Please Accept our Privacy Policy
Tandem Hospitality Group LLC
Fort Smith, AR 72901 • (31.2 miles) • Full Time • 10/30/2026
JOB DESCRIPTION: Day to day cleanliness of kitchen space. It is essential that quality of cleaning of all china, glass, silver occurs and operational supplies are to the highest standards. JOB RESPONSIBILITIES: Primarily responsible for the successful cleaning of all china, glassware, silverware, operational supplies Some light prep may be required Setup and breakdown of meetings and events Proper daily cleaning of all kitchen equipment, china, glass and silver Responsible for maintaining a clean and orderly kitchen as well as reception space JOB REQUIREMENTS: Must possess a positive attitude and the ability to work with a variety of people and in cooperation with coworkers effectively Stand, sit, or walk for an extended period of time Ability to easily adapt to organizational and environmWalk-On's Sports Bistreaux
Fort Smith, AR 72903 • (31.8 miles) • Full Time • 10/26/2026
Description: Without clean dishes, the game can't go on literally. As a Dishwasher, you’re the unsung MVP of the operation, making sure every plate, glass, and fork is spotless and ready for action. Requirements: Key Responsibilities: Clean and sanitize dishes, glassware, utensils, and kitchen equipment. Maintain a clean and organized dish station. Assist with trash removal and kitchen cleaning tasks as needed. Support the team wherever you’re needed. You’ll thrive here if you: Believe a sparkling-clean plate is a thing of beauty. Like working at a steady, satisfying pace. Enjoy being part of a team without necessarily being center stage.G & G Hospitality LLC
Fort Smith, AR 72903 • (31.8 miles) • Full Time • 10/20/2026
Prepares, cleans, and delivers hotel linens in accordance with established standards to assure guest satisfaction. • Sorts, pre-treats, washes, dries, presses, folds, and delivers hotel linens to departments as needed. • Ensures washers and dryers operate properly, and informs management or maintenance of any malfunctions or problems. • Maintains linen cart and supplies in a neat and organized manner. • Responds to requests from guests and hotel staff in a timely and efficient manner. • Maintains security of equipment, keys and supplies issued each day. • Makes certain that the laundry area is kept clean and is well maintained. • Maintains a professional image through appearance and dress. • Maintains a friendly, cheerful, and courteous demeanor at all times. • Performs other duties as assThe Springs Of Fort Smith
Fort Smith, AR 72903 • (31.8 miles) • Full Time • 10/19/2026
Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. Yona is looking for a Dishwasher to join our team! The Dishwasher will handle basic food preparation, washing dishes, pots and pans, equipment cleaning, kitchen sanitation in accordance with Yona and Health Department regulations. Benefits of Yona • Comprehensive medical, dental, and vison insExpress Employment Professionals Of NW Arkansas And The River Valley
Fort Smith, AR • (31.3 miles) • Part Time • $15.00 / hr • 10/13/2026
Stewarding / Dishwasher Job Type: Part-Time or Full-Time (based on business needs) Shift: 5:00 PM – 1:00 AM Department: Kitchen / Food & Beverage Job Summary We are seeking a dependable and hardworking Stewarding / Dishwasher team member to help maintain a clean, safe, and sanitary environment throughout our restaurant, lounge, and kitchen. The ideal candidate is a team player who takes pride in cleanliness, works efficiently in a fast-paced environment, and is committed to supporting the kitchen and food service team. Key Responsibilities Maintain cleanliness and sanitation throughout the restaurant, lounge, and kitchen areas. Wash, clean, and sanitize dishes, utensils, cookware, and kitchen equipment. Assist with keeping workstations and surrounding areas clean and organized. Restock kitVillage Inn Walker Group
Fort Smith, AR 72903 • (31.8 miles) • Full Time • $14.00 to $16.00 / hr • 10/27/2026
Company Overview Our talented team members have been delivering exceptional service to guests for almost 60 years. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people. To ensure that we attract and retain our team members, we offer: Opportunities, locations and work environments that operate based on our core values. Career paths that are flexible allowing you to specialize or seek additional opportunities. A diverse workplace where your unique abilities and talents will be recognized and encouraged. Training programs, opportunities and initiatives to ensure your continued growth and career development. Transfer potential to different geographical locations. Personalized growth plans to reach leadership positions with eTiger Correctional Services
