Auburn, NE 68305 • (32.1 miles) • Full Time • 11/1/2026

Careers With Purpose Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment. Facility: GSS NE Auburn Location: Auburn, NE Address: 1322 U St, Auburn, NE 68305, USA Shift: 8 Hours - Day Shifts Job Schedule: Full time Weekly Hours: 40.00 Job Summary Manages the day-to-day operations of the Nutrition and Food Services department, contributing to the strategic planning process. Oversees all dietary and related food services functions. Oversees diet and menu planning. Monitors the dispensing and distribution of food and other related supplies. Provides knowledge of quality management methods, tools, and techniques. Demonstrates the ability to create and support an environme

Holton, KS 66436 • (31.3 miles) • Full Time • 11/4/2026

Full-time Monday – Friday 8:00 a.m. to 4:30 p.m. Position Summary The Certified Dietary Manager (CDM) is responsible for the daily operations, coordination, and supervision of the Dietary Department to ensure the delivery of safe, nutritious, appealing, and cost-effective food services for patients, employees, and hospital meetings and events. This position oversees food preparation, patient meal service, employee meals, catering, sanitation, inventory, purchasing, staffing, and department resources in accordance with applicable federal and state regulations, food safety standards, and hospital policies. The CDM collaborates with the Registered Dietitian (RD) to support patient nutritional needs, therapeutic diets, and appropriate nutrition services. The CDM works closely with providers, n

Holton, KS 66436 • (31.3 miles) • Full Time • $45,000 to $45,760 / yr • 10/29/2026

We are seeking individuals with genuine empathy and patience to help care for our residents’ needs. Applicants must have a caring approach and be willing to care for the needs of patients and the team. Pillars for successful employment are work ethic, integrity, and competence. We are currently seeking a Dietary Manager. Job Responsibilities and Duties: Plan, organize, develop, and direct the overall operations of the dietary department in compliance with federal, state, and local standards, guidelines, and regulations Ensure quality nutritional services are provided daily to residents Participate in the facility’s budgeting process Manage departmental budget and food costs effectively Select, supervise, and motivate dietary staff, fostering teamwork and collaboration Requirements: Current

Fairview, KS • (6.1 miles) • Full Time • 11/6/2026

At LV Petroleum, we are seeking restaurant team members (cashiers & kitchen) to join our ICONIC A&W restaurant located inside our travel center located in Fairview, KS. If you have a passion for food and customer service, then we want to speak with you! WALK-IN INTERVIEWS: Held weekdays from 11am - 4pm inside of our travel center located at 801 W 1ST ST, Fairview, KS. Key Responsibilities : Customer Service : Greet guests warmly and take orders with a positive attitude Ensure guests receive correct, high-quality orders promptly Handle cash, card, and mobile transactions accurately using a POS system Address customer questions or concerns professionally Food Preparation : Cook and assemble food orders following A&W recipes and standards Prepare beverages including root beer floats and soft

Highland, KS 66035 • (28.3 miles) • Full Time • 11/5/2026

Description: Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories. We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests. As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members. Dishwasher Great Western Dining at our [INSERT UNIVERSITY NAME AND LOCATION] is looking for fun and energetic people to join our team.

Hiawatha, KS 66434 • (13.4 miles) • Full Time • $8 to $9 / wk • 10/30/2026

Full - Time Cook Join the Homestead of Hiawatha Team and Make a Difference in the Lives of Seniors! As a Full-Time Cook at the Homestead of Hiawatha, you will play a vital role in providing exceptional dining experiences to our residents. Our community, managed by Midwest Health, is deeply committed to enhancing the lives of seniors and their families. If you're passionate about cooking and caring for others, we invite you to join our team and experience the rewards of working in a senior living environment. Responsibilities: • Prepare and cook delicious and nutritious meals for our residents, utilizing a variety of cuisines and dietary options • Maintain a clean and organized kitchen environment, adhering to health and safety standards • Manage food inventory, ordering supplies and ingred

