking for more than just a paycheck? If that’s you keep reading. It’s more than a bakery. It's more than retail. At Crumbl Cookies we are cultivating an experience with customers and crew that builds and lifts others while developing your own business oriented managerial mindset. Crumbl offers cookies in a way that can’t be found anywhere else. With a weekly rotating menu, open concepts kitchens, and a famously recognizable pink box, Crumbl is revolutionizing the gourmet dessert experience. Do you want to be part of the fastest-growing cookie franchise in the country? We are seeking talented General Managers who want to grow with us! As a General Manager, you will play a very important role in operating the store daily. You willL.W GROUP
Greenwich, CT • (24.6 miles) • Full Time • 9/12/2026
We are looking for a strong Floor Manager / Captain who is ready to grow into a higher-level management position within our restaurant group. This is a leadership role for someone who thrives in a fast-paced hospitality environment, leads by example, and understands how to create exceptional guest experiences while supporting daily operations.ResponsibilitiesLead daily front-of-house operations and service flowSupervise and support servers, bartenders, hosts, and support staffEnsure excellent guest experience and hospitality standardsAssist with floor management, staffing, and team communicationHelp train, motivate, and develop FOH team membersWork closely with kitchen and management teams to maintain smooth serviceHandle guest concerns professionally and efficientlyMaintain cleanliness, oGecko Hospitality - NY & NJ
Beacon, NY 12508 • (44.6 miles) • Full Time • 9/12/2026
Banquet Chef – Upscale EventsBeacon, NY | $70,000–$85,000 + Benefits, PTO & VacationAre you a talented Banquet Chef who thrives on executing exceptional events and leading a strong culinary team? We are looking for an experienced, hands-on chef to join a successful hospitality operation in Beacon, NY.This is an excellent opportunity for a chef with upscale banquet, catering, hotel, resort, country club, or high-end event experience who wants a positive working environment, stability, and room to grow.What We OfferSalary: $70,000–$85,000Comprehensive benefitsPaid vacationPaid time off (PTO)Excellent working atmosphereCareer advancement and growth opportunitiesStable, established organizationSupportive leadership teamWhat You'll DoAssist and oversee banquet culinary production and executionFISD
Washington, CT 06793 • (30.7 miles) • Full Time • 9/12/2026
We are hiring immediately for full time and part time FOOD SERVICE UTILITY positions.Location: The Frederick Gunn School - 22 Kirby Road, Washington, CT 06793. Note: online applications accepted only.Schedule: Full time and part time schedules. Days and hours may vary. Further details upon interview.Requirement: Previous experience is not necessary.Perks: Willing to train! Shift Meals, Uniforms Provided, Full Time Benefits, and Paid Holidays!*Internal Employee Referral Bonus AvailablePay Range: $17.50 per hour to $18.00 per hour.Free meals, uniforms and laundering service available at select locations.We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1559359.The advertised program is an AI recruiting assistant that helpsPreK-High School Culinary Arts
Carle Place, NY 11514 • (37.5 miles) • Full Time • 9/12/2026
About the Role:Culinary Clubhouse in Carle Place, NY is looking for a passionate and energetic Culinary Instructor to join our team! This is a fantastic opportunity to share your love of food and cooking with students of all ages in a fun, hands-on environment. If you thrive in a creative kitchen setting and love inspiring others, we want to hear from you!Responsibilities:Plan and lead engaging, hands-on cooking classes for students of varying skill levels and age groupsDemonstrate proper culinary techniques, knife skills, and kitchen safety protocolsDevelop and adapt lesson plans and recipes to align with class themes and seasonal menusMaintain a clean, organized, and safe kitchen classroom environmentGuide and support students throughout the cooking process, offering encouragement and inTalent Link Group, LLC
Mount Sinai, NY 11766 • (20 miles) • Full Time • 9/12/2026
