Alexandria, VA 22310 • (10.4 miles) • Full Time • $19.00 to $21.75 / hr • 10/18/2026

About Us:Overview: If you're a foodie who loves to mix it up in the kitchen then look no further! Responsibilities: You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so you'll utilize an array of healthy, high-end ingredients to optimize nutrition. You're happy to accommodate specific dietary needs and special requests. Salary range: USD $19.00 - USD $21.75 /Hr. Compensation Disclosure: $19.00-$21.75/hour The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. Offers will consider factors like experience, qualificatio

Dulles, VA 20166 • (23.3 miles) • Full Time • $18.00 / hr • 10/18/2026

Great Pay starting $18.00 per hour Full-time and Part-time positions available. Great Benefits Referral Bonuses 2 Weeks PTO (Paid Time Off) Great Advancement Opportunities It gets better. We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today! Our Food Service Workers are experts at a few things: Having warm, friendly smiles Respecting our customers Delivering delicious food quickly Working well in fast-paced environments Here are a few things you can expect as a Food Service Worker at SSP America: Greet

Washington, DC 20010 • (1.7 miles) • Part Time • $19.25 to $28.90 / hr • 9/28/2026

The Starting Hourly Rate / Salario por Hora Inicial is $19.25 USD per hour. The Pay Range / Rango salarial is $19.25 USD - $28.90 USD per hour. ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT FOOD & BEVERAGE The Food & Beverage team enables a consistent experience for our guests by ensuring product is fresh, in stock, available and accurately priced and signed on the sales floor. They are experts of operations, process and efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food & Beverage areas of the store. At Target , we believe in our te

DULLES, VA 20166 • (23.3 miles) • Full Time • $23.00 / hr • 10/18/2026

Wait Staff Non-Tipped Location: VIRGIN ATLANTIC AIRWAYS CLUBHOUSE - 57387001 Workdays/shifts : Varying shifts, days/hours (open availability preferred) . More details will be provided during the interview process. Employment Type: Full-time Pay Range: $23 per hour - $23 per hour Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You’ll Do: As a Wait Staff Non-Tipped at Sodexo, you will provide customers with efficient and attentive service while exceeding the customer’s expectations. The Wait Staff will serve a variety of made-fresh-to-order entrées, appetizers, desserts, and bever

Washington, DC 20001 • (0.2 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Sterling, VA 20166 • (23.3 miles) • Full Time • 10/18/2026

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures Communicate ticket times to Team Members Keep food orders flowing continuously from the kitchen Contribute to maintaining a safe and welcoming environment About You Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food

Arlington, VA 20301 • (1.6 miles) • Contractor • 10/18/2026

Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Partner today, for Car or Bike Deliveries, and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by mark

Frederick, MD 21701 • (40.7 miles) • Full Time • $20.00 to $22.00 / hr • 10/18/2026

Correctional Facility - Cook Supervisor-$1,000 sign on bonus Job Reference Number: 43512 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Adams County Adult Correctional Complex The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Gettysburg, VA. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. W

Washington DC, DC 20036 • (1.3 miles) • Full Time • 10/18/2026

Soar with us at Wawa. We believe we can make life a little better every day – one smile, hoagie, or experience at a time. And there’s one secret ingredient that truly sets Wawa apart: Our Associates. At Wawa, you’ll be part of a caring team that’s dedicated to helping all of us fly high – together. We’re team players, day-brighteners, and go-getters: and we know that Wawa is a place where we can build skills to thrive and open doors to new career opportunities. We’re proud to be a part of a winning team of Associate owners who shape our success. We’re committed to helping our communities and one another at every turn, because we know that when we fly together, there’s no limit to how far we can go. Ready to be part of a team that helps

Owings Mills, MD 21117 • (37.3 miles) • Full Time • $250,000 to $300,000 / yr • 10/18/2026

