Danville, NH 03819 • (4.2 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Salem, NH 03079 • (14.6 miles) • Part Time • 9/28/2026

Starting Hourly Rate / Salario por Hora Inicial: $17.75 USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members having meaningful experiences that help them build and develop skills for a

Auburn, NH 03032 • (11.5 miles) • Contractor • 10/18/2026

Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule

North Salem, NH 03073 • (5.8 miles) • Full Time • $23.00 to $24.00 / hr • 10/20/2026

Line Cook Job Reference Number: 43719 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Brooks Automation The Role at a glance: We are looking to add an experienced Cook to work with a highly motivated and energetic kitchen staff in our Corporate Dining location, Brooks Automation! As a cook for Corporate Chefs, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! What you'll be doing: Quality and portion control Food preparation Creative food presentation Maintaining kitchen Ensuring food is stor

Lowell, MA 01854 • (25.7 miles) • Full Time • $15.50 to $21.00 / hr • 10/27/2026

Cook/ Prep Cook A commitment to care. A legacy of compassion. This is D'Youville. Since 1960, D’Youville Life & Wellness Community has provided Greater Lowell and surrounding communities with Faith-Based, Nonprofit, Short-Term Rehabilitation and Skilled Geriatric Care earning the respect of its peers and the trust of the community at large. We are looking for an experienced Cook and a Prep Cook to join our dynamic team. Prep-Cook: $15.50 to $19 per hour based on skills and experience. Cook: $16.42 to $21 per hour based on skills and experience. Cook/ Prep-Cook Qualifications: High School diploma or equivalent. One year of related experience and/ or training or experience of equivalent combination of education or experience. Knowledge and understanding of special diets required. Curre

Hudson, NH 03051 • (21.8 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornin

Boston, MA 02108 • (43.7 miles) • Full Time • 10/18/2026

Commercial Kitchen Service Technician Our client's mission is to make every commercial kitchen ready-to-serve their customers. As a Technician, you will be at the heart of our operations by diagnosing, repairing, and providing planned maintenance on a broad range of cooking, refrigeration, and dishwashing equipment. Your work makes you a valuable partner to our customers by helping them improve their food service operations, equipment uptime, and overall profitability. Commercial Kitchen Service Technician Responsibilities Offer comprehensive service solutions for commercial cooking, ware-washing, and other specialty foodservice equipment Provide service to all customers in your area by demonstrating your mechanical aptitude, troubleshooting skills, and ability to read diagrams and schemat

HAMPTON, NH 03842 • (15.6 miles) • Part Time • $27.00 / hr • 10/27/2026

Overview: Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate: USD $25.00 - USD $27.00 /Hr. Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Benefits Link: or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/103

Concord, NH 03301 • (26 miles) • Full Time • $19.00 to $22.00 / hr • 10/18/2026

Company Description Initial hiring pay range (based on location, experience, etc.): $19-22/hour At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy Benefits Dependent Care & Healthcare Flexible Spending Accounts Company-provided Life and Disability insurance Hospital Indemnity

Concord, NH 03301 • (26 miles) • Part Time • $16.00 / hr • 10/18/2026

Student Worker Job Reference Number: 42599 Employment Type: Part-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: New Hampshire Technical Institue The Role at a glance: We are looking to add an enthusiastic, motivated student worker to our Elior Collegiate Dining team. As a student worker, you will have the opportunity to assist with the production and service of all food for the dining area. What you'll be doing: Preparing food items for the next meal period. Keeping food lines stocked and clean throughout service. Assisting with meal service as assigned. What we're looking for: Must-haves: Strong customer service and organizational skills. Nice-to-haves: At least one years’ experience in foodservice. Where you'll be working: New Hampshire Technical Institue

Boston, MA 02115 • (44.7 miles) • Part Time • $22.00 / hr • 10/18/2026

Overview Company Overview: Kick off your exciting career in Event Security with Allied Universal® Event Services, the go-to leader in crowd management and event staffing. Dive into the action at sports stadiums, concerts, festivals, and convention centers, and thrive on the energy of being where it all happens. Join a lively team that services thousands of venues each year, ensuring safety and fun for everyone. Enjoy the perks of flexible part-time work that fits your lifestyle—ideal for students, retirees, or anyone seeking a dynamic job. We offer job opportunities in event staff, security, and operations. Join our welcoming, collaborative, and innovative team, and benefit from a range of perks depending on your role and hours. At Allied Universal®, every day brings a new ad

