Holland, MI 49424 • (6 miles) • Part Time • 9/28/2026

Starting Hourly Rate / Salario por Hora Inicial: $16.00 USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members having meaningful experiences that help them build and develop skills for a

Dorr, MI 49323 • (13.5 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Lake Odessa, MI 48849 • (44.5 miles) • Full Time • $20.25 / hr • 10/18/2026

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196 . Job Location: Lake Odessa, MI Job Type: Full Time Shift(s) Available: 2nd and 3rd Compensation: $20.25/hr What You Will Do Handle, lift, and process meat products by trimming, cutting, or removing fat, defects, or contamination using knives or other tools. Support production by performing routine, repetitive tasks that keep operations running smoothly. Weigh, label, bag, pack, and box finished products to meet customer and quality specifications. Perform job duties in a fast-paced, cold, or warm production setting with required PPE while engaging in physical tasks such as standing for long periods of time, climbing, bending, and twisting, with

Wyoming, MI 49519 • (15.7 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a shift supervisor you will lead with craft and heart to make your coffeehouse a welcoming space for your community. We are invested in your growth journey, empowered through developmental experiences as well our Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store s

Kentwood, MI 49512 • (23.4 miles) • Full Time • 10/18/2026

Company Description At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy Benefits Dependent Care & Healthcare Flexible Spending Accounts Company-provided Life and Disability insurance Hospital Indemnity, Accident and Critical Illness 401(k) With Employer Match (age 21 & older)

Holland, MI 49422 • (5.2 miles) • Full Time • 10/18/2026

Description: Petro & Pantry Inc. is seeking energetic, outgoing, and positive people to make a difference in the communities we serve. Our Culinary Team Members are responsible for our food program. They prepare food, partner with co-workers, resolve customer complaints, offer excellent customer service, focuses on achieving daily goals, assist with merchandising, and most importantly ensure that the highest quality of customer service is being met daily. Make no mistake, this is not a job for somebody who does not like to stay busy or work as a team Your typical workday will include many of these responsibilities and more: Great people skills Enjoy a fast-paced work environment Ability to problem solve challenges and shift priorities quickly Have a desire to help others Maintain a clean a

Byron Center, MI 49315 • (14.1 miles) • Full Time • $14.00 to $16.00 / hr • 10/17/2026

Host Job Summary The Host is the first and last impression of our restaurant. This role is responsible for creating a warm, welcoming experience for every guest while managing the flow of the dining room. Hosts greet guests, manage reservations and waitlists, coordinate seating with servers and managers, answer phones, and assist with maintaining a clean, organized front-of-house environment. A successful Host is friendly, professional, organized, and able to stay calm in a fast-paced setting. Key Responsibilities: Welcome all guests with a friendly and genuine attitude. Manage reservations, waitlists, and seating assignments efficiently. Communicate table availability and guest needs with managers and service staff. Answer phones, take reservations, and provide accurate information to gue

Comstock Park, MI 49321 • (24.5 miles) • Full Time • 10/16/2026

Would you like to bring people’s dream homes to life? Join Carter Kitchen & Bath where we give you the freedom to design based on customers’ wants and needs. Kitchen & Bath is a continuously growing sector for our multi-billion-dollar company, so you can rest assured that your career will have endless opportunities. Our Story Carter Lumber was founded in 1932 by W.E. Carter. For 90 years, we have strengthened our company by staying true to our values, which include honesty, hard work, and putting people first. What started as a single lumberyard in Akron, Ohio, is represented today by seven brands servicing professional builders and homeowners across thirteen states with more than 160 locations. Despite our growth, weare still a family-owned company. Our core values and our people-first cu

Grand Rapids, MI 49512 • (24 miles) • Full Time • 10/3/2026

About the Company: TOUS les JOURS is a leading K-bakery caf brand known for its wide selection of freshly baked breads, pastries, cakes, and handcrafted beverages. As one of the fastest-growing bakery caf brands in North America, TOUS les JOURS is proud to bring its unique blend of Korean-inspired baking traditions and contemporary caf culture to the Grand Rapids community. About the Role: The Cake Decorator at Tous les Jours is responsible for decorating cakes and pastries to meet the bakery's quality and presentation standards. This role requires creativity, attention to detail, and the ability to work efficiently in a fast-paced bakery environment. Responsibilities: Assembled, filled, frosted, and decorated cakes and specialty pastries to company specifications Built and decorated cakes

Grand Rapids, MI 49503 • (20.7 miles) • Part Time • $15.00 to $25.00 / hr • 10/2/2026

Benefits: Employee discounts Reporting Relationships Position Reports to: General Manager & Assistant Managers Subordinate Staff: None Basic Description: We seek friendly and engaging coat check attendants to create stellar guest experiences. The pace is fast, and high levels of organization, combined with extreme hospitality are expected. Positive guest interaction and enthusiastic representation of The Gilmore Collection is critical. Our guest services team is key in promoting our style, quality, and reputation for hospitality. The coat check attendant must practice strong guest service etiquette, organization, and reliability. Must accurately receive and return guest belongings, as well as maintain a clean working area. Essential Functions: 1. Answer guest questions in a prompt and prof

Grand Rapids, MI 49503 • (20.7 miles) • Part Time • $14.00 / hr • 9/30/2026

Primarily looking for staff available M-F, part-time. Hours would be10:30am-3pm, or longer. Candidate must be hard working, a quick learner, and able to work well in a fast paced environment. This job is heavily team based, meaning working and communicating with others appropriately is a requirement. Employee must be able to memorize the full menu, which consists of salads, wraps, rice bowls, and appetizers. They will also learn to take orders on our register system, make food orders, and package them for customer pick-up. They should also become familiar with our GrubHub, Doordash, and Uber Eats tablets. Prep work is another key component, such as folding bread, filling up sauces/dressings, and restocking our food line. Cleaning tasks like sweeping, wiping off tables, and keeping the main

Grand Rapids, MI 49512 • (24 miles) • Full Time • 9/30/2026

HOODZ is the largest and leading commercial kitchen exhaust cleaning company in our industry. We are currently hiring for our technician crew member position which does not require experience. We provide paid, on-the-job training. Our territory covers the Grand Rapids & West Michigan area. As a Technician for HOODZ, your job responsibilities will include: Degreasing and polishing restaurant exhaust and ventilation systems, from the kitchen to the roof, approaching work with a safety-first mindset. Setting up the job sites as per HOODZ standards. Power washing and cleaning the HOODZ way with specialized, state-of-the-art tools and techniques. Inventorying, stocking, loading, and unloading vehicles. Satisfying, independent work with no bosses or customers to continuously deal with. We work o

Holland, MI 49423 • (6.5 miles) • Full Time • $15.00 / hr • 9/26/2026

Join the Inn Crowd to be a part of our award-winning family! Our team is dedicated to helping each other succeed and achieve our goals! Bistro Attendant: We are now looking for a team member who would be willing to work both 1st shift , part-time to full-time , and has weekend availability Starting wage is $15- based on experience PLUS TIPS Job can be used as a paid internship As aBistro Attendant you would be responsible for the preparation and service of Bistro food and beverage items (including alcohol), as well as for the cleanliness of the Bistro, according to local health department, Suburban Inns, and Marriott standards, as well as going above and beyond to ensure that guests are 100% satisfied. Benefits Include: Employee and Friends & Family hotel and restaurant discounts Earned Pa

Holland, MI • (5.4 miles) • Full Time • 10/17/2026

We’re looking for a line cook to help us make great food in a friendly pub setting. You’ll work with a small team, keep the kitchen running smoothly, and serve up dishes our guests love. If you enjoy cooking and working with good people, this could be a great fit.

Grandville, MI 49418 • (13 miles) • Full Time • $16.00 to $18.00 / hr • 10/17/2026

Meals on Wheels Western Michigan Cook ***This position is scheduled for daytime hours Monday - Friday, with periodic evening shifts required based on operational needs*** About Us At Meals on Wheels Western Michigan, our mission is to provide quality nutrition services in a supportive environment to promote the health and independence of older adults in Kent and Allegan Counties. We do this by offering a range of programs including homedelivered meals, community dining sites, senior pantry shopping and liquid nutritional supplements that help seniors live independently, stay connected and thrive in their own homes. Meals on Wheels delivers more than just food, we deliver kindness, companionship and hope ensuring that no senior is hungry or forgotten. Our core values shape how we work, how

Kalamazoo, MI • (43.1 miles) • Part Time • $18.00 to $19.00 / hr • 10/17/2026

We are recruiting Cooks that play a crucial role in the kitchen, responsible for preparing and cooking food items while adhering strictly to recipes and safety standards. This position demands strong culinary skills, attention to detail, and the ability to maintain a clean and efficient workspace in a fast-paced environment. We have temp-to-hire opporunities available and they are on 2nd shift. The primary shift we are seeking to fill is Sunday through Thursday 4:30pm-11:30pm. Pay is $18-19/hr depending on experience level. Responsibilities Prepare ingredients and cook menu items following established recipes Maintain food sanitation and safety standards throughout the cooking process Operate kitchen equipment proficiently, including knives and other culinary tools Ensure consistency and q

Grand Rapids, MI • (20.8 miles) • Full Time • $16.00 to $19.00 / hr • 10/16/2026

The BOH Team serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Line Cook always uses Barrio recipes and methods of food preparation. The BOH Team meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing quests with thoughtfully prepared menu items every time.

Saranac, MI 48881 • (41.9 miles) • Part Time • $14.00 / hr • 9/29/2026

We are looking for a dependable, hardworking, and customer-focused personto join our team! AS a sandwich specialist, you'll prepare fresh, high- quality sandwiches while providing outstanding customer service in a clean, fast paced environment. Team members are expected to maintain food safety standards, keep the restaurant stocked and organized, and assist with daily cleaning and food preparation to ensure every customer has an excellent experience. Responsibilities- - Greet every customer with a friendly-positive attitude - Take customer orders accurately and efficiently - Answer questions about menu items and make recommendations - Prepare made to order sandwiches according to company standards - Slice meat and cheese, if applicable - Portion ingredients for daily use - Clean and saniti

Grand Rapids, MI • (20.8 miles) • Part Time • $11.99 to $12.00 / hr • 9/22/2026

Become a team player at Subway. Sandwich Artist needed Monday-Thursday 9 am - 3 pm. Tips, weekends off and a retirement plan offered after 1 year of employment.

Grandville, MI 49418 • (13.7 miles) • Full Time • 10/18/2026

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because we take pride in doing it together. So, join our team and find your place, because here...we’re all in good company. What You'll Do - You'll Make the Moment Great times start in the kitchen, and it takes a team to bring the experience together. As a Cook, you might be prepping ingredients, plating comfort food, or cooking up someone's new favorite meal. Whatever your role, you’ll make food that tasteslike home. So, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shif

Holland, MI 49422 • (24.9 miles) • Full Time • 10/18/2026

Looking for a talented Executive Chef to lead a fast-paced, trendy, high-volume restaurant. This is a stable restaurant group that offers a competitive salary and generous performance compensation opportunities and takes great care of its managers. Executive Chef/Kitchen Manager Benefits / Responsibilities: Responsible for the daily kitchen operations of an upscale casual dining restaurant. Lead and develop a BOH team with a hands-on approach. Manage all BOH cost areas, Scheduling, hiring, Inventory, Purchasing, etc. Collaborate with leadership and FOH team. Competitive starting salary with generous Bonus opportunity. Great opportunity with a stable and hospitality focused company. Executive Chef Manager Requirements: The ability to thrive in a high volume ($4+ million) kitchen environment

Muskegon, MI 49442 • (30.1 miles) • Full Time • 10/17/2026

Job Title : Barista Department : Front of House Reports To : Restaurant Manager Summary : A Barista prepares and serves coffee, tea and specialty beverages. They sell packaged foods such as breakfast sandwiches, baked goods and fruit as well as process payments for orders. Responsibilities also include explaining menu items, updating displays, maintaining a clean dining area and ensuring guests have a memorable experience. Duties and Responsibilities: Greet and welcome guests, informing them about specials or new items Preparing foods such as breakfast sandwiches or baked goods and packaging for sale Grinding and blending coffee beans Brewing coffee and tea Process card and cash transactions Arrange items to make attractive display Update signage and displays to attract guests Replenish it

Grand Rapids, MI 49525 • (25.7 miles) • Part Time • 10/17/2026

Title: Line Cook Employment type: Full and Part Time Compensation Type: Hourly Reports To: Kitchen Manager & General Manager Accountability Chart Tier: Tier 4 Accountability Chart Seat: Operations Assist Purpose: Our purpose is to bring individuals together through the power of hospitality and shared experiences, while being the communities #1 Food and Beverage Partner. We take great pride in our Core Values and we are looking for likeminded people to join our team!! If you exhibit the following traits, we want you!! ? Committed to Excellence ? GRIT ? Resilience ? Open & Honest ? United By Care

