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Francos Pizzeria And Restaurant LLC
Emerson, NJ 07630 • (42.4 miles) • Full Time • 10/13/2026
Pizza Maker - Part time/ Full time( prefer full time)-Scheduled TBD - (MUST WORK WEEKENDS)-Make Pizza-Answer Phone - *Must speak English-Counter HelpCOOK fulltime-Scheduled TBD - (MUST WORK WEEKENDS)must have experience in the Italian food, able to clean, and more responsibilities that this job entails.DELIVERY PERSON-Scheduled TBD - (MUST WORK WEEKENDS)-Make Pizza-Answer Phone - *Must speak English-Counter HelpIf interested come to pizzeria ask for Luis, Carlos or call Pizzeria to make appointment.Franco's Pizzeria- Address: 207 kinderkamack Road, Emerson, NJ 07630***Discussion on job details/pay will be done in person only***Serious Inquiry's Only Start as soon as possible- same day even.Insomnia Cookies
Stamford, CT • (27 miles) • Full Time • 10/5/2026
Insomnia Cookies is one of the fastest growing, late-night, sweet indulgence companies in the country, and at the present time, we are actively interviewing Delivery Drivers for our brand new Stamford CT location! This new store opening will be located at 1 Atlantic St, Stamford, CT 06901! As a Delivery Driver, you are our “Boots on the ground!”, and the main face that our Insomniacs see outside of the bakery! You give the word “Delivery” a whole new meaning by delivering the Cookie Magic to our fans wherever they are. Check out some of our content vids to learn more! Who We Are!Insomnia Cookies TimelineCore ValuesSOME OUR SWEET DELIVERY DRIVER PERKS: - Pay-on-Demand (no longer do you have to wait until the end of the week. Get paid daily for your total shift earnings from the day before!GoPuff
Ridgefield, CT 06877 • (13.7 miles) • Full Time • 10/1/2026
Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more.Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big!Why should you partner with Gopuff?Earn an upfront amount for every order you deliver, even if it's canceled by the customerKeep 100% of your tips + earn extra with special incentivesEarn Wait Pay when you schedule your time with us (varies by market)Choose your own schedule and deliverCatamount Ski Resort LLC
South Egremont, MA 01258 • (41.9 miles) • Full Time • 9/27/2026
Catamount is looking for a Kitchen Manager, the operational leader responsible for the day-to-day running of our cafeteria. The role blends culinary expertise, people management, and business operations incident reports, and training logs. This is a FT Seasonal position.ESSENTIAL DUTIES AND RESPONSIBILITIES Kitchen Operations & Food ProductionOversee all food preparation, cooking, plating, and service to maintain consistent quality, presentation, and portion control.Develop, update, and enforce standardized recipes, prep lists, and production schedules.Manage opening and closing procedures, including equipment checks, cleaning schedules, and securing the kitchen at the end of service.Handle high-volume periods, special events, catering, and unexpected rushes while keeping service smooth. TGecko New York
Hillsdale, NJ • (41.1 miles) • Full Time • 10/16/2026
Sous Chef The Sous Chef plays a critical leadership role in supporting the Executive Chef in all aspects of kitchen operations. This position is responsible for ensuring consistent food quality, maintaining operational efficiency, and leading kitchen staff in a fast-paced, high-volume environment. The Sous Chef helps drive culinary excellence while upholding standards for food safety, cleanliness, and team development. Key Responsibilities: Assist the Executive Chef in overseeing daily kitchen operations, including prep, service, and closing procedures Lead, train, and mentor kitchen staff to ensure consistency, efficiency, and adherence to culinary standards Execute and maintain high-quality food preparation and presentation across all menu items Manage inventory, ordering, and receivingNew Morning Market
Woodbury, CT 06798 • (20.3 miles) • Full Time • 10/16/2026
Description: BaristaJoin our vibrant team as a Barista and bring your passion for coffees, smoothies and juices as well as customer service to a dynamic and welcoming environment. We are committed to providing exceptional experiences for our customers and fostering a positive workplace where creativity and teamwork thrive.Key Responsibilities:Prepare and serve brewed and espresso coffee drinks, teas, juices, and smoothiesMaintains a high level of product quality by adhering to all New Morning recipes and drink quality standardsGreet customers warmly and provide excellent customer serviceMaintain cleanliness and organization of the coffee station and cafe areaHandle cash register operations and process transactions accuratelyAssist in inventory (ingredients) management and restocking suppliThe Abbey Inn & Spa
