Long Lake, NY 12847 • (23.2 miles) • Full Time • 9/25/2026

We are a privately owned and operated historic hotel and restaurant on the lake (owned by a Buffalonian since 1990), in a small town in the beautiful Adirondack Mountains. We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a positive "can do" attitude. While experience in a fast-paced kitchen environment/food preparation/presentation is an absolute plus, WE ARE WILLING TO TRAIN THE RIGHT PERSON.HOURS \\ serving hours are 12-8pm (no super early mornings or late nights).FULL TIME - 40 hours, potential OT if so desiredPAY \\ $18-22 ( plus shift meal + shift drink)HOUSING \\ availableStart immediately - though mid October (can turn to full time employment for the right person)As a Line Cook, you will play a crucial role in ensuring that o

Vergennes, VT 05491 • (40.6 miles) • Full Time • 9/17/2026

SUMMARY OF POSITION FUNCTION:Responsible for preparing center meals, establishing menu and determining quantities of food.MAJOR DUTIES AND RESPONSIBILITIES:· Prepares quantities of food according to the menu and number of students/employees, in accordance with local, state, and national food safety regulations.· Ensures proper set up of food items on the serving lines as directed by the Senior Cook.· Assists in serving meals.· Adheres to all state guidelines concerning food safety and proper food handling procedures, and cleans assigned areas.· Sets up and helps serve food items on the serving lines.· Responsible for daily production sheets for food preparation, pull sheets, and inventory control.· Maintains inventory of foodstuffs and requests additional food as necessary.· Assists in cle

Vergennes, VT 05491 • (40.6 miles) • Full Time • 9/15/2026

Description: Come join the Basin Harbor team as we celebrate our 140th year - a milestone we’re honored to celebrate with our cherished community. We have plenty in store, from new experiences and enhancements to time-honored traditions that continue to make this lakeside retreat so special!We are currently seeking seasonal Dishwashers and Kitchen Helpers to join us for our upcoming summer season from May though October, 2026.Dishwashers and Kitchen Helpers are responsible for maintaining the cleanliness and organization of the kitchen by sanitizing all dishes, glassware, and cooking equipment. They support the culinary team by ensuring a steady supply of clean wares, especially during high-volume periods. They also help with food preparation and inventory organization.Requirements: Some e

Vergennes, VT 05491 • (40.6 miles) • Full Time • 9/10/2026

We are hiring immediately for a full timeCOOK position.Location: Simmonds Precision - 100 Panton Road, Vergennes, VT 05491 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday, 5:30 am - 2:00 pm. More details upon interview.Requirement: Prep cook/sandwich making experience required.*Internal Employee Referral Bonus AvailableFixed Pay Rate: $21.50 per hour.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1569115.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgApplication Deadline:

Lake Placid, NY 12946 • (16.3 miles) • Full Time • 10/3/2026

Description: A Host/Hostess at Meier’s Creek Brewing Company is responsible for creating a welcoming first impression for all guests. This position and all others at Meiers Creek require team work and the best efforts put forward daily.Requirements: Essential Minimum Duties and Responsibilities:· Greeting and welcoming guests· Managing the waitlist and seating guests in an organized and timely manner· Communicating with servers, bartenders and managers to maintain smooth guest flow· Maintaining greeter stand, menus and front entrance area is a clean and organized manner· Providing excellent customer service and addressing guest needs in a friendly manner· Processing Meier’s Creek merchandise and retail beer sales· Supporting the team during busy shifts and contributing to a positive guest

Ticonderoga, NY 12883 • (32.8 miles) • Full Time • 10/1/2026

Benefits:401(k)Paid time offCompetitive salaryBenefits/PerksFlexible SchedulingCompetitive Compensation (Based on experience)Free MealsOptional 401(k)Optional Aflac supplemental insurancePTOJob SummaryBurleigh's Luncheonette is looking for a motivated Line Cook to join our team! If you enjoy working in a fast-paced kitchen, take pride in preparing great food, and are passionate about creating a great dining experience, we'd love to meet you. Experience is preferred, but we're willing to train the right person with a strong work ethic and positive attitude. Duties and Responsibilities:Prepare breakfast, lunch, and dinner menu items according to Burleigh's recipes and standards.Set up and stock workstations with all necessary supplies.Cook and plate meals accurately and efficiently during bu

Lake Placid, NY • (19.7 miles) • Full Time • 10/1/2026

OverviewOpportunity: BartenderServe beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.Your Growth PathBeverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage ManagerYour FocusMaintain clean and organize bar areas.Slice and pit fruit for garnishing drinks.Check identification of customers to verify age requirements for purchase of alcohol.Prepare and serve drink and/or food orders.If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas.Issue guest check and complete payment process.Follow standards for identifying and managing intoxicated guests.Complete beverage requisitions to maintain par levels as needed.Complete required side work prior to shif

Tupper Lake, NY 12986 • (21.1 miles) • Full Time • 9/30/2026

We would like to welcome you to utilize your cooking skills to provide smiles to our residents. On-site training. Good team to work with.