BOSTON, MA 02128 • (42.5 miles) • Full Time • $100,130 to $155,540 / yr • 10/18/2026

Sodexo Live! is seeking a General Manager for our British Airways Lounge at Logan Int’l in Boston. Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. As the GM of the British Airways Lounge, you will have responsibility for daily operations and service staff including food and beverage operations managers, supervisors, bartenders and appearance. About the job Step into a dynamic leadership role where you’ll oversee multiple service lines, drive operational excellence, and lead high-performing teams to deliver exceptional client and guest experiences. You’ll serve as the strategic point of contact for our clients, ensuring all service standards are met while championing team development, financial performanc

Newfields, NH 03856 • (9.4 miles) • Full Time • 10/18/2026

Global Partner’s is looking for a Food Service Associate/ Deli Clerk. Our Fresh Food Associate is responsible for the store’s deli and food service daily operations, ensuring a high level of sanitation, store appearance and guest service. At Global Partners, business starts with people. Since 1933, we’ve believed in taking care of our customers, our guests, our communities, and each other—and that belief continues to guide us. The Global Spirit is the cornerstone of our commitment to success. As a Fortune 500 company with 90+ years of experience, we’re proud to fuel communities—responsibly and sustainably. We show up every day with grit, passion, and purpose—anticipating needs, building lasting relationships, and creating shared value. Your Role, Y

Beverly, MA 01915 • (32.2 miles) • Full Time • $20.00 / hr • 10/23/2026

Cook Job Reference Number: 43934 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Harborlight House What Sets Us Apart Come and join our amazing team No late Night Shifts Weekly Pay! Work – Life Balance Competitive benefits package Employee Referral Bonus! 401K w/ Company Match Elior North America is a family of distinct hospitality companies with more than 50 years of industry presence and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience. The Role at a glance: We are looking to add an experienced Weekend Cook to work with a highly motivated and energetic kitchen staff in our Beverly, MA location for our h

Lowell, MA 01856 • (25.6 miles) • Full Time • 10/18/2026

About the Role At Wonder, we make world-class food accessible to everyone. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you’re looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place. Role Details Pay Rate: $18.50 Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM Job Location: Woburn Position Type: Full-time & Part-time Opportunities to earn more: Certified Team Member: +$0.50/hr (if eligible) Trainer: +$1.50/hr Why You'll Love Working Here Free meal during shift Employee Discount 1.5x Pay on Company Holidays Medical, Dental, and Vision Ins

Revere, MA 02151 • (39.9 miles) • Full Time • $16.00 to $17.00 / hr • 10/28/2026

Northern Management Group is currently hiring OPENING CREW MEMBERS (18+) to join our growing team. We are a family oriented growing Network of Dunkin’ locations. We currently operate 27 locations and are looking to grow! Immediate openings available! Looking to start a career or just for PT or FT work, come join our team. Our Crew Members are an integral member of our team. We’d love to speak to you about what you are looking for and how we can best accommodate that! America runs on Dunkin’ but Dunkin’ runs on our Inspired Team! Applying after September 1, 2026? Ask us about the Fresh Start Bonus (up to $500 over your first year). What we offer: Competitive Salary – Starting up to $16.00 hr PLUS TIPS $$$$ Tips $$$ both cash and credit card Paid Time off - Vacation for FT employees & Sick t

Cambridge, MA 02140 • (41.2 miles) • Part Time • $22.00 to $27.00 / hr • 10/28/2026

Cambridge School of Culinary Arts (CSCA) Cafe is a new and exciting caf and bakery that will highlight exceptional coffee, exquisite pastries and a friendly atmosphere. We pride ourselves on providing top-notch service, the highest quality products, showcasing the work of CSCA’s Professional students and creating a community space where customers can relax and enjoy their favorite beverages, baked goodies and other retail products. JOB SUMMARY We are seeking a dedicated and experienced Early Morning Baker to join our team. The ideal candidate will be responsible for preparing, baking, and ensuring the quality of a variety of baked goods during the early morning prior to opening hours. This role requires a commitment to maintaining high standards of product quality and cleanliness in a fast

