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Jimmys Legacy Grille
East Haddam, CT 06423 • (16.3 miles) • Full Time • 10/9/2026
The Executive Chef/Line Cook role offers significant creative control over menu development in a kitchen specializing in local and regional cuisine. This position manages a small team of 1-5 members, primarily focusing on food preparation and kitchen operations while spending less than 10% of time on administrative tasks. The ideal candidate will combine leadership and culinary skills to ensure high-quality food production and maintain excellent kitchen standards.ResponsibilitiesDevelop and create menus with a focus on local and regional cuisinePrepare food items ensuring quality and presentation standardsManage kitchen operations and oversee small team members (1-5)Lead and train kitchen staff to maintain consistent performanceControl inventory and manage orders to reduce waste and costsEHHB Restaurant Recruiting
Chicopee, MA 01020 • (35.9 miles) • Full Time • 10/9/2026
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for thisfull-servicerestaurant management position inSpringfield, MAAs aDirector of Operations,your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. From daily operations to marketing and sales, we have opportunities for career growth waiting for you.You will own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.Use creativity and coWest Haven Lumber
West Haven, CT 06516 • (44.8 miles) • Full Time • 10/9/2026
Finetco is a family-owned construction design and supply corporation with locations in Coventry Rodhe Island, Wareham Massachusetts, and West Haven Connecticut. We are dedicated to providing the highest-quality building products to a wide array of clients, including builders, contractors, architects, and large construction companies serving both the commercial and residential construction industries. Our commitment to quality and unparalleled customer service is matched only by our faith in and support of our extraordinary workforce. We understand that our success thrives upon the strengths of all of our employees and we take great pride in possessing the most knowledgeable and experienced team members in the industry.We are currently seeking experiencedKitchen and Bath Designers at all ofTeriyaki Madness
Manchester, CT 06042 • (13.4 miles) • Full Time • 10/9/2026
Crew Member: Front/Back of HouseThe ideal candidate should exhibit a positive attitude and a professional appearance and demeanor. They should also be flexible, honest, self-motivated, hard-working, a quick learner, friendly, punctual, reliable, able to work for extended hours on their feet, and a good communicator. High School diploma, GED (or working towards) is a plus. Food service experience is preferred.Compensation• $16.94 per hour• Shared tips with staff• Medical benefits including dental, vision, and life insurance• 401K retire plan with a 100% company match up to 4%Job Responsibilities/SkillsFamiliarity with a variety of food prep & cooking skills including knife skillsEnsure that all menu items are prepared to meet our high-quality standardsMaintain sufficient inventory of preppeCarlos Bakery INC.
Uncasville, CT 06382 • (18.8 miles) • Full Time • 10/9/2026
PRIMARY RESPONSIBILITIES:The Baker role is responsible for the baking, decorating and overall presentation of all Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES:Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as delegated by a managerEnsure exceptional product by following recipes, understanding prep procedures, and maintaining raw materials qualityMake sure our baked goods are baked and decorated according to Carlo?s Bakery product standardsKeep up with pace of store and customer flowAvoid overproduction during slow business weeksRotate product in freezer/walk-in using FIFO methodUnderstand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezerMaintain a clean production areaCatholic Charities Worcester County
Southbridge, MA 01550 • (29 miles) • Full Time • 10/9/2026
Job Posting TitleSouthbridge Food Pantry Coordinator Job Description Catholic Charities Worcester County is seeking a full time Food Pantry Coordinator to join our team! We provide food pantries to all individuals and families at our Worcester, Leominster, and Milford area offices, a critical service to our communities. We encourage those who visit our pantries to select those items that are most appropriate for their family’s needs, and we make every effort to provide fresh fruits, vegetables, and meats that assist them to prepare nutritious meals.Primary Responsibilities: Provide oversight of food pantry operation within the framework of the Emergency Service Area.Essential Duties:Ability to drive up to a 15” box truck (no CDL required).Maintain food pantry inventory at appropriate leveTeam Prior Inc Dba Domino's
Clinton, CT 06413 • (29.7 miles) • Full Time • 10/9/2026
