LORMAN, MS 39096 • (41 miles) • Full Time • $66,895 to $86,570 / yr • 10/19/2026

SodexoMagic is seeking a Food Operations Manager 3 for Alcorn State University located in Lorman, MS. The successful Food Operation Manager will be a strong leader with prior experience managing high volume/large scale operations encompassing resident dining programs, catering, and retail food service. About the job Join a leadership role responsible for overseeing on-site food service operations and delivering consistent, high-quality service outcomes. This position drives operational performance, safety compliance, financial results, and long-term client success through hands-on leadership and strategic execution. Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results ar

Meadville, MS 39653 • (33.5 miles) • Full Time • $10.50 to $11.00 / hr • 10/18/2026

Full-Time Cook Job Reference Number: 43697 Employment Type: Full-Time , Onsite Segment: Healthcare Location: Franklin County Memorial Hospital Why work for Elior North America? No Late-Night Shifts! Weekly Pay! Work/Life Balance! Competitive Benefit Packages! Employee Referral Bonus! 401K & Company Match ! Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience. The Role at a glance: We are looking to add an experienced Full-Time Cook to work with a highly motivated and energetic kitchen staff in our Meadville, MS location. As a Cook, you will

Magee, MS 39111 • (42 miles) • Full Time • $10.00 to $12.00 / hr • 11/14/2026

Benefits: Training & development 401(k) Competitive salary Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together, over Delicious Food, Served from the Heart. Our Values Commitment to Excellence Work Hard Teamwork Make a Difference Have Fun Company Overview Huddle House, Inc. (HHI) is a full-service family restaurant chain, well-known for serving “Any Meal. Any Time.” The core values on which Huddle House was founded in 1964 – Bringing Friends and Family Together, Over Delicious Food, Served from the Heart – remain intact tod

Brookhaven, MS • (8.7 miles) • Full Time • 11/14/2026

Overview: Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Benefits Link: Click here for more benefits information or copy this link : https://go- internal.hcsgcorp.com/l/1036773/2025 -07- 02/5xbps

Pearl, MS 39208 • (42.6 miles) • Full Time • $11.00 to $14.00 / hr • 11/12/2026

Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Create menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow a

Pearl, MS 39208 • (42.6 miles) • Part Time • $17.00 to $19.00 / hr • 11/11/2026

Benefits/Perks Paid Training Full time and Part-time positions Flexible Schedules Opportunity for advancement Company Overview Save A Lot is one of the nation’s leading extreme value, carefully selected assortment grocers. From Maine to California, our 1,200+ neighborhood stores serve more than 4 million shoppers each week. We deliver our customers up to 40% savings, compared to conventional grocery stores, on exclusive Save A Lot brands and national brands, plus USDA-inspected beef, pork and poultry, farm-fresh fruits and vegetables, and common household items. Our mission is to help our customers live richer, fuller lives by saving them money and time through the great food, great prices, and great people in our stores, every day. Job Summary The Meat Cutter ensures the store’s meat depa

Brookhaven, MS 39601 • (10.5 miles) • Part Time • 11/11/2026

We are looking for a highly motivated individual to join our team! Your responsibilities would consist of, but not limited to: Prep and Prepare food Serving Maintaining knowledge of food ingredients and recipes Maintaining and keeping a clean organized area Ensuring we follow all Food Safety Guidelines Completing proper maintenance off all equipment Full-time and part-time positions available. Other Job Titles: Fry Cook, Line Cook, Prep Cook, Restaurant Server, Food Service Worker, Crewmember, Back of House Service Buffalo Services Inc. dba B-Kwik Food Marts was founded in 1965 by Kent and Nancy Van Cleave in Centreville Mississippi. They began as a wholesale fuel company and local jobber. As they expanded the fuel business, the Van Cleave's purchased their first convenience store in Natch

Raymond, MS 39154-7628 • (38.8 miles) • Full Time • 11/11/2026

Unidine is hiring immediately for Full Time FOOD SERVICE UTILITY position. Location : Riggs Manor, 2300 7 SPRINGS RD., Raymond, MS 39154 Schedule : Full-time schedule; open availability preferred. Hours and days may vary; more details upon interview. Requirement : 1 Year of Previous Food Service Experience. Pay Range : $13.00per hour to$14.00per hour WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference.

