Rhododendron, OR 97049 • (39.5 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Hood River, OR 97031 • (20.7 miles) • Full Time • 10/17/2026

COOK, join us on our mission to create a senior living revolution where compassion meets innovation! Who We Are We are a company built upon a common belief that senior living communities can and should be places of vibrancy and life. We honor, recognize, and empower the extraordinary team members on this journey with us knowing we are making the world of elderhood better together. Our individual differences, life experiences, knowledge, unique capabilities, and talent are significant to our culture, resident experience, and achievements! What You’ll do The Cook is responsible for meal preparation, delivery, and cleanliness under appropriate health department regulations. This position assists in maintaining a positive physical and social environment for the elders. As a Cook, you can expec

The Dalles, OR 97058 • (4.5 miles) • Full Time • $21.95 to $25.57 / hr • 10/15/2026

We’re Hiring Cooks! The Dalles Health & Rehab 1023 West 25th St, The Dalles, OR 97058 Day & Night Shifts Available NEW Pay: $21.95 – $25.57/hr! Why Join Us? Turn your passion for food into a career Work in a fun, supportive environment Opportunities to grow and advance your culinary skills Competitive pay & benefits Your Role Prepare delicious, healthy meals for our residents Follow pre-planned cycle menus with care Ensure quality, taste & presentation Maintain cleanliness & organization in the kitchen Help with inventory & food prep You’ll Need Food Handler’s Card (or ability to get one) Knowledge of food prep & safe storage Ability to lift 50 lbs, bend, reach & stoop Team spirit & friendly attitude Preferred: Nursing facility cooking experience Perks & Benefits Private Health Care Plan –

Government Camp, OR 97028 • (35.6 miles) • Full Time • $20.00 to $22.00 / hr • 10/14/2026

Description: Timberline offers exciting, fresh cuisine made with locally-sourced ingredients. From our seasonal menus to our award-winning wine program and glacier-fed microbrewery, we put exceptional care and effort into every aspect of our guests' dining experience. Come join our culinary team at Timberline and help show the state of Oregon what we have to offer. We are now hiring a prep cook for all of the hotel restaurants including the Rams Head, Blue Ox and the Cascade Dining Room. Preparation of all food items on departmental menus, kitchen prep and quality control, sanitation of work area. Additional tasks as assigned by supervisor to include but not limited to dishwashing and cleaning the kitchen. Requirements: Kitchen preparation and food quality control. Prep of all food items o

Hood River, OR 97031 • (20.7 miles) • Part Time • $18.00 / hr • 9/22/2026

Pear Bloom Farm (*Garden Coffee& Bev Bar) – Hood River, Oregon Pear Bloom Farm is looking for an energetic and hospitality-focused Barista & Customer Service Associate to serve guests at our garden coffee bar while helping create a welcoming farm experience. www.pearbloomfarm.com Responsibilities Prepare and serve hot and cold coffee, tea, and specialty beverages Provide warm, attentive customer service to farm visitors Operate Square POS for beverage and retail sales Maintain cleanliness and organization of the coffee bar and seating areas Assist guests with information about the farm, events, and U-Pick experiences Restock supplies and assist with opening and closing duties Qualifications Previous barista, food service, or customer service experience preferred Friendly, outgoing personal

Hood River, OR 97031-9536 • (18.1 miles) • Full Time • $25.15 / hr • 10/19/2026

Description: Get to know us Ever since the opening of our first food shop in 1934, we have brought neighborhoods together around a love for cooking and sharing of delicious meals. We have worked to create a community of people who gather in our aisles each day to find the fresh, yummy, locally sourced ingredients their recipes call for. In your role, you’ll be given the opportunity to take on work that connects us together as a community. You'll have the hands-on opportunity to create a memorable shopping experience for your family, friends, and neighbors. Why you'll love working with us Amazing culture. A hands-on group of fun and friendly people. Positive impact. We are always giving back to our local community. A friendly, supportive environment. Our people love what they do. Room to Gr