Are you ready to be part of the action? Do you like money in your pocket? Domino’s Delivery Experts are paid cash nightly, which includes tips and mileage reimbursement! Our driver position is an excellent place to start learning about the delivery business, customer service, and the creation of great products! We are committed to promoting from within: most of our managers started as drivers! Take charge of your career in a Delivery Expert role and learn valuable skills you can take to other positions within Domino’s!Job BenefitsFlexible SchedulesCash Paid Daily (mileage + tips)Paid TrainingAdvancement OpportunitiesMeal DiscountsFun, fast paced environmentHomeworks Energy
Oxford, MA 01540 • (37.2 miles) • Full Time • 10/9/2026
Crew Lead (In Field)Position Type: Full-time, hourly position eligible for overtime.MA Warehouse Locations (where trucks launch): Sutton, Woburn, Whitman, Wareham, SpringfieldCompensation: $23 per hour – Potential for additional $850 per week in incentives or higher for top performers (Approximately $91,840 annual)Job Summary:The Crew Leadis responsible for overseeing a team of 1-2 installers and ensuring that insulation installation projects are completed safely, efficiently, and to high-quality standards. They provide leadership, guidance, and support to the team while also actively participating in installation tasks.Essential Functions: The Essential Functions are representative, but not all-inclusive, of the knowledge, skills, and abilities required to perform this job. Reasonable accTeriyaki Madness - Hamden CT
Hamden, CT 06514 • (39.6 miles) • Full Time • 10/9/2026
Crew Member: Front/Back of HouseThe ideal candidate should exhibit a positive attitude and a professional appearance and demeanor. They should also be flexible, honest, self-motivated, hard-working, a quick learner, friendly, punctual, reliable, able to work for extended hours on their feet, and a good communicator. High School diploma, GED (or working towards) is a plus. Food service experience is preferred.Compensation• $16.35 per hour• Shared tips with staff• Medical benefits including dental, vision, and life insurance• 401K retire plan with a 100% company match up to 4%Job Responsibilities/SkillsFamiliarity with a variety of food prep & cooking skills including knife skillsEnsure that all menu items are prepared to meet our high-quality standardsMaintain sufficient inventory of preppeRestaurant Associates
Hartford, CT 06102 • (19.4 miles) • Full Time • 10/8/2026
We have an opening for a full time BARISTA position.Location: Steam Coffee Bar - 1 State Street, Hartford, CT 06102. Note: online applications acceptedonly.Schedule: Full time; Monday through Friday, 8:00 AM to 4:00 PM. More details upon interview.Requirement: Prior barista experience is preferred. Willing to train!Pay Range: $17.50per hour to$19.00per hour.We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1565643.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgThis position is eligible for an Employee Referral Bonus! If you know someone that isHarbor Village Rehabilitation & Nursing Center
New London, CT 06320 • (26 miles) • Full Time • 10/8/2026
Harbor Village Nursing & Rehabilitation Center is seeking a Full-Time, Experienced Skilled Nursing Home Dining Services DirectorOur Mission Statement at Harbor Village:We strive each day to exceed our customers’ expectations while promoting our core values: Communication, Compassion, Dignity, Empathy, Integrity, Pride, Respect and Responsiveness.The Dining Services Manager is responsible for overseeing all aspects of food service operations at Harbor Village. This role ensures residents receive nutritious, well-prepared meals while maintaining the highest standards of dignity, safety, and satisfaction. The Dining Services Manager leads the dietary team, works closely with nursing and clinical staff, and ensures full compliance with regulatory standards and dietary requirements.Key ResponsiAdvanced Hospitality
Farmington, CT 06032 • (27.1 miles) • Full Time • 10/8/2026
Be Part of Something from Day OneWe're getting ready to open the doors to an exciting new restaurant, and we're looking for passionate leaders to help build it from the ground up. This is a unique opportunity to join the team before opening day, shape the culture, hire and develop an incredible staff, and play a key role in creating an exceptional guest experience from the very beginning. If you're excited by the idea of launching a new location, growing alongside an expanding organization, and making a lasting impact from day oneDESCRIPTION AND RESPONSIBILITIES AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE...Collaborate with Kitchen Manager to oversee all kitchen and culinary activities including food preparation, cooking and plating. Ensure compliance with established recipes, quality stFoster Country Club
Foster, RI • (30.2 miles) • Full Time • 10/8/2026
We are seeking a Chef/Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledge of cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-paced environment\nCompany DescriptionFull service restaurant and banquet facility at an 18 hole public golf couDunkin' - Cafua Mgmt Co A Dunkin' Franchisee RI 307459 Hartford Ave Donuts
Johnston, RI 02919 • (41.6 miles) • Full Time • 10/8/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringPanera Bread
North Haven, CT 06473 • (35.7 miles) • Full Time • 10/8/2026