Peekskill, NY 10566 • (22.2 miles) • Full Time • 10/16/2026
Job Title: Restaurant HostStatus: Non-EXEMPTReports to: Food & Beverage ManagerAbout The Abbey Inn & SpaNestled above the Hudson River, The Abbey Inn & Spa is a boutique luxury escape offering history, sophistication, and serenity. As part of the Meyer Jabara Hotels portfolio, we are committed to delivering deeply personal service and exceptional destination-driven experiencesPosition Summary:The Host is responsible for creating a welcoming and memorable first impression for all restaurant guests. This role manages guest seating, reservations, and dining flow while providing exceptional hospitality and personalized attention. The Host ensures efficient guest experiences by maintaining organization, communicating effectively with the service team, and anticipating guest needs from arrival tLAKE ZOAR DRIVE-IN
Stevenson, CT • (22.3 miles) • Full Time • 10/16/2026
Looking to grow our staff in our fast pace Restaurant for the end of the summer season months and taking us into the winter months. This could easily turn out to be a year round employment. Immediate openings for Counter & Cook Crew Members for Mornings with Millie and our amazing Lake Zoar team has room for you and would love for you to join us! We are looking for someone to join us in the mornings weekdays during the school year. Perfect for a local college student taking night classes or even mother's looking to hang with some adults for a few hours a day while the kids are in school, flexible scheduling to fit your schedule. You need to have ability to interact with customers and get us ready for the day. Stop at Zoar, grab an application or click, fill out the one below and send it toGoodwinRecruiting
Darien, CT 06820 • (29.2 miles) • Full Time • 10/16/2026
We are hiring a Sous Chef for a high-volume, upscale steakhouse with a strong reputation for quality, consistency, and service. This is a hands-on leadership role in a structured, performance-driven kitchen where attention to detail and execution matter.Responsiblities:Lead and execute service across saut, grill, garde manger, and expo stationsMaintain plating standards, ticket times, and overall food quality during high-volume serviceSupervise, train, and develop line cooks and prep staffSupport inventory, ordering, and vendor coordinationManage food cost, portion control, and waste reductionEnsure compliance with sanitation and food safety standardsAssist with scheduling and labor managementSupport menu execution and recipe adherenceStep into kitchen leadership when neededQualifications:Westchester Country Club
Rye, NY 10580-1837 • (34 miles) • Full Time • 10/16/2026
POSITION OBJECTIVE:This position is responsible for welcoming Members and Guests into our Main Club Sports House Restaurant, answering in-person and phone inquiries, managing the restaurant Entrance, and assuring an outstanding Member experience.ESSENTIAL JOB FUNCTIONS:- Provide arriving Members with a prompt, gracious greeting and seat them comfortably with menus- Monitor restaurant activity to determine seating and dining flow- Performing opening and closing duties as needed- Work together with Chefs and/or Managers on menu production- Print menus, reservations, and dining charts as needed- Assist with To-Go orders, assuring timely and accurate service- Assist team members with side duties, including but not limited to cleaning, stocking, silverware preparation, etc.- Maintain working knWest Haven Lumber
West Haven, CT 06516 • (35.7 miles) • Full Time • 10/16/2026
Finetco is a family-owned construction design and supply corporation with locations in Coventry Rodhe Island, Wareham Massachusetts, and West Haven Connecticut. We are dedicated to providing the highest-quality building products to a wide array of clients, including builders, contractors, architects, and large construction companies serving both the commercial and residential construction industries. Our commitment to quality and unparalleled customer service is matched only by our faith in and support of our extraordinary workforce. We understand that our success thrives upon the strengths of all of our employees and we take great pride in possessing the most knowledgeable and experienced team members in the industry.We are currently seeking experiencedKitchen and Bath Designers at all ofNorwood Restaurant LLC
Norwood, NJ 07648 • (39.4 miles) • Full Time • 10/16/2026
