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Railside Acquisition LLC
Byron Center, MI 49315 • (41.8 miles) • Full Time • 10/2/2026
Ensure ingredients and final products are freshFollow recipes, including measuring, weighing and mixing ingredientsPrior Knowledge of proper cooking techniquesPresent, garnish and arrange final dishesMaintain a clean and safe work area, including handling utensils, equipment and dishesHandle and store ingredients and foodMaintain food safety and sanitation standardsClean and sanitize work areas, equipment and utensilsExecute opening and closing proceduresSet up workstations with required ingredients and equipmentCheck the quality and freshness of ingredientsMonitor station inventory levelsAccommodate guests special requestsOperate kitchen equipment such as broilers, ovens, grills and fryersAble to Stand for long Periods of timeAbility to lift 50# safelyFollowing sanitation and safe food haCalhoun County Medical Care Facility
Battle Creek, MI 49014 • (27.2 miles) • Full Time • 10/2/2026
About Company:At Calhoun County Medical Care Facility (CCMCF), our goal is to provide purposeful living solutions to persons who need assistance. The need may be long-term medical care, short-term rehabilitation, or adult day care services. To provide these services, we are always on the lookout for individuals who have a passion for working in Long-term care.About the Culinary Cook Role:The Culinary Cook in the Health Care and Social Assistance industry plays a vital role in preparing nutritious, safe, and appealing meals tailored to the dietary needs of patients, residents, or clients. This position requires meticulous attention to food safety standards and dietary guidelines to support the health and well-being of individuals under care. The cook collaborates closely with dietitians andSalted Chef
Portage, MI • (1.5 miles) • Full Time • 10/2/2026
Salted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes.We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following traits:- You must be outgoing and comfortable working in other people's kitchens- You must have very reliable transportation and be punctual- You must have a cell phone- You must be comfortable attaching and emailing documents- You must be a talented multi-tasker and be able to work quickly- You must be well-versed in many different ethnic cuisines- You must be knowledgeable of most special diets- A culinary degree is preferred but not required- You must be ServSafe certified\nCompany Description. Detail-oriented - quality and precision - focused. People-orienCosmos Cucina
Kalamazoo, MI • (5.3 miles) • Full Time • 10/1/2026
Preparing and serving alcoholic and non-alcoholic drinks, interacting with customers to create a welcoming atmosphere, managing inventory, and processing payments.Key duties involve mixing beverages accurately, taking orders, maintaining a clean and organized bar area, and ensuring responsible alcohol service by checking IDs and monitoring patron consumption. Must have excellent communication, customer service, multitasking, and the ability to work efficiently under pressure. The serving position duties include greeting customers, taking food and drink orders, and delivering them in a timely manner while providing excellent customer service.Key responsibilities also involve handling payments, maintaining a clean and organized dining area, and collaborating with kitchen staff to ensure guesNew Park Restaurant Group Inc
South Haven, MI • (35.9 miles) • Full Time • 10/1/2026
Looking for experienced servers & bartenders to join our team here at New Park Gastropub! You will be slinging drinks at our indoor and outdoor bar and serving delicious food to the summer crowds in South Haven, MI. New Park Gastropub has the largest outdoor patio in the town & offer a lot of vegetarian options as well as smoking our own meats! We have the most amazing team and we would love have a fun, outgoing and positive person to join our team! Offering craft cocktails and boozy brunch are just a coupleof our favorite things!Dairy Queen
Middlebury, IN 46540 • (36.6 miles) • Full Time • 10/1/2026
Polly Management, a multi-unit Dairy Queen franchisee, is hiring an Assistant General Manager to help lead daily operations, develop teams, and drive strong results.This role is ideal for experienced Shift Managers or Assistant Managers ready to grow into a General Manager position.What We Offer Competitive pay + bonus potential Flexible scheduling Leadership development programs Clear AGM GM advancement path Recognition and incentive programs Support from a multi-unit leadership teamKey Responsibilities Support the GM in day-to-day operations Lead and coach team members Maintain food quality and safety standards Manage inventory and cost controls Handle guest concerns Help drive sales and profitabilityQualifications Restaurant leadership experience preferred Strong communication skills KnUnder Canvas Inc.