Primary Care Physician Owings Mills, MD $250,000 to $300,000 Per Year This is a physician led concierge medical group with a growing outpatient primary care practice in Owings Mills, MD. The practice offers a dedicated, fully equipped clinical pod along with a multidisciplinary support team including referral coordinators, nutritionists, mental health specialists, integrative medicine providers, and health coaches. Schedule Full time, on site. Compensation $250,000 to $300,000 per year, based on experience. What You'll Do The Primary Care Physician provides high quality, relationship based primary care in an outpatient setting, stepping into a dedicated on site clinical pod with a full patient panel and support from a dedicated clinical and administrative team. This physician shares equal,

Sterling, VA 20166 • (23.3 miles) • Full Time • 10/18/2026

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because we take pride in doing it together. So, join our team and find your place, because here...we’re all in good company. What You'll Do - You'll Make the Moment Here, we’re all about country hospitality. And our servers really bring it to the table. They’re the people who know how important the small things can be. It's more than getting an extra lemon for someone’s iced tea, asking about their day, or knowing when to take their plate - it’s showing appreciation. And they’re always h

Arlington, VA 22206 • (6 miles) • Part Time • 10/18/2026

Event Chef Job Reference Number: 41941 Employment Type: Part-Time , Onsite Segment: Dining & Events Brand: Design-Cuisine The Role at a glance: We are looking to add a skilled, experienced Event Chef to our Design Cuisine Event team in the Arlington, VA/DC area! As an Event Chef, you will have the opportunity to lead meal service and a talented kitchen staff for a variety of events. Enjoy weekly pay, flexible schedules, growth opportunities & competitive pay! What you'll be doing: Training kitchen staff as needed. Ensuring that kitchen has correct stock for event menu. Participating in all aspects of food preparation. Ensuring that kitchen staff adheres to all safety and sanitation policies, procedures, and regulations. What we're looking for: Must-haves: At least three years’ releva

McLean, VA 22102 • (11.3 miles) • Part Time • 10/18/2026

Attendant Job Reference Number: 41985 Employment Type: Part-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs The Role at a glance: We are looking for a motivated catering attendant to join an experienced catering team at our corporate dining account, Mitre, in McLean, VA! Enjoy a great work-life balance with a Monday-Thursday schedule Daytime hours; no nights & no weekends! What you'll be doing: Pantry Order food items as needed. Maintain inventory and stock. Ensure that food items and orders are within the scope of the given budget. What we're looking for: Pantry Must-haves: Strong organizational skills. Excellent communication and computer skills. Knowledge of food storage and safety procedures. Nice-to-haves: At least one years’ experience in a foodservice environment

Bowie, MD 20715 • (15.5 miles) • Full Time • $17.10 to $17.90 / hr • 10/18/2026

Food Service Worker Job Reference Number: 42784 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Bowie State University - Board Plan The Role at a glance: We are looking to add a motivated food service worker to our collegiate team in Bowie, MD. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. What you'll be doing: Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as manage

North Bethesda, MD 20852 • (11.2 miles) • Full Time • $21.00 to $25.00 / hr • 10/18/2026

Shift Leader The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. What We Need As a Shift Leader, you will ensure every shift runs smoothly and we deliver a Damn Good experience to our guests. You will balance hands-on involvement with guiding and supporting the team, taking responsibility for both Front of House (FOH) and Back of House (BOH) activities. What You’ll Do Shift Leadership: You will lead shifts with a focus on delivering exceptional guest experiences, managing team dynamics, and ensuring operational excellence. Key Holder Responsibilities: You may serve as a key holder, responsible for opening and closing the restaurant, including setting up and securing the facility