Benefits:401(k)Employee discountsPaid time offBenefits/PerksCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities:Create innovative menus according to the seasonal availability of ingredients and customer expectationsPrepare and plate food according to kitchen specificationsAssist Executive Chef with kitchen operations with a goal of increasing revenue and profitSupervise and coordinate all food preparation and presentationProvide training and leadeMasonicare Corp
Shelton, CT 06484 • (26.7 miles) • Full Time • 10/15/2026
Food and Hospitality Associate (PER DIEM)Masonicare at Crosby CommonsShelton, CTPer Diem“We are committed to supporting our employees with competitive pay, matching 401K retirement plan, work-life balance, and career growth opportunities.”Summary of Position: Under the direction of the Director of Dining Services and/or Designee, executes myriad functions related to the success of meal service. Core duties include but are not limited to: set up and assemble various food for service, take food orders, and serve/deliver meals to the residents. Wash dishes, clean equipment and floors, follow industry standard sanitation practices. Prioritizes resident needs and practices customer service excellence in all professional interactions. Essential Duties and Responsibilities:1. Waits on tables in aONTHEMARC Events
Norwalk, CT 06854 • (29 miles) • Full Time • 10/15/2026
ABOUT OUR COMPANYONTHEMARC is a contemporary, full-service catering company known for creating memorable, well-executed events where great food and great service always come first. Founded in 2006 by Chef Marc Weber out of his parents’ kitchen, with nothing but a station wagon and a simple goal to make people happy by exceeding expectations, ONTHEMARC has grown into one of the region’s most respected hospitality brands.Nearly 20 years later, we operate out of a 15,000-square-foot industrial kitchen and office space and service more than a dozen exclusive venues across Connecticut, New York, New Jersey, and beyond. Our exceptional team of over 40 full-time employees and 600 part-time staff brings our signature blend of culinary excellence, seamless service, and creativity to every event - fBridor USA, Inc.
Bridgeport, CT 06607 • (31.2 miles) • Full Time • 10/15/2026
R&D Baker Tourier Specialist Location: Bridgeport, ConnecticutDepartment: Research & DevelopmentReports To: R&D DirectorWork Location: On-SiteAbout Bridor Bridor is a North American leader in the development and manufacturing of premium European-style breads, pastries, croissants, and viennoiserie. As part of Groupe Le Duff, Bridor combines traditional French baking expertise with modern manufacturing technology to deliver innovative, high-quality bakery products to retail, foodservice, and hospitality customers throughout North America.As our business continues to grow, we offer employees the opportunity to contribute directly to our products, innovation, manufacturing processes, and long-term success.To learn more about Bridor, our products, and our company, visit america.bridor.com.PosJersey Mike's Subs
Nanuet, NY 10954 • (35 miles) • Full Time • 10/15/2026
"Jersey Mike's "A Sub Above"Jersey Mike's Subs is looking for Crew Members.Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!This position pays an hourly wage between $16 to $17 plus tips!Primary requirements of a Jersey Mike’s employee:Create food consistent with Jersey Mike’s high quality standardsEffectively work alongside a team of 3-4 membersMaintain restaurant that is noticeably cleaner than othersProvideSalsa Fresca Mexican Grill
Mamaroneck, NY 10543 • (38.2 miles) • Full Time • 10/15/2026
Benefits:Free food & snacksFree uniformsHealth insuranceOpportunity for advancementPaid time offProfit sharingTraining & developmentVision insuranceEmployee discountsFlexible scheduleTuition assistanceJob Title: Crew Member Reports to: Restaurant Manager & Shift Manager Within the location assigned, the Line Team Member is in charge of greeting customers, fulfilling all orders with fast accurate ticket times in accordance with proper portion control, guidelines, and procedures. Your primary role is to ensure each and every customer experiences a positive, enjoyable experience at Salsa Fresca. Main Accountabilities:In addition to following Salsa Fresca’s policies and procedures, main accountabilities are as follows:Assist our guests to create their meal and take pride in the meal you are crCold Spring Harbor Laboratory
Cold Spring Harbor, NY 11724 • (44 miles) • Full Time • 10/15/2026