South Haven, MI 49090 • (33.7 miles) • Full Time • 10/1/2026
Lead the kitchen, the bar, and the Supper Club at a working blueberry farm near Lake Michigan.This is a chef's kitchen with a menu, a P&L, all set on a beautiful blueberry farm. The Chef, Food & Beverage Manager owns the Fields Supper Club end to end building the menu, pairing the wine, and narrating every course tableside while also running the budgets, COGS, and vendor relationships behind it. This is a full-time, year-round, exempt role reporting to the General Manager. We're looking for candidates with hotel or resort food and beverage experience comfortable managing multiple outlets and standards of service under one roof. Whether you're early in your career and ready for your first real command, or a seasoned operator looking for a signature concept that's entirely yours to shape, thDurocher Enterprises LLC
Coloma, MI 49038 • (36.1 miles) • Full Time • 9/27/2026
Job Summary:We’re looking for a reliable and friendly Crew Member to join our ice cream shop team. In this role, you’ll help create a welcoming environment for customers by preparing delicious ice cream products, maintaining a clean and organized store, and delivering excellent customer service. This is a fast-paced position that requires attention to detail, teamwork, and a positive attitude.Key Responsibilities:Prepare and serve ice cream, including scooping, mixing, and creating specialty itemsProvide friendly, efficient customer service and handle transactions accuratelyMaintain cleanliness of the store, including equipment, counters, and dining areasFollow opening and closing procedures, including resetting the shop for the next shiftRestock ingredients and supplies as neededFollow foBon Appetit
Berrien Springs, MI 49104 • (41.4 miles) • Full Time • 9/27/2026
We are hiring immediately for a full time DISHWASHER position.Location: Andrews University - 8700 West Campus Drive Circle, Berrien Springs, MI 49104. Note: online applications accepted only.Schedule: Full time; Sunday through Saturday, 40 hours a week. More details upon interview.Requirement: Previous dishwashing experience is preferred. Willing to train!Perks: Free shift meal and uniform!Fixed Pay Rate: $16.50 per hour. *Internal Employee Referral Bonus AvailableWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1567002. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELPSuburban Inns
Holland, MI 49423 • (44.2 miles) • Full Time • 9/26/2026
Join the Inn Crowd to be a part of our award-winning family! Our team is dedicated to helping each other succeed and achieve our goals!Bistro Attendant:We are now looking for a team member who would be willing to work both 1st shift, part-time to full-time, and hasweekend availabilityStarting wage is $15- based on experience PLUS TIPSJob can be used as a paid internshipAs aBistro Attendant you would be responsible for the preparation and service of Bistro food and beverage items (including alcohol), as well as for the cleanliness of the Bistro, according to local health department, Suburban Inns, and Marriott standards, as well as going above and beyond to ensure that guests are 100% satisfied.Benefits Include:Employee and Friends & Family hotel and restaurant discountsEarned Paid Time OffTimberline
Dowagiac, MI 49047 • (29.1 miles) • Full Time • 9/23/2026
We are seeking a passionate and skilled Saut Chef to join our dynamic culinary team. In this vital role, you will lead the preparation and execution of sauted dishes, ensuring each plate meets our high standards of quality, presentation, and flavor. Your expertise will contribute to creating an exceptional dining experience for our guests, whether in a fine dining setting or high-volume production environment. The ideal candidate is energetic, detail-oriented, and possesses a strong foundation in culinary techniques, food safety, and kitchen operations. This paid position offers an exciting opportunity to showcase your culinary artistry and grow in your culinary knowledge within a vibrant food industry setting.DutiesPrepare and cook sauted dishes, adhering to established recipes and presenANDREW CHARLES LLC
Kalamazoo, MI • (5.3 miles) • Full Time • 9/14/2026
We are looking for someone specifically available Mondays 5pm-9pm, Saturdays and Sundays 11am-5pm on a regular basis while also being available to pick up additional shifts during the week when necessary.We are seeking enthusiastic and dedicated Food Service Team Members to join our dynamic team. In this role, you will be responsible for providing exceptional customer service in a fast-paced environment while ensuring food safety and quality standards are met. You will work collaboratively with your team to deliver a delightful dining experience for our guests.Join us in creating memorable experiences for our guests while working in a supportive and engaging environment!Hourly pay plus tips cashed out at the end of each shift!Key Responsibilities:Greet customers and take orders with a posi