Boston, MA 02116 • (44.1 miles) • Full Time • $6.75 / hr • 10/28/2026

Swingers – the crazy golf club is looking for a Barback to join our team in Boston! We offer excellent benefits and compensation of $6.75 per hour plus tips . The benefits: 2 weeks of paid time off for all team members, plus additional days as you grow with the company 2 Health Plan options, with coverage starting at $10.99/week, plus Dental and Vision benefits 401k plans so you can invest in your future Voluntary Life and Short Term Disability benefits Access to Swingers Benefits Hub, which provides exclusive discounts on every-day purchases Easy to use Pre-Tax Transit & Parking benefits so you can save on your daily commute Flexible Spending Accounts (FSA) & Dependent Care options 8 weeks of Swingers Paid Parental Leave after 1 year of employment Generous Referral Bonus options available

Boston, MA 02215 • (44.3 miles) • Full Time • $110,000 to $130,000 / yr • 10/28/2026

Avra Estiatorio, an iconic Greek & Mediterranean restaurant group known for its incredible fresh fish market, seasonal produce, and warm, professional service. The Executive Chef will be responsible for menu development, kitchen leadership, food quality, and cost control, while ensuring an exceptional dining experience. Fine dining restaurant experience is a MUST for this role. Duties and Responsibilities (not all-inclusive) : Overseeallkitchenoperations,ensuringconsistency,quality,andexecutionofdishesatthehighestlevel. Lead,train,andmanagetheculinaryteamtomaintaindiscipline,morale,andprofessionalism. Developandmaintainseasonal,innovative,andcost-effectivemenusalignedwiththerestaurant’sconcept. Monitorfoodcosts,inventory,andwastetoensureprofitabilityandsustainability. Ensurecompliancewithh

Burlington, MA 01803 • (33.8 miles) • Full Time • $95,000 / yr • 10/28/2026

Job description Border Caf Our Company: Border Cafe is a privately held restaurant company currently operating five locations in the Northeast. Our value proposition to our guests is built on the pillars of great food and great service delivered at a great value. We are actively seeking an Executive Kitchen Manager who possess the energy, edge and drive to successfully execute our exacting standards in food, service and facilities management. Successful Candidates will: Be proven operating leaders with hands-on experience in the casual dining segment of the restaurant industry Possess a passion for quality and always strive to execute our exacting standards in food, service and facility management Have strong and proven track records of identifying, recruiting and developing future leaders

Salem, MA • (34.8 miles) • Full Time • $16.00 to $17.00 / hr • 10/28/2026

Northern Management Group is currently hiring CREW MEMBERS (18+) to join our growing team. We are a family oriented growing Network of Dunkin’ locations. We currently operate 27 locations and are looking to grow! Immediate openings available! Looking to start a career or just for PT or FT work, come join our team. Our Crew Members are an integral member of our team. We’d love to speak to you about what you are looking for and how we can best accommodate that! America runs on Dunkin’ but Dunkin’ runs on our Inspired Team! Applying after September 1, 2026? Ask us about the Fresh Start Bonus (up to $500 over your first year). What we offer: Competitive Salary – Starting up to $16.00 hr PLUS TIPS $$$$ Tips $$$ both cash and credit card Paid Time off - Vacation for FT employees & Sick time Paid

East Boston, MA 02128 • (42.9 miles) • Full Time • $16.00 to $17.00 / hr • 10/28/2026

Northern Management Group is currently hiring CREW MEMBERS (18+) to join our growing team. We are a family oriented growing Network of Dunkin’ locations. We currently operate 27 locations and are looking to grow! Immediate openings available! Looking to start a career or just for PT or FT work, come join our team. Our Crew Members are an integral member of our team. We’d love to speak to you about what you are looking for and how we can best accommodate that! America runs on Dunkin’ but Dunkin’ runs on our Inspired Team! Applying after September 1, 2026? Ask us about the Fresh Start Bonus (up to $500 over your first year). What we offer: Competitive Salary – Starting up to $16.00 hr PLUS TIPS $$$$ Tips $$$ both cash and credit card Paid Time off - Vacation for FT employees & Sick time Paid