The Dalles, OR 97058 • (4.5 miles) • Part Time • $16.00 to $17.00 / hr • 10/18/2026

Description: We are looking for a well-trained and customer-focused Barista to join our new team at Wasco Espresso & Baked Eats! As part of the new F&B team at the Columbia River Hotel, we are looking for an experienced individual to prepare specialty coffee drinks and serve food for customers while creating a friendly and hospitable atmosphere. You will excel in this role if you are organized, calm, friendly, and you make a point to go above and beyond to make sure customers have exceptional experiences. Essential Job Functions; include but not limited to: Weigh, grind, and pack coffee per customers’ orders according to Company guidelines Follow all Company drink recipes and procedures Safely handles all hot and cold drinks during drink preparation according to health and safety code Gree

The Dalles, OR 97058 • (4.5 miles) • Full Time • 10/5/2026

Position Summary Crew Members are responsible for providing our guests with an extraordinary experience by arriving to work as scheduled with clean and professional attire, performing their job safely, and preparing our food to the highest quality in a clean & professional environment. Pay range: $15.55 plus tips to start The following duties are normal for this position: Guest Service & Sales Provides excellent guest service by recognizing guest needs in a timely and efficient manner. This includes, and not limited to, greeting guests, taking orders and customizing every guest’s meal. Customizes and completes every order which includes: collecting payment and making change as needed, preparing and assembling order, including filling drinks, preparing & bagging fries/sides, and gathering f

Hood River, OR • (18.1 miles) • Full Time • 9/22/2026

POSITION DESCRIPTION Position Title: Server Reports To: Food and Beverage Manager /Restaurant Supervisor Department: Restaurant Date: March 2025 Position Summary: Responsible for providing high quality service to guests while maintaining a high standard of cleanliness. Supervision Received: Supervision is received from the Food and Beverage Manager or Restaurant Supervisor. Essential Functions: Knows timing and preparations of all food and beverage menu items. Maintains good service times. Performs opening and closing duties. Attend required meetings. Takes food and beverage orders, rings them into Micros correctly and delivers them in a timely fashion. Ensures guests are of legal drinking age through checking identification. Adheres to State liquor rules and regulations. Anticipates the g

Carson, WA 98610 • (41.9 miles) • Full Time • $17.13 / hr • 10/10/2026

BARTENDER STARTING WAGE: 17.13 Elk Ridge Golf Course offers a challenge for golfers of all skill levels, from beginner to expert. This gorgeous, newly re-sculpted links style course offers beautiful hills and forestation, as well as an excellent view of the Columbia Gorge. We're looking for a skilled bartender for our clubhouse restaurant, Isadore's Kitchen + Bar. An enthusiastic bartender will be able to provide an excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. The bartender will be responsible for serving patrons at the bar, monitoring the cash drawer at the bar and performing alcohol inventories at the end of each night to help maintain accurate inventory levels. We're proud to offer

Rhododendron, OR 97049 • (39.5 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Government Camp, OR 97028 • (35.6 miles) • Full Time • $18.00 to $25.00 / hr • 10/14/2026

Description: Timberline offers exciting, fresh cuisine made with locally-sourced ingredients. From our seasonal menus to our award-winning wine program and glacier-fed microbrewery, we put exceptional care and effort into every aspect of our guests' dining experience. Come join our culinary team at Timberline and help show the state of Oregon what we have to offer. Preparation of all food items on departmental menus, kitchen prep, quality control, sanitation of work area. Additional tasks as assigned by supervisor to include but not limited to dishwashing and cleaning. Experience preferred. Must have a valid Oregon Food Handlers permit or acquire one upon hire. Essential Functions Preparation of all food items on departmental menus. Kitchen prep and quality control. Sanitation of work area

The Dalles, OR 97058 • (4.5 miles) • Full Time • $20.50 to $24.00 / hr • 10/1/2026

