Eatontown, NJ 07724 • (6.1 miles) • Full Time • $33.00 / hr • 10/23/2026

About Us:Overview: Your culinary skills are so amazing that everyone asks you to cook for them...and we want you to come cook with us! ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities: Design delectable menu items that are pleasing to the pallet. Create specialty items that differentiate each of our Dining venues and community events. Share your talents - Inspire, train and coach your culinary team, promoting a positive team approach each day! To preserve your masterpiece creations, keep a close eye on all food preparation including storage, and handling to ensure we are providing the freshest meals with all safety protocols in place (HACCP). Salary range: USD $28.75 - USD $33.00 /Hr. Compensation Disclosure: The salary

Middletown, NJ 07748 • (1.8 miles) • Part Time • $18.25 to $27.40 / hr • 11/1/2026

The Starting Hourly Rate / Salario por Hora Inicial is $18.25 USD per hour. The Pay Range / Rango salarial is $18.25 USD - $27.40 USD per hour. ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members h

Riverdale, NJ 07457 • (43.2 miles) • Full Time • $15.92 to $22.25 / hr • 10/21/2026

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures Communicate ticket times to Team Members Keep food orders flowing continuously from the kitchen Contribute to maintaining a safe and welcoming environment About You Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food

RED BANK, NJ 07701 • (2.5 miles) • Full Time • $58,735 to $76,010 / yr • 10/18/2026

Sodexo is seeking a Food Service Manager 2 to lead daily operations at HMH Riverview Medical Center in Red Bank, NJ. Join a dynamic healthcare team and help deliver exceptional foodservice experiences. Riverview Medical Center is a 460-bed nonprofit community hospital within Hackensack Meridian Health. The facility provides comprehensive acute care, including emergency, maternity, and cancer services. About the job Join a leadership role overseeing multi-functional food service operations with a focus on client satisfaction, retention, and operational performance. This position supports revenue and profit goals through disciplined execution of programs, safety standards, and daily operational oversight while fostering an engaged and well-supported team. Accountable for managing people, set

Morganville, NJ 07751 • (9.9 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornin

Brooklyn, NY 11201 • (21.7 miles) • Full Time • 11/1/2026

Company Description Starting from $67,000 to 78,000 annually plus monthly training incentive of $750* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dent

Bronx, NY 10467 • (35.2 miles) • Full Time • 10/18/2026

As the General Manager, you are the heartbeat of your store — responsible for leading operations, inspiring your team, and ensuring that every Guest experience reflects the Global brand promise. You’ll oversee all aspects of business performance, including sales growth, profitability, staffing, training, compliance, and community engagement.This is a hands-on leadership role for someone who thrives on connection — with Guests, team members, and the local community. You’ll cultivate an environment where hospitality and operational excellence go hand-in-hand, ensuring that your store operates efficiently, safely, and successfully every single day. At Global Partners, business starts with people. Since 1933, we’ve believed in taking care of our customers, our gue

Staten Island, NY 10308 • (11.8 miles) • Full Time • 11/1/2026

A Skilled Nursing Facility is hiring a Concierge in Staten Island, NY. RESPONSIBILITIES: Greet incoming Residents and their families, ensuring a smooth and stress-free move-in experience. Confirm rooms are clean, prepared, and welcoming prior to each new Resident's arrival. Orient new Residents and families to the community, providing a full tour of the Facility. Liaise with unit managers to coordinate timely evaluations for newly arrived Residents. Check in with new Residents within their first three days of residency. Conduct a minimum of three walkthroughs per floor daily to check in on Resident needs and address concerns. Keep an accurate daily log of questions, concerns, and issues raised, along with any follow-up actions taken. Submit daily logs to the Facility Administrator. Support

New York, NY 10271 • (22.4 miles) • Full Time • 10/18/2026

Director, Business Development -Elior Independent School of Dining- Northeast Job Reference Number: 42422 Employment Type: Full-Time , Remote Segment: Education Brand: Elior-Independent-School-Dining Location: Philadelphia, PA; New York, NY; New Jersey; Boston, MA; or Pittsburgh, PA. The Role at a glance: We are looking for a Director of Business Development to drive new business growth within Elior Independent Schools. This is a highly field-based role focused on identifying, developing, and winning new client partnerships with private and independent schools throughout the assigned territory. This is a true hunter sales role. Success requires someone who is comfortable building their own pipeline from the ground up. You will be expected to proactively identify target organizations, make