Jackson, MS 39204 • (41.4 miles) • Full Time • 11/10/2026

Description: Community Eldercare Services (CES) is looking for a Dietary Cook to join our growing team! If you are a highly organized, detail-oriented, and dependable individual seeking employment with meaningful work and growth opportunities, look no further! Begin your career with Community Eldercare Services (CES) where meaningful connections and opportunities await you. 1st shifts available- 5:30am to 2pm / 11:30am to 8pm Dietary Cook duties include but are not limited to: Prepare and cook food according to resident diet specifications, menus, and facility procedures Review menus prior to food preparation and ensure accurate portioning Direct and assist dietary staff in food preparation, serving, and cleaning Ensure sanitation of dishes, utensils, work areas, and equipment Check meal t

Brookhaven, MS 39601 • (10.5 miles) • Full Time • 11/9/2026

Responsible for preparing food in accordance with current applicable federal, state and local standards, guidelines and regulations, Lincoln Residential established policies and procedures, and as may be directed by the Food Service Manager and/or Administrator, to ensure that quality food service is provided at all times. Must be able to work split shift. #LRSJ

Pearl, MS 39208 • (42.6 miles) • Full Time • $17.00 to $22.00 / hr • 11/9/2026

The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual. The Meat Cutter demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team. Must possess the following leadership competencies: Thought Leadership: Must be able to understand quickly, figure things out and resolve issues Results Leadership: Must have a good attitude about working, demonstrate ability to accomplish goals and be able to work using the best methods as shown by the store managers

Jackson, MS • (43.9 miles) • Full Time • $14.00 to $16.00 / hr • 11/5/2026

Characteristics of Work Under the direction of the Teacher, the Classroom Disabilities Aide is responsible for attending to the basic needs of children with diagnosed sabilities, organizing activities that stimulate the children’s physical, emotional, intellectual, and social growth, helping children explore their interests, developing their talents and independence, building self-esteem, and learning how to interact with others. Incumbents are expected to work at various sites as assigned in order to meet the needs of children with disabilities. Essential Functions These essential functions include but are not limited to, the following. Additional essential functions may be identified by the Agency and/or as prescribed by the Vice President of Head Start and Early Childhood Programs. Plan

Jackson, MS • (43.9 miles) • Full Time • 11/2/2026

Description Cotton Holdings - Join Our Amazing Team! We're looking for talented individuals to join our dynamic team. Who We're Hiring: Travel Kitchen Assistants: Support our chefs and cooks with food preparation, cleaning, and other essential tasks. ($16/hour) Travel Cooks and Line Cooks: Bring your cooking skills to the table and help prepare delicious meals. ($18/hour) Travel Assistant Culinary Project Managers: Assist in managing projects, coordinating with the team to deliver top-notch culinary experiences. ($20/hour) Travel Culinary Project Managers: Manage culinary projects from start to finish, ensuring everything runs smoothly and on time. ($25/hour) All positions are eligible for overtime. Requirements: Must be 21+ years of age Authorized to work in the US Must have reliable tran

Brookhaven, MS 39601 • (10.5 miles) • Full Time • $9.50 to $10.50 / hr • 11/1/2026

The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for glassware, silverware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe, and sanitary facility. General Responsibilities Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine Sort and stack clean dishes. Carry clean dishes to cook's line and other proper storage areas. Rewashes soiled dished before delivering Handle tableware carefully to prevent breakage or loss Change dishwater in dish machine when necessary Remove trash and garbage to dumpster Ensure cleanliness of the back dock at all times Set up or

Monticello, MS 39654 • (18.9 miles) • Part Time • $5.25 to $9.00 / hr • 10/30/2026

Benefits: Flexible schedule Training & development Opportunity for advancement Wait Staff Job Descriptions As a member of the Wait Staff at Pizza Inn, you will be responsible for learning the tasks associated with all of the following positions. For each of the positions, you will be expected to: Has a neat, clean appearance Follows directions & follow 6 steps of service Demonstrates guest focus Demonstrates a sense of urgency Follows all safety and sanitation procedures Washes hands regularly Follows “clean as you go” policy Keeps work area organized Follow 45 Seconds of service rule Dinning Room Attendant / Server Job Responsibilities Has sampled all products and can describe them accurately Can identify product abbreviations, plate presentations, product descriptions, and key ingredient

Jackson, MS • (43.9 miles) • Part Time • 10/30/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Seasonal Chef Instructor at Sur La Table, you are the in-store expert and advocate for the culinary arts, with a specialty in savory cooking, pastry and baking, or both. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized k