Waltham, MA 02453 • (43.2 miles) • Full Time • 10/28/2026

About Folia Materials Folia Materials has created the world’s first 100% paper microwave food susceptor using our patented plant-based coating. Our packaging improves food quality by evenly distributing microwave energy during cooking while soaking up grease, oil, and water, delighting consumers with better-textured meals. Brands trust Folia to elevate the frozen and microwavable foods experience. The Role Folia Materials is looking for creative, detail-oriented Culinary Science Intern for Spring 2027 to help test frozen foods with our world-first 100% paper microwave food packaging. You’ll run rapid food tests, create product demos, and document sensory improvements. This is a paid position. Key Responsibilities Screen frozen food products to identify best candidates for Folia’s microwave

Amherst, NH 03031 • (25.7 miles) • Full Time • $14.00 to $17.00 / hr • 10/28/2026

We are a busy high-end butcher and gourmet grocer with a full kitchen producing prepared foods and sandwiches. We are currently seeking motivated, hardworking people to join our team. We have built our reputation on carrying only the best products and providing the highest level of hospitality to each and every guest. You must possess strong communication skills, work well under pressure and be able to multitask. You must be punctual and reliable. Job duties include but are not limited to: Customer Service Taking phone orders Using Deli Slicers Maintaining a clean work space

Boston, MA 02116 • (44.1 miles) • Full Time • 10/27/2026

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided breakfast, lunch, and dinner shift meals Culinary uniforms Growth and development opportunities. RUN THE SHOW: Give restaurant daily recap to the corporate chef about operations Ensure that inventory is properly stored, and the product is rotated Cross-train all staff to clean, organized their station, and taste their dishes Maintain the food standards and execute them consistently with the culinary team IDEAL CANDIDATE 2-3 years of Food & Beverage experience prefer

Cambridge, MA • (42.4 miles) • Full Time • $120,000 to $150,000 / yr • 10/27/2026

A distinguished luxury lifestyle hotel in Boston is seeking an accomplished Executive Chef to lead its culinary operations across upscale dining, bar service, and banquet and event spaces. This role is ideal for a hands-on culinary leader who combines creativity and elevated food presentation with strong financial management, operational discipline, and exceptional team development. The Executive Chef will oversee daily kitchen production, maintain high culinary standards, develop menus, and deliver memorable dining experiences for hotel guests and private events. The successful candidate will be comfortable managing high-volume service, scratch-kitchen operations, and complex event execution while controlling food and labor costs. Key Responsibilities Oversee daily kitchen operations, foo

Newton, MA 02458 • (44.1 miles) • Full Time • 10/27/2026

Benefits: Employee discounts Paid time off PASTRY SOUS CHEF SALT Patisserie | Newton, MA Full-Time SALT Patisserie is looking for an experienced, passionate, and highly motivated Pastry Sous Chef to join our team. We’re looking for someone who is not only a strong pastry cook, but also a leader. Someone who takes pride in their work, stays organized in a fast-paced environment, and can help lead our pastry team while maintaining the quality and consistency SALT is known for. Responsibilities Assist Pastry Chef with daily pastry and bakery production Help lead, train, and support the pastry team Oversee production and ensure items are completed correctly and on schedule Maintain consistency, quality, and presentation across all products Work hands-on with laminated doughs, viennoiseries, ca

Gloucester, MA 01930 • (33.4 miles) • Full Time • $15.00 to $16.00 / hr • 10/26/2026

We are seeking team players for the position of Banquet Houseperson at Beauport Hotel! This position is responsible for the set-up and breakdown of Event Spaces, while assisting the Housekeeping Department as needed. Experience: Must have at least one (1) or more years of experience in a similar role, with experience in Banquets highly preferred. ESSENTIAL FUNCTIONS Set-up and breakdown of function rooms, per specific requests and direction from the Event Management Team, as set forth on the Floor Plan. Organize, review and prioritize the daily checklist of tasks, to be completed per room, per day. Setting up events may include: moving/shifting tables and chairs, placing table cloths and place settings, hooking up projectors, speakers or other media-based equipment used for the space. Main