EATONTOWN, NJ 07724 • (6.1 miles) • Full Time • $18.50 / hr • 10/27/2026

Overview: Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate: USD $18.00 - USD $18.50 /Hr. Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Benefits Link: or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/103

New York, NY 10261 • (27.6 miles) • Full Time • 11/1/2026

Settle into the heart of Times Square. The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square, with the NY Marriott Marquis. Gather pre and post-show, catch-up with friends, or take in the hustle and bustle of New York City. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. This position also has an active role in the management and development of Line Cooks, Prep Cooks and all hourly team members. The Sous Chef will be in charge of holding the BOH team accountable to

Rahway, NJ 07065 • (18.3 miles) • Full Time • 10/20/2026

Soar with us at Wawa. We believe we can make life a little better every day – one smile, hoagie, or experience at a time. And there’s one secret ingredient that truly sets Wawa apart: Our Associates. At Wawa, you’ll be part of a caring team that’s dedicated to helping all of us fly high – together. We’re team players, day-brighteners, and go-getters: and we know that Wawa is a place where we can build skills to thrive and open doors to new career opportunities. We’re proud to be a part of a winning team of Associate owners who shape our success. We’re committed to helping our communities and one another at every turn, because we know that when we fly together, there’s no limit to how far we can go. Ready to be part of a team that helps

New York, NY 10261 • (27.6 miles) • Full Time • 11/1/2026

The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold tasting or prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. An extensive selection of wines showcases exceptional diversity and value in both classic and emerging regions. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator and is part of Danny Meyer’s Union Square Hospitality Group. Who you are: The General Manager is responsible for driving operational excellence and ensuring a superior guest experien

New York, NY 10261 • (27.6 miles) • Full Time • 11/1/2026

Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe—the flagship business that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved restaurants for over 40 years. In our second home on 19th Street, Union Square Cafe embodies the heartfelt passion and generosity that has been the restaurant’s calling card since we opened in 1985. Designed by Rockwell Group, our new home preserves the restaurant’s signature charm, intimacy, and familiarity in a fresh, contemporary dining environment. Union Square Cafe has won five James Beard Awards and earned Zagat Survey’s #1 ranking as New York’s Most Popular Restaura

New York, NY 10261 • (27.6 miles) • Full Time • 11/1/2026

The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. An extensive selection of wines showcases exceptional diversity and value in both classic and emerging regions. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator. Who you are: The Fine Dining Restaurant Manager, in collaboration with the leadership teams, will set communicate standards and practices for the restaurant to ensure a high performing and fulfilled

New York, NY 10261 • (27.6 miles) • Full Time • 11/1/2026

Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling’s extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful preparations. Ci Siamo, which loosely translates to “we’ve made it” or “we’ve arrived,” bridges the traditional with the contemporary to introduce a new space that is at once transportive yet warmly familiar. Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and

New York, NY 10261 • (27.6 miles) • Full Time • 10/24/2026

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. This position also has an active role in the management and development of Line Cooks, Prep Cooks and all hourly team members. The Sous Chef will be in charge of holding the BOH team accountable to consistent feedback an

Oakhurst, NJ 07755 • (9.2 miles) • Full Time • 10/18/2026

About the Role At Wonder, we make world-class food accessible to everyone. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you’re looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place. Role Details Pay Rate: $18.00 Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM Job Location: Ocean Township Position Type: Full-time & Part-time Opportunities to earn more: Certified Team Member: +$0.50/hr (if eligible) Trainer: +$1.50/hr Why You'll Love Working Here Free meal during shift Employee Discount 1.5x Pay on Company Holidays Medical, Dental, and Vi

Hamilton Township, NJ 08629 • (36.3 miles) • Part Time • 10/18/2026

Busser, Tipped Job Reference Number: 42890 Employment Type: Part-Time Segment: Dining & Events Brand: Constellation The Role at a glance: We are looking for a Busser to join our Constellation team at Rat's Restaurant in Hamilton, NJ. This is a great opportunity for a person looking to be introduced to the food service organization. As a Busser you would be responsible for cleaning tables, clearing finished plates, drinkware and utensils and take them to the kitchen to be washed as well as bringing food to tables. Compensation: $6.05 plus tips What you'll be doing: Duties of the role may also include resetting tables for the next service, re-stock utensils and napkins among other guest needs. Running food orders to tables. Assisting servers with drink orders What we're looking for: Must-hav

