Greenville, MS 38701 • (40.7 miles) • Part Time • $16.00 / hr • 10/18/2026

Cook Supervisor Job Reference Number: 42877 Employment Type: Part-Time , Onsite Segment: Corrections Brand: Summit Location: Washington County Regional CF, MS The Role at a glance: We are looking to bring an experienced cook supervisor to our Corrections team in Greenville, MS. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for: Must-haves: At least one years’ prior cu

Moorhead, MS 38761 • (9.8 miles) • Full Time • $14.75 / hr • 10/18/2026

Catering Captain Job Reference Number: 42996 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Mississippi Delta Community College The Role at a Glance: We are looking for a skilled, experienced Catering Captain to join our higher education team. As a Catering Captain, you will have the opportunity to oversee and manage catering events to ensure success from start to finish. What you’ll be doing: Overseeing the setup, service, and breakdown of events. Managing event staff. Ensuring courteous, prompt service for all event functions according to established guidelines. Assisting in the recruitment and training of new associates. Any other tasks as necessary. What we’re looking for: Must-haves: At least three years’ experience in

CLEVELAND, MS 38733 • (32.1 miles) • Full Time • $66,895 to $86,570 / yr • 10/21/2026

Sodexo is seeking a General Manager 4 at a Campus account located in the Greater Western Mississippi Region. This will be an on-site university GM, working closely with the client and Sodexo team to ensure service excellence. The successful candidate will have Strong Leadership and Team Building Skills, be student and client centric, and drive operational success by consistently delivering services that meet and exceed expectations. About the job In this leadership role, you will oversee daily food service operations, ensuring exceptional quality, efficiency, and customer satisfaction. You’ll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained success. Accountable for managing people, setti

Cleveland, MS 38732 • (34 miles) • Full Time • 10/24/2026

About Company: OUR MISSION Our mission is to build long-term, mutually beneficial relationships with our customers, employees, and industry partners. We will achieve this mission thru unparalleled innovation, integrity and performance with farm and commercial systems. Our Core Values We will always strive for the highest level of customer service because we realize that our customers choose to let us serve them and that they have the ability to choose someone else at any time. We treat our customers and fellow employees with respect and courtesy. We strive to eliminate mistakes, but realize that no person or piece of equipment is perfect. Therefore, we hold ourselves accountable and are committed to fixing problems and mistakes when they occur. We base our business on the development of lo

Merigold, MS 38759 • (38.1 miles) • Full Time • $35,000 to $50,000 / yr • 10/22/2026

We are a large, family-owned steakhouse and seafood restaurant serving the Mississippi Delta for over 40 years. We are seeking a dedicated Head Chef to lead our small kitchen team, oversee full culinary operations, and uphold the quality and traditions of our menu. This role offers an opportunity for operational leadership in a long-established restaurant. Responsibilities Lead and coordinate the small kitchen team. Oversee food preparation for a traditional steakhouse and seafood menu. Maintain consistent food quality and presentation standards. Manage food costing and control kitchen expenses. Oversee inventory management and inventory control. Prepare staff schedules and coordinate kitchen coverage. Ensure food safety practices and standards are followed. Coordinate kitchen operations w

Greenville, MS 38701 • (40 miles) • Full Time • $18.00 to $40.00 / hr • 9/30/2026

Job Title: HVAC, Commercial Kitchen Equipment & Refrigeration Technician Location: Greenville, MS Company Introduction: TEMCO, Inc., a subsidiary of Tech24, is a full-service commercial kitchen equipment repair company dedicated to providing comprehensive foodservice equipment maintenance and repair services. We cater to restaurants, quick-service restaurants (QSRs), convenience stores, retailers, coffee shops, and concession operations, specializing in commercial cooking, refrigeration, and HVAC equipment. With our headquarters in Greenville, SC, we operate local branches across the nation. Job Summary: As an HVAC, Commercial Kitchen Equipment & Refrigeration Technician, you will be responsible for driving a company vehicle to customer sites to troubleshoot, maintain, and repair various c

Greenwood, MS 38930 • (15.7 miles) • Part Time • 10/25/2026

Dinning Room Attendant / Server Job Responsibilities Equipment: o Start –up/Assembly , Use, Shutdown/Disassembly, Cleaning/Sanitation, Safety Has sampled all products and can describe Can identify product abbreviations, plate presentations, product descriptions, and key ingredients for all products Knows primary duties Cut and Pack all Dine Inn orders, buffet, and delivery: o Original Thin Crust o New York Crust – Staging o Sandwiches o Pastas o Appetizers o Pizzerts® o Cinnamon Stromboli o Other Specialty Items Demonstrates a sense of urgency by following “6 Steps of service” Knows Shelf Life of products Can explain importance of minimizing waste and Food Cost Completes sidework duties Opens and closes station correctly (open, mid-shift, close) Knows additional responsibilities during slo

Grenada, MS 38901 • (41.2 miles) • Full Time • 10/14/2026

Our Front of House positions may include a few different positions. Those included are: The Busser duties include: Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The Food Runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies;

Cleveland, MS 38732 • (34 miles) • Part Time • $10.50 / hr • 10/1/2026

About the Role: The Lyric Hotel is hiring a Breakfast Host to join our morning team. You will set up and break down the daily breakfast service, keep the breakfast area clean and fully stocked, and make sure our guests start their day right. Shift: Early morning, 6:00 AM start. Minimum Qualifications: Reliable and punctual our guests count on breakfast being ready on time Friendly, guest-focused attitude Able to be on your feet for the full shift Preferred Qualifications: Prior food service or hospitality experience is a plus but not required

Yazoo City, MS 39194 • (38.6 miles) • Full Time • $17.00 to $22.00 / hr • 10/21/2026