Lake George, NY • (44.8 miles) • Full Time • 9/29/2026

The Log Jam Restaurant in Queensbury, NY is looking for one dishwasher to join our strong team. We are located on 1484 St Rt 9. Our ideal candidate is attentive, ambitious, and hard-working. We provide benefits such as medical, dental, vision, vacations, and a matching 401k program for full time employees. There is also room for advancement if interested. We are looking for year round employees, part time or full time, in the evenings.ResponsibilitiesWash dishes, glassware, flatware, pots or pansMaintain a clean and tidy work areaFollow health and safety guidelinesSort and stack clean dishes; Carry clean dishes to proper storage areasQualificationsHigh integrity with a great attendance recordAbility to listen and communicate effectivelyWe are looking forward to reading your application.By

Lake Placid, NY 12946 • (16.3 miles) • Full Time • 9/25/2026

The all-new Cambria Hotel Lake Placid is seeking a motivated, service-driven Catering Sales & Event Manager that will be responsible for contracting and executing events to grow our market share of weddings, and other social events. This position also coordinates all event service, banquet, and event technology operations. Core area of responsibility is detailing and planning social, group and corporate events and assisting with Sales administration Good written, verbal and negotiation skills are required, and you must be strong, persuasive and possess entrepreneurial strengths.Job ResponsibilitiesDevelops and maintains long-term relationships with venues wedding planners and potential social event clients by providing excellent customer service and networking. to uncover other decision ma

Saranac Lake, NY 12983 • (22.8 miles) • Full Time • 9/15/2026

St. Joseph's Addiction Treatment and Recovery CentersLocation: Inpatient Facility- Saranac Lake, NYPosition: Part-time CookShift/schedule: Thursday-Friday, 1:30pm-6:30pm and Saturday-Sunday, 7:00am-12:00pmPay Range: $17.00/hour to $21.00/hourPosition Summary: Performs food service and preparation activities in accordance with SJATRC's policies, procedures, and quality standards.Education and Training: High School graduate or equivalent.Experience and Work Knowledge: Special study in food preparation. Two years' experience in an institutional setting.Physical Demands: Some lifting of medium weights. Ability to stand in working positions.Duties and Responsibilities:Conducts quality food preparation activities to achieve desired menu.Assures safety and cleanliness standards are maintained.Mon

Vergennes, VT 05491 • (40.6 miles) • Full Time • 9/17/2026

SUMMARY OF POSITION FUNCTION:Assists in preparing center meals and performs routine maintenance tasks.MAJOR DUTIES AND RESPONSIBILITIES:· Prepares quantities of food according to the menu and number of students/employees, in accordance with local, state, and national food safety regulations.· Assists in serving food.· Adheres to all state guidelines concerning food safety and proper food handling procedures, and Cleans assigned areas.· Cleans and maintains dining room and kitchen facilities.· Operates dishwashing equipment.· Cleans and checks service equipment.· Assists in moving and storing supplies.· Supervises and assists culinary art and work-based learning students in proper food preparation and storage.· Assists in supervising leisure time employees and work-based learning.SKILLS/COM

Vergennes, VT 05491 • (40.6 miles) • Full Time • 9/9/2026

Description: The Banquet Chef is responsible for the overall culinary execution of all banquet and catered events at Basin Harbor. This includes weddings, North Dock dinners, private celebrations, corporate retreats, conferences, member events, holiday functions, and other special events held throughout the resort.Reporting to the Director of Culinary Operations, the Banquet Chef leads all aspects of banquet food productionfrom planning and preparation to transportation, execution, and breakdownensuring every event reflects Basin Harbor's commitment to exceptional hospitality, quality, and consistency. This leader works closely with the Sales, Events, and Food & Beverage teams to create memorable guest experiences while maintaining operational excellence, food safety, and labor efficiency.