Dietary Aide Now up to $24/hour! Turn your job into a career with Evergreen Healthcare Group! Job Summary: The Dalles Health and Rehabilitation Center is currently looking for a Dietary Aide to join our dietary department. We are seeking a team-oriented individual who takes pride in their work. Our enhanced dining program provides culinary excellence. Essential Functions: Read production orders on tray cards Places items, such as eating utensils, napkins, straws, condiments, and tray cards on trays. Performs food preparation tasks as assigned. Serve assigned food on trays at proper time, attractively, and at correct temperature. May help with food preparation. Pushes carts to halls or kitchen. Washes dishes and cleans work area Maintains cleanliness and orderliness Knowledge, Skills, and A

Hood River, OR 97031-9536 • (18.1 miles) • Full Time • $15.55 to $23.88 / hr • 10/19/2026

Description: We're Rosauers Supermarkets, your local neighborhood grocery store. Ever since we first opened our doors in the heart of Spokane, Washington, we've been a gathering place for those who appreciate sharing delicious food with others. We're all about fostering a local community of food enthusiasts - individuals who get a kick out of exploring the corners of our store, finding new foods to add to their pantry. We stock the freshest ingredients alongside a wide selection of groceries that cater to every taste and preference. But it doesn't stop at our shelves - we're here to curate memorable shopping experiences for each person that walks through our doors. Our secret ingredient? Our incredible team who encourage each customer to be part of these experiences, immersing themselves i

Hood River, OR • (18.1 miles) • Full Time • 10/14/2026

Position Title: Manager Reports To: General Manager Department: Food & Beverage Date: May 2026 Position Summary: Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions: Ensures Operating Results are achieved in both the restaurant and catering. These results include but are not limited to the following: Knowledgeable, consistent and engaging service Fresh, creative, high quality food that is consistent with the restaurant’s position Clean and well maintained facility Merchandising standards to include music, lighting, table ware, uniforms, etc. Ensures Staffing Results are achieved in both the restaurant and catering. These results include but are not

Government Camp, OR 97028 • (35.6 miles) • Full Time • $25.00 to $28.00 / hr • 10/3/2026

Description: Supervise production and planning of all banquets and buffets for Timberline. Requirements: Help manage kitchen in regards to Banquet functions. Prep lists, plan sauces, starches, vegetables and garnishes. Post function orders in a timely fashion and outline pertinent information. Clarify discrepancies that may exist with Sales and Catering and CDR. Communicate with Executive Sous Chef on specific needs to ensure proper products and quantities are in house prior to scheduled banquet events. Ensure frozen products for banquets are pulled in time to thaw under refrigeration. Ensure all functions are put out in a timely matter by communicating with Banquet team for schedule changes. Ensure proper scheduling. Attend BEO meeting when needed. Develop and maintain a system of food ha

Hood River, OR • (18.1 miles) • Full Time • 10/12/2026

POSITION DESCRIPTION Position Title: Bartender Reports To: Food and BeverageSupervisor Department: Lounge Date: May 2026 Position Summary: Responsible for providing beverage service to guests and maintains a high standard of cleanliness and service. Supervision Received: Supervision is received from the Food and Beverage Supervisor. Primary Function: Create a memory Essential Functions: Takes orders and rings them in correctly. Maintains proper control of liquor transactions and bar inventory. Ensures customer identification for legal drinking age. Prepares each drink using standard ingredient recipes and practicing prudent portion control. Maintains liquor, beer, and wine stock to appropriate levels. Performs closing duties on a nightly basis, in a timely fashion. Ensures that each transa

Government Camp, OR 97028 • (35.6 miles) • Full Time • 9/26/2026

Description: The Mt Hood Brewing Company and brewery opened in 1991 and sits at the gateway to Mt. Hood in Government Camp, Oregon. Our brewpub features hearty aprs-ski snacks, Oregon-inspired comfort food and cocktails, and lots of vegetarian options that pair well with our beers. Preparation of all food items on departmental menus, kitchen prep, quality control, sanitation of work area. Additional tasks as assigned by supervisor to include but not limited to dishwashing and cleaning. No experience necessary. Must have a valid Oregon Food Handlers permit or acquire one upon hire. Essential Functions Preparation of all food items on departmental menus. Kitchen prep and quality control. Sanitation of work area. Ensure orders include an electronic generated ticket. Actively participate in RL

Government Camp, OR 97028 • (35.6 miles) • Full Time • $16.00 / hr • 10/17/2026

Description: Greet and seat guests in a timely fashion, knowledge of server’s ability to receive another table, assist flow of Cascade Dining Room in order to provide outstanding guest service. Requirements: · Greet & seat guests, inform guest of servers name, distribute menu and wine lists, pull out guest's chair when appropriate. · Assist guests with creating and updating reservations. · Possess complete knowledge of CDR operations. · Know and follow all CDR guidelines and policies set forth in CDR training manual. · Follow OLCC and proper food handling guidelines to ensure a safe and sanitary environment. · Use discretion on appropriate music choices for meal periods. · Ensure CDR is organized and stocked at end of each shift. · Answer phone and check CDR messages. · Ensure menus are cl

Government Camp, OR 97028 • (35.6 miles) • Full Time • 9/27/2026

Description: Greet and seat guests, take beverage and food orders, clear tables, fill water glasses, perform stocking and side work, carry loaded food trays and provide outstanding guest service. Essential Functions Greet and seat guests as needed. Clear and reset tables, refill water/coffee and tea. Pre-bus tables, side work. Deliver loaded food trays and serve tables. Successful completion of order process. Maintain proper cash handling procedures following company and Mt Hood Brewing Company policies. Proper delivery of soiled dishes and linens to kitchen. Re-stock for next shift. Present a professional, quality image at all times. Actively participate in RLK and Company’s Health & Safety Program by identifying and reporting potential hazards, reporting incidents, and promoting a health

Government Camp, OR 97028 • (35.6 miles) • Full Time • 10/2/2026

Description: This is a morning Sous chef role Maintain professional conduct for all kitchen operations. Oversee staff as well as production of CDR, Banquets, buffets and any other food functions. Maintain a sanitary environment as described by the Health Department. Protect assets of the company; ensure staff are properly trained on a continual basis; develop new menu items and detail specifications and presentations of the same. ESSENTIAL FUNCTIONS: · Maintain a great attitude and professionalism at all times. · Assume authority in absence of Executive Chef and Executive Sous Chef. · Communicate and anticipate needs of Pastry Chef and Banquet Chef. · Assign work for crew. · Monitor par levels of the following but not limited to; stock, sauces, demi-glace, granite, fromage blanc. · Check B

Government Camp, OR 97028 • (35.6 miles) • Full Time • 10/18/2026

Description: Maintain professional level of Summit Pass Lodge employees in coordination with the Summit Ski Area Manager. Oversee some of the daily, administrative and operational aspects of Summit Pass Lodge. Train and work as needed with Summit Pass Lodge Line Cooks, ensuring quality control, and health & safety measures are taken. Ensure Summit Pass Lodge employees maintain clean work stations. Requirements: Oversee some aspects of daily operations and administrative duties for Summit Pass. Assist Summit Ski Area Manager to ensure proper scheduling based on anticipated business levels, using available forecasting tools. Develop and maintain working systems for proper handling of food, liquor, beer and wine in order to ensure profitability and a high degree of control. Ensure Summit Pass

Government Camp, OR 97028 • (35.6 miles) • Full Time • 10/17/2026

Description: The Cascade Dining Room is the flagship restaurant of the historic Timberline Lodge. The Cascade Dining Room offers exciting, fresh cuisine made with locally-sourced ingredients. From our seasonal menus to our award-winning wine program and glacier-fed microbrewery, we put exceptional care and effort into every aspect of our guests' dining experience. Greet and seat guests, clear tables, fill water glasses, perform stocking and side work jobs. Requirements: Greeting and seating guests as needed. Clear and reset tables, refill water. Pre-bussing of tables, side work. Maintain a sanitary work environment per health code department. Proper delivery of soiled dishes to kitchen. Ensure trash is properly disposed and linen is delivered to loading dock. Re-stock for next shift. Set u