Target
Caledonia, MI 49316 • (41.2 miles) • Full Time • $21.75 to $23.75 / hr • 9/21/2026
The starting pay range for this position per hour is $21.75 - $23.75. The full pay range for this position per hour is $21.75 - $37.00Pay is based on several factors which vary based on position. These include labor markets and in some instances may include education, work experience and certifications. In addition to your pay, Target cares about and invests in you as a team member, so that you can take care of yourself and your family. Target offers eligible team members and their dependents comprehensive health benefits and programs, which may include medical, vision, dental, life insurance and more, to help you and your family take care of your whole selves. Other benefits for eligible team members include 401(k), employee discount, short term disability, long term disability, paid sickBickford Of Portage
Portage, MI 49024 • (0 miles) • Full Time • 10/2/2026
Starting at $15Join our DYNAMIC team at Bickford Senior Living as an Prep Cook! The Prep Cook supports the culinary team as they prepare food and serve our residents in our restaurant-style dining experience called the “Bread Basket.” This position offers a full suite of benefits options that vary based on employment status. Some of the benefits include, but are not limited to: Full-time employees are eligible for all benefits (medical, dental, vision, and voluntary products) Part-time employees (29 or fewer hours per week) are eligible for Voluntary Life, Voluntary Short-Term Disability, Voluntary Long-Term Disability, Accident, Critical Illness, Identity Protection, and Cyber MonitoringBenefits start on the 1st of the month following 30 days of employmentPrescription savings plansAll empThe Leona Group
Benton Harbor, MI 49022 • (38.8 miles) • Full Time • 10/2/2026
Description: Process and maintain School Meal records. Assure compliance with local Health Department regulations in food service department. Order and serve food. Perform food service duties as assigned. Supervise food service staff.ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.Process and maintain school meal records accurately and in accordance with government regulations, and supervise other food service employees in these tasks Process student meal applicationsMaintain meal attendance recordsHandle meal payments and a la carte salesMaintain other records pertaining to food programOrder food for meal program Obtain accurate count for number of meals needed for students, and work with vendor to order appropriate number of mealsMonitor bills frQuality Car Wash
Holland, MI 49423 • (44.2 miles) • Full Time • 10/2/2026
Tim Hortons inside Quality Car Wash Holland (MI) -Do you always have a smile on your face? Do you look for ways to make someone’s day better? If you are looking for a career, not just a job, a place where you can come to work with other high-energy, friendly, customer-focused people, consider joining the Tim Hortons Team at Quality Car Wash.Weekly Pay (Every Friday)Attendance Incentives ($2.00 an hr EXTRA per hour for being on time and not calling off of work),2 Free meals per 8 hr working shift1 Free meal per 4 hr working shiftFree Car Washes for Full-Time and Part-Time Team Members!$25.00 Gas Card for Part-Time Team Member a month$50.00 Gas Card for Full-Time Team Member a monthWhat We Expect from a Tim Hortons Team Member:ExcellentGuest Service SkillsPromptly and Accurately ProcessGuestCulinArt Sector
Portage, MI 49002 • (3.1 miles) • Full Time • 10/2/2026
We are hiring immediately for a full time SOUS CHEF position.Location: Stryker Medical Building - 3800 Centre Avenue, Portage, MI 49002. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm; can vary with event schedule. Further details upon interview.Requirement: Previous cooking experience required. Catering experience preferred*Internal Employee Referral Bonus AvailablePay Range: $18.00 per hour to$21.00per hour.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1562736.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HOP Living Services LLC
Elkhart, IN 46517 • (44.4 miles) • Full Time • 10/2/2026