*Sign On Bonus*Cold Spring Harbor Laboratory, a world-renowned scientific research organization located on the North Shore of Long Islandis hiring a Catering Server Captain to execute and oversee the setup, maintenance, and breakdown of Meetings, Courses, Administrative, Communications, and Development-related events.Position Responsibilities:Execute events on and off campus, including overseeing setup, maintenance and breakdown.Provide event services at the residences of the President, Chancellor Emeritus, and Cancer Center Director.Procure and organize supplies for events.Designate event staff responsibilities for functions which include breakfasts, lunches, dinners, receptions, banquets, barbeques, and VIP events.Supervise and assist in training 20-30 new and existing seasonal event staJoshua Tree Experts
Monroe, CT 06468 • (21.7 miles) • Full Time • 10/15/2026
Joshua Tree Experts, the leader in outdoor home services in Fairfield County, CT is seeking a Tree Care Crew Leader to join our safety-first, and fast growing team.As a Crew Leader, you will be an essential and valued member of the Tree Crew with the primary responsibility of performing all tree and shrub care services on residential and commercial properties. Crew Leaders with Joshua Tree Experts enjoy working for a company that is focused on safety and positive company culture.Crew Leaders oversee daily job-site execution while working alongside their crew. This is a customer-facing role that requires clear communication, professionalism, and the ability to work effectively with a wide range of personalities - including homeowners, property managers, sales arborists, and crew members.YouMayflower Inn And Spa
Washington, CT 06793 • (18.2 miles) • Full Time • 10/15/2026
Company Description Only a two-hour drive from New York City, Mayflower Inn & Spa, Auberge Collection is a luxury country retreat located in the idyllic town of Washington, Connecticut. Set on 58 acres of beautifully landscaped gardens and woodlands, the property defines New England elegance and is renowned as one of the northeast’s most lauded luxury hideaways. Boasting 35 guest rooms, the hotel offers exceptional service and gracious attention to guest’s personalized needs. Wellness amenities include The Retreat at Mayflower Inn, a 20,000 sq. ft. sanctuary aiming to purify and detoxify through holistic treatments, promote wellbeing, and leave guests feeling relaxed and renewed. The resort also boasts expansive gardens, a tennis court, miles of hiking trails, a standalone two-story privatEmmy Squared Pizza
Westport, CT 06880 • (27.3 miles) • Full Time • 10/15/2026
Emmy SquaredWestport is hiringRESTAURANT SERVERSto join our growing team! Emmy Squared is a growing restaurant company that not only offers advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests! Restaurant Server Key Responsibilities:To provide courteous, prompt service to our guestsSuccessfully adhere to Emmy's Steps of ServiceResponsible for entering guest orders accurately into Toast (POS system)Full knowledge of menu and beverage offeringsPersonalize the guest experience by understanding the guests needs and offering suggestionsAbility to communicate guest requests, including dietary restrictions, to culinary staffPerform opening and closing dBartaco
Westport, CT 06880 • (27.3 miles) • Full Time • 10/15/2026
Description: At bartaco, food is our passion. But people are our purpose.We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals.At bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are.We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we work together to create the most incredible experiences for our guests.Pride: You take pride in your work and in conTiny Spoon Chef, Inc
Westport, CT 06880 • (27.3 miles) • Full Time • 10/15/2026
Description: ***Currently offering a sign-on bonus of $1,000 after 90 daysAre you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE.In this role, you’ll work as a personal chef for 8–9 clients per weekhandling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You’ll have the chance to showcase your creativity in a variety of cuisines while building relationships with clients who appreciate your culinary expertise.Beyond weekly meal prep, our chefs also:Host intimate private dining events and dinner partiesTeach cooking classes as a culinary instructorLead corporate team-buildiFlik Hospitality Group
Stamford, CT 06902 • (30.1 miles) • Full Time • 10/15/2026
Salary:$70000 - $85000What makes FLIK clickWhat makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary The Chef Manager iMohonk Mountain House
New Paltz, NY 12561 • (31.8 miles) • Full Time • 10/15/2026