Poteau, OK 74953 • (7.1 miles) • Full Time • 10/30/2026
Position Information Job Title: Kitchen Supervisor Location: Leflore County Jail – 100 S Broadway St. Poteau, OK 74953 Kitchen Hours: 8:30am-5:30pm; rotating/split weekend Pay: $14.00 per hour PLUS BENEFITS Benefits: 100% Company paid Employee Medical, Dental, Life Insurance and Short-Term Disability Insurance. Paid time off available after 90 days of employment. * Must be at least 21 years of age * **This position does require a very thorough/strict background check** Position Summary Tiger Correctional Services is looking for a kitchen supervisor to oversee and administer food service operations and ensure health & sanitation standards are in compliance with company and jail policy and federal, state and local law. This a full-time, non-exempt, entry level position. Paid training is provSummit Restaurant Group
Poteau, OK 74953 • (7.1 miles) • Full Time • 10/30/2026
Every pizza needs a bit of pizzazz. That’s where you come in.Be a sauce boss and make hungry people happy as a Cook for Pizza Hut. That's right, you can earn some cashwhile making great pizza, pasta and wings! As a Pizza Hut Cook, you'll prepare menu items and have some cleaning duties. Youshould be a fun and friendly person who values customers and takes pride in creating and serving excellent food, and you must be at least 16 years old. Benefits we offer: Early wage access Insurance coverage Pizza Hut Perks discount program Retirement plan Flexible spending accounts Access to free GED testing Tuition grants with Colorado Technical University Meal discounts Plus training to help you learn your role and keep growing throughout your career.Be a part of a team that supports you and providesRiverside Health Services
Arkoma, OK 74901 • (27.7 miles) • Full Time • 10/27/2026
Description: Dietary Assistant We are seeking a dedicated and compassionate Dietary Assistant to join our healthcare team. This role offers an excellent opportunity to contribute to patient care and well-being by assisting with meal preparation and ensuring dietary needs are met in a supportive environment. If you are passionate about promoting health and enjoy working in a team-oriented setting, we encourage you to apply. Key Responsibilities: - Assist in the preparation, portioning, and serving of meals to patients, residents, or clients according to dietary guidelines and individual needs - Ensure that all food is prepared and presented in a safe, sanitary, and appealing manner - Follow prescribed dietary plans and communicate any special dietary requirements or restrictions to the kitcSprings Of Covington
Fort Smith, AR 72903 • (31.8 miles) • Full Time • 10/22/2026
PURPOSE OF YOUR JOB POSITION The primary purpose of your job position is to prepare food in accordance with current Federal, State and local standards, guidelines and regulations governing our facility, and as may be directed by the Head Cook and/or Director of Food Services, to assure that quality food service is provided at all times. JOB FUNCTIONS Every effort has been made to keep your job description as complete as possible. However, it in no way states or implies that they are the only duties you will be required to perform. The omission of specific statements of duties does not exclude them from the position if the work is similar, related, or is a logical assignment to the position. MAJOR DUTIES AND RESPONSIBILITIES Risk Category ADMINISTRATIVE FUNCTIONS Review menus prior to prepaWorkman's Travel Centers, LLC
Alma, AR 72921 • (43.5 miles) • Full Time • 10/20/2026
Job Title: Line Cook Shift: 2nd Shift, 2-10PM Reports to: Restaurant Manager Job Summary: The Line Cook will staff our 24-hour, dine-in restaurant for first, second, and third shifts. This positon will work an average of 32-36 hours weekly, with opportunities to pick up extra shifts. The cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud. Job Duties: · Maintains a customer focus while performing all duties · Prepares or directs preparation of food served using established production procedures andHope's Creek Retirement Living
Van Buren, AR • (37.9 miles) • Full Time • 10/15/2026
