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Crunch Fitness - Red Brick
Cranston, RI 02920 • (27.7 miles) • Full Time • 10/13/2026
Benefits:Health insuranceOpportunity for advancementTraining & developmentCompetitive salaryCrunch Fitness is coming and we are looking for energetic, enthusiastic people that are passionate about health and fitness to join our rapidly growing team!The Club Manager Role The Club Manager (General Manager) is the ultimate leader and driver of operational excellence, financial performance, and team culture within the club. Responsible for the overall operations, financial oversight, and member experience, you are the captain of the ship. This high-visibility leadership role demands an entrepreneurial mindset, strong business acumen, a passion for developing talent, and an unwavering commitment to our "No Judgments" culture. What You’ll Be Doing:Building the Dream Team: Recruit, hire, train, aDunkin' - Cafua Mgmt Co A Dunkin' Franchisee RI 336929 Chopmist Donuts
North Scituate, RI 02857 • (29.8 miles) • Full Time • 10/13/2026
Join Our Team: Crew Members Wanted!Are you ready to be part of something big? We're on the lookout for friendly and enthusiastic Crew Members to join us in creating awesome memories for our guests. Our mission is simple: turn moments into memories while supporting our team and communities.What We Bring to the Table:Incentives Galore: Get rewarded for bringing your friends on board with our Employee Referral Bonus Program.Pay & Tips: Enjoy weekly pay, hourly rates, and those extra tips that put a smile on your face.Climb the Ladder: Grow your career with training and development opportunities. 80% of our leaders started here – the sky's the limit!Flexibility: We get it, life's busy. That's why we offer flexible scheduling options.Your Role in the Adventure:As a Crew Member, you'll be the heSalted Chef
Providence, RI • (32.2 miles) • Full Time • 10/13/2026
Salted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes.We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following traits:- You must be outgoing and comfortable working in other people's kitchens- You must have very reliable transportation and be punctual- You must have a cell phone- You must be comfortable attaching and emailing documents- You must be a talented multi-tasker and be able to work quickly- You must be well-versed in many different ethnic cuisines- You must be knowledgeable of most special diets- A culinary degree is preferred but not required- You must be ServSafe certified\nCompany Description. Detail-oriented - quality and precision - focused. People-orienThe Social Bar & Kitchen
New London, CT • (22.6 miles) • Full Time • 10/12/2026
The Social is looking for an experienced, outgoing server to join us.We are a busy downtown restaurant and bar with burgers, cocktails, events, parties and brunches in a fast-paced atmosphere. We are looking for someone who can handle a section, stay organized when it gets busy, and give our guests a reason to come back.What we are looking for:* Service experience preferred*Friendly, confident personality*Fast and efficient*Dependable and on time*Comfortable in a high-volume environment*Strong teamwork and communication*Weekend and evening availability*Must be able to keep your cool when things get busyWhat we offer:* Flexible scheduling*Great earning potential*Fun, casual work environment*Established downtown location*Opportunity for additional shifts and growthIf you're personable, reliaDunkin' - Cafua Mgmt Co A Dunkin' Franchisee RI 300296 Meredith Donuts
Providence, RI 02907 • (30.5 miles) • Full Time • 10/12/2026
Crew Members are responsible for delivering great guest experience. This entry level team member position at Cafua Management Company prepares products according to the Dunkin’ Brands operational and quality standards and serves them with enthusiasm in a clean, fast paced environment. Crew Members work as part of a team to ensure we are meeting our Guests’ needs, giving them a reason to come back again, and again. RESPONSIBILITIES INCLUDE (BUT NOT LIMITED TO) THE FOLLOWING Team Environment • Work well with others respectfully, and can interact in a positive efficient manner • Respond positively to coaching and feedback • Able to communicate with team members, as well as with supervisors within the organization • Able to learn and execute multiple tasks Operational Excellence • Provide greaPizza J
Providence, RI 02903 • (32.1 miles) • Full Time • 10/12/2026
Benefits:Bonus based on performanceEmployee discountsOpportunity for advancementBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necGregg's Restaurants & Taverns
Providence, RI 02904 • (34.2 miles) • Full Time • 10/12/2026
Benefits:401(k)Dental insuranceEmployee discountsFlexible scheduleHealth insurancePaid time offVision insurancePosition Overview: The Bar Back plays a crucial role in the operations of our bar, ensuring that all aspects of the bar function smoothly by providing necessary support to bartenders and maintaining a well-stocked and organized bar. This position demands strong organizational skills, the ability to handle physical tasks, and a proactive attitude. Key Qualifications: • Experienced in stocking and replenishing the bar with necessary supplies, including alcohol, glassware, and ice. • Ability to prepare and organize beverage components such as mixes, garnishes, and other drink necessities. • Flexibility to work different shifts, including nights, weekends, and holidays. • Capable of tMomentum Enterprises
North Attleboro, MA 02760 • (43.2 miles) • Full Time • 10/12/2026
Team Member – Launch North AttleboroAttraction Monitors | Guest Services | Krave Caf | Party Hosts / BartendersLaunch Entertainment (Powered by Momentum Enterprises)Want a job where the energy is high and the days fly by? Join the team at Launch Entertainment in North Attleboro, where teamwork, fun, and great guest experiences are what we're all about.Our Team Members help bring the park to life. Whether you're greeting guests as they arrive, helping keep attractions safe, supporting birthday celebrations, or assisting in our Krave Caf, you play an important role in making every visit exciting and memorable. If you enjoy staying active, working with a supportive team, and helping families have an amazing time, you'll fit right in here.What We're Looking ForWe're looking for team members whSen Restaurant
Sag Harbor, NY 11963 • (43.7 miles) • Full Time • 10/12/2026
Benefits:401(k)Employee discountsHealth insurancePaid time offBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities:Create innovative menus according to the seasonal availability of ingredients and customer expectationsPrepare and plate food according to kitchen specificationsAssist Executive Chef with kitchen operations with a goal of increasing revenue and profitSupervise and coordinate all food preparation and preCo-Dough LLC
Newport, RI 02840 • (19 miles) • Full Time • 10/11/2026
Bakery Production Associate Location: Newport, RIFull-TimeAbout Co-Dough Co-Dough is a fast-growing bakery based in Newport, Rhode Island, known for high-quality, made-from-scratch bakery products. As we continue to grow, we’re building a strong production team that cares about quality, consistency, and doing things well.About the Role We’re looking for a Bakery Production Associate to join our team and support daily bakery production. This is a hands-on role for someone who works well in a fast-paced environment, pays attention to detail, and takes pride in the quality of their work.Production Associates work across different areas of the bakery depending on daily needs. You’ll be expected to follow Co-Dough’s recipes and standards, work efficiently, keep your workspace clean and organizeCOVENTRY LUMBER
Coventry, RI 02816-6708 • (20.5 miles) • Full Time • 10/11/2026
Finetco is a family-owned construction design and supply corporation with locations in Coventry Rodhe Island, Wareham Massachusetts, and West Haven Connecticut. We are dedicated to providing the highest-quality building products to a wide array of clients, including builders, contractors, architects, and large construction companies serving both the commercial and residential construction industries. Our commitment to quality and unparalleled customer service is matched only