School Cook – Mount Sinai School DistrictLocation: Mount Sinai, NYPay: $19.50 per hourSchedule: Monday–Friday | Daytime School HoursNo Nights or WeekendsTalent Link Group is hiring a dependable and experienced School Cook to work in a school cafeteria within the Mount Sinai School District.This is a great opportunity for someone with professional cooking or food service experience who is looking for a consistent weekday schedule in a school environment.What You'll DoPrepare and cook meals according to established school menus and recipesAssist with batch cooking and meal preparation for daily student meal serviceEnsure food is cooked, portioned, and served safely and on timeFollow food safety, sanitation, and allergy proceduresMonitor and document food temperatures as requiredMaintain a clWestchester Country Club
Rye, NY 10580 • (29.8 miles) • Full Time • 9/12/2026
WHO WE ARESince 1922, Westchester Country Club is an exclusive family-oriented private club located in Rye, New York. Westchester Country Club is among the top country clubs and proudly designated as a Platinum Club of America, ranking #29 out of the top 150 country clubs in the United States.With over 1,600 members, Westchester Country Club offers world-class facilities including the main club property and the beach club on the Long Island Sound. Club members enjoy two championship golf courses and a 9-hole executive course, comprehensive tennis and squash facilities, various dining options, an on-site fitness facility and indoor pool, and other specialized amenities. Westchester Country Club also has two large banquet rooms, conference facilities, member apartments, and guest accommodatiMeals On Main Street By Caritas Of Port Chester
Mount Kisco, NY 10549 • (27.3 miles) • Full Time • 9/11/2026
Position Summary:Every meal our Chef creates is more than food, it's dignity, nourishment, and care delivered to neighbors facing hunger and food insecurity. This role blends real culinary craft with mission-driven purpose: planning and preparing high-quality, nutritious meals at scale, safely and efficiently, for individuals and families across our community.Key Responsibilities:Plan and prepare menus that meet diverse cultural and dietary needsLead and mentor kitchen volunteers, interns, and staff for smooth, high-volume serviceKeep the kitchen organized, clean, and equipment well-maintainedManage inventory, donations, and storage of perishable and nonperishable ingredientsCut waste through creative, resourceful menu planningUphold health department, ServSafe, and nonprofit food programWest Haven Lumber
West Haven, CT 06516 • (13.1 miles) • Full Time • 9/11/2026
Finetco is a family-owned construction design and supply corporation with locations in Coventry Rodhe Island, Wareham Massachusetts, and West Haven Connecticut. We are dedicated to providing the highest-quality building products to a wide array of clients, including builders, contractors, architects, and large construction companies serving both the commercial and residential construction industries. Our commitment to quality and unparalleled customer service is matched only by our faith in and support of our extraordinary workforce. We understand that our success thrives upon the strengths of all of our employees and we take great pride in possessing the most knowledgeable and experienced team members in the industry.We are currently seeking experiencedKitchen and Bath Designers at all ofONTHEMARC Events
Norwalk, CT 06854 • (14 miles) • Full Time • 9/11/2026
ABOUT OUR COMPANYONTHEMARC is a contemporary, full-service catering company known for creating memorable, well-executed events where great food and great service always come first. Founded in 2006 by Chef Marc Weber out of his parents’ kitchen, with nothing but a station wagon and a simple goal to make people happy by exceeding expectations, ONTHEMARC has grown into one of the region’s most respected hospitality brands.Nearly 20 years later, we operate out of a 15,000-square-foot industrial kitchen and office space and service more than a dozen exclusive venues across Connecticut, New York, New Jersey, and beyond. Our exceptional team of over 40 full-time employees and 600 part-time staff brings our signature blend of culinary excellence, seamless service, and creativity to every event - fResourceOne
Norwalk, CT • (12.9 miles) • Full Time • 9/10/2026