Grand Rapids, MI 49503 • (20.7 miles) • Full Time • $23.00 to $25.00 / hr • 10/17/2026

KITCHEN MANAGER Gimme's Par & Grill | Downtown Grand Rapids, MI Reports directly to: Head Chef Job type: Full-time Compensation: $24–$27 per hour, based on experience, plus overtime and bonus eligibility. A salaried compensation package may be considered for a candidate with substantial kitchen management experience and a proven record of leading high-volume restaurant teams. Schedule: Primarily afternoon and evening shifts. Weekend availability required, including Sundays. ABOUT GIMME'S Located in the heart of downtown Grand Rapids, Gimme's Par & Grill combines a lively restaurant and bar with premier indoor golf simulators, creating a unique destination for golfers, sports fans, and food lovers alike. We take pride in elevated bar fare, craft cocktails, and an atmosphere built around ene

Rockford, MI 49341 • (33.9 miles) • Full Time • $14.00 to $17.00 / hr • 10/17/2026

Flexible, full or part-time position with rotating weekends. Job Description: Customer service specialist. Daily preparation of deli products in accordance to state regulations and store policies. Daily preparations of bakery products in accordance of state regulations and store policies. Product replenishment ensures proper rotation. Display set up to maximize selling potential. Maintenance and sanitize according to local and state standards. full time employees must have full availability Benefits include: Medical, dental, and vision insurance. Competitive 401K match. Friendly customer base. Team atmosphere. Career advancement opportunities.

Wyoming, MI 49519 • (16 miles) • Full Time • 10/16/2026

Unidine is hiring immediately for a full time SOUS CHEF position. Location : University of Michigan Health West - 5900 Byron Center Avenue South West, Wyoming, MI 49519. Schedule : Full time schedule. Monday through Friday, hours may vary; rotating weekends included. More details upon interview. Requirement : A valid ServSafe certification is required. Previous culinary experience is required. Fixed Pay Rate : $20.00 per hour WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings n

Grand Rapids, MI 49503 • (20.7 miles) • Full Time • 10/16/2026

The Palio , our namesake, is a celebrated Italian horse race that runs through Siena, Italy twice each year and is the inspiration for our robust food and spirits. Palio is not just a restaurant, it’s a way of life! Palio is bold, vibrant, and embodies the spirit of The Palio di Siena horse race. It is full of life, emotions and energy. Palio features authentic Tuscan-style cuisine that includes large pizzas made from our industrial gas fired stone pizza oven, bolognese, carbonara, lasagna, and many other re-invented classics prepared with freshly cut herbs from Palio’s own in-house herb garden. The wine and beverage list includes craft beer, unique hand-crafted cocktails and extensive wine and grappa lists. We prepare food from our all scratch kitchens and our head chef offers creative fe

Grand Rapids, MI 49503 • (20.7 miles) • Part Time • 10/16/2026

Here at The Chop House , a Mainstreet Ventures restaurant, our mission is to consistently exceed guest expectations by providing memorable dining experiences in creative and distinctive restaurants. NOW HIRING FULL & PART-TIME: PASTRY COOKS Come Join Our Great Team! If you have a real commitment to high standards, let's talk! Benefits Include: Paid time off, which begins accumulating immediately Medical benefits for full time employees Flexible Schedules Meal Benefits Holiday Pay Employee Meal Discounts Professional Advancement An equal opportunity employer. The Chop House (MSV) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At The Chop House (MSV) you can grow your career with us. We

Grand Rapids, MI 49503 • (20.7 miles) • Full Time • 10/16/2026

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood. NOW HIRING: HOSTS / HOSTESSES We're looking for the very best! If you are a polished professional who has an eye for detail and a willingness to learn and adopt our standards, we want to hear from you. Benefits Include: Paid time off, which begins accumulating immediately Medical benefits for full time employees Flexible Schedules Meal Benefits Holiday Pay Employee Meal Discounts Professional Advancement We are an equal opportunity employer. Real Seafood is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurn

Holland, MI 49423-9149 • (5.4 miles) • Part Time • 10/15/2026

Elementary Coordinator Family Life - Holland, MI Vision Following Jesus and Fearlessly Making Him Known Purpose The Elementary Coordinator will provide opportunities for K - 4th graders to be engaged in spiritual learning and growth during the weekly Sunday service. Plan and implement large/small group experiences based around our curriculum/scripture. Replicate the family ministry mission/vision and support parents as the primary spiritual influence in their homes. Hours Part-time, 24 hours, including weekends and some evenings. Primary Responsibilities Leading Prioritize and strengthen your relationship with Jesus Christ, allowing Him to move in you, then through you. Oversee all Elementary classrooms on the weekend, as well as functionally and decoratively. Recruit, train and empower El

Grandville, MI • (14.3 miles) • Full Time • $50,000 to $55,000 / yr • 10/15/2026

KITCHEN MANAGER Established High-Volume Casual Dining Group | Grandville, MI About Us We are an award-winning casual dining concept known for our legendary food, from-scratch kitchen, and fun, high-energy atmosphere. We take pride in our commitment to quality from hand-cutting steaks daily to baking fresh bread and preparing sides entirely from scratch. Our culture is built on operational excellence, teamwork, and creating an experience guests can't wait to return to. The Opportunity As Kitchen Manager, you'll be a key leader in our restaurant, overseeing all back-of-house operations and ensuring every plate meets our legendary standards. You'll lead a passionate kitchen team in a fast-paced environment where quality, consistency, and teamwork are everything. New hires will complete a comp

Byron Center, MI • (14.4 miles) • Full Time • 10/15/2026

Hourly Range: $20-$22 per hour Benefits Offered Health insurance Dental and vision insurance Flexible Spending Account (FSA) Paid Time Off (PTO) 401(k) with employer match Paid orientation and training Eligible for wage increase after 90 days and annual merit increases Position Overview The Sous Chef is responsible for supporting all daily kitchen operations and must be able to perform any kitchen task as needed. This role works closely with the Chef and culinary team to prepare and serve high-quality meals while ensuring compliance with menus, policies, procedures, and food safety regulations. The Sous Chef often acts as a liaison between culinary staff and resident services staff and is expected to provide positive leadership during assigned shifts. This position is normally required to

Byron Center, MI 49315 • (14.1 miles) • Full Time • 10/15/2026

Byron Manor Senior Living | Byron Center, Michigan Be the chef’s right hand. Lead the kitchen. Raise the standard. At Byron Manor Senior Living , a Cardinal Senior Living community, we’re looking for a Sous Chef who knows how to cook, lead, organize a kitchen, and make sure every plate leaving the line meets the standard. This is a hands-on leadership role. You’ll work alongside the Executive Chef, help lead daily kitchen operations, support menu creation and special events, develop the culinary team, and take command of the kitchen when the Executive Chef is away. For our residents, meals are more than food. They’re routine, connection, comfort, and something to look forward to. We want someone who takes that seriously. You’ll probably love this role if you like to: Cook and lead at the s

South Haven, MI 49090 • (29.9 miles) • Full Time • $70,000 to $80,000 / yr • 10/15/2026

Lead the kitchen, the bar, and the Supper Club at a working blueberry farm near Lake Michigan. This is a chef's kitchen with a menu, a P&L, all set on a beautiful blueberry farm. The Chef, Food & Beverage Manager owns the Fields Supper Club end to end building the menu, pairing the wine, and narrating every course tableside while also running the budgets, COGS, and vendor relationships behind it. This is a full-time, year-round, exempt role reporting to the General Manager. We're looking for candidates with hotel or resort food and beverage experience comfortable managing multiple outlets and standards of service under one roof. Whether you're early in your career and ready for your first real command, or a seasoned operator looking for a signature concept that's entirely yours to shape, t

Plainwell, MI 49080 • (33 miles) • Full Time • 10/15/2026

Why You’ll Love Working Here Atrium Centers is a 100% employee-owned organization where your leadership directly impacts resident care and satisfaction. As a Certified Dietary Manager , you’ll play a vital role in ensuring residents receive safe, nutritious, and high-quality meals while leading a dedicated dietary team. Be a light to residents, families, and your fellow team members. What You’ll Do Oversee daily dietary operations, including meal preparation, service, and sanitation Develop and implement menus that meet regulatory standards and resident nutritional needs Ensure all meals comply with physician orders, special diets, and texture modifications Monitor food quality, presentation, portion control, and resident satisfaction Recruit, train, schedule, and evaluate dietary team mem