Washington, DC 20001 • (0.2 miles) • Full Time • 10/18/2026

Description Looking for an opportunity to make an impact? At Leidos , we deliver innovative solutions through the efforts of our diverse and talented people who are dedicated to our customers’ success. We empower our teams, contribute to our communities, and operate sustainable. Everything we do is built on a commitment to do the right thing for our customers, our people, and our community. Our Mission, Vision, and Values guide the way we do business. If this sounds like a mission you want to be a part of, keep reading! Leidos is seeking a Infrastructure Services Lead/Watch Officer to support a large enterprise IT contract for the DOD. The individual will conduct real-time monitoring of the health and status of enterprise services, coordinate with respective service lanes for outage

Washington, DC 20008 • (2.9 miles) • Full Time • 10/18/2026

Executive Chef Job Reference Number: 43800 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Hillwood Estate The Role at a glance: We are looking to add an experienced, motivated executive chef for our Constellation Culinary Group team. This operation includes a full-service café, grab and go kiosk, group dining, and internal client catering. The typical schedule varies, but this is a weekend-driven business; schedule flexibility is required. What you'll be doing: Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation. Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are

Washington, DC 20005 • (0.8 miles) • Full Time • 10/20/2026

We are hiring immediately for a full time COOK position. Location : Sidley Austin - 1501 K Street Northwest #600, Washington, DC 20005. Note: online applications accepted only. Schedule : Full time; Days may vary, 6:00 AM to 2:30 PM. More details upon interview. Requirement : Previous grill cooking, customer service, and front-of-house experience is required. Pay Range: $20.00per hour to$22.00per hour. Positions at this location require proof of COVID-19 vaccination, boosters, and/or regular COVID testing. Where permitted by law, applicants who are offered a position for this location may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered. Seas

Washington, DC 20003 • (2.4 miles) • Part Time • $18.00 to $25.00 / hr • 10/20/2026

Benefits: 401(k) Bonus based on performance Competitive salary Employee discounts Flexible schedule Free food & snacks Free uniforms Training & development Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at RUTA - first Ukrainian Restaurant in DMV. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Maint

Lanham, MD 20706 • (9.8 miles) • Full Time • $49,000 to $53,000 / yr • 10/20/2026

Benefits: Bonus based on performance Competitive salary Dental insurance Employee discounts Free uniforms Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Position Summary: The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment and a superior guest experience. The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. This role serves as an important carrier of the NbC culture to reinforce core values and bring our brand to life for ou

Sterling, VA 20166-6708 • (21.8 miles) • Full Time • 10/20/2026

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because we take pride in doing it together. So, join our team and find your place, because here...we’re all in good company. What You'll Do - You'll Make the Moment: Great times start in the kitchen, and it takes a team to bring the experience together. As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new favorite meal. Whatever your role, you’ll make food that tastes like home. So, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work

Chantilly, VA • (23 miles) • Full Time • $18.00 / hr • 10/20/2026

We are a small locally owned business that want to provide a stable, enjoyable and long term work environment that treats everybody like they actually matter. We stand behind our staff, their hard work and the products we ask they produce and will always try to help in and out of the job if we can. The job we need filled is a 4 days a week, Wednesday to Saturday working afternoon and evenings starting 11am and closing at 9pm. We can also do a shorter schedule or even a part time schedule, Fridays and Saturdays are required, but don't worry you can get time off when you want. Base pay is $18 per hour, Tips are pooled and divided by total hours worked. Typically tips add $7-$10 per hour additional to your base pay. essentially the average pay is around $26/hour. which at 40 hours per week en

Waldorf, MD 20602 • (23.5 miles) • Full Time • $15.00 to $20.00 / hr • 10/20/2026

Benefits: 401(k) Employee discounts Opportunity for advancement Benefits/Perks Competitive wages Career Growth Opportunities Fun and Energetic Environment Job Summary We are seeking an experienced Catering Manager to join our team. As the Catering Manager, you will lead a team of kitchen and wait staff. Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during events. A successful Catering Manager must provide excellent customer service and have strong organizational abilities. Ultimately, your goal is to ensure successful events and happy customers in order to grow our business. Responsibilities: Interview customers to determine event details Plan event menus while keeping the client’s requirements in mind Determine ingredien