Looking for aRestaurant Area Director , Director of Operations, District Managerthat wants to grow their career with a Successful, High Growth, Casual Dining, Restaurant Group in Southwestern / South Central Connecticut area. Would you like to be proud of where you work, your food, your team, and grow with a great Brand ?Restaurant Area Director , Director of Operations, District Managercandidates will have 2+ years ofArea Director , Director of Operations, District Manager Multi Unit Leadershipexperience in Full service, Casual Dining, or Family Dining Developing and Leading teams and controlling Costs* Salary $100k - $ 120k based on experience,* Quarterly Bonus, Mileage, Food, Cell phone, Internet Allowance· Medical, dental, vision, short term, long term disability insurance available· VAURA BALLROOM INC
Plainview, NY 11803 • (31.8 miles) • Full Time • 9/10/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsQualifications:Previous experience as a chPrivate Family
Roslyn, NY 11576 • (36 miles) • Full Time • 9/10/2026
Chef/House Manager -Gal FridayA busy family of 6 islooking for a talented Chef with House Manager capabilities for immediate hire. You’ll be working in Roslyn, Long Island so having your own car is a necessity. The chef will be responsible for preparing packed lunches 4-5 days a week, as well as live lunch. Semi formal plated dinners are served 4-5 nights a week. The family enjoys creative casual cuisine with the ability to elevate it a notch when there are guests. Baking skills are also greatly appreciated.The first half of your day will consist of House Manager duties such as procurement of household necessities, acting as the liaison between the principal, his assistant, and various contractors and occasionally helping out with the children, etc... and various small ad-hock projects.ReqRikos Pizza Merrick
Merrick, NY 11566 • (41.1 miles) • Full Time • 9/10/2026
About the Role:Bartenders, along with other "Front of the House" personnel, share responsibility for the customer experience at our restaurants. In that regard bartenders need to be courteous and professional when they are greeting customers, taking customer orders, dealing with customer issues and complaints, and giving customers their bill. Bartenders must have attention to detail, be able to answer menu questions, provide suggestions when prompted, and collaborate with the kitchen staff, managers and other foodservice staff to provide excellent customer service and maintain a positive reputation for the organization.Minimum Qualifications:Previous experience as a Bartender or in a similar roleAbility to work in a fast-paced environment while maintaining a high level of accuracy and atteCheshire Pizza & Ale
Cheshire, CT 06410 • (26.8 miles) • Full Time • 9/9/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement Opportunities401(k) matchingHealth Insurance (including dental & vision)Paid time off after qualified periodJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.Duties and Responsibilities:Set up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulaThe Bayview Tavern LLC
Seaford, NY 11783 • (38.7 miles) • Full Time • 9/9/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safePhaxis - Support Services
New York, NY 10475 • (39.5 miles) • Full Time • 9/9/2026
Food Service Technician – Part-TimeWe are seeking a dependableFood Service Technicianfor an ongoing part-time assignment.Schedule:Monday–Friday, 10:00 AM–2:00 PMPay:Up to$21/hourEmployment Type:Part-Time | Ongoing AssignmentResponsibilities:Receive, unpack, and properly store food deliveriesFollow all food handling, sanitation, and safety proceduresClean and maintain the kitchen and dining roomClean utensils and food service equipment dailyAssist with general food service duties as neededRequirements:Must have a current Food Handler’s CertificateDependable and reliableKnowledge of food safety and sanitation proceduresAbility to maintain a clean and organized work environmentInterview requiredMultibrands
Riverhead, NY 11901 • (34 miles) • Full Time • 9/8/2026
As a Crew Member, you will work primarily in a fast-paced environment as part of a small team, mostly during afternoon-time hours. This role involves a high to moderate level of customer interaction, where providing excellent service is key. You will be responsible for multiple operational tasks, including customer service, cashiering, and kitchen duties, while maintaining a responsible and adaptable approach to the work.ResponsibilitiesProvide friendly and efficient customer serviceHandle cashiering tasks accuratelyAssist with kitchen operations and food preparationWork collaboratively as part of a small teamMaintain a responsible attitude in all tasksAdapt to a fast-paced work environment and changing tasksPreferred QualificationsEntry-level experience in customer serviceCash handling skLuigi's Restaurant
