Middletown, CT 06457 • (6.1 miles) • Full Time • 10/14/2026

Wadsworth Glen, a 102-bed skilled nursing facility in Middletown, is hiring a Director of Dining Services!Salaried role with weekly pay up to $32 an hour.As the department head, the primary purpose of your position is to assume responsibility for planning, organizing, developing and directing the overall operation of the Dining Services Department to ensure that quality nutritional services are provided on a daily basis and insure that the dining services department is maintained in a clean, safe, and sanitary manner.Education and Experience:Must possess, as a minimum, a high school diploma or its equivalent.A minimum of two (2) years of experience in a supervisor capacity in a hospital, skilled nursing care facility or other related medical field is preferred.Training in cost control, foo

Hamden, CT 06518-1905 • (13.2 miles) • Full Time • 10/14/2026

$500 Sign on - after 6 months!Location: Quinnipiac UniversityWe are hiring immediately for a SOUS CHEF position.Address: 275 Mt. Carmel Ave. Hamden, CT 06518 Note: online applications accepted only.Schedule: Full Time Schedule: days/evenings available plus a weekend shift. More detail upon interview!Requirement: Previous food service experience required.Pay Range: $22.00 per hour to$25.00per hour.Perks: free shift meal shoes, & uniform!We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1541983.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgAppli

Simsbury, CT • (29.3 miles) • Full Time • 10/14/2026

Join Our Team as a Baker at Pop Over Eatery Simsbury!Are you passionate about creating delicious baked goods that bring smiles to people's faces? At Pop Over Eatery Simsbury, we’re looking for a talented and dedicated Baker to join our team in Simsbury, CT. If you have experience in the kitchen and a love for crafting mouthwatering treats, we’d love to hear from you!What You’ll DoAs a Baker at Pop Over Eatery Simsbury, you’ll play a key role in our daily operations. Your responsibilities will include:Preparing and baking a variety of high-quality baked goods, ensuring consistent taste and presentation.Following recipes and maintaining the highest standards for food safety and cleanliness.Monitoring inventory and assisting in the ordering of baking supplies as needed.Collaborating with our

Ridgefield, CT 06877 • (43.8 miles) • Full Time • 10/14/2026

About the Role:As a face for our restaurant and brand, our Phone Crew order takers are important for creating and maintaining positive customer interactions. The Phone Crew is responsible for assisting customers with menu selection, recommendations, and taking accurate food orders in a friendly and hospitable manner. This role effectively keeps the flow of the restaurant moving smoothly by maintaining clear communication and teamwork.Minimum Qualifications:Have excellent menu knowledge of all itemsExceptional customer service and hospitality skillsAbility to work well with othersAvailability to work a variety of shifts including mornings, evenings and weekendsAbility to answer, report, and follow all supervisor instructions and directionsPreferred Qualifications:Ability to multitask and pr

Westhampton Beach, NY 11978 • (43.8 miles) • Full Time • 10/14/2026

ABOUT THE ROLE:As a Bagel Sous, you will support our Shop Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every Bagel station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. You will take initiative as a leader & role model in the kitchen by participating in pre-shifts, shift management, and training & will be held accountable for ensuring tasks across the restaurant are completed on time and to standard. The Bagel Sous role is an hourly position and a great opportunity to learn the business and grow with PopUp Bagels! WHO WE ARE:At our scratch-based kitchens, we prioritize individuals with a genuine

Watertown, CT • (24.9 miles) • Full Time • 10/14/2026

Fino Pizza and Bar is looking for a friendly, dependable and organized host/hostess to join our team. Responsibilities: Greet guests, manage reservations, waitlist and seating arrangements. Answer phone calls and assist with takeout orders.Communicate guest requests to the team and assist during busy shifts.Keep entrance, host station and menus clean and organized.Previous hosting, restaurant or customer service experience required.Experience taking takeout orders and using POS system is a plus.By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

South Windsor, CT 06074 • (26.4 miles) • Full Time • 10/14/2026

We are seeking a F/T Banquet Manager to join our team at Mill on the River! You will be responsible for booking and managing memorable events for our guests as well as managing daily operations of front of the house staff with other managers .Responsibilities:Primarily book and execute all special events - wedding receptions, anniversary parties, bridal and baby showers, holiday functions, business dinners, and bereavement luncheons/dinnersSupervise and coordinate banquet staff assignmentsTrain banquet staff in proper restaurant skills and protocols as well as provide them with oversight and mentorshipConvey proper information via phone, email, and venue tours with an upbeat, personable, and welcoming demeanorProvide guidance to couples, especially brides, on the actual wedding dayOversee