Description: At OPS Living, every meal is an opportunity to provide comfort, connection, and exceptional hospitality. Residents look forward to mealtimes not only for nourishment, but for the sense of routine, community, and enjoyment they bring each day.The Cook is responsible for preparing and serving nutritious, high-quality meals in accordance with approved menus, resident dietary requirements, food safety standards, and company expectations. This position plays a vital role in creating a positive dining experience while maintaining a safe, clean, and organized kitchen environment.The Cook works closely with the Dietary Manager and dietary team to ensure meals are prepared accurately, served on time, and presented with pride. This role requires attention to detail, teamwork, professionCity Barbeque, LLC
Portage, MI 49002 • (3.1 miles) • Full Time • 10/2/2026
CITY Barbeque is HIRING! Hourly Rates Range from $13-$18 per hour!Great BBQ helps us grow, serving and creating happiness is the goal. Whether you're looking for a fun, fulfilling job, or a career that takes you places, there's a way for you to thrive at City Barbeque. Whether you prefer a front- or back-of-house experience, there's a place for you on the team. City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. No matter the role, the opportunities for growth are unmatched.Front of House:Cashier – walk in/drive-thruCounter Server – expo, curbside, and guest servicesBack of House:Pits – prepare and smoke meatsBoards – line cook, meat cutterPrep – prepare sides and desserts fromLaurel Health Care Company Of Battle Cre
Battle Creek, MI 49037 • (21.1 miles) • Full Time • 10/2/2026
The Cook is responsible for preparing high-quality, nutritious meals for residents in accordance with prescribed menus, dietary restrictions, and sanitation standards. This role ensures a positive dining experience for residents by following safe food-handling practices, maintaining a clean work environment, and collaborating closely with dietary staff to support resident health, satisfaction, and regulatory compliance.Join us with an attractive benefits offering:Competitive payMedical, dental, and vision insurance401K with matching fundsLife InsuranceEmployee discountsTuition ReimbursementStudent Loan ReimbursementResponsibilities:In the absence of the Chef and/or Certified Dietary Manager, supervises the culinary center’s employees.Handles and stores all food according to facility procedWings Etc Inc
Elkhart, IN 46514 • (37.8 miles) • Full Time • 10/2/2026
HOST/HOSTESS JOB DESCRIPTION Title:Host/Hostess Reports to:Manager on DutySUMMARY OF POSITION: The first employee to interact with arriving guests as they enter Wings Etc. It is the function of the host/hostess to greet arriving guests, welcome them into the establishment and seat them. The guests receive their first impression of the service from Wings Etc.by their exchange with the host/hostess.DUTIES & RESPONSIBILITIES: •Make sure all menus are wiped down, free of spots or stains, and complete. •Make sure entry doors are clean, free of debris and inviting. •Check with manager to assure there are no large or private parties you do not know about. •Greets guests, escorts them to their table, pull seat out for the ladies, and present menus. •Communicates to the server they have been sat. •Steak 'n Shake Kalamazoo
Kalamazoo, MI 49009 • (8.3 miles) • Full Time • 10/1/2026
General Purpose: The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to prepare to order within 5-8 minutes quality grill products in accordance with specific cooking procedures using the grill, bun toaster, spat, meat fork and CRT. Cooking times, setting, and monitoring equipment temperatures. Restocking, sanitizing work area and following safety, security, uniform and company rules are essential to successfully operating grill station. Secondary Functions: Any and all other tasks assigned Essential Physical Requirements:Good Vision, general and closeGood hearingManual DexterityStanding, bending, stretching and walking throughout shiftUpper body strTexas Roadhouse
Portage, MI • (1.5 miles) • Full Time • 10/1/2026
KITCHEN MANAGER Established High-Volume Casual Dining Group | Portage, MIAbout Us We are an award-winning casual dining concept known for our legendary food, from-scratch kitchen, and fun, high-energy atmosphere. We take pride in our commitment to quality from hand-cutting steaks daily to baking fresh bread and preparing sides entirely from scratch. Our culture is built on operational excellence, teamwork, and creating an experience guests can't wait to return to.The Opportunity As Kitchen Manager, you'll be a key leader in our restaurant, overseeing all back-of-house operations and ensuring every plate meets our legendary standards. You'll lead a passionate kitchen team in a fast-paced environment where quality, consistency, and teamwork are everything.New hires will complete a comprehensOtterbein SeniorLife