We are looking for a Cook to join our growing team! The right candidate will have experience as a Cook and have the ability to organize and multi-task. 6am-2pm four on 2 off schedule Benefits Health, Dental, & Vision Insurance offered 401K PTO Holidays Flexible Schedules Responsibilities Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes Prepares or directs the preparation of all food served, following standard recipes and special diet orders Plans food production to coordinate with meal serving hours, so that excellence, quality, temperature and appearance of food is preserved Determines amount and type of food and supplies required for daily menus andWalk-On's Sports Bistreaux
Fort Smith, AR 72903 • (31.8 miles) • Full Time • 10/8/2026
Description: As a Busser, you’re the behind-the-scenes hero that keeps everything running smoothly. Quick on your feet and quick with a smile, you’ll make sure tables are spotless and guests are ready for their next round of appetizers. Requirements: Key Responsibilities: Clear and reset tables quickly and efficiently. Assist servers in delivering food and drinks when needed. Maintain cleanliness of dining and service areas. Keep an eye out for guest needs and jump in to help. You’ll thrive here if you: Move fast and love staying active. Have a sixth sense for when a table needs a wipe-down. Are a team player through and through.Express Employment Professionals Of NW Arkansas And The River Valley
Fort Smith, AR • (31.3 miles) • Full Time • $15.00 / hr • 10/13/2026
We have anopening fora few Cooks!! This position is in Roland OK and will be Wednesday through Sunday, shiftwill depend on availability. . Pay is $15 an hour . You will be responsible for preparing food for the buffet, stocking and cleaning the area, and any other tasks assigned by your supervisor. Please come see us at 6301 Hwy 45 in Fort Smith, apply online at www.expresspros.com. \nCompany Description As a top staffing provider, Express Employment Professionals puts people to work in all types of jobs at all levels. When you work with Express, you build a relationship with a team of employment professionals who have built personal relationships with the businesses that are hiring in your community. For employers, Express provides customized staffing solutions to help overcome recruitingTandem Hospitality Group LLC
Fort Smith, AR 72901 • (31.2 miles) • Full Time • 10/27/2026
JOB DESCRIPTION The Catering Sales Manager is responsible for soliciting and promoting catering business for the hotel. They are to generate catering business using proactive sales activities in accordance with established hotel brand standards. Responsible for communicating details to assist in the successful execution of catering events. JOB RESPONSIBILITIES Solicitation, prospecting, and direct selling in the local, Corporate and Social Catering market. Discuss all event details with planner including room setup, food and beverage, audio visual. Communicate this information clearly and through respective hotel department heads via a catering/meeting banquet event orders Prepare proposals, contracts, and other client-requested documents Event planning and detailing for booked events On-sVillage Inn Walker Group
Fort Smith, AR 72903 • (31.8 miles) • Full Time • $14.00 to $16.00 / hr • 10/27/2026
Benefits: Wellness resources Employee discounts Opportunity for advancement Training & development Flexible schedule Free uniforms Nature and Scope of Position Demonstrates a passion to serve by efficiently and safely preparing prep and/or menu items by following company procedures, recipes, menu specifications. Completes final check to ensure accuracy of any special instructions. Essential Functions Prepare ingredients to be utilized on the cook line to par levels including mixing sauces, batters, chopping vegetables, and portioning meat. Bake and complete pies with whipped cream and other toppings to meet company specifications. Clean and organize prep area, walk in refrigerator, walk in freezer and dry storage thoroughly throughout the shift. Utilize proper tools such as: scoops, ladlesWorkman's Travel Centers, LLC
Alma, AR 72921 • (43.5 miles) • Part Time • 10/16/2026
Job Title: Deli Cook Shift: 2nd Shift Reports to: Deli Manager Job Summary: The Deli Cook position will work an average of 32-40 hours weekly, with opportunities to pick up extra shifts. The Deli Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The Deli Cook is responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud. Job Duties: · Maintains a customer focus while performing all duties · Prepares or directs preparation of food served using established production procedures and systems · Determines amount and type of food and supplies required using production sysThe Springs Of Fort Smith
Fort Smith, AR 72903 • (31.8 miles) • Full Time • 10/8/2026
Come rise above with Yona!Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. Yona is looking for a Cook to join the team! Benefits of Yona •Comprehensive medical, dental, and vison insurance •Employer paid life insurance •401(k) plan •Competitive paid time off •Employee assistance program •Wages on demand •Discount & wellness programs •Career growth Responsibilities: •PWalk-On's Sports Bistreaux
Fort Smith, AR 72903 • (31.8 miles) • Full Time • 10/26/2026
Description: Got skills on the grill? Magic with a fryer? We need kitchen warriors like you to keep the plates coming out hot, fresh, and game-day perfect. As a Line Cook, you’ll be part of the heartbeat of our kitchen. Requirements: Key Responsibilities: Prepare food to Walk-On’s recipes and standards. Work all stations in the kitchen as needed. Maintain cleanliness and organization of your station. Communicate with the team to keep orders moving smoothly. You’ll thrive here if you: Love the rush of a busy kitchen. Can multitask like a pro under pressure. Believe that presentation matters because we eat with our eyes first!Tandem Hospitality Group LLC
Fort Smith, AR 72901 • (31.2 miles) • Full Time • 10/21/2026
JOB DESCRIPTION: A Line Cook is responsible for a high level of consistent meals according to recipes and standards, always keeping a clean and sanitized work area and exhibiting impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat business. JOB RESPONSIBILITIES: Set up stations and collect all necessary misenplais to prepare menu for service Weigh and measure ingredients for cooking Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items Prepare sauces and garnishes for allocated station Cover, date and correctly store all food items as per safe food-handling procedures Inform chef in advance of likely shortages Ensure the correct temperature of food Taste all food items for quality before serving Use fThe Springs Of Fort Smith
Fort Smith, AR 72904 • (35.1 miles) • Full Time • 10/20/2026
Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. The Food Services Director organizes, plans, directs, controls, and supervises functions and personnel within the dietary department which provides food and nutrition services to residents in a long-term care facility. Benefits of Yona Comprehensive medical, dental, and vison insurance EmployeWorkman's Travel Centers, LLC
Alma, AR 72921 • (43.5 miles) • Full Time • 10/15/2026
Workman's Travel Center Rudy Location Job Title: Deli Cook, Shift: 2nd Reports to: Deli Manager Job Summary: The Deli Cook position will work an average of 32-40 hours weekly, with opportunities to pick up extra shifts. The Deli Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The Deli Cook is responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud. Job Duties: Maintains a customer focus while performing all duties Prepares or directs preparation of food served using production systems Ensures availability of supplies and food or approved substitutions in adequaTandem Hospitality Group LLC
Fort Smith, AR 72901 • (31.2 miles) • Full Time • 10/7/2026
JOB DESCRIPTION: A Restaurant Server is to interact with all guests and ensure they have a great experience when dining. A server is to ensure that each guest has a positive dining experience from start to finish and that all expectations are exceeded and any issues that may arise are quickly resolved. JOB RESPONSIBILITIES: Greet all customers warmly Adhere to grooming and appearance standards Prepare dining tables for service, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparations and side-work tasks Take guest food and beverage orders accurately Knowledge of current menu choices, specialties and menu deviations Handle table assignments, seating customers, food and drink suggestions, and communicating customer needs to the cooks EnsurinTandem Hospitality Group LLC
Fort Smith, AR 72901 • (31.2 miles) • Full Time • 10/4/2026
JOB DESCRIPTION: The Banquet Captain will oversee all aspects of a banquet function from set up to break down and be the point of contact for the meeting planner or host. The Banquet Captain is responsible for maintaining high standards of guest service and ensures that each and every guest has a positive experience from start to finish. JOB RESPONSIBILITIES: Assist with hiring, development, scheduling and training of banquet staff Ensure high-level of service in all aspects of operations and give each guest a memorable dining experience from start to finish Provide a two-way communication between the client and the banquets team Properly handle daily cash deposits Create a service first work environment Ensure that every dish presented is of the highest quality Assure cleanliness of front