Annapolis, MD • (27.9 miles) • Full Time • $25.00 to $40.00 / hr • 10/20/2026

About Kitchens & Baths LLC has been designing and remodeling kitchens, bathrooms, and other living spaces for Maryland homeowners for more than 35 years. We are seeking an experienced Lead Cabinet Installer to join our growing team. This position is ideal for a skilled craftsman who takes pride in quality workmanship, can work independently, and has experience leading cabinet installations from start to finish. Responsibilities Install kitchen, bathroom, laundry room, and custom cabinetry Read and interpret design plans and shop drawings Manage cabinet installations and coordinate with helpers onsite Perform finish carpentry, trim work, moldings, and final adjustments Ensure projects meet company quality standards Communicate professionally with homeowners and project managers Maintain a c

Sykesville, MD 21784 • (34 miles) • Full Time • $17.00 / hr • 10/20/2026

Join our wonderful team as a Cook today! Autumn Lake Healthcare at Birch Manor is an exceptional team-oriented company hiring for Cook ! We provide our staff with the resources, tools, and training needed to succeed and grow in their current and desired future positions. We pride ourselves on our caring and compassionate management team who are there to fully support our staff and residents. Benefits for Cook: Referral Bonuses! Competitive Rates! Wonderful Environment! Great Benefit package! Now offering same day pay! Qualifications & Experience Requirements for Cook : Previous Experience as a Cook preferred

Washington, DC • (0.4 miles) • Part Time • 10/20/2026

CHEF-IN-TRAINING [Restaurant Team Member] $17.95 - $18.50 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG INN restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m. YOU WILL: Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to diff

Washington, DC • (0.4 miles) • Part Time • 10/20/2026

CHEF-IN-TRAINING [Restaurant Team Member] $17.95 - $18.50 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m. YOU WILL: Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to differen

Washington, DC 20019 • (4.3 miles) • Part Time • 10/20/2026

Description: Department : Food Services and Chef Reports To : Food Service Director Status : Non-exempt Job Summary : Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards. Duties and Responsibilities : The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation. Provide a high level of customer service and promote a restaurant style dining atmosphere. Work closely with the food service director to keep residents satisfied with food and dining programs. Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times. Responsible for

Arlington, VA • (5 miles) • Full Time • 10/20/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Seasonal Chef Instructor, Pastry at Sur La Table, you are the in-store expert and advocate for all things baking and pastry arts. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized knowledge in pastry techniques, baking fu

Falls Church, VA 22042 • (10 miles) • Part Time • 10/20/2026

We are hiring immediately for full time and part time COOK position. Location : Inova Fairfax Hospital - 3300 Gallows Road, Falls Church, VA 22042. Note: online applications accepted only. Schedule : Full time and part time schedule. 4:00 am to 12:00 pm, 5:00 am to 1:00 pm, 9:00 am to 5:00 pm, or 12:00pm to 8:00pm; days may vary. Rotating weekends included. More details upon interview. Requirement : 1 year of previous batch cooking experience required. Perks: $1,500 Sign on bonus - 1/2 at 30 days and the remainder at 90 days! Pay Range: $18.25 per hour to $18.50 per hour. Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments

Mount Airy, MD 21771 • (34.4 miles) • Full Time • $60,000 to $65,000 / yr • 10/20/2026

Culinary Director CDM Mount Airy Nursing and Rehab Mount Airy, MD Serving with Pride. About Us: As one of the nation's largest providers of post-acute care, we pride ourselves on delivering exceptional service to our patients and residents. Our family of facilities includes skilled nursing rehabilitation centers, long-term care centers, assisted living communities, independent rehabilitation centers, and long-term acute care hospitals (LTACH). Our commitment to serving with pride extends to every aspect of our care, from rehabilitation and therapy to nutrition and dining. Job Summary: We are seeking a highly skilled and experienced Culinary Director CDM to join our team at Mount Airy Nursing and Rehab. As a key member of our dietary team, you will be responsible for overseeing the daily op