Albion, MI • (44.2 miles) • Full Time • 10/1/2026
OverviewThe Executive Chef is a full time salaried position directing a full service kitchen and wait staff providing three meals a day and specialty dining experiences. The position manages the back of the house staff and schedules; ordering and inventory; daily oversight of food production and quality. Working closely with the Associate Director of Dining Services, the position will provide direction for cooks, wait staff, and others to ensure all functions of the Dining Department are preformed efficiently and correctly.ResponsibilitiesCoordinating the daily menus and recipes and managing multiple job tasksDirectly supervising and training kitchen personnel on all related culinary activities in conjunction with Director of Food and Beverage DepartmentOverseeing daily operation of the kiNew Holland Brewing Company LLC
Battle Creek, MI 49017 • (24.9 miles) • Full Time • 10/1/2026
PART-TIME LINE COOK Join the team at our Battle Creek Brewpub! Our Back of House team is looking for a new part-time line cook. You'll be joining a SOLID BOH team at a beautiful new location.We are looking for someone with at least 1-yearprevious back of house experience.Starting pay is $17.02 with more for experience.What we offer youAn innovative, growing company in our industry.A strong culture; one that is guided through our Mission, Vision and Values.A collaborative, caring, creative and engaging place to work.Amazing team.Great perks.Job summary Participate in the preparation of food in advance of service, stock stations, prepare foods to order during service and maintain the organization and sanitation of the kitchen. What you would doLead and act in a manner that is consistent withPinnacle Care Of Battle Creek
Battle Creek, MI 49017 • (24.9 miles) • Full Time • 9/30/2026
Pinnacle Careis seeking aCookto join our skilled nursing home in Battle Creek, MI! Our Cooks prepare nourishing meals for our residents and ensure the highest quality of standards of food service. Cooks work closely with the Dietary Manager to create and review menu items that meet the nutrition needs of each individual resident.Job Requirements: Must be at least 18 years of ageMust have cooking experienceLong Term Care experience preferredMust be able to read, write, and communicate in the English language.Must be able to follow written and verbal instructionPrior Facility or Commercial cooking experience a plusThe Orchards Michigan - Riverridge
Niles, MI 49120 • (40.5 miles) • Full Time • 9/30/2026
Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. Yona is looking for a Cook to join the team!This is a part-time role with opportunity to pick up extra hours.Benefits of Yona• Comprehensive medical, dental, and vison insurance• Employer paid life insurance• 401(k) plan• Competitive paid time off• Employee assistance program• Wages on demand•The Waters Of LaGrange
Lagrange, IN 46761 • (41.2 miles) • Full Time • 9/30/2026
Looking for an Experienced Cook to come join our TEAM!A comprehensive benefit package includes:Excellent PayPOSITION SUMMARY:A Cook prepares and assists with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and provides alternatives for our residents.ESSENTIAL JOB FUNCTIONS:• Some experience in institutional cooking.• Knowledge of food preparation, sanitation and hygienic methods.• Follow verbal and written instructions.• Sincere desire to work with elders and others who have a limited capacity for self-care.• Mental & physical capacity to perform the essential job functions with or without accommodations.• Work with and provides care to individuals of a wide range of personality types and maturity levels.• The ability to demonstrate creativeGPM Investments LLC
Battle Creek, MI 49015 • (20.5 miles) • Full Time • 9/30/2026
OverviewJoin Our Team as Sandwich Artist/Cashier at Subway!Are you an energetic individual who loves the buzz of a busy crowd? Subway is looking for a vibrant Sandwich Artist/Cashier to bring life to our customer's mealtime experiences. If you have a passion for crafting delicious sandwiches and providing top-notch customer service, we're excited to welcome you aboard!Why Join Us:Weekly Pay: Enjoy the convenience of receiving your earnings each week.401(k) with 6% Match: Invest in your future with our supportive retirement plan.Flexible Opportunities: Choose from full-time or part-time positions to fit your schedule.Career Advancement: Explore a variety of growth and development opportunities within our team.Paid Time Off: Accumulate leave to enjoy well-deserved rest and relaxation.Pay RatLeisure Living