New York, NY 10025 • (28.9 miles) • Full Time • 10/18/2026

Sous Chef Job Reference Number: 43383 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Abigail-Kirsch Location: Tarrytown, NY New York, NY The Role at a glance: The Role Abigail Kirsch is looking for an experienced Senior Event Sous Chef to join our off-premise culinary leadership team. This is a hands-on leadership position for a chef who thrives in the energy of high-end events. You will take ownership of culinary execution—from commissary production and client tastings through load-in, setup, service and event completion—while leading culinary teams and maintaining the quality and consistency expected of Abigail Kirsch. Our events range from intimate private celebrations to weddings, galas, corporate events and large-scale productions throughout New York a

Jersey City, NJ 07390 • (23.4 miles) • Full Time • $18.00 to $19.00 / hr • 11/1/2026

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas. Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches, seasonal sides, and comforting dinner dishes like its famous Roast Chicken. A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C. Who you are: As a Line Cook, you have a strong passion for food, techniq

Bridgewater, NJ • (31 miles) • Part Time • 11/1/2026

CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m. YOU WILL: Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stat

Manasquan, NJ 08736 • (18.6 miles) • Full Time • $85,000 to $100,000 / yr • 11/1/2026

Benefits: Paid sick time Employee Dining Program Training Programs Dynamic Team Environment 401(k) Flexible schedule Health insurance Opportunity for advancement We’re Hiring! Join the Jersey Shore Restaurant Group and be part of a team that thrives on excellence, creativity, and growth. With renowned locations like Half Moon Point, Harpoon Willy's, & Coastal Canteen, we offer diverse hospitality opportunitiesfrom culinary and mixology to customer service roles. We are dedicated to creating an atmosphere that embodies warmth, comfort, and quality diningstarting with team members who ensure every guest feels welcomed and valued. Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well. The key to

Massapequa Park, NY 11762 • (39 miles) • Full Time • $16.50 to $17.00 / hr • 11/1/2026

Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality. When going against the current (upstream), you set yourself apart from the rest, and that is what we strive to do in the most positive way. We are looking for motivated dishwashers who are eager to build skills and grow in a fast-paced kitchen environment. Who you are You’re a hard worker who understands that success in the kitchen is a team effort. You show up ready to support your crew, keep things clean and organized, and help create a smooth, efficient service. What You’ll Do Fulfill all opening and closing cleaning duties. Follow your schedule as written unless otherwise directed by management. Mainta

Weehawken, NJ 07086-6761 • (26.4 miles) • Full Time • 10/31/2026

Position Title:Sushi Sous Chef - Weehawken, NJ Salary:$75,000 - $85,000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A! Job Summary Join our culinary team as a Sushi Sous Chef at UBS in Weehawken, NJ (1000 Harbor Blvd.), where you’ll play a key role in delivering exceptional sushi offerings for both our caf and catering operations. This Monday–Friday position offers primarily daytime hours, with holidays and weekends off! In addition to competitive benefits, you’ll enjoy exciting opportunities for career growth and development with one

Denville, NJ • (40.6 miles) • Full Time • $1,250 to $1,600 / wk • 10/31/2026

We are seeking a Culinary Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Knowledge of cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment \nCompany Description busy Italian restaurant with great reputation and high qua

Red Bank, NJ • (3 miles) • Part Time • 10/31/2026

B2 Bistro + Bar in Red Bank, NJ is looking for expo/runners to join our team. We are located on 141 Shrewsbury Ave. Our ideal candidate is attentive, motivated, and hard-working. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Qualifications We are looking forward to reading your application. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Neptune City, NJ 07753 • (12.3 miles) • Full Time • 10/31/2026

Join our dietary team and help maintain a clean and safe kitchen environment in our healthcare facility!We areseekinga dependable and hardworking Dish Washer who thrives in a fast-paced setting and takes pride in keeping kitchen operations running smoothly. Currently hiring for Part Time - Weekends Responsibilities: Wash and sanitize pots, pans, utensils, and kitchen equipment Operate dishwashing equipment following sanitation and infection control procedures Maintain cleanliness and organization of the dish room and kitchen areas Properly storecleaned items and dispose of trash as needed Follow all food safety and HACCP guideline Compensation Starts at $16.00 up to $17.00 / hour Benefits: Comprehensive medical,RX ,and dental insurance 401(k) with company match Company-paid life insurance