BASIC FUNCTIONS AND RESPONSIBILITIES:Supervises a staff up to 6 whose responsibilities include preparation, production, and service of cafe menu offerings for up to 350 guests per day in accordance with company standards and local health regulations.ESSENTIAL JOB FUNCTIONS:•Supervise, train, direct and monitor a staff of up to 6 cooks in food preparation, setup, service, and break down of employee cafeteria. •Schedule staff, oversee/verify payroll for department staff and follow prescribed payroll procedures. •Demonstrate proficiency with Windows-based operating systems and use software including MS Word, MS Excel, MS Outlook. •Identify, greet, and otherwise welcome our employees at meal periods, consistent with the highest standards of service. •Record staff names and/or accept prepaid meD'Andrea Group
Orange, CT 06477 • (32.6 miles) • Full Time • 10/15/2026
OverviewStart running with Dunkin' and join the exceptional team who kick-starts our customers day with their favorite order and a big smile! Apply to join the team!ResponsibilitiesMust be able to fluently speak/read EnglishCapable of counting money and making changeAble to operate restaurant equipment (minimum age requirements may apply)Required Competencies:Guest Focus - anticipate and understand guests' needs and exceed their expectationsPassion for Results -set compelling targets and deliver on commitmentsProblem Solving and Decision Making - make good decisions based on analysis, experience and judgmentCore Values:Honesty Transparency Humility Integrity Respectfulness Fairness ResponsibilityHHG
Westwood, NJ 07675 • (39.9 miles) • Full Time • 10/15/2026
Job Description – HostHeritage Hospitality GroupSummaryThe Host/Hostess is the first and last point of contact for our guests, playing a critical role inshaping their overall dining experience. This role requires a warm, welcoming personality,excellent organizational skills, and the ability to manage reservations, waitlists, and guest flowefficiently while embodying the service culture of Heritage Hospitality Group.Key ResponsibilitiesGuest Service & HospitalityGreet and welcome guests with warmth and professionalism. Make eye contact andsmile.Manage reservations, waitlists, and table assignments using the restaurant’s reservationsystem.Escort guests to their tables and provide menus while ensuring a smooth handoff toservice staff. Always try and pull the chair and assist guest with seatinLive Well Healthcare Solutions
Meriden, CT 06450 • (42.3 miles) • Full Time • 10/15/2026
Miller Memorial Community Meriden Health & RehabLive Well Healthcare Solutionstakes personal pride in serving our communities with our Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that. At Live Well, we take pride in being here for our employees; whatever they need, whatever it takes. If you are looking for an exciting and challenging career opportunity in hospitality services for the healthcare industry, then Live Well Healthcare Solutions could be for you.Live Well Healthcare Solutionsis seeking a Certified Dietary Manager to work in a Skilled Nursing Facility.Summary of Work: Responsible for the daily operations of food-service department according to facility policy and procedures & federal/state regulations. Provides leaderThe Grill
Stamford, CT 06901 • (30.6 miles) • Full Time • 10/14/2026
Position OverviewWe are seeking an organized, detail-oriented Part-Time Sous Chef to support our kitchen operations. You will work closely with the Head Chef to oversee daily culinary tasks, ensure seamless food preparation, and maintain high standards of quality and kitchen hygiene.Key ResponsibilitiesFood Preparation: Execute daily prep work, including chopping, portioning, and preparing ingredients according to house recipes and quality standards.Kitchen Organization: Maintain an exceptionally clean, organized, and food-safe work station and kitchen inventory.Line Support: Assist on the line during peak service hours to ensure prompt and accurate plate execution.Inventory & Quality Control: Help monitor stock levels, check food freshness, and minimize waste through proper stock rotationNothing Bundt Cakes White Plains - NY
Hartsdale, NY 10530 • (34.5 miles) • Full Time • 10/14/2026
Benefits:Free uniformsTraining & developmentFlexible schedule We Are Hiring! Store Hours: M-Sat 10am-7pm; Sun: 10:00am-4:00pm Location: 303 North Central Avenue, Hartsdale, NY 10530 Sweet Perks: • Joyful Working Environment • Sense of Family Culture • Flexible ScheduleAt Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests. But what makes working here so sweet? Enjoy your evenings: We close earlier than most food service jobs. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! It smells great in here, all the time, and you will too! You’ll get trained. NoNortheast Center For Rehabilitation And Brain Injury