Old Saybrook, CT 06475 • (42.7 miles) • Full Time • 9/7/2026
Luigi's Restaurant is seeking a dependable, experienced, and hardworking kitchen professional to join our team. We are looking for someone who thrives in a fast-paced environment, takes pride in producing high-quality food, and works well as part of a team.This is a hands-on position that requires flexibility to work in multiple kitchen stations as needed.ResponsibilitiesMain Cook LineOperate the oven, broiler, and fryer while preparing multiple menu items efficiently.Plate finished dishes accurately and consistently while maintaining presentation standards.Prepare saut dishes to recipe specifications in a fast-paced environment.Pizza Bench StationPrepare pizza dough and toppings.Cook pizzas to quality standards.Cut, box, and prepare pizzas for dine-in, takeout, and delivery orders.GrinderBagel Port Bagels And Deli
East Northport, NY • (22.6 miles) • Full Time • 9/5/2026
We are seeking a Bagel-deli Counter to become an integral part of our team! You will be responsible for selling products, merchandise, and services in a retail setting in order to drive company revenue.WeekendsResponsibilities:Welcome and identify customer needsExplain products and services to customersMonitor inventory to ensure product is in stockEnter and process customer ordersInvestigate and resolve customer complaintsQualifications:Previous experience in sales, customer service, or other related fieldsAbility to thrive in a fast-paced environmentAbility to build rapport with customersExcellent written and verbal communication skillsStrong negotiation skills\nCompany DescriptionBagel Company been a friendly family Bagel store providing good and friendly community service for the pastJohnny B's Roadside Saloon
Wolcott, CT 06716 • (30.5 miles) • Full Time • 9/5/2026
Shifts available are NIGHTS Monday, Tuesday, Saturday & Sunday***Job SummaryWe are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.ResponsibilitiesTake drink ordersConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beveragesCollect payment and operate cash registerOrder, maintain, and restock inventory of bar supplies and ingredientsPerform duties associated with opening and closing the bar, including cleaning and stockingQualifications2+ Years bartending experiKCs Restaurant & Pub
Guilford, CT • (27.5 miles) • Full Time • 9/4/2026
Job Summary:We are a high volume restaurant serving American Cusinie. We are seeking a skilled Line Cook to join our kitchen team. The ideal candidate will be responsible for preparing food items in accordance with the menu and recipes provided, ensuring high-quality dishes are served to customers. This is a full time position (approx 35-40 hrs) including nights and weekends. We are a small kitchen and team and you may also need to work 1 pantry shift a week.Nights and Weekends are a must. You must be able to work until 10:30/11 PMResponsibilities:- Prepare ingredients for cooking, including portioning, chopping, and storing food- Cook and plate menu items accurately and efficiently- Maintain a clean and organized kitchen environment- Adhere to all food safety and sanitation proceduresRequJEMA Cakes DBA Smallcakes
Syosset, NY • (30.5 miles) • Full Time • 9/4/2026
We are looking for an experienced cake decorator/ cupcake decorator to be able to bake our cupcakes, mix frostings and decorate. Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis.Responsibilties of the job are- open the bakery in the morning, weigh flour and other ingredients to prepare cupcakes, mix various ingredients to create fillings and frostings, decorate cakes and cupcake with butter cream, clean kitchen equipment and tools as needed.Skills- Passion for baking, understanding of food safety practices, experience with cake decoration, ability to remain calm and focused in a fast-paced environment, excellent time management skills, team spirit with a customer focused attitude, flexibly to work various shifts.Beau-dudley Corp
New Rochelle, NY 10805 • (36.7 miles) • Full Time • 9/4/2026