Norwalk, CT 06851 • (43.6 miles) • Full Time • 10/14/2026

Michele's Pies is seeking a full time (plus overtime) experienced baker.The ideal candidate has professional baking experience or baking school experience, can confidently follow established recipes, production procedures, and is comfortable working independently in a fast-paced bakery kitchen. We need someone who can jump right in and get baking with minimal training.Responsibilities include:Preparing and baking our existing recipes consistentlyFollowing production schedules and maintaining quality standardsKeeping the kitchen clean, organized, and food-safeImportant Scheduling Note:Our bakery gets especially busy during the holiday season. Extended hours, early mornings, and additional shifts may be required during peak periods, particularly leading up to Thanksgiving and Christmas. Flex

Wallingford, CT 06492 • (6.3 miles) • Full Time • 10/13/2026

OverviewYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Food & Beverage Attendant and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!Applicants must be at least 18 years of age to qualify for a position. WHAT OUR FOOD & BEVERAGE ATTENDANTS/RUNNERS DOOur Food & Beverage Attendants/Runners take and fulfill food and drink orders (sometimes liaising with a lane server/captain, sometimes going directly to the guest) and do their part to help maintain the overall cleanliness of the center and ensure the guest experience is the absolute best it can be.A FOOD & BEVERAGE ATTENDANT/RUNNER’S DAY-TO-DAYDeliver guests’ food & beverage orde

Killingworth, CT 06419 • (7.9 miles) • Full Time • 10/13/2026

OverviewStart running with Dunkin' and join the exceptional team who kick-starts our customers day with their favorite order and a big smile! Apply to join the team!ResponsibilitiesMust be able to fluently speak/read EnglishCapable of counting money and making changeAble to operate restaurant equipment (minimum age requirements may apply)Required Competencies:Guest Focus - anticipate and understand guests' needs and exceed their expectationsPassion for Results -set compelling targets and deliver on commitmentsProblem Solving and Decision Making - make good decisions based on analysis, experience and judgmentCore Values:Honesty Transparency Humility Integrity Respectfulness Fairness Responsibility

Bridgeport, CT 06607 • (32.1 miles) • Full Time • 10/13/2026

R&D Baker Tourier Specialist Location: Bridgeport, ConnecticutDepartment: Research & DevelopmentReports To: R&D DirectorWork Location: On-SiteAbout Bridor Bridor is a North American leader in the development and manufacturing of premium European-style breads, pastries, croissants, and viennoiserie. As part of Groupe Le Duff, Bridor combines traditional French baking expertise with modern manufacturing technology to deliver innovative, high-quality bakery products to retail, foodservice, and hospitality customers throughout North America.As our business continues to grow, we offer employees the opportunity to contribute directly to our products, innovation, manufacturing processes, and long-term success.To learn more about Bridor, our products, and our company, visit america.bridor.com.Posi

Springfield, MA 01001 • (41.6 miles) • Full Time • 10/13/2026

Popco Service, Inc. is now employee owned! We service all gas, steam, and electrical food equipment, along with all makes and models of commercial dishwashing equipment. We proudly service some of the largest food serving clients in Western Mass, and some of the smallest! We do so with the same pride and integrity now as we did when we first started in business over 20 years ago. If you prep, cook, or clean with it, we fix it!Target Compensation for the Role: $25-$50/hrPosition DescriptionPopco Service is an employee-owned company, built by technicians for technicians. We service hot-side commercial kitchen equipment in Western Mass and Northern Connecticut. We’re hiring a Food Equipment Service Technician based in the Springfield, MA area.Our tight-knit team of techs works Monday - Friday

Feeding Hills, MA 01030 • (41.9 miles) • Full Time • 10/13/2026

OverviewJoin Our Team as a Deli Manager – Crafting Culinary Excellence!Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about leading a team and delivering top-notch food service. This is your chance to take the helm of our deli operations!Why Join UsWeekly Paychecks: Enjoy the immediate reward of your hard work with weekly pay. Career Advancement: This isn't just a job; it's a launchpad into leadership roles. Grow with us! Generous 401(k) Plan: We match your contributions up to 6% – we invest in your future as much as you do. Paid Time Off: Recharge with well-deserved breaks. Your well-being matters! Insurance Benefits: Comprehensive insurance coverage to ensure your peace of mind.Pay: $18+ based on experience$1500 sign on