Lake Katrine, NY 12449 • (40.3 miles) • Full Time • 10/14/2026
Dietary SupervisorFull-time$18-$21/HR***Walk in Wed. interviews 10am-3pm and be hired on the spot***Job Summary:We are seeking a highly motivated and experienced Dietary Supervisor to join our dynamic team at the Northeast Center for Rehabilitation and Brain Injury. As a Dietary Supervisor, you will be responsible for overseeing the dietary department and ensuring that our residents receive exceptional meal service.About the Role:As a Dietary Supervisor, you will supervise dietary aides, ensure tray line accuracy, and work closely with our dietician to implement recommended changes. You will also be responsible for following established policies and procedures, serving meals that are palatable and appetizing in appearance, and assisting in daily or scheduled cleaning duties. Additionally,Rikos Pizza
Ridgefield, CT 06877 • (13.7 miles) • Full Time • 10/14/2026
About the Role:As a face for our restaurant and brand, our Phone Crew order takers are important for creating and maintaining positive customer interactions. The Phone Crew is responsible for assisting customers with menu selection, recommendations, and taking accurate food orders in a friendly and hospitable manner. This role effectively keeps the flow of the restaurant moving smoothly by maintaining clear communication and teamwork.Minimum Qualifications:Have excellent menu knowledge of all itemsExceptional customer service and hospitality skillsAbility to work well with othersAvailability to work a variety of shifts including mornings, evenings and weekendsAbility to answer, report, and follow all supervisor instructions and directionsPreferred Qualifications:Ability to multitask and prZaros Bake Shop
Elmsford, NY 10523 • (32.3 miles) • Full Time • 10/14/2026
Description: Work with the assigned production team to produce and package breads, cakes, or pastries in accordance with Zaro’s specificationsThe Bakery Associate must be versatile, able to change position on the line and /or departments to meet the scheduled production demands, avoid fatigue and injury and promote cross training.Open positions:Bread Line (bread shaping) - 7am-330pmCake Line - Piping/decorating - 8am-430pmPacking - 930am-6pmSalary is commensurate with experience - Range $17-$20/hourRequirements: Essential Job Responsibilities:Learn the position on the line assigned.Consistently work with the team on the line to accomplish the production goals.Assist with setting up and breaking down the production line.Proper labeling and dating of ingredients and recipes.Take direction frDuck Island Bread Company
Huntington, NY 11743 • (43.3 miles) • Full Time • 10/14/2026
Job SummaryI'm hiring a full-time baker to join my crew. The focus of this position is the overnight bakeoff of our bread and pastries at my new bakery. General bakery prep work such as scaling, mixing, laminating, and shaping of bread and pastries are all part of skills necessary for this position. We are a true artisan bread bakery in every sense of the word. We bake everything from scratch. No shortcuts!Qualifications:Applicants should have professional food service and production bakery experience.Reliability, endurance, and consistency are key to success in this position.Ability to multitask and work with a sense of urgency required.Fino
Watertown, CT • (25.8 miles) • Full Time • 10/14/2026
Fino Pizza and Bar is looking for a friendly, dependable and organized host/hostess to join our team. Responsibilities: Greet guests, manage reservations, waitlist and seating arrangements. Answer phone calls and assist with takeout orders.Communicate guest requests to the team and assist during busy shifts.Keep entrance, host station and menus clean and organized.Previous hosting, restaurant or customer service experience required.Experience taking takeout orders and using POS system is a plus.By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.Michele's Pies
Norwalk, CT 06851 • (26.3 miles) • Full Time • 10/14/2026