The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team. Must possess the following leadership competencies: Thought Leadership: Must be able to understand quickly, figure things out and resolve issues Results Leadership: Must have a good attitude about working, demonstrate ability to accomplish goals and be able to work using the best methods as shown by the store managers

Yazoo City, MS 39194 • (38.6 miles) • Full Time • $37,440 to $45,760 / yr • 10/17/2026

Benefits: Health insurance Paid time off Parental leave Vision insurance Dental insurance Benefits/Perks Paid Training Full time and Part-time positions Flexible Schedules Opportunity for advancement Company Overview Save A Lot is one of the nation’s leading extreme value, carefully selected assortment grocers. We deliver our customers up to 40% savings, compared to conventional grocery stores, on exclusive Save A Lot brands and national brands, plus USDA-inspected beef, pork and poultry, farm-fresh fruits and vegetables, and common household items. Our mission is to help our customers live richer, fuller lives by saving them money and time through the great food, great prices, and great people in our stores, every day. Job Summary The Meat Cutter ensures the store’s meat department operat

Winona, MS 38967 • (36.5 miles) • Part Time • $11.75 to $14.22 / hr • 10/16/2026

Description: Job Summary : · Full time employee must be able to work 8 hours a day, up to 40 hours a week; varied schedule but hours for this position range from 5:00 a.m. to 7:00 p.m. · Part time employees must be able to work 8 hours a day as needed. · Prepares and directs preparation of food served · Food production and service at appropriate time · Quality, quantity and appropriate temperature of food. · Preparing meals according to special diets and planned menus. · Meeting meal schedules · Using approved menu substitutions · Complies with established sanitary standards and personal hygiene and health standards for personnel · Proper use of supplies and equipment Job Responsibilities : · Assist with preparation of water and tea for patient lunch meal. · Assist with executing diets and

Greenwood, MS 38930 • (15.7 miles) • Full Time • 10/12/2026

Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers, or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime. WHAT ARE WE LOOKING FOR? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You're a fun and friendly person who values customers and takes absolute pride in everything you do. Communication skills are key – you

Yazoo City, MS 39194-3229 • (35.9 miles) • Full Time • 9/30/2026

Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities Prepare and cook meals according to planned menus and recipes. Ensure food quality, taste, and presentation meet HCSG standards. Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. Assist with inventory management and ordering of supplies. Interact positively with residents, staff, and guests, providing excellent customer service. All other duties as assig

Cleveland, MS 38732 • (34 miles) • Full Time • 9/29/2026

We are hiring immediately for a full time COOK position. Location : Baxter - 911 North Davis Avenue, Cleveland, MS 38732. Note: online applications accepted only. Schedule : Full time schedule. Monday through Friday; hours may vary. Further details upon interview. Requirement : Previous cooking experience in high volume corporate dining experience required. Pay Range: $16.00per hour to$17.00per hour. *Internal Employee Referral Bonus Available The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg About Canteen: Canteen brings break time to everyone. We combine food, service, and exp

Goodman, MS 39079 • (39.9 miles) • Full Time • $11.00 / hr • 10/18/2026

Food Service Worker Job Reference Number: 43674 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Holmes Community College - Goodman The Role at a glance: We are looking to add a motivated food service worker to our team. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. What you'll be doing: Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary f

Greenwood, MS 38930 • (15.7 miles) • Full Time • 10/25/2026

Dinning Room Attendant / Server Job Responsibilities Equipment: o Start –up/Assembly , Use, Shutdown/Disassembly, Cleaning/Sanitation, Safety Has sampled all products and can describe Can identify product abbreviations, plate presentations, product descriptions, and key ingredients for all products Knows primary duties Cut and Pack all Dine Inn orders, buffet, and delivery: o Original Thin Crust o New York Crust – Staging o Sandwiches o Pastas o Appetizers o Pizzerts® o Cinnamon Stromboli o Other Specialty Items Demonstrates a sense of urgency by following “6 Steps of service” Knows Shelf Life of products Can explain importance of minimizing waste and Food Cost Completes sidework duties Opens and closes station correctly (open, mid-shift, close) Knows additional responsibilities during slo

Yazoo City, MS 39194 • (38.6 miles) • Part Time • $16.00 to $20.00 / hr • 10/21/2026

The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team. Must possess the following leadership competencies: Thought Leadership: Must be able to understand quickly, figure things out and resolve issues Results Leadership: Must have a good attitude about working, demonstrate ability to accomplish goals and be able to work using the best methods as shown by the store managers

Goodman, MS 39079 • (39.9 miles) • Full Time • $12.00 / hr • 10/18/2026

Cook Job Reference Number: 42651 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Holmes Community College - Goodman The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff. You will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! What you'll be doing: Quality and portion control Food preparation Creative food presentation Maintaining kitchen Ensuring food is stored properly Following safe food handling policies, procedures and rec

Greenwood, MS 38930 • (15.7 miles) • Full Time • 10/25/2026

Buffet Captain Job Description Set up the prep area and all equipment needed to prep vegetables for the make table. Accurately prep all vegetables for the make table, making back-ups, rotating and storing all prepped items. Check the Pull/Thaw Chart and rotate foods out of the freezer into the walk-in that are needed. Check Make Table Prep Chart and ready the make table or today's sales - prepping all meats. Equipment: Start-up/Assembly, Use, Shutdown/Disassembly, Cleaning/Sanitation, Safety, hot-wells, buffet warmers/lamps, oven and soup wells Maintains a clean and fresh buffet with plenty of variety Labels, stores and rotates product correctly on buffet (pizza, pizzerts, pastas, soups) Maintains buffet bar cleanliness and organization: JobRequirements Has a neat, clean appearance Follows