West Haven, CT 06516 • (19.7 miles) • Full Time • 10/12/2026

Finetco is a family-owned construction design and supply corporation with locations in Coventry Rodhe Island, Wareham Massachusetts, and West Haven Connecticut. We are dedicated to providing the highest-quality building products to a wide array of clients, including builders, contractors, architects, and large construction companies serving both the commercial and residential construction industries. Our commitment to quality and unparalleled customer service is matched only by our faith in and support of our extraordinary workforce. We understand that our success thrives upon the strengths of all of our employees and we take great pride in possessing the most knowledgeable and experienced team members in the industry.We are currently seeking experiencedKitchen and Bath Designers at all of

Canton, CT 06019 • (29.8 miles) • Full Time • 10/12/2026

CW's Core Values: Mission Driven, Teamwork Makes Us Stronger, & Everyone Brings Us Value!Take a glimpse into why CW might be the right place for you: https://tinyurl.com/9yc7h8umLocation:LaSalle Market & Deli - 104 Main Street, Collinsville, CTSchedule: Varies from Sunday through Saturday 7:00am to 9:00pmPay: $26.00Are you passionate about great food, exceptional service, and leading a successful team? Do you thrive in a fast-paced environment where quality and customer satisfaction come first? If so, we want to hear from you. RW Solutions is seeking a Line Cook & Catering Manager to oversee caf and catering operations while delivering high-quality food, outstanding service, and exceptional customer experiences.Prepare menu items according to recipes, quality standards, and food safety gui

Oxford, CT 06478 • (23.5 miles) • Full Time • 10/12/2026

Job Title: Floating Food Truck Chef Manager (Multi-Unit Catering & QSR Support)Job OverviewMini Munch Sliders (MMS) is a fast-growing, high-energy food service concept specializing in crave-worthy sliders, catering, and food truck experiences. We are seeking a versatile, hands-on Floating Food Truck Chef Manager to support operations across multiple Connecticut locations, including Hartford, Fairfield, Oxford, and Stamford.This is not your typical kitchen role. This position is ideal for a self-motivated leader who thrives on variety, enjoys being on the move, and can seamlessly transition between food truck operations, catering execution, and in-store caf/QSR support.The ideal candidate is a strong culinary operator, team leader, and problem solver who can jump into any environment, maint

South Windsor, CT 06074 • (26.4 miles) • Full Time • 10/12/2026

Description: Join Our Team!We’re looking for passionate, energetic, and outgoing individuals to become part of our team! If you thrive in a fun, fast-paced environment, we’d love to hear from youwhether you're a seasoned hospitality pro or just getting started in the industry.At Burtons Grill, we’re committed to excellencenot just in the food we serve, but in the environment we create for our guests and team.We take pride in:A scratch kitchen using wholesome, premium ingredientsIndustry-leading protocols for food allergies and dietary restrictions, including a robust gluten-free menuA culture rooted in growth, creativity, and inclusionWe serve contemporary American cuisine, prepared from scratch with wholesome, premium ingredients. There’s something on our menu for everyone – from juicy bu

South Windsor, CT 06074 • (26.4 miles) • Full Time • 10/12/2026

Description: Join Our Team!Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a jobsomething meaningful, where you can grow and thrive? Look no further.We’re seeking a talented and motivated Executive Chef to lead our kitchen and be a vital part of our outstanding team and culture.At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ingredients into pure, comforting cuisine. Handcrafted cocktails celebrate our New England roots, global inspiration, and the enduring pleasures of fire, flav

Sag Harbor, NY 11963 • (37.1 miles) • Full Time • 10/12/2026

Benefits:401(k)Employee discountsHealth insurancePaid time offBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities:Create innovative menus according to the seasonal availability of ingredients and customer expectationsPrepare and plate food according to kitchen specificationsAssist Executive Chef with kitchen operations with a goal of increasing revenue and profitSupervise and coordinate all food preparation and pre

Newington, CT 06111 • (15.7 miles) • Full Time • 10/11/2026

FIND YOUR FIRE!Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in custom-designed ovens, using the original recipes. With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals.DESCRIPTION & RESPONSIBILITIES As a Host, you are responsible for welcoming guests, seating them at tables, presenting menus to guest