Washington, DC 20340 • (4.2 miles) • Full Time • 10/20/2026

Description: Job Summary Prepare and Cook Main entrees and/or sides on the daily menu as assigned daily by Management according to the daily menu’s recipes strictly adhering to recipe cards. Taste products for good quality / texture, not to be over salted. Place all properly cooked menu items on serving line and garnish. Check temperatures of menu items for required ranges and record on DA Form 7800. Utilize progressive cooking throughout the meal as directed to ensure freshness and quality of food served. Replenish food items in the steam tables or cold bars as required during service. Assist on Food serving lines during meal service times. Greet and care for our customers while working on the serving lines. Break down service areas after the meal period ends. Responsible for maintaining

Potomac, MD 20854 • (13.9 miles) • Full Time • 10/20/2026

If you enjoy working in a dynamic, high-energy environment within a growing company, we invite you to bring your expertise and enthusiasm. We pride ourselves on building professional, courteous, energetic, outgoing, and fun teams. We strive to make every guest experience a positive one and our staff is a huge part of that. Interested? Line Cook The most important ingredient to any restaurant is a consistently great tasting meal and that starts with you. If you can work in a fast-paced environment and embrace new experiences, this position is for you. Responsibilities: Measure food for our various menu recipes Memorize menu items, ingredients, prep and presentation Maintain a clean and safe work environment Maintain a working knowledge of kitchen equipment Stock and restock line items neede

Chantilly, VA 20151 • (23 miles) • Part Time • 10/20/2026

Company: MDX Global Position Overview A Roadshow Setup Crew Member supports MDX Global's promotional events by handling thephysical setup and teardown of displays and equipment for our 10-day roadshows. This role ispart-time, on-call position and is ideal for someone who enjoys hands-on work, has strongattention to detail, and can adapt to changing schedules. Primary Responsibilities Loading and unloading: Move equipment, products, and display materials into and outof event venues. Setup: Assemble and arrange booths, display tables, signage, and promotional displaysaccording to specific company instructions. Teardown: Safely and efficiently dismantle displays at the end of each roadshow, packmaterials, move display pallets, and prepare items for transport. Inventory: Take & submit accurate

Centreville, VA 20120 • (25.1 miles) • Part Time • 10/20/2026

Cook Location: Fun Land - Fairfax (Centreville), VA Position Type: Part Time, Night Shift Weekend Availability Pay Range : $16.00-$18.50 Company Overview: Welcome to Five Star Parks & Attractions, where work is fun, growth is real, and every day makes an impact. Five Star isn’t just a rating or a name; we’re a team of people who love creating unforgettable moments. As a leader in the amusement and hospitality industry, Five Star Parks & Attractions brings energy to both indoor and outdoor family entertainment centers across the country. From the first smile at the front door to the last high-five of the day, we’re all about delivering experiences families, friends, and coworkers remember long after they leave. As the largest privately owned operator of family entertainment centers in the U

Washington, DC 20001 • (0 miles) • Full Time • $18.00 to $20.00 / hr • 10/20/2026

SOUS CHEF From Scratch with Love SeoulSpice serves delicious Korean food made from scratch with love. Inspired by traditional family recipes, our food is prepared by hand using house-marinated meats, fresh produce, and bold sauces and toppings. We’re committed to improving the lives of our team members and the communities we serve. At SeoulSpice, you’ll join a supportive, high-energy team where your work matters and there are real opportunities to learn, grow, and advance into leadership. If you share our five core values of Vibrancy, Respect, Dedication, Teamwork, and Growth, we’d love to meet you. Apply today and grow your future with SeoulSpice!" Your Role at SeoulSpice The Sous Chef’s primary responsibility is to cook our proteins and support the Kitchen Leader in managing the back of