At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the wayyou're in the right spot. We're here to help you succeed every day, in every way.Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!What’s In It for You?Competitive pay & eligible for team tipsFree on-shift meals & unlimited fountain beveragesFlexible & reliable schedulingPaid vacation, sick time, and holidays for full-time team membersMedical, dental, vision, life insurance, pet insurance & 401(k) with match availableCareer advancement & leadership development opportunitiesTuition discountsPerks & rewards for team membersLava Island
Manchester, CT 06042-1757 • (12.5 miles) • Full Time • 10/8/2026
Crew MemberEmployment Type:Part Time or Full-TimeAvailability: This position is primarily for weekday daytime shifts. Open availability Monday–Friday during the day is required.Compensation:$17.00 per hourLocation:20771 N Rand Road, Kildeer, Illinois 60047Welcome to Lava Island!Lava Island is a high-energy indoor play oasis filled with trampolines, slides, foam pits, obstacle courses, and nonstop birthday parties. Families come here to make memories.Ourteamis the reason those memories feel fun, safe, and unforgettable. Working at Lava Island means being part of something biggerwhere your effort helps shape the kind of day families will talk about long after they leave.What You’ll DoWelcome families at check-inSupervise play areas and support safetyHelp run birthday parties and celebrationsCT Clinical Services, Inc.
New Haven, CT • (41.5 miles) • Full Time • 10/8/2026
Job Summary We are seeking an energetic and detail-oriented Catering & Kitchen Manager to oversee our culinary and event operations. In this dual-capacity role, you will be responsible for both back-of-house (BOH) kitchen management and the seamless execution of off-site or on-site catered events. The ideal candidate has a strong culinary background, exceptional leadership skills, and the ability to maintain high food quality and safety standards while managing a dynamic team.Benefits:Competitive Pay $45KHealth, Dental and Vision InsurancePaid time off401KShort-Term and Long-Term DisabilityKey ResponsibilitiesCatering Operations:Oversee all aspects of catering events, including client consultations, menu tailoring, site visits, and logistical coordination for transportation and setup.KitchCGK RESTAURANTS INC
Southbridge, MA 01550 • (29 miles) • Full Time • 10/7/2026
Central Pizza & PubPosition: Restaurant Lead & Operations GuidePosition OverviewCentral Pizza & Pub is looking for a dependable, detaildriven leader who thrives on structure, consistency, and teamwork. This role is designed for someone who understands the importance of guidelines and follows them with pride while teaching, mentoring, and inspiring others to do the same.The Restaurant Lead & Operations Guide supports all areas of the restaurant, moving seamlessly between positions as needed. From guest service to expo to line support, this person sets the tone for professionalism, calm under pressure, and high standards. Team members look to this role for guidance, clarity, and steady leadership during busy shifts.This is an hourly leadership role, not a traditional manager position. It’s pAFFILIATED GROUP LLC
Springfield, MA 01103 • (31.9 miles) • Full Time • 10/7/2026
We are seeking a Chef De Cuisine to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinatefood and kitchenware ordersCheck freshness and quality of ingredientsAssist in the developmentof menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledgeof cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironmentSalsa Fresca Mexican Grill
Manchester, CT 06042 • (13.4 miles) • Full Time • 10/7/2026
Benefits:Employee discountsFlexible scheduleFree food & snacksFree uniformsOpportunity for advancementJob Title: Crew Member Reports to: Restaurant Manager & Shift Manager Within the location assigned, the Line Team Member is in charge of greeting customers, fulfilling all orders with fast accurate ticket times in accordance with proper portion control, guidelines, and procedures. Your primary role is to ensure each and every customer experiences a positive, enjoyable experience at Salsa Fresca. Main Accountabilities:In addition to following Salsa Fresca’s policies and procedures, main accountabilities are as follows:Assist our guests to create their meal and take pride in the meal you are creatingEnsure clean & sanitary station at all timesEnsure your food tables are always at proper tempLuigi's Restaurant
Old Saybrook, CT 06475 • (27.4 miles) • Full Time • 10/7/2026
Luigi's Restaurant is seeking a dependable, experienced, and hardworking kitchen professional to join our team. We are looking for someone who thrives in a fast-paced environment, takes pride in producing high-quality food, and works well as part of a team.This is a hands-on position that requires flexibility to work in multiple kitchen stations as needed.ResponsibilitiesMain Cook LineOperate the oven, broiler, and fryer while preparing multiple menu items efficiently.Plate finished dishes accurately and consistently while maintaining presentation standards.Prepare saut dishes to recipe specifications in a fast-paced environment.Pizza Bench StationPrepare pizza dough and toppings.Cook pizzas to quality standards.Cut, box, and prepare pizzas for dine-in, takeout, and delivery orders.GrinderSchloss-Pitality LLC