New Haven, CT 06510 • (16.6 miles) • Full Time • 10/11/2026

The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it depending on the seasonality or availability of food.Responsibilities:Plan and direct food preparation and culinary activitiesModify menus or create new ones that meet quality standardsEstimate food requirements and food/labor costsSupervise kitchen staff’s activitiesOversee portion control and quantities of preparation to minimize wasteArrange for equipment purchases and repairsRecruit and manage kitchen staffRectify arising problems or complaintsGive prepared plates the “final touch”Perform administrative dutiesComply wit

Newtown, CT 06470 • (33.3 miles) • Full Time • 10/11/2026

Bakery Team LeaderSince 1949, Caraluzzi's Markets has been a family-owned and operated grocery store serving the Connecticut communities of Bethel, Wilton, Danbury, and Newtown. Our stores are packed with fresh produce, scratch-baked goods, chef-prepared meals, dock-fresh seafood, butcher-cut meats, and a wide selection of grocery, dairy, and frozen favorites. Caraluzzi's prides itself on product selection, customer-focused service, and having the best team around-many of whom spend the majority of their careers with us. Widely recognized as a progressive and forward-thinking independent grocer, we invite you to come grow with us!Position Overview:We are seeking an energetic and experienced Bakery Manager to join our team. This role is responsible for leading all bakery operations, ensurin

Springfield, MA 01144 • (44.5 miles) • Full Time • 10/11/2026

NOW HIRING: BANQUET HOUSEPERSONPart-Time Hotel Hospitality OpportunityHelp Us Bring Memorable Events to Life! Are you dependable, energetic, and ready to work behind the scenes of exciting hotel events? Join our banquet team as a Part-Time Banquet Houseperson and help transform our event spaces for weddings, celebrations, business meetings, and other special occasions.This is an excellent opportunity for someone who enjoys hands-on work, takes pride in attention to detail, and thrives as part of a fast-paced, supportive team.What You’ll Do Set up banquet rooms according to event specifications and diagrams.Arrange tables, chairs, linens, staging, dance floors, and other event equipment.Break down and reset event spaces efficiently.Ensure banquet rooms and service areas are clean, organized

Bloomfield, CT 06002 • (26.5 miles) • Full Time • 10/10/2026

As aBest of Hartfordorganization, a career at Duncaster in more than just a place to work. Here, you can fulfill your passion for helping others and become part of something meaningful that pays you back in inspiring, heartfelt ways you may have never experienced. Duncaster offers residents a plan for life with independent living, assisted living, memory care and skilled nursing services all on a beautiful campus-like setting. Our residents share a bond of mutual respect with our staff that builds memorable and lasting relationships.OverviewReporting to the Executive Chef, the Executive Sous Chef assists in managing all kitchen operations, including staff supervision, menu execution, food production, and the overall guest experience. This role supports the Executive Chef in overseeing culi

East Haddam, CT 06423 • (15.1 miles) • Full Time • 10/10/2026

The Executive Chef/Line Cook role offers significant creative control over menu development in a kitchen specializing in local and regional cuisine. This position manages a small team of 1-5 members, primarily focusing on food preparation and kitchen operations while spending less than 10% of time on administrative tasks. The ideal candidate will combine leadership and culinary skills to ensure high-quality food production and maintain excellent kitchen standards.ResponsibilitiesDevelop and create menus with a focus on local and regional cuisinePrepare food items ensuring quality and presentation standardsManage kitchen operations and oversee small team members (1-5)Lead and train kitchen staff to maintain consistent performanceControl inventory and manage orders to reduce waste and costsE

Hartford, CT 06152-0001 • (21 miles) • Full Time • 10/10/2026

Position Title:DIRECTOR OF CATERING - HARTFORD, CTSalary:$85,000 - $90,000As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention

Watertown, CT 06795 • (25.2 miles) • Full Time • 10/9/2026

Job Summary:As a Baker/Opener at Dunkin’, you are responsible for baking and preparing a variety of bakery products to ensure the freshest quality for our guests. You will be the first to arrive at the store, preparing for the day’s operations and setting the tone for excellent service. This is a key role in our daily success.Responsibilities:Arrive early to begin daily baking and food prep dutiesBake and finish all bakery products including donuts, muffins, and bagels to company standardsMaintain cleanliness and organization of baking and kitchen areasEnsure all food safety and sanitation standards are metStock and prepare food items for peak business hoursAssist with opening the store, setting up front-of-house equipment, and preparing the store for customersMonitor inventory levels and