Liberty, MS 39645 • (44.8 miles) • Full Time • 10/30/2026

Description: Amazing Dietary Cook Needed If you are an amazing Dietary Cook who wants a position with purpose and to work for an amazing team, then keep reading! The Dietary Cook prepares and cooks food for residents in accordance with Resident Diet Specifications, facility procedures and prescribed dietary and sanitary regulations under the supervision of the Dietary Manager. Responsibilities · Review menus prior to preparation of food · Cook foodstuffs in quantities according to planned menu, and number of persons to be served · Direct activities of one or more workers who assist in preparing and serving meals · Direct and assist in cleaning work areas, equipment, and floors · Sanitation of dishes and utensils · Distribute menus · Check trays for accuracy to diet cards · Ensure proper st

Jackson, MS 39201 • (42.6 miles) • Full Time • 10/28/2026

JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. ESSENTIAL JOB FUNCTIONS: 1. Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. 2. Start food items that are prepared ahead of time, making sure not to over prepare estimated needs. 3. Date all food containers and rotate as per Crescent standards, making sure that all perishables are kept at proper temperatures. 4. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked. 5. Return all food items not used on next shift to designated storage areas, being sure to

Pearl, MS 39208 • (42.6 miles) • Full Time • $15.00 / hr • 10/27/2026

About the Role: Join HARVEY FOOD GROUP LLC as a Cook and be part of a dynamic culinary team in Pearl, MS! We are looking for passionate individuals who thrive in a fast-paced kitchen environment and are eager to create delicious dishes that delight our customers. Responsibilities: Prepare and cook a variety of menu items in accordance with standard recipes. Ensure food quality and presentation meets the highest standards. Maintain a clean and organized kitchen workspace. Assist with inventory management and food ordering as needed. Collaborate with kitchen staff to ensure timely service and efficiency. Adhere to food safety and sanitation guidelines at all times. Adapt to changing menus and seasonal ingredients. Participate in daily kitchen prep and cleaning tasks. Requirements: Previous c

Summit, MS 39666 • (29.2 miles) • Part Time • $9.00 to $10.50 / hr • 10/25/2026

Benefits: Free uniforms Training & development Employee discounts Flexible schedule Benefits & Perks: We are a fast casual restaurant that offers a family like atmosphere to our crew and guest. We have a streamlined menu with easy to follow procedures. We are looking for high energy, honest and reliable team members to join our Huey Magoos family. We have flexible work schedules with competitive pay. We offer employee discounts, medical insurance and select holidays off. Company Overview: We are operating franchise of Huey Magoos. We operate several locations in the state of Mississippi and will soon be expanding to north Alabama. We are a fast growing company that will have promotion opportunities. Job Summary: Cooks will be expected to learn cook/production stations including prep, fry c

Brookhaven, MS • (8.7 miles) • Full Time • $32,000 to $40,000 / yr • 10/21/2026

Whether you’re a born leader, or have earned your stripes through years of experience, you might be just the person we’re looking forgoal-oriented, team-focused and ready to hit the ground running. NEWK'S Managers treat all people with courtesy and respectful attitude. They are reliable, independent thinkers and good decision-makers. They create a culture of empowerment and fun in caring for our guests while ensuring profitability and operational excellence are maintained. The Manager values training and adheres to the NEWK’s training systems. What You Will Do: Provide direction and motivation to the hourly partners, ensuring execution of all positions, chores and responsibilities in order to provide our guests with an exceptional NEWK’s Experience and exceptional product quality Help to p

Brookhaven, MS 39601 • (9.3 miles) • Full Time • 10/18/2026

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because we take pride in doing it together. So, join our team and find your place, because here...we’re all in good company. What You'll Do - You'll Make the Moment Here, we’re all about country hospitality. And our servers really bring it to the table. They’re the people who know how important the small things can be. It's more than getting an extra lemon for someone’s iced tea, asking about their day, or knowing when to take their plate - it’s showing appreciation. And they’re always h

Jackson, MS • (43.9 miles) • Full Time • 11/12/2026

Description: Half Shell Oyster House is seeking FOH and BOH Managers for our current and future expansion. We offer an incredible working environment, excellent pay and benefits, a 50 hour work week and tremendous advancement opportunities. We are looking for experienced managers preferably that are relocatable throughout the Southeast to help us with our rapid expansion. We currently have 15 restaurants open in 3 states and have plans to grow to 20 plus within the next three years. This means advancement opportunities, GM positions, Area Director positions constantly becoming available. Our immediate expansion plans are for more restaurants in the Jackson market, Central and Northern Alabama and the I-10 / I-12 corridor of Louisiana. The time is now to get in and move forward with us. Ben