Dowagiac, MI 49047 • (29.1 miles) • Full Time • 9/29/2026
CookForest Glen Assisted Living and Memory CarePOSITION SUMMARY: 11am-7pm and 6am-2pmResponsible for preparing and serving planned menu as well as maintaining quality standards in the dining services department.ESSENTIAL FUNCTIONSPrepare tasteful, nutritionally balanced meals based on pre-planned menusPrepare meals with consideration of resident preferences and food safety standardsResponsible for ensuring pleasing plate presentation for all mealsEnsuring resident special diets are offered and prepared, recognizing a resident’s right to chooseComplete dining room service, including set up, service and clean up with high hospitality standardsAssist with inventory and maintain supplies in all common area kitchenettesFollow the sanitation schedule for kitchen, equipment, and dining room to maKalamazoo Opco LLC
Kalamazoo, MI 49009 • (8.3 miles) • Full Time • 9/28/2026
Dietary Cook - Part TimeFacility: MediLodge of KalamazooThis is a great opportunity for someone interested in combining culinary skills with a meaningful role in healthcare! The position seems well-suited for someone who is detail-oriented and passionate about creating meals that meet the dietary needs of elderly residents. Any previous experience in cooking, especially in a restaurant or food service setting is preferred.Why MediLodge?Michigan’s Largest Provider of long-term care skilled nursing and short-term rehabilitation services.Employee Focus: We foster a positive culture where employees feel valued, trusted, and have opportunities for growth.Employee Recognition: Regular acknowledgement and celebration of individual and team achievements.Career Development: Opportunities for learniSchuler's Restaurant & Pub
Marshall, MI 49068 • (35.1 miles) • Full Time • 9/28/2026
Cook - Position Description Schuler’s Restaurant and Pub – Marshall, MichiganAccurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Company OverviewSchuler's is open 364 days a year. It is a requirement when applying for work that you are available to work Friday, Saturday and Sunday weekly and all major holidays except Christmas Day.Schuler's is a destination place for people to gather together and share great food in a warm welcoming atmosphere. From our traditional plates to our seasonal features, we sByron Center Manor
Byron Center, MI 49315 • (41.8 miles) • Full Time • 9/28/2026
Cook Job Summary - 1st Shift 6am - 2pm The Cook is responsible for the daily meal preparation and service at BCM. The specific meal preparation and service is dependent on the scheduling of the different cook positions.Cook Duties and Responsibilities Read all kitchen notes and communication book. Review menus. Prepare meals accordingly. Look ahead - do any prep work needed for the next day's meals. (including removing items from freezer.) Follow special diets, prepare and chart alternates. Guide and help other team members to get everything done for the meals in a timely manner. Ensure that meal time is running orderly and efficiently. Serve and clean up. Store all items/leftovers promptly and appropriately. Label and date everything. Discard any outdated food items. Routinely check invenGreen Shield Home Deck Builders
Kalamazoo, MI • (5.3 miles) • Full Time • 9/28/2026
Description: Date posted: June 29, 2026Pay: $24.00 - $26.00 per hourJob description:Green Shield Deck BuildersNow Hiring: Crew LeaderLocation: Grand RapidsPay: $24–26/hour, commensurate with experienceSchedule: Full-time, Year-Round Work, Day ShiftStep Into Leadership Build More Than DecksGreen Shield Deck Builders is looking for experienced, high-performing individuals ready to take the next step in their careers. This is a W-2 employee position (not 1099) with steady, year-round workno winter layoffs.As a Crew Leader, you’ll play a key role in overseeing job-site execution, supporting crew performance, and ensuring high-quality builds.W-2 Employment – stable income, no contractor riskYear-Round Work – no seasonal layoffsLeadership Opportunity – step into a senior role on a 3-person crewCEvil Czech Brewery & Public House
Mishawaka, IN 46545 • (44.3 miles) • Full Time • 9/27/2026
MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jess Latin Grill & Tequila Bar. Carnegie Library Special Events is our private event space seating up to 175 guests and is in the upper level of Jess. Our butcher shop provides locally sourced meats while our commissary kitchen produces house-made products for each of our restaurant locations. With 4 different concepts in 3 locations, there is something for every personality! Multi-unit & multi-concept management experience is a plus. We are looking for a friendly and energetic Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an excepBetter World Builders
Kalamazoo, MI 49001 • (5.2 miles) • Full Time • 9/27/2026
Essential Duties and Responsibilities:Installs Energy Efficiency and Home Performance measures to Better World Builders standard work practices including Insulation, air sealing, window insulation, etc. including associated prep and clean-up of job site.100% accountable for job site execution from beginning to completion – plan and deliver materials, manage labor, keep project on schedule and on budget.Work with Production Manager to determine workflow and daily priorities at start of project with daily check-ins.Assign crew member tasks, complete quality checks, and manage crew member time.Follows and complies with all safety and work rules and regulations.Manage job site safety, QC checks, cleanliness, and daily worksite walk-around.Performs routine vehicle safety inspections and submitsProvidence Home By Fir
Mishawaka, IN 46545 • (44.3 miles) • Full Time • 9/27/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsParticipate in daJireh Dining, LLC Dba Golden Corral
Mishawaka, IN 46545 • (44.3 miles) • Full Time • 9/26/2026
Golden Corral is currently seeking energetic, friendly individuals to join our team! The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests’ dining experience. Guests consistently rate cleanliness as the most important factor in deciding whether to return to a restaurant, so each Utility Person / Dishwasher must acquire the skill, knowledge, and ability to execute the job with excellence. The Utility Person / Dishwasher is responsible for general cleanliness inside and outside the restaurant. Dishwashing is an integral part of this position. Cleanliness:Provides clean, sparkling silverware and dishes to the guest.Cleans the inside of the restaurant to provide a pleasant, safe environment for guests and Co-workers.Cleans around the outside of tFirehouse Subs - Mishawaka
Mishawaka, IN 46545 • (44.3 miles) • Full Time • 9/26/2026
Benefits:Employee discountsFlexible scheduleOpportunity for advancementREPORTS TO: General Manager/Assistant Manager/Shift LeaderPosition Summary Statement: We are currently looking for upbeat and positive Crew Members to join our team! We are hiring for FULL- and PART-TIME positions in our locations! The Crew Members are on their feet for the majority of the shift while working different stations in the sub making process. Initially, Crew Members are trained in one position, i.e. Cashier, Sandwich Makers, then eventually cross-trained for all positions. Your job is to make sure that our customers have a fantastic experience-- so delivering top-notch customer service for every shift is critical! Job Requirements:Must be 17 or older to apply.Must be Dependable to work when scheduledExcellenMetro Services, LLC
Granger, IN 46530 • (41.2 miles) • Full Time • 9/26/2026
Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, simply delicious defines our food and 100% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managing Partners oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.We have:Flexible SchedulesBOH Shift Meals/FOH Meal DiscountsMeal Discounts for Friends/FamilyPaid Vacation (after 1 year)Competitive Benefits (after 1 year)Free Tele-Medicine through First Stop HealthRailside Assisted Living Center
Byron Center, MI • (42.5 miles) • Full Time • 9/26/2026
Chef ResponsibilitiesOverall responsibility for the provision of a high-quality dining service that takes into account resident preferences and dietary considerations, in compliance with applicable food safety and licensing regulations. Maintains a clean kitchen and follows safe food handling and storage practices. Provides positive leadership for all culinary staff.Degree as Chef from a culinary institute or certified program, or Restaurant/Food and Beverage management; or significant experience in food service and sanitation. Must maintain Food Protection Manager and HACCP Certification in food service safety and sanitation (such as ServSafe); knowledge and understanding of geriatric dietary needs and concerns; menu planning; kitchen management; Strong leadership and motivational skills