Position Summary: The Restaurant General Manager is responsible for the overall success and profitability of the restaurant. This includes, but is not limited to, managing all front-of-house (FOH) and back-of-house (BOH) operations, leading and developing staff, ensuring compliance with all health and safety regulations, maintaining high standards of food quality and service, and achieving financial targets. The General Manager acts as the primary liaison between the ownership/corporate team and the daily operations, embodying the restaurant's vision and values.Key Responsibilities:I. Operational Leadership & Excellence:Oversee all daily restaurant operations, ensuring smooth and efficient service from opening to closing.Coordinate seamlessly between FOH and BOH teams to optimize workflowStrong Island K&j
Deer Park, NY 11729 • (30.4 miles) • Full Time • 9/3/2026
We provide a mobile on-site service for the micro-filtration of cooking oil, the vacuum-based cleaning of deep fryers, and full fryer management to restaurants, hotels, colleges in fact, wherever food is fried.This role requires a dependable, hard-working individual with good people skills. We provide the required training to operate the equipment and perform the services necessary.Key ResponsibilitiesKeep van clean, stocked, and well organized, request re-orders, as appropriateAssure compliance with franchise standards/policiesUtilize provided safety equipment and exercise good safety practices at all timesFollow the provided schedule each week and be timely for appointmentsConduct customer demonstrations of the Filta serviceMaintain service records for each customerReport any changes inPxi Hospitality Group
Glen Cove, NY • (31.7 miles) • Full Time • 9/3/2026
MINIMUM 4 YEARS EXPERIENCE IN THIS SPECIFIC POSITION1. Report to work in uniform at posted scheduled times.2. Sets up the saut station.3. Sauts all meats on the menu when ordered.4. Prepares sauces and accompanying garnishes for all sauted menu items.5. Set-up and see that saut station is ready to serve fifteen (15) minutes prior to dinner service.6. Make sure that all food is of the highest possible quality before leaving the window.7. Overseeing see that all food prepared is of consistently high quality and that portions are consistently controlled. Food tickets are complete and out in a timely manner.8. Covers, dates and neatly stores all meats, poultry, seafood and other food items.9. Cleans and sanitizes the saut station.10. Sets up, maintains and breaks down prep station.11. NotifiesWestwood Prime Eats
Westwood, NJ 07675 • (44 miles) • Full Time • 9/3/2026
We are looking for a professional line cook to prepare food to the chef’s specifications and to set up stations for service. Line cook duties will consist of assisting the chef with their daily tasks.ResponsibilitiesSet up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffClean up station/sanitizeStock inventory appropriatelyEnsure that food comes out simultaneously, in high quality and in a timely fashionMaintain a positive and professional approach with coworkers and customersRequirementsProven cooking experience, including experience as a linecook or prep cookExcellent understanding of various cooking methods, ingredients, equipment andMARI CORP
Holbrook, NY 11741 • (28.2 miles) • Full Time • 9/3/2026
Are you self motivated and looking for more than just a paycheck? If that’s you keep reading. It’s more than a bakery. It's more than retail. At Crumbl Cookies we are cultivating an experience with customers and crew that builds and lifts others while developing your own business oriented managerial mindset. Crumbl offers cookies in a way that can’t be found anywhere else. With a weekly rotating menu, open concepts kitchens, and a famously recognizable pink box, Crumbl is revolutionizing the gourmet dessert experience. Do you want to be part of the fastest-growing cookie franchise in the country? We are seeking talented Baker and Mixers who want to grow with us! Qualifications: Genuinely Nice!Enjoys bakingLikes working with your handsFast pace, and attention to detailHas a passion to serveMykos Restaurant Llc
Northvale, NJ 07647 • (41 miles) • Full Time • 9/1/2026
Benefits/PerksCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.Responsibilities:Create innovative menus according to the seasonal availability of ingredients and customer expectationsPrepare and plate food according to kitchen specificationsAssist Executive Chef with kitchen operations with a goal of increasing revenue and profitSupervise and coordinate all food preparation and presentationProvide training and leadership for kitchen staffMaintain appropriate leveCAL MEX CONCEPTS
Stony Brook, NY 11790 • (20 miles) • Full Time • 9/1/2026