Hazlehurst, MS 39083 • (10.3 miles) • Full Time • 11/11/2026

POSITION OVERVIEW: The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20-45 employees). SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES: PROFITABILITY Manages inventory costs and maintains inventory by performing Daily, Weekly and Monthly inventory inspections Places and receives inventory truck orders Maintains and regularly monitors a list of all restaurant assets Ensures preventative maintenance of restaurant facility an

Hazlehurst, MS 39083 • (10.3 miles) • Full Time • 11/11/2026

To eat.To laugh.To share. That’s why people come to Pizza Hut. It’s the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you’re an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You’re all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that – and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. WHAT ARE WE LOOKING FOR? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you shoul

Brookhaven, MS 39601 • (10.5 miles) • Full Time • 11/11/2026

Job Description ABOUT THE JOB You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically general managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help

McComb, MS • (31.8 miles) • Full Time • 11/11/2026

Today, the SUBWAY brand is the world's largest submarine sandwich chain with more than 44,000 locations around the world. We've become the leading choice for people seeking quick, nutritious meals that the whole family can enjoy. From the beginning, Fred has had a clear vision for the future of the SUBWAY brand. Requirements If you are a high energy, outgoing person who is passionate about leading and building a team and is looking to join a Company that is committed to creating a great place to work, this job is for you! As a Restaurant General Manager you will be entrusted to guide your team members in delivering an exceptional guest experience, operational excellence, and a working environment that promotes engagement and living the Company values, making LV Petroleum, LLC the clear cho

Byram, MS 39272 • (34.6 miles) • Full Time • 11/11/2026

Restaurant Manager Schedule: Full-time, flexible scheduling Estimated Annual Earnings: $45,000–$58,000, including overtime + Monthly Bonus Potential Job Summary We are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service Restaurant (QSR), retail, or hospitality environments. This role will lead daily operations, develop a high-performing team, drive sales, and deliver exceptional guest experiences. Experience with scheduling, inventory management, and systems such as CrunchTime or HotSchedules is preferred. Qualifications - Restaurant Manager 2+ years of experience leading teams in restaurant, retail, or hospitality Strong leadership, coaching, and communication skills Experience hiring, training, and developing employees Experience with scheduling and inven

Byram, MS 39272 • (34.6 miles) • Full Time • 11/11/2026

Company Description Starting from $60,000 annually plus monthly training incentive of $1500* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy Benefits Depend

Byram, MS 39272 • (34.6 miles) • Full Time • 11/11/2026

Now Hiring: Assistant General Manager (AGM) Location: Byram , MS Position Overview The Assistant General Manager (AGM) is the operations leader of the restaurant, focused on profitability, guest service, people development, and operations management. The Assistant General Manager (AGM) supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant and driving key performance outcomes. The Assistant General Manager (AGM) operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20–45 employees). SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES PROFITABILITY Manages inventory costs and maintains inventory by performing daily, weekly, and monthly inventory inspections. Places and receives inventory

Jackson, MS • (43.9 miles) • Full Time • 10/20/2026

Chowbus is a leading Asian restaurant technology SaaS platform, with deep roots in the North American market for years. Currently, we stand as a pioneering enterprise in the North American Asian Restaurant SaaS sector. Driven by precise market positioning and efficient product services, our business has achieved doubled growth annually, covering over 30 core states and 100 key cities across the U.S., and partnering with more than 10,000 Asian restaurants. We build tech ecosystems that help restaurants grow, serve with heart, and uplift their communities,our vision is to creat a world where culturally rooted food entrepreneurs thrive everywhere. The Sales Manager is responsible for bringing Chowbus' POS system to the local and regional restaurants. This role is focused on prospecting, build

Magee, MS 39111 • (42 miles) • Full Time • $12.00 to $15.00 / hr • 11/14/2026

Benefits: 401(k) Competitive salary Flexible schedule Compensation: Inclusive of tips earn up to $12 - $15 per hour (depending on day of week/shift) Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together, over Delicious Food, Served from the Heart. Our Values Commitment to Excellence Work Hard Teamwork Make a Difference Have Fun Company Overview Huddle House, Inc. (HHI) is a full-service family restaurant chain, well-known for serving “Any Meal. Any Time.” The core values on which Huddle House was founded in 1964 – Bringing F