Lake Placid, NY 12946 • (16.3 miles) • Full Time • 10/2/2026

Description: Meier’s Creek Brewing Company is seeking a friendly, energetic, and service-driven Bartender to join our team at our Inner Harbor location. If you’re passionate about craft beer, hospitality, and creating memorable guest experiences, we want to hear from you. At Meier’s Creek, we pride ourselves on delivering high-quality beer, exceptional service, and a welcoming atmosphere rooted in community and teamwork.Requirements: Essential Minimum Duties and Responsibilities:· Prepare and serve alcoholic and non-alcoholic beverages in accordance with Meier’s Creek standards· Deliver an exceptional guest experience by taking orders, serving food and beverages and engaging with customers· Recommend craft beers, cocktails and menu items based on guest preferences· Accurately mix cocktails

Lake George, NY • (44.8 miles) • Full Time • 9/26/2026

The Log Jam Restaurant is looking for one busser to join our strong team. We are located on 1484 St Rt 9. Our ideal candidate is attentive, ambitious, and engaged.ResponsibilitiesClear tables of dishes, cups, utensils and drink ware after each customerReset tables Maintain a clean and sanitary bussing stationQualificationsAbility to communicate and listen to team members and guestsDedication to working as a team towards one goalGreat customer service skillsExperience as a busser is a plusWe are looking forward to receiving your application. Thank you.By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and

Lake Placid, NY 12946 • (16.3 miles) • Full Time • 9/24/2026

Position Overview:The Cambria Hotel Lake Placid - Lakeside Resortis seeking a skilled and dedicated AM Line Cook to join our hotel's culinary team. As a Line Cook, you will play a crucial role in ensuring exceptional dining experiences for our guests. You will be responsible for preparing and cooking a variety of dishes, adhering to our high-quality standards, and maintaining a clean and organized kitchen environment. The ideal candidate will have a passion for cooking, excellent culinary skills, and the ability to work efficiently in a fast-paced, high-pressure kitchen environment.Job Responsibilities:Food Preparation: Prepare and cook a variety of dishes following standardized recipes and guidelines to maintain consistency in taste and presentation.Menu Execution: Assist in executing the

Vergennes, VT 05491 • (40.6 miles) • Full Time • 9/13/2026

SUMMARY OF POSITION FUNCTION:Responsible for the overall management and operation of the Food Service operation.MAJOR DUTIES AND RESPONSIBILITIES:· Manages and operates food service operation and insures contract compliance.· Provides supervision, training, assessment, and leadership for assigned staff.· Oversees food preparation, food production, and meal service.· Assigns work schedules, responsibilities and insures adequate staff coverage on all shifts.· Provides supervision, training, assessment, and leadership for Food Service staff.· Plans menus and orders supplies necessary to insure meals are diverse, meet cultural, religious and dietaryrestriction needs and are nutritionally balanced.· Maintains cost controls through ordering, menu planning and inventory· Performs routine inspecti

Lake Placid, NY 12946 • (16.3 miles) • Full Time • 9/10/2026

Position Overview:The Cambria Hotel Lake Placidis seekinga candidate to join our successful team of hospitality professionals as aBanquet Captain. This is an excellent chance to join our team and take advantage of advancement opportunities that are available with us! If you thrive on providing an excellent guest experience, have verifiable references that support your professional drive and able to complete the following job requirements, we encourage you to explore this career opportunity.Job Responsibilities: Manage assigned staff in accordance with hotel policies, assist in on-going training, supervision and evaluation of event staff. Maintain current knowledge of event and catering trends and cost-effective management.Conduct pre-eventmeetings with staff, including daily specials, rese

Lake Placid, NY 12946 • (16.3 miles) • Full Time • 10/2/2026

Description: A Server at Meiers Creek Brewing Company is responsible for providing the best customer service by taking orders, serving food and beverages, while ensuring that customers are enjoying a pleasant and fun dining experience. This position and all others at Meiers Creek require team work and the best efforts put forward daily.Requirements: Essential Minimum Duties and Responsibilities:· Greeting and welcoming guest· Taking orders accurately and relaying them properly· Serving food and beverages to guest· Checking in with customers to make sure they are satisfied and enjoying the MCBC experience· Providing excellent customer service, addressing customers’ needs in a timely manner· Upselling products when appropriate· Processing customers’ payments accurately and efficiently· Keepi

Lake Placid, NY 12946 • (16.3 miles) • Full Time • 9/18/2026

Position Overview:The Cambria Hotel Lake Placid is seeking a skilled and customer-oriented Bartender to join our hospitality team. As a Bartender, you will be responsible for crafting and serving a variety of alcoholic and non-alcoholic beverages to our guests. Your primary goal will be to ensure exceptional service and satisfaction while maintaining a clean and organized bar area. The ideal candidate should possess excellent communication skills, a friendly demeanor, and a passion for delivering an outstanding guest experience.Job Responsibilities:Prepare and serve a diverse selection of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and soft drinks, following established recipes and standards.Greet customers warmly, take drink orders, and provide attentive and