Wallingford, CT 06492 • (30.4 miles) • Full Time • 10/7/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.Responsibilities:Create innovative menus according to the seasonal availability of ingredients and customer expectationsOversee kitchen operations with the goal of increasing revenue and profitSupervise and coordinate all food preparation and presentationProvide training and leadership for kitchen staffMaintain appropriate levels of inventory and negotiatePASTRY LAND BAKERY INC
Smithfield, RI 02917 • (42.9 miles) • Full Time • 10/7/2026
Benefits:Bonus based on performanceEmployee discountsPaid time off Pastryland Bakery in Smithfield, RI is looking for counter help. Looking to hire for morning hours which are: Weekday: 7AM-3PM Weekend: 6AM-2PM OR 9AM-4PM Shifts would be rotating for weekend (not working every weekend). Applicants should fulfill the following requirements: -willing to work in an upbeat and busy environment -have reliable transportation to and from work -be able to communicate with customers -work as a team with other co-workers -able to work weekends -able to work holidays (Thanksgiving & Christmas Eve are the major holidays)HHM Hotels
Glastonbury, CT 06033 • (12 miles) • Full Time • 10/7/2026
OverviewOpportunity: Restaurant ServerServe food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards.Your Growth PathRestaurant Supervisor/Banquet Server/Captain – Restaurant Manager – Banquet ManagerYour FocusTake food and beverage orders and place orders in the point of service system.Ensure overall guest satisfaction.Set and clear tables in dining areas.Stock service stations with items such as ice, napkins, or straws.Pick up orders from food preparation areas and ensure food is prepared accordingly.Prepare guest check and if appropriate complete payment transaction.Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods.BeChartwells HE
Windham, CT 06280-1128 • (7.3 miles) • Full Time • 10/7/2026
Location: EASTERN CONNECTICUT STATE UNIVERSITY - WINDHAM, CTSalary: $75,000 - $80,000Other Forms of Compensation: Medical, Dental, Vision, 401k, PTOAt over 300 college & universities around the country,Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. Job SummarBarcelona Wine Bar
West Hartford, CT 06107 • (23.7 miles) • Full Time • 10/7/2026
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment’s notice. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table.Responsibilities:Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experienceWork with the executive chef to produce diversified menu items in accordance with the restaurant’s policy and visionMonitor the hygiene and food safety standards of all stages of food preparation, starting with the ingredients and ending with the finished dish which leaves the kitOcean House Collection
Westerly, RI 02891 • (35.1 miles) • Full Time • 10/7/2026
Job DescriptionJob Description:\n\n \n \n \n \n \n \n \n \n \n Ocean House Management\n Restaurant Host AM\n Seasonal Position\n \n A Collection Unlike Any Other\n The Ocean House Collections includes 3 luxury properties. The Ocean House features 49 luxury guest rooms, 18 Signature Suites. The Cottage Collection includes 10 privately owned vacation homes. The Ocean & Harvest Spa is a 12,000 square foot Forbes Travel Guide 5 Star rated full-service health wellness spa. Over 10,000 square feet of indoor and outdoor meeting space. Up to 8 unique dining options during summer season including Coast, a Forbes Travel Guide 5 Star rated fine dining experience.\n \n The Weekapaug Inn offers quintessentially New England accommodations that effortlessly combine casual comfort and luxurious furnishingFranco Bros Inc
Cranston, RI 02920 • (43.7 miles) • Full Time • 10/7/2026
Benefits:401(k)Employee discountsPaid time offFree uniformsAbout the Role: Join Franco Bros Inc as a Pizza Delivery Driver and become a vital part of our team in Cranston, RI! You'll deliver our delicious pizzas and exceptional customer service to our loyal customers, ensuring every order arrives hot and fresh. If you love driving and interacting with people, this is the perfect opportunity for you! Responsibilities:Deliver pizzas and other menu items to customers promptly and safely.Provide excellent customer service and ensure customer satisfaction.Handle cash and credit transactions accurately.Maintain cleanliness and organization of the delivery vehicle.Follow all traffic laws and safety regulations while driving.Assist in the preparation of orders during peak hours.Communicate effectiChartwells K12
Norwich, CT 06360 • (15.1 miles) • Full Time • 10/6/2026
We are hiring immediately for a full time CHEF position.Location: Norwich Free Academy - 305 Broadway, Norwich, CT 06360. Note: online applications accepted only.Schedule: Full time schedule; days may vary, 6:30 am to 3:00 pm. More details upon interview.Requirement: Prior culinary and kitchen experience is required.Fixed Pay Rate: $22.00 per hour.*Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1578866.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkg Diversityof thoughtAVI Foodsystems