Washington, DC 20001 • (0 miles) • Full Time • $18.40 to $29.00 / hr • 10/20/2026

We’re hiring people to join our team as PASTRY COOKS ! A Few of Our Pastry Cook Benefits: Restaurant Discounts Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness Paid Vacation for Qualifying Employees Blue Cross Blue Shield Medical Insurance Dental & Vision Insurance Life, Accident Protection & Critical Illness Insurance Domestic Partner Benefits 401(k) Created by Bill and Giuliana Rancic with RJ, Jerrod, and Molly Melman, RPM Italian offers modern Italian cuisine in an elegant yet urban atmosphere. Our menu is both sophisticated and unpretentious: from the simplicity of freshly prepared in-house pastas, like our signature Mama DePandi's Bucatini Pomodoro, to the textured flavors of whole wood-grilled Branzino, RPM Italian focuses on well-crafted and versati

Washington, DC 20001 • (0 miles) • Part Time • 10/20/2026

Back-of-House Team Members are responsible for preparing Zaxby's menu items safely, consistently, and efficiently. Kitchen team members must maintain high standards for food quality, food safety, cleanliness, portion control, and speed of service. Essential Responsibilities Prepare menu items according to approved recipes, procedures, and portion standards. Bread, cook, fry, grill, assemble, and finish products as assigned. Operate fryers, grills, warming equipment, and other kitchen equipment safely. Monitor cooking times and food temperatures. Maintain appropriate product levels during service. Follow FIFO product rotation procedures. Properly label, date, store, and rotate food. Prevent cross-contamination. Follow handwashing and glove-use requirements. Maintain a clean and sanitized wo

Washington, DC 20001 • (0 miles) • Full Time • 10/20/2026

The Banquets Manager is responsible for ensuring the efficient operation of the Banquet Department with a focus on cost control and exceptional guest service. The banquet manager oversees all aspects of a banquet or event, including set-up, serving, and cleanup. Banquet managers are in charge of hiring, training, coaching, disciplining and reviewing banquet staff. Job Duties & Functions • Approach all encounters with guests and employees in a friendly, service oriented manner • Maintain regular attendance in compliance with company standards, as required by scheduling which will vary according to the needs of the hotel • Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and name tag when working (per brand standards) • Comply at all times

Washington, DC 20001 • (0 miles) • Full Time • 10/20/2026

Join the award-winning Art and Soul restaurant as its new Executive Chef. Art and Soul keeps its legacy alive with a menu that introduces an original take on seasonal, locally-sourced dishes from the Chesapeake Bay watershed communities and the diverse cuisines that influence modern-American food today. Our patio is ideal for al fresco dining under the Capitol Hill dome while our inspiring interior offers great conversation pieces for both intimate dinners and private events. As the Executive Chef of Art and Soul, you will enjoy these benefits: Medical, Dental and Vision Insurance 401K with a company match Paid Vacation Time Off Paid SickTime Off Short and Long term disability Insurance Life Insurance Parking Company Cell Phone Position Overview: The Executive Chef is responsible for all f

Washington, DC • (0.4 miles) • Full Time • 10/20/2026

Company Description Join us at Accor, where life pulses with passion! As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.Whileeachbrand hasitsownpersonality,whereyouwillbeable totrulyfindyourself,theyallshareacommonambition: tokeepinnovatingandchallengingthestatus-quo. Byjoiningus,youwillbecomeaHeartist®,becausehospitalityis, first andforemost, aworkofheart. Youwilljoinacaringenvironmentand a teamwhereyoucanbeallyouare. Youwillbein asupportiveplace togrow, tofulfilyourself, todiscoverotherprofessions and topursuecareeropportunities, inyourhotelor inotherhospitalityenvironments, inyourcountry oranywherein the world! Youwillenjoyexclusivebenefits,specificto thesectorandbeyond, a