Swampscott, MA 01907 • (37.2 miles) • Part Time • $18.00 / hr • 10/26/2026

Do you love coffee, great food, and making people feel at home? Maria’s Gourmet Cafe is looking for an experienced, passionate barista to join our growing team in Swampscott! We’re a welcoming neighborhood caf bringing together quality espresso, freshly brewed coffee, delicious croissant sandwiches, and homemade pastries. We’re looking for someone who takes pride in their craft, enjoys connecting with customers, and thrives in a fast-paced environment. We offer competitive hourly pay plus tips , giving you the opportunity to earn additional income while working with a friendly, supportive team. What we’re looking for: previous barista experience and confidence preparing espresso-based drinks. knowledge of espresso extraction, milk steaming, and latte art. a friendly, customer-focused attit

Boston, MA 02116 • (44.1 miles) • Full Time • $100,000 to $110,000 / yr • 10/26/2026

Lead the Culinary Experience at the Global Leader in Vibe Dining! Why Join Our Team? Industry-Leading Compensation Package Up to 25% of the base salary in performance-based bonus potential $16K annually in monthly kicker bonus potential Comprehensive Benefits Package Medical, Dental, and Vision Insurance Group Life and Disability Insurance Group Accident, Hospital Indemnity, and Critical Illness Insurance Traditional and Roth 401(k) Plan Exclusive Perks & Growth Opportunities Employee Dining Discounts and/or Complimentary Onsite Meals Career Development & Limitless Growth Opportunities If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with

Weston, MA 02493 • (44.4 miles) • Full Time • 10/26/2026

We are hiring immediately for a full time CHEF position. Location : Cambridge School of Weston - 45 Georgian Road, Weston, MA 02493. Note: online applications accepted only. Schedule : Full time schedule. Days may vary, 7:00 am to 3:30 pm. Further details upon interview. Requirement : Previous chef experience required. *Internal Employee Referral Bonus Available Pay Range : $27.00 per hour to$30.00per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1568445. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/m

Boston, MA 02210 • (44.5 miles) • Full Time • 10/26/2026

Founded in 2018 by industry pros, Puttshack is a leading social entertainment concept, reimagining the traditional mini golf and dining experience. With its welcoming, high-energy environment, tech-infused mini golf and delicious menu packed with familiar favorites and exceptional cocktails, Puttshack is the perfect place for any gathering. Rooted in innovation and built for connection, our goal is to bring a sense of belonging to our associates and guests alike. Working at Puttshack: At Puttshack, we take fun to the next level. With over 20 venues globally and counting, we’re a fast-growing team of talented, hands-on go-getters who take pride in the work we do – and have a blast doing it. If you’re a mover and shaker who sets the bar high and loves the thrill of building something amazing

Andover, MA 01810 • (23.7 miles) • Full Time • $24.00 to $28.00 / hr • 10/26/2026

Benefits: Competitive salary Dental insurance Free food & snacks Free uniforms Health insurance Opportunity for advancement Paid time off Training & development We are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance. You are a natural leader with previous supervisory experience as well as experience with high-volume cooking. You excel at mentoring and developing young cooks and lead by example. You care deeply about creating exceptional food and exceeding quality standards to create memorable dining experiences. You are able to manage multiple priorities and contribute to a friendly and productive team atmosphe

Cambridge, MA 02139-4342 • (42.4 miles) • Full Time • 10/26/2026

Position Title:Sous Chef - Cambridge, MA Pay Grade:12 Salary:$51,000 - $71,000/ yr. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A! This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Co

Burlington, MA 01803 • (33.8 miles) • Full Time • 10/25/2026

The Cafe Head Chef is responsible for overseeing all kitchen operations within the caf and plays a critical role in the success and growth of the kitchen team. Cafe Head Chefs may supervise up to 25 team members, including Line Cooks, Prep Cooks, and Dishwashers. This role requires the ability to engage, inspire, and lead a strong team while maintaining operational excellence in a fast paced, high volume environment. Our Cafe Head Chefs work closely with both Front and Back of House teams to deliver exceptional food quality, consistency, and hospitality standards throughout the caf. We are looking for leaders who are passionate about culinary excellence, thrive in fast paced kitchen environments, and are committed to developing strong teams while upholding Tatte’s standards for quality and