Michele's Pies is seeking a full time (plus overtime) experienced baker.The ideal candidate has professional baking experience or baking school experience, can confidently follow established recipes, production procedures, and is comfortable working independently in a fast-paced bakery kitchen. We need someone who can jump right in and get baking with minimal training.Responsibilities include:Preparing and baking our existing recipes consistentlyFollowing production schedules and maintaining quality standardsKeeping the kitchen clean, organized, and food-safeImportant Scheduling Note:Our bakery gets especially busy during the holiday season. Extended hours, early mornings, and additional shifts may be required during peak periods, particularly leading up to Thanksgiving and Christmas. FlexBurger King Fishkill
Beacon, NY 12524 • (15.9 miles) • Full Time • 10/13/2026
Summary: Gives a high level of customer service by performing the following duties. Essential Duties and Responsibilities include the following: Other duties may be assigned. Requests customer order and uses POS machine to simultaneously record order and compute bill either at the front counter or at the drive through location.Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag.Notifies kitchen personnel of shortages or special orders.Serves hot/cold food, hot/cold beverages, frozen milk drinks, or dessertsReceives payment.Cooks or performs other duties to prepare food, serve customers, or maintain orderly and clean eating or serving areas.Demonstrates a friendly and cooperative manner when dealing with every customerCompetency:Gecko Hospitality - NY & NJ
Beacon, NY 12508 • (18.9 miles) • Full Time • 10/13/2026
Banquet Chef – Upscale EventsBeacon, NY | $70,000–$85,000 + Benefits, PTO & VacationAre you a talented Banquet Chef who thrives on executing exceptional events and leading a strong culinary team? We are looking for an experienced, hands-on chef to join a successful hospitality operation in Beacon, NY.This is an excellent opportunity for a chef with upscale banquet, catering, hotel, resort, country club, or high-end event experience who wants a positive working environment, stability, and room to grow.What We OfferSalary: $70,000–$85,000Comprehensive benefitsPaid vacationPaid time off (PTO)Excellent working atmosphereCareer advancement and growth opportunitiesStable, established organizationSupportive leadership teamWhat You'll DoAssist and oversee banquet culinary production and executionBurger King Peekskill
Peekskill, NY 10566 • (22.2 miles) • Full Time • 10/13/2026
Summary: Gives a high level of customer service by performing the following duties. Essential Duties and Responsibilities include the following: Other duties may be assigned. Requests customer order and uses POS machine to simultaneously record order and compute bill either at the front counter or at the drive through location.Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag.Notifies kitchen personnel of shortages or special orders.Serves hot/cold food, hot/cold beverages, frozen milk drinks, or dessertsReceives payment.Cooks or performs other duties to prepare food, serve customers, or maintain orderly and clean eating or serving areas.Demonstrates a friendly and cooperative manner when dealing with every customerCompetency:Burger King Newburgh
Newburgh, NY 12550 • (24.1 miles) • Full Time • 10/13/2026
Summary: Gives a high level of customer service by performing the following duties. Essential Duties and Responsibilities include the following: Other duties may be assigned. Requests customer order and uses POS machine to simultaneously record order and compute bill either at the front counter or at the drive through location.Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag.Notifies kitchen personnel of shortages or special orders.Serves hot/cold food, hot/cold beverages, frozen milk drinks, or dessertsReceives payment.Cooks or performs other duties to prepare food, serve customers, or maintain orderly and clean eating or serving areas.Demonstrates a friendly and cooperative manner when dealing with every customerCompetency:Burger King Rte 17K Newburgh
Newburgh, NY 12550 • (24.1 miles) • Full Time • 10/13/2026
Summary: Gives a high level of customer service by performing the following duties. Essential Duties and Responsibilities include the following: Other duties may be assigned. Requests customer order and uses POS machine to simultaneously record order and compute bill either at the front counter or at the drive through location.Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag.Notifies kitchen personnel of shortages or special orders.Serves hot/cold food, hot/cold beverages, frozen milk drinks, or dessertsReceives payment.Cooks or performs other duties to prepare food, serve customers, or maintain orderly and clean eating or serving areas.Demonstrates a friendly and cooperative manner when dealing with every customerCompetency: