Eugene, OR 97402 • (40.1 miles) • Part Time • 9/28/2026

Starting Hourly Rate / Salario por Hora Inicial: $17.25 USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members having meaningful experiences that help them build and develop skills for a

Eugene, OR 97402 • (40.1 miles) • Full Time • 10/21/2026

The Market Central Kitchen is hiring for a Full Time Dishwasher (Sanitation), starting at $16.10/hour to $17.60/hour depending on experience, with growth opportunity up to $19.80/hour. DESCRIPTION Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan. DUTIES Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. As a Dishwasher, you should prepare yourself for a high-energy, team-oriented environment. Some of your duties will include: Loading and unloading dishwasher Scrub, dry, and store pots and pans Clean counters, food preparation eq

Florence, OR 97439 • (0 miles) • Part Time • $15.50 / hr • 10/15/2026

The Quality Inn Florence is looking for an individual who is motivated, enthusiastic, and customer service focused to join our Breakfast Team as a part-time Breakfast Attendant. This job is Saturday & Sundays Starting at 5am. Breakfast Attendant Responsibilities: The Attendant is responsible to prepare, menu items according to Brand specifications. He/she will also clean and sanitize all work areas including kitchens, food preparation, dish washing, storage, service and other areas as directed. He/she may help order supplies or help keep records and accounts. He/she will follow safe food handling and service practices, and He/she will comply with obtaining a food handlers card and/ or regulatory requirements. Breakfast Attendant Requirements: Portion, arrange, food, and maintain the buffet