Paw Paw, MI 49079 • (40 miles) • Full Time • $40,000 to $45,000 / yr • 10/15/2026

Description: Position Summary: The Adult Day Services Program Manager provides oversight of team members and programing. Responsible for caregiver and client support and crisis intervention. With assistance from the Director of Programs and other leadership staff, will be responsible for program expansion in the areas of marketing, community outreach, enrollment, team member recruitment, hiring and training. Job: Adult Day Services Program Administrator Type: Full Time, Exempt Salary Rate: $40,000 - $45,000 Work Location: Paw Paw Duties And Responsibilities: Administrative Collects and records client information. Maintains Client Attendance Log. Maintains Supportive Records (team member schedules, volunteers, etc.). Maintains client files and emergency records. Completes monthly reports as

Byron Center, MI 49315 • (14.1 miles) • Part Time • 10/14/2026

No Experience Necessary - will train! Dietary Assistant Job Summary The Dietary Assistant is responsible for helping with the food service program at BCM. It includes different assigned tasks depending on the scheduled shifts. Minimum age requirement = 15 Dietary Assistant Duties and Responsibilities ***depending on the area and shift - may include some or all of the following: Read kitchen communication notes. Leave notes as needed. Ensure that meal time is running orderly and efficiently by assisting with assigned shift duties. Finish preparations for evening meal, including special diet pep and charting. Prepare dining room, deliver (and refill) beverages as needed. Greet and assist with residents. Clear dishes, wash and return to designated area. Store all items/leftovers promptly and

Kalamazoo, MI 49006 • (40.8 miles) • Full Time • 10/14/2026

Benefits: Employee discounts Health insurance Paid time off About the Role: Join the Firehouse Subs team as a Team Member in Kalamazoo, MI! This exciting role offers you the chance to provide exceptional service and delicious food in a fun, fast-paced environment. Be a part of a team that values hard work, camaraderie, and a passion for great subs! Responsibilities: Prepare and serve high-quality subs, salads, and beverages to customers. Provide friendly and efficient customer service to enhance the dining experience. Maintain cleanliness and organization of the restaurant and workstations. Assist with inventory management and restocking supplies as needed. Follow food safety and sanitation guidelines to ensure a safe environment. Collaborate with team members to ensure smooth operations d

Grand Rapids, MI 49503 • (20.7 miles) • Full Time • $55,000 to $60,000 / yr • 10/13/2026

Benefits: PTO Insurance Food and Beverage Discounts at all locations 401(k) 401(k) matching Join Our Team! We are building a kitchen that promotes an upbeat culture, stability and consistency, and plenty of future growth opportunities. Our managers are highly involved in day to day operations, coaching and guidance, and promoting teamwork for the best work life balance of all employees. Sous Chef will have oversight of all kitchen operations for their concept of All In Hospitality Group. They will work directly with their in house leadership to ensure concept success, profitability, guest relations, culture, food and beverage development, education, coaching and mentorship. Benefits: Pay: Minimum $55,000/year - negotiable salary based on experience, profit sharing bonus with no cap! 14 day

Grand Rapids, MI 49512 • (24 miles) • Part Time • 10/12/2026

***$20-$30/hour (pay includes hourly wage + tips) / Flexible Schedule / Excellent Growth Opportunity Position Summary: Do you want to earn extra money? Do you want a job that is fun and filled with variety? Do you love interacting with people in different environments? We cater events ranging from simple delivery and set-up to full-service catering for weddings or corporate events. We are looking for you if you want to make each event flawless and fun for our guests. Catering associates can receive tips for deliveries which in return boosts earning potential. Job Requirements: Have your own reliable transportation to deliver catering orders Pass a Motor Vehicle Background Check Possess a valid driver’s license and have proof of insurance Ability to lift catering bags or hot boxes that weig

Wyoming, MI 49509 • (17.2 miles) • Full Time • 10/11/2026

Overview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. They’re the guardians of our Food & Beverage program, bringing our nationally recognized menus to life, keeping standards high, and managing their kitchens efficiently. A SOUS CHEF'S DAY-TO-DAY Adhere to the company’s mandated F&B menu and purchasing programs Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operati