Smithfield, RI 02917 • (42.9 miles) • Full Time • 10/6/2026
AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Full-time Food Service Dining Supervisor at Bryant University.This position pays $26.00/hrFounded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.Duties & Responsibilities:Oversee front end productionFollow opening procedures, including opening and handling cash drawersComply with all policies and procedures, including but not limited to food and physical safety programsCommunicate any issues of concern to management (i.e.FISD
Simsbury, CT 06070 • (29.1 miles) • Full Time • 10/6/2026
We are hiring immediately for a full time SOUS CHEF position.Location: Westminster School - 995 Hopmeadow Road, Simsbury, CT 06070. Note: online applications accepted only.Schedule: Full time schedule. Weekends, 40 hours per week; hours may vary. Further details upon interview.Requirement: Previous experience preferred.*Internal Employee Referral Bonus AvailablePay Range: $17.00 per hour to $22.50 per hour.Free meals, uniforms and laundering service available at select locations.We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1575251.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HEKindCare Assisted Living Of Bristol
Bristol, CT 06010 • (32.7 miles) • Full Time • 10/6/2026
Interim Dining Services Director – Senior LivingKindCare Assisted Living of Bristol | Bristol, CTSalary: $80,000-$85,000/yearFull-Time | Monday–Friday + Manager-on-Duty RotationElevate the Dining Experience. Develop the Team. Make It Something Residents Look Forward To.At KindCare Assisted Living of Bristol, we believe dining should be more than simply serving a meal. It should be an experience our residents look forward to every day.We are seeking an experienced Dining Services Director with a strong senior living dining background who can bring leadership, creativity, hospitality, and operational excellence to our community.This is an opportunity for a proven dining leader who knows how to elevate the resident dining experience while building and developing a positive, high-performing teCSC Generation
Canton, CT • (33 miles) • Full Time • 10/5/2026
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things savory cooking. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized knowledge in culinary techniques, cooking fundamentals, aWakefield Tavern LLC
East Haven, CT 06512 • (40.8 miles) • Full Time • 10/5/2026
Position Overview: We are seeking a talented and experienced Chef to lead our culinary team at our vibrant restaurant and bar. As the Chef, you will be responsible for overseeing the kitchen operations, menu development, food preparation, and ensuring the highest standards of food quality and presentation. Your exceptional culinary skills, leadership abilities, and passion for creating delicious dishes will be instrumental in elevating our establishment's reputation and ensuring a memorable dining experience for our patrons.Responsibilities:· Culinary Leadership:Help create a menu that aligns with the restaurant/bar concept, incorporating seasonal and locally sourced ingredients when possible.Develop recipes, portion specifications, and food preparation guidelines to ensure consistency andInsomnia Cookies
West Hartford, CT • (23.6 miles) • Full Time • 10/5/2026
Insomnia Cookies is one of the fastest growing, late-night, sweet indulgence companies in the country, and at the present time, we are actively interviewing Delivery Drivers for our brand new West Hartford, CT location! This new store opening will be located at 70 LaSalle Rd West Hartford, CT 06107! As a Delivery Driver, you are our “Boots on the ground!”, and the main face that our Insomniacs see outside of the bakery! You give the word “Delivery” a whole new meaning by delivering the Cookie Magic to our fans wherever they are. Check out some of our content vids to learn more! Who We Are!Insomnia Cookies TimelineCore ValuesSOME OUR SWEET DELIVERY DRIVER PERKS: - Pay-on-Demand (no longer do you have to wait until the end of the week. Get paid daily for your total shift earnings from the dDunkin' - Cafua Mgmt Co A Dunkin' Franchisee Isabel Donuts
Chicopee, MA 01020 • (35.9 miles) • Full Time • 10/5/2026
Crew Members are responsible for delivering great guest experience. This entry level team member position at Cafua Management Company prepares products according to the Dunkin’ Brands operational and quality standards and serves them with enthusiasm in a clean, fast paced environment. Crew Members work as part of a team to ensure we are meeting our Guests’ needs, giving them a reason to come back again, and again. RESPONSIBILITIES INCLUDE (BUT NOT LIMITED TO) THE FOLLOWING Team Environment • Work well with others respectfully, and can interact in a positive efficient manner • Respond positively to coaching and feedback • Able to communicate with team members, as well as with supervisors within the organization • Able to learn and execute multiple tasks Operational Excellence • Provide greaHealthcare Services Group, Inc.