Farmingdale, NJ • (14 miles) • Part Time • $14.13 to $20.00 / hr • 10/31/2026

Local restaurant looking for bus boys/girls and hostesses. Immediate hiring. Open Tuesday thru Sunday. Closed Mondays. Shift are 4pm-9pm as well additional day shift Saturday and Sunday 11am-4pm. Many shifts available during the week as well as weekends. Evenings and weekend availability is a must. Duties include cleaning tables, running food, restocking of the bar. Prior experience is a plus but will train. Need a good work ethic and work well with people. Looking for a minimum commitment of 2-3 shifts per week. Willing to promote to server. ALL APPLICANTS MUST SEND A RESUME.

Freehold, NJ 07728 • (15.6 miles) • Full Time • 10/31/2026

Benefits: Employee discounts About the Role: Mahzu Japanese Restaurant in Freehold, NJ is looking for a passionate and motivated Sushi Helper to join our team! This is a fantastic opportunity to learn the art of sushi preparation in an authentic Japanese restaurant environment. If you love Japanese cuisine and want to grow your culinary skills, we want to hear from you! Responsibilities: Assist sushi chefs with daily prep work including rice preparation, fish cutting, and ingredient portioning Maintain a clean and organized sushi bar and prep station Support the rolling and plating of maki, nigiri, and specialty sushi rolls Receive and properly store fresh fish and seafood deliveries Follow food safety and sanitation standards at all times Restock ingredients and supplies throughout servic

Monroeville, NJ 08831 • (18.8 miles) • Part Time • 10/31/2026

Join our dietary team and help maintain a clean and safe kitchen environment in our healthcare facility!We areseekinga dependable and hardworking Dish Washer who thrives in a fast-paced setting and takes pride in keeping kitchen operations running smoothly. Currently hiring for Part Time 3PM-7PM shift Responsibilities: Wash and sanitize pots, pans, utensils, and kitchen equipment Operate dishwashing equipment following sanitation and infection control procedures Maintain cleanliness and organization of the dish room and kitchen areas Properly storecleaned items and dispose of trash as needed Follow all food safety and HACCP guideline Compensation Starts at $16.50/ hour Benefits: Comprehensivemedicaland dental insurance 401(k) with company match Company-paid life insurance Generous paid tim

Newark, NJ 07114 • (21.9 miles) • Full Time • 10/31/2026

Salary: $70,000.00 - $75,000.00 Other Forms of Compensation: Comprehensive Benefits Package What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the

New York, NY 10012 • (23.7 miles) • Part Time • $17.00 to $25.00 / hr • 10/31/2026

Our current wage range is $17.00 - $25.00 per hour Keep the tapas flowing and the tables ready. Boqueria is where neighbors come to share plates and stay a little longer. As a backwaiter, you keep it all moving: clearing and resetting tables, supporting our servers and making sure the room always looks its best. This role is for you if: • You love being part of a fast-paced service team. • You tackle every task with a smile. • You know we succeed together: you have your team's back, and they have yours. • You learn quickly, stay flexible and own your section. • You keep your sense of humor when the room is packed. What you'll do: • Keep the room ready: clear and reset tables quickly, professionally and effectively. • Sweat the details: keep the whole restaurant and its perimeter clean and

Newark, NJ 07101 • (23.7 miles) • Part Time • $24.00 / hr • 10/31/2026

Overview Substitute Program Leader Status: Part-Time Pay Rate: $24.00/hour Substitute Program Leaders may work at different sites throughout the region and receive their assignments based on their availability. Substitute Program Leaders work directly with a group of students (ratio is contingent upon CDC guidelines), acting as a positive adult role model, coach, and mentor. Substitute Program Leaders must have a genuine interest in the growth, development, and provision of a safe and nurturing environment for the students they teach. Substitute Program Leader’s ability to establish authority through leadership, communication, and most importantly patience, will be required in giving our students the stability and nurturing atmosphere they need to succeed. Ensuring that Think Together stud

Princeton, NJ • (31 miles) • Full Time • 10/31/2026

Develop and implement policies and procedures in the dining service program that are in compliance with food serviceregulations; Monitors monthly expenditures; Directs and supervises all dietary functions and personnel; Responds to customer complaints in accordance with MS Dining protocol; Is responsible for food purchase, production, and timely service of meals; Ensure excellence in service and quality of products; Create and lead presentations at client meetings; Develops sanitation schedule and ensures that food service employees adhere to the cleaning schedules; Provide leadership and direction for timely decisions; Check all room service trays for accuracy and neatness before they are delivered to resident’s apartments; Ensures that work areas are clean and that equipment, tools, and

Bernardsville, NJ 07924 • (35.4 miles) • Full Time • 10/31/2026

Do you love cheese and gourmet foods? We do! Gary's Wine & Marketplace, owned and operated locally, is one of the largest brick-and-mortar and internet wine retailers in the tri-state area. At our stores, we offer one of the most extensive, competitively priced fine wine and cheese selections. We are well-known for our excellent, personable customer service and our knowledgeable wine staff. The Gourmet Manager will develop expert knowledge of cheeses and gourmet items and identifies new products. They will meet with vendors to determine new products to bring into the store, mentor and train the Gourmet Team members, and will ensure compliance with Department of Health standards and state standards for weights and measures. This team member will be responsible for oversight of inventory, wa

Bedminster, NJ 07921 • (36.3 miles) • Full Time • $24 to $26 / yr • 10/31/2026

Position: Banquet Supervisor Department: Banquets Supervisor: Banquet Managers, Assistant Clubhouse Manager, Clubhouse Manager and Director of Operations Supervises: Banquet Servers and Banquet House Attendants Classification: FLSA Non-exempt, Full Time Summary of Responsibilities The Banquet Supervisor is responsible for supporting the Banquet Managers in delivering an outstanding event experience at Fiddler’s Elbow. This role provides hands-on floor leadership to coach, guide, and supervise the banquet service team during live events. This position requires a highly flexible schedule, including the mandatory ability to work days, nights, weekends, and holidays based on the club’s event calendar. The supervisor's objective is to ensure Member and Guest expectations are consistently exceed

Northvale, NJ 07647 • (43.3 miles) • Full Time • $25.00 to $35.00 / hr • 10/31/2026

Benefits/Perks Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities: Create innovative menus according to the seasonal availability of ingredients and customer expectations Prepare and plate food according to kitchen specifications Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit Supervise and coordinate all food preparation and presentation Provide training and leadership for kitchen staff Maintain appro

West Babylon, NY 11704 • (44.2 miles) • Full Time • $1,200 to $1,800 / wk • 10/31/2026

Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities: Create menus Specials weekly Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Qualifications : Previous experience as a chef or cook

Park Ridge, NJ 07656 • (44.7 miles) • Full Time • $85,000 to $95,000 / yr • 10/31/2026

Benefits: Dynamic, Respectful, and Sociable Working Environment Competitive Compensation Competitive salary Employee discounts Flexible schedule Training & development Opportunity for advancement We are seeking an experienced chef and kitchen operator to lead a high-volume upscale casual restaurant. This is a hands-on leadership position for a working chef who leads from the line, running expo, maintains standards during service, develops kitchen staff, and drives operational excellence. The successful candidate will be responsible for improving kitchen performance through strong leadership, communication, organization, and accountability. This is not a desk job. We are looking for someone who is comfortable running expo, working stations when needed, coaching cooks, and leading by example

Rahway, NJ • (18.4 miles) • Full Time • 10/31/2026

Utility Worker – Food Service The Utility Worker supports daily kitchen operations in a healthcare dining facility. This Staff Associate is responsible for washing and sanitizing dishes, cleaning kitchen areas, maintaining equipment, organizing supplies, and assisting kitchen staff with daily operations. The role helps ensure the kitchen remains clean, safe, and organized while supporting efficient meal service. Dishwashing and Kitchen Support Wash and sanitize dishes, trays, utensils, pots, pans, and other kitchen equipment using approved procedures. Operate dishwashing equipment safely and efficiently, following all instructions for proper cleaning and sanitation. Sort and organize clean dishes, utensils, and kitchen equipment, returning items to their designated storage areas. Assist ki