RESTAURANT MANAGER GM / AGMFast-Casual | Full-Time | Long Island (Suffolk County)Cabo Fresh California Mexican Grill is hiring experienced Restaurant Managers to join our growing leadership team across Long Island.If you are a proven fast-casual or fast-food manager with an upward-trending career path and a passion for fresh food and hospitality, we want to hear from you. COMPENSATION & BENEFITSCompetitive salary (commensurate with experience)Employer contribution toward medical benefitsPaid Time OffRetirement & Profit SharingCareer advancement opportunitiesIndustry-leading manager training & developmentSalary estimates shown on ZipRecruiter/Indeed are based on market data. Final compensation is based on experience and qualifications. QUALITY OF LIFE MATTERS5-Day Work WeekFlexible schedulAlitalia Pizzeria
West Babylon, NY 11704 • (34 miles) • Full Time • 9/1/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.Responsibilities:Create menus Specials weeklySet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsQualifications:Previous experience as a chef or cookCertification frQbs Bar And Grill
Dumont, NJ 07628 • (44.9 miles) • Full Time • 8/31/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsParticipate in daily kitchen opening andSouthold Wayside Market Ltd
Southold, NY 11971 • (41.1 miles) • Full Time • 8/31/2026
Benefits/PerksCompetitive wagesCareer Growth OpportunitiesFun and Energetic EnvironmentOngoing trainingEmployee DiscountJob SummaryWe are seeking an experienced meat cutter/butcher assistant to join the team at our successful store. As a member of our team you will be responsible for operating the meat department to the high standards set forth by our brand. You will trim and prepare standard cuts of meat as specified in-store guidelines and follow the store’s meat merchandising plan. The Meat Cutter’s goal is to drive sales within the meat department and maximize profitability.ResponsibilitiesCut and trim meat using knives and power equipmentPackage and display meat in an attractive mannerOrder inventory and maintain appropriate levels of stockUpdate active inventory and point of salesRotMoo Moo's Italian Steakhouse
Cresskill, NJ • (43.4 miles) • Full Time • 8/29/2026
We are seeking a Grill Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinatefood and kitchenware ordersCheck freshness and quality of ingredientsAssist in the developmentof menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledgeof sizzlingplates and steaks temp.Passion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironment\nCompany DescriptionWe are looking to hire IMMEDIATELY!!!!!Company DescriptionWe are lookinARFETTA INC
Orangeburg, NY 10962 • (41 miles) • Full Time • 8/28/2026
OverviewWell established Italian restaurant located in Rockland County, NY. Seeking a sous chef/prep cook for a full time position. This is a year round position, not seasonal. We prefer someone that can easily commute here (preferably in Rockland/Bergen County). This is a great opportunity to join our team and provides security for employees that help us thrive. If you have experience with Italian cuisine that is a plus.ResponsibilitiesOversee food preparation and cooking processes to ensure quality and consistency.Assist in menu planning and development, incorporating seasonal ingredients and culinary trends.Manage inventory control, including ordering supplies and maintaining stock levels.Supervise kitchen staff, providing training and guidance to ensure adherence to food safety standarThe Greens At Cannondale
Bridgeport, CT • (0 miles) • Full Time • 8/28/2026
Dining Room Waiters and Waitresses for Senior LivingPart-Time Entry-Level openingsTHIS IS NOT A FAST-FOOD JOB – We are looking to develop top Senior Care professionals. We encourage and support advancement, benefits, and quality of life!Become a member of a team and join THE premier Senior Living Campus in Fairfield County as a Dietary Associate in our Service areas.The Cannondale Campus is an award-winning senior care community in Wilton, CT, on a beautiful and easily accessible 12-acre campus.We offer advancement through our career ladder programWe are looking for a reliable, caring, and fun individual who enjoys working with the elderly and possesses a positive attitude.Treats all residents with dignity and respect and the highest level of customer service in a fine dining atmosphere.MaKickn Chicken Of Farmingdale Llc
Farmingdale, NY 11735 • (34.1 miles) • Full Time • 8/24/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safe