Onaga, KS 66521 • (37.9 miles) • Full Time • 10/30/2026

SAY NO TO BORING FAST-FOOD JOBS AND YES TO MAKING A DIFFERENCE IN AN ENVIRONMENT WHERE MUTUAL RESPECT, TEAM SPIRIT AND HARD WORK ARE RECOGNIZED AND REWARED. Onaga Health and Rehab in Onaga, KS is looking to hire a full-time Cook to join our team. Are you looking for a career with a health care company that will value you ? Do you want to be part of a dynamic and caring team ? If so, please read on! This dietary position earns a competitive salary . We also provide comprehensive benefits , including medical, dental, vision, short- and long-term disability, a flexible spending account (FSA), a 401(k) plan, paid time off (PTO), life insurance, continuing education unit (CEU) reimbursement, and daily pay options . If this sounds like the right opportunity in dietary for you, apply today! ABOUT

Tecumseh, NE 68450 • (38.5 miles) • Full Time • $15.50 to $20.00 / hr • 10/25/2026

Job Title: Dietary Cook Location: Johnson County Hospital - Tecumseh, Nebraska Department: Dietary Reports To: Dietary Manager Job Type: Full-time | Rotating Weekends and Holidays Required Position Summary: Responsible for assisting in the preparation and distribution of food to patients and staff at Johnson County Hospital. This role is crucial in maintaining the nutritional standards and dietary requirements set by healthcare professionals. By ensuring that meals are prepared correctly and served on time, Dietary Aides help improve patient recovery and overall health. Duties & Responsibilities: Prepare and serve meals according to specified dietary requirements. Assist in the setup and cleanup of dining areas. Monitor and report any changes in dietary needs or preferences to the supervis

Rock Port, MO 64482 • (39.5 miles) • Full Time • 10/20/2026

$13.75/hr If you are looking for a new career, a job that doesn't feel like work, and you want to be surrounded by inspiring, forward thinking, high energy talent, APPLY TODAY! Who are we looking for? Food whispering, patient lovin, multi-tasking cook. We are looking for the person that understands what it means to provide quality care and keep your team marching to that same beat! Someone that leaves a little sparkle everywhere they go! What you'll do: Be Awesome! Lead your team to success! Keep us in compliance. You are delegated the administrative authority, responsibility and accountability necessary for carrying out your assigned duties. Encourage staff to be just as awesome AS YOU! Requirements : High School Diploma or GED preferred. Must be 18 years of age or older. What do you get?

Auburn, NE 68305 • (31.3 miles) • Full Time • 10/17/2026

Nemaha County Hospital is seeking a dependable and customer-focused Dietary Cook to join our Dietary Services team. This position plays an important role in providing nutritious, high-quality meals to patients, residents, visitors, and staff. The Dietary Cook is responsible for preparing meals according to established menus, recipes, dietary guidelines, and food safety standards while maintaining a clean and organized kitchen environment. The ideal candidate will enjoy working in a healthcare setting, take pride in food preparation, and understand the important role nutrition plays in patient care and recovery, Preferred: Previous cooking experience in a healthcare, long-term care, school, restaurant, or institutional food service setting. Knowledge of therapeutic and modified diets. Food

Holton, KS 66436 • (31.3 miles) • Full Time • 10/25/2026

We are seeking individuals with genuine empathy and patience to help care for our residents’ needs. Applicants must have a caring approach and be willing to care for the needs of patients and the team. Pillars for successful employment are work ethic, integrity, and competence. We are currently seeking a Cook. Job Responsibilities and Duties: Handle and store raw materials, cooked food, and non-food supplies properly Order, restock, and maintain inventories for kitchen supplies and equipment Prepare meals for breakfast, lunch, and dinner Follow establishment recipes when preparing meals Prepare ingredients in accordance with menu requirements Adhere to food health and safety procedures Cook, clean, and assist other staff in daily operations Deliver food in a fast-paced environment Work shi

Holton, KS 66436 • (31.3 miles) • Full Time • 10/25/2026

Full-time position 32-40 hours per week This position will work some first shift hours (5:30 a.m. to 1:30 p.m.) and some second shift hours (10:00 a.m. to 6:00 p.m.). Will also work every other weekend. We are seeking a dedicated and detail-oriented Hospital Cook to join our Nutritional Services team. This role is integral to patient care, going beyond traditional food preparation to directly support healing and recovery. The Hospital Cook collaborates closely with clinical and dietary staff to prepare meals that meet physician-ordered diets, therapeutic nutrition plans, and strict food safety standards. Looking for a team player who has a passion to serve others, is detail oriented, and takes pride in their work. The Cook prepares and serves/delivers meals to hospital patients, guests, an