Windsor, CT • (22.5 miles) • Full Time • 10/3/2026
Overview: Role: Food Service Director / Dining Services DirectorJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees: Comprehensive Benefits Package - Medical, Dental, and VisionFree Telemedicine Services on Day 1*Paid Holidays & Vacation401 (k)Get paid when you need it with PNC EarnedItFinancial Wellness Support from PNC Workplace BankingFree Prescription Discount ProgramEmployee Assistance ProgramsTraining & Development OpportunitiesEmployee Recognition ProgramsEmployee Stock PurchMonarch Place
Springfield, MA 01144 • (31.7 miles) • Full Time • 10/3/2026
Description: Barista at StarbucksJoin our dynamic team at Starbucks, where we are passionate about creating a welcoming environment and delivering exceptional coffee experiences to our customers. As a Barista, you will be the face of our brand, engaging with customers and ensuring they leave satisfied and eager to return.Key Responsibilities:- Prepare and serve a variety of coffee and tea beverages in accordance with Starbucks standards- Provide excellent customer service by greeting customers, taking orders, and addressing inquiries- Maintain cleanliness and organization of the store, including equipment and workstations- Follow health and safety guidelines to ensure a safe environment for staff and customers- Upsell products and promote new offerings to enhance the customer experience- CSERVPRO Of Northern Rhode Island
East Greenwich, RI 02818 • (42.2 miles) • Full Time • 10/3/2026
Benefits:Competitive salaryPaid time offTraining & developmentFree uniforms As the front-line representative of the SERVPRO® brand, the Restoration Supervisor Crew Chief demonstrates the company’s Here to Help® commitment to customers and clients. This is done by coordinating, monitoring, and performing work activities on projects to successfully fulfill service needs and facilitate a positive customer experience. Key ResponsibilitiesCoordinate, oversee, and perform restoration processes as scheduled and ensure quality controlManage the customer and client experience and overall project satisfactionCommunicate clear expectations to restoration technicians and supervise their activitiesThoroughly document restoration projects support the services providedManage labor, equipment, and supplyHEIRLOOM MARKET
Wethersfield, CT • (18.7 miles) • Full Time • 10/3/2026
We are hiring for full time and part time Baristas/Cashiers. Experience preferred, will train the right person. Applicants must be focused on hospitality and customer service. The ability to follow direction, have a positive "can do" attitude and contribute to the team is required. Strong knowledge of coffee and coffee service preferred.Weekend and evening availability requiredBy applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.AdviniaCare Scallop Shell
Arctic, RI 02879 • (43.8 miles) • Full Time • 10/3/2026
Job Title: Food Service DirectorJob Location: Wakefield, Rhode IslandCompany Name: AdviniaCare Scallop ShellJob Summary:At AdviniaCare Scallop Shell, we are dedicated to providing a deeper level of personal caring to our residents and clients. As a Food Service Director, you will play a crucial role in ensuring the delivery of high-quality dining experiences that meet the unique needs and preferences of our residents. If you share our passion for providing exceptional care and cuisine, we encourage you to apply for this exciting opportunity.Responsibilities:Develop and implement menus that meet the dietary needs and preferences of our residents, including those with special dietary requirementsSupervise and manage a team of cooks, servers, and other food service staff to ensure efficient a