Burlington, MA 01803 • (33.8 miles) • Full Time • $22.00 / hr • 10/25/2026

Life Alive aims to energize the vitality of all living beings and our planet. We make delicious, beautiful, plant-based food and beverages in a unique, quick-service cafe, and are looking for dynamic, ambitious team members ready to jump in and grow. We value interconnectedness, participation, integrity, pleasure, and empathy - and most importantly, we value you for you. We strive to foster a community where all feel welcome, safe, and valued. We strive to foster a community where all feel welcome, safe, and valued. We embrace all differences of age, sexual orientation, gender and its expression, race, culture and ethnicity, national origin, mental and physical health and ability, religious background, marital status, family structure, citizenship, education, and military or veterans’ stat

Boston, MA 02116 • (44.1 miles) • Full Time • $70,000 to $80,000 / yr • 10/25/2026

Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment’s notice. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Responsibilities: Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience Work with the executive chef to produce diversified menu items in accordance with the restaurant’s policy and vision Monitor the hygiene and food safety standards of all stages of food preparation, starting with the ingredients and ending with the finished dish which leaves the

Dracut, MA 01826 • (22.9 miles) • Part Time • $25.00 to $27.00 / hr • 10/25/2026

Lead Culinary Instructor – Jr. Chefs Program Hammar’s Studios | Dracut, MA Pay: 25–27 per hour Position: Part-Time | Primarily Saturdays 9am-1pm & some Sundays 12pm-4pm Benefits: 401(k) with employer matching (subject to plan eligibility) Inspire Young Chefs. Share Your Passion for Cooking! Hammar’s Studios is seeking an enthusiastic, experienced, and engaging Culinary Instructor to lead our popular Jr. Chefs cooking program for children ages 7 and up! We're looking for someone who loves cooking, enjoys working with kids, and can turn recipes into exciting, hands-on learning experiences. The ideal candidate combines strong culinary knowledge, excellent teaching skills, and an outgoing personality that keeps young chefs engaged and excited to learn. Key Responsibilities Lead fun, interactiv

Manchester, NH 03101 • (17.2 miles) • Full Time • 10/24/2026

Executive Summary Seeking a bar manager for high volume nightclub. Act as liaison to temperamental, entitled, sensitive, yet oh so profitable bartenders. Provide leadership and structure and training, and enforce rules and responsibilities. Must care about hospitality and the customer experience, attention to detail, cash handling, and 2 years experience. Hours mandatory Fri/Sat 9-2, flexible Wed-Sun 5-2. Interviews Wed-Sun 5-9. Introduction The Bar Manager leads daily bar operations to deliver excellent guest service, maintain consistent beverage quality, and support an organized, safe, and profitable hospitality environment. This role supervises the bar team, oversees inventory and service standards, and works with other departments to create a welcoming experience for every guest. Bar M

Burlington, MA 01803 • (33.8 miles) • Full Time • 10/24/2026

Row 34 is an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive oyster program, dynamic menu centered on the freshest seafood, and people-first culture that values teamwork, growth, and hospitality. Row 34 Burlington is in search of a Sous Chef to join the team to further impact culinary development and kitchen operations. The Sous Chef will work closely with the Chef de Cuisine to execute the culinary vision for the restaurant. Success in this role is defined by your ability to lead and manage others with respect to menu execution and all components of kitchen operations. Responsibilities: Prepare and cook foods of all types,

Boston, MA 02109 • (43.3 miles) • Full Time • $33.00 to $35.00 / hr • 10/24/2026

JOB SUMMARY To ensure proper service from the front line, banquet, and pantry cooks. Also, responsible for training of cooks and to ensure proper sanitation levels. ESSENTIAL JOB FUNCTIONS This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week. Supervise the cooks and cold pantry’s food production; check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. Monitor the line set up prior to all meal fun