Jackson, MS 39209-3855 • (43.9 miles) • Full Time • 11/6/2026

Overview Role: Dining Services Director of Operations Join Healthcare Services Group (HCSG) as a Dining Services Director of Operations, where you will oversee dining services operations across multiple districts. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities Manage and supervise dining services operations across multiple locations. Ensure compliance with policies, procedures, and federal/state requirements. Oversee staff training, development, and scheduling. Maintain records of income, expenditures, supplies, personnel, and equipment for multiple sites. Act as liaison between building occupants/administrators and HCSG

Pearl, MS 39208 • (42.6 miles) • Full Time • $14.00 to $16.00 / hr • 11/1/2026

Benefits: Dental insurance Employee discounts Free uniforms Paid time off Vision insurance As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes. As the baker, you will be responsible for preparing baked goods of different varieties and likely have opportunities to create or innovate recipes. you may work directly with customers and all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a must. you'll be responsible for cleaning and maintaining baking equipment and following all safely.

Jackson, MS • (43.9 miles) • Full Time • 10/30/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Seasonal Kitchen Assistant at Sur La Table, you play a key role in inspiring customers throughout every stage of their culinary experience. With a passion for cooking, hospitality, and teamwork, the Seasonal Kitchen Assistant supports the chefs to ensure smooth class operations a

Jackson, MS • (43.9 miles) • Full Time • $11.00 to $13.00 / hr • 10/25/2026

Characteristics of Work Under the direction of the Center Administrator, the Cook is responsible for planning and organizing, implementing activities, record keeping and reporting, training, supervising and guiding, and supporting and collaborating to ensure the effective delivery of nutrition services. The incumbent in this position performs a variety of moderately difficult volume food preparation tasks. This position is responsible for the full range of kitchen duties normally encountered in a small cafeteria or institutional kitchen. Duties include directing the activities of Cook Assistants and food service volunteers. General supervision is received from the Nutrition Specialist, who provides instruction on the type and quantity of food to be prepared but not on methods of preparatio

Brookhaven, MS 39601 • (10.5 miles) • Full Time • $5.15 to $5.25 / hr • 11/11/2026

Job Overview The purpose of this position is to retain our guests by ensuring they have a great experience when dining at Georgia Blue. As a bartender, you must be friendly, outgoing and possess good communication skills. A guest's dinner and/or bar experience should be enjoyable and you play a major role in the overall picture. Remember, consistency is a key element in a positive experience. We achieve this by always following recipes. Your individual personality should shine through- use it to your advantage. You should be organized, able to think, and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to your job. Display integrity and honesty in all aspects of your employmen

Byram, MS 39272 • (34.6 miles) • Full Time • 11/11/2026

To eat. To laugh. To share. That’s why people come to Pizza Hut. It’s the calling of our Assistant Restaurant Managers to make them feel like family with smiles, teamwork and dedication. If you’re an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You’re all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that – and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. WHAT ARE WE LOOKING FOR? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few sk

Jackson, MS 39204 • (41.4 miles) • Full Time • 11/11/2026

Now Hiring: Restaurant General Manager (RGM) Location: Jackson , MS Position Overview The Restaurant General Manager (RGM) is the executive leader of the restaurant, focused on profitability, guest experience, people, and operations. The Restaurant General Manager has overall responsibility for managing the daily operations of a single restaurant. The Restaurant General Manager operates under the direction of the District Manager and directly manages a team consisting of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20–45 employees). Summary of Responsibilities Profitability Maintains primary accountability for the restaurant P&L and actively manages toward desired financial outcomes. Reviews key P&L lines to increase restaurant profitability. Drives sales through proa

Jackson, MS 39201 • (42.6 miles) • Full Time • 11/11/2026

Find the right balance of inspiration and wellness in the heart of Mississippi’s capital city at The Westin Jackson. Our hotel in downtown Jackson, MS boasts a prime location within walking distance of the Mississippi Museum of Art, Federal Courthouse, Planetarium and the historic music and arts theatre, Thalia Mara Hall. Our convenient location makes us a favorite for business and leisure travelers alike, with The Jackson Convention Complex and Mississippi Coliseum just moments away. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We wi

Jackson, MS • (43.9 miles) • Full Time • 10/25/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Culinary Lead, FT at Sur La Table, you play a key role in the success of the store by inspiring customers throughout every stage of their culinary experience by combining culinary expertise, business acumen, and teaching skills. This role supports the culinary program, drives sal