Government Camp, OR 97028 • (35.6 miles) • Full Time • $18.00 to $19.00 / hr • 10/17/2026

Description: Maintain steady supply of clean and sanitized dishes, glasses and cutlery for use in hotel kitchen. Maintain clean, sanitized and safe dish pit and surrounding areas. ESSENTIAL FUNCTIONS: Maintain proper sanitation standards regarding food, personnel and workplace as described by the Health department. Arrive for scheduled shifts on time, clock in once fully dressed in uniform and ready to start shift. Uniform must always be complete with name tag. Maintain sufficient supply of dishes, utensils, platters etc. throughout the shift. Constantly work to minimize amount of dirty dishware in kitchen. Participate in daily cleaning tasks as assigned by Supervisor. Work closely with Line Cooks and Sous Chefs to ensure proper functionality of dish machine. Periodically check Kitchen and

Government Camp, OR 97028 • (35.6 miles) • Full Time • 10/4/2026

Description: This position starts once the snow flies and the ski area is open! Timberline's Summit Pass (formerly known as Summit Ski Area) is officially part of the Timberline ski area as of 2021, increasing Timberline's vertical terrain to 4,540 feet, the longest in the United States. Located in Government Camp, Oregon, the Summit Pass Lodge and base area offer affordable access to its beginner ski and snowboard terrain, as well as lessons, rentals, a restaurant and snow tubing area. The Summit Pass cashier will greet guests, take payment, clear tables, re-stock, side work, and provide outstanding guest service. Requirements: Greet guests, take payment. Fill food and beverage orders. Clear tables as required, maintain clean and stocked condiment counter, re-stock all items necessary and

Government Camp, OR 97028 • (35.6 miles) • Full Time • 9/27/2026

Description: Maintain steady supply of clean and sanitized dishes, glasses and cutlery for use in hotel kitchen. Maintain clean, sanitized and safe dish pit and surrounding areas. ESSENTIAL FUNCTIONS: Maintain proper sanitation standards regarding food, personnel and workplace as described by the Health department. Arrive for scheduled shifts on time, clock in once fully dressed in uniform and ready to start shift. Uniform must always be complete with name tag. Maintain sufficient supply of dishes, utensils, platters etc. throughout the shift. Constantly work to minimize amount of dirty dishware in kitchen. Participate in daily cleaning tasks as assigned by Supervisor. Work closely with Line cooks and Sous Chef to ensure proper functionality of dish machine. Periodically check Kitchen and

Government Camp, OR 97028 • (35.6 miles) • Full Time • $70,000 / yr • 10/10/2026

Description: Oversee the daily front-of-house, kitchen and bar operations of the Mt Hood Brew Pub. Responsible for the daily administrative and operational aspects of managing the Mt Hood Brew Pub. Supervise and maintain professional level of Mt Hood Brewing Company employees. Requirements: Oversee all aspects of daily operations and administrative duties of Mt Hood Brewing Company Brew Pub. Lead clear, consistent communication across MHBC Operations, including Front of House (FOH), kitchen, brewery and RLK and Company management Ensure proper scheduling of staff based on anticipated business levels, using available forecasting tools. Develop and maintain working systems for proper handling of food items, liquor, beer and wine in order to ensure profitability and a high degree of control.

Government Camp, OR 97028 • (35.6 miles) • Full Time • 9/27/2026

Description: The Mt Hood Brewing Company and brewery opened in 1991 and sits at the gateway to Mt. Hood in Government Camp, Oregon. Our brewpub on Mt. Hood features hearty aprs-ski snacks, Oregon-inspired comfort food and cocktails, and lots of vegetarian options that pair well with our beers. Make and serve drinks and food, keep bar area fully stocked. Maintain a sanitary environment as described by the Health Department. Ensure work station is clean. Essential Functions Ensure proper cash handling procedures are followed, according to company policy. Ensure daily reports IDT sheets, spoilage sheets, invoices are properly filled out and routed. Maintain prep and par stock at adequate levels in accordance with projected business levels. Routinely monitor security of premises including chec