Westport, CT 06880 • (40.9 miles) • Full Time • 10/9/2026

SummaryAt NAYA, we’re on an exciting journey - growing fast, sharing authentic, fresh and nutritious Middle Eastern flavors, and building a team that grows right along with us.We are looking for experienced, passionate Team Members to grow with us!At NAYA, your development is our priority we train, mentor, and promote from within because we believe our people are the heart of our success. If you’re a natural leader who loves great food, thrives in a team environment, and is excited to build your future with a brand on the rise, we want to meet you!If you’re ready to lead with heart, inspire others, and be part of something bigger, NAYA is the place to make it happen.Reports to: General ManagerSalary: $17.00 - $18.00You will love working at NAYAWe believe great people deserve great rewards.

Springfield, MA 01103 • (44.6 miles) • Full Time • 10/9/2026

We are seeking a Chef De Cuisine to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinatefood and kitchenware ordersCheck freshness and quality of ingredientsAssist in the developmentof menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledgeof cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironment

Clinton, CT 06413 • (13.8 miles) • Full Time • 10/9/2026

Are you ready to be part of the action? Do you like money in your pocket? Domino’s Delivery Experts are paid cash nightly, which includes tips and mileage reimbursement! Our driver position is an excellent place to start learning about the delivery business, customer service, and the creation of great products! We are committed to promoting from within: most of our managers started as drivers! Take charge of your career in a Delivery Expert role and learn valuable skills you can take to other positions within Domino’s!Job BenefitsFlexible SchedulesCash Paid Daily (mileage + tips)Paid TrainingAdvancement OpportunitiesMeal DiscountsFun, fast paced environment

Hamden, CT 06514 • (14.8 miles) • Full Time • 10/9/2026

Crew Member: Front/Back of HouseThe ideal candidate should exhibit a positive attitude and a professional appearance and demeanor. They should also be flexible, honest, self-motivated, hard-working, a quick learner, friendly, punctual, reliable, able to work for extended hours on their feet, and a good communicator. High School diploma, GED (or working towards) is a plus. Food service experience is preferred.Compensation• $16.35 per hour• Shared tips with staff• Medical benefits including dental, vision, and life insurance• 401K retire plan with a 100% company match up to 4%Job Responsibilities/SkillsFamiliarity with a variety of food prep & cooking skills including knife skillsEnsure that all menu items are prepared to meet our high-quality standardsMaintain sufficient inventory of preppe

Manchester, CT 06042 • (24.5 miles) • Full Time • 10/9/2026

Crew Member: Front/Back of HouseThe ideal candidate should exhibit a positive attitude and a professional appearance and demeanor. They should also be flexible, honest, self-motivated, hard-working, a quick learner, friendly, punctual, reliable, able to work for extended hours on their feet, and a good communicator. High School diploma, GED (or working towards) is a plus. Food service experience is preferred.Compensation• $16.94 per hour• Shared tips with staff• Medical benefits including dental, vision, and life insurance• 401K retire plan with a 100% company match up to 4%Job Responsibilities/SkillsFamiliarity with a variety of food prep & cooking skills including knife skillsEnsure that all menu items are prepared to meet our high-quality standardsMaintain sufficient inventory of preppe

Uncasville, CT 06382 • (29.3 miles) • Full Time • 10/9/2026

PRIMARY RESPONSIBILITIES:The Baker role is responsible for the baking, decorating and overall presentation of all Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES:Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as delegated by a managerEnsure exceptional product by following recipes, understanding prep procedures, and maintaining raw materials qualityMake sure our baked goods are baked and decorated according to Carlo?s Bakery product standardsKeep up with pace of store and customer flowAvoid overproduction during slow business weeksRotate product in freezer/walk-in using FIFO methodUnderstand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezerMaintain a clean production area

Westport, CT 06880 • (40.9 miles) • Full Time • 10/9/2026

Emmy SquaredWestport is hiringRESTAURANT SERVERSto join our growing team! Emmy Squared is a growing restaurant company that not only offers advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests! Restaurant Server Key Responsibilities:To provide courteous, prompt service to our guestsSuccessfully adhere to Emmy's Steps of ServiceResponsible for entering guest orders accurately into Toast (POS system)Full knowledge of menu and beverage offeringsPersonalize the guest experience by understanding the guests needs and offering suggestionsAbility to communicate guest requests, including dietary restrictions, to culinary staffPerform opening and closing d

Wallingford, CT 06492 • (6.3 miles) • Full Time • 10/8/2026

Benefits:Competitive salaryBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities: Create innovative menus according to the seasonal availability of ingredients and customer expectationsOversee kitchen operations with the goal of increasing revenue and profitSupervise and coordinate all food preparation and presentationProvide training and leadership for kitchen staffMaintain appropriate leve

North Haven, CT 06473 • (10.6 miles) • Full Time • 10/8/2026

At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the wayyou're in the right spot. We're here to help you succeed every day, in every way.Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!What’s In It for You?Competitive pay & eligible for team tipsFree on-shift meals & unlimited fountain beveragesFlexible & reliable schedulingPaid vacation, sick time, and holidays for full-time team membersMedical, dental, vision, life insurance, pet insurance & 401(k) with match availableCareer advancement & leadership development opportunitiesTuition discountsPerks & rewards for team members

Farmington, CT 06032 • (19.7 miles) • Full Time • 10/8/2026

Be Part of Something from Day OneWe're getting ready to open the doors to an exciting new restaurant, and we're looking for passionate leaders to help build it from the ground up. This is a unique opportunity to join the team before opening day, shape the culture, hire and develop an incredible staff, and play a key role in creating an exceptional guest experience from the very beginning. If you're excited by the idea of launching a new location, growing alongside an expanding organization, and making a lasting impact from day oneDESCRIPTION AND RESPONSIBILITIES AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE...Collaborate with Kitchen Manager to oversee all kitchen and culinary activities including food preparation, cooking and plating. Ensure compliance with established recipes, quality st

Hartford, CT 06102 • (21 miles) • Full Time • 10/8/2026

We have an opening for a full time BARISTA position.Location: Steam Coffee Bar - 1 State Street, Hartford, CT 06102. Note: online applications acceptedonly.Schedule: Full time; Monday through Friday, 8:00 AM to 4:00 PM. More details upon interview.Requirement: Prior barista experience is preferred. Willing to train!Pay Range: $17.50per hour to$19.00per hour.We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1565643.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgThis position is eligible for an Employee Referral Bonus! If you know someone that is

Bridgeport, CT 06604 • (33.3 miles) • Full Time • 10/8/2026

Minimum Qualifications:Education: High School Diploma/GED, and/or equivalent combination of experience and education; Culinary degree preferred.Experience: Previous experience in food service, baking, or culinary industry preferred. Baking cakes, decorating, baking breads etc.Hours: Full-time 37.5 hrs. 5:45am to 1:45pm M-FEssential Job Functions:Basic knowledge of baking principles, including measuring, ingredients, mixing preparing and baking a variety of products.Reviews baking schedule to be sure baked products are available as indicated by the weekly cycle menu, preparing special baked goods for holidays and special functions as needed.Obtains ingredients from storage with the assistance of the Receiving Orders all necessary supplies and insures their proper storage.Maintains and follo

Riverhead, NY 11901 • (37.2 miles) • Full Time • 10/8/2026

As a Crew Member, you will work primarily in a fast-paced environment as part of a small team, mostly during afternoon-time hours. This role involves a high to moderate level of customer interaction, where providing excellent service is key. You will be responsible for multiple operational tasks, including customer service, cashiering, and kitchen duties, while maintaining a responsible and adaptable approach to the work.ResponsibilitiesProvide friendly and efficient customer serviceHandle cashiering tasks accuratelyAssist with kitchen operations and food preparationWork collaboratively as part of a small teamMaintain a responsible attitude in all tasksAdapt to a fast-paced work environment and changing tasksPreferred QualificationsEntry-level experience in customer serviceCash handling sk

New Haven, CT • (16.3 miles) • Full Time • 10/8/2026

Job Summary We are seeking an energetic and detail-oriented Catering & Kitchen Manager to oversee our culinary and event operations. In this dual-capacity role, you will be responsible for both back-of-house (BOH) kitchen management and the seamless execution of off-site or on-site catered events. The ideal candidate has a strong culinary background, exceptional leadership skills, and the ability to maintain high food quality and safety standards while managing a dynamic team.Benefits:Competitive Pay $45KHealth, Dental and Vision InsurancePaid time off401KShort-Term and Long-Term DisabilityKey ResponsibilitiesCatering Operations:Oversee all aspects of catering events, including client consultations, menu tailoring, site visits, and logistical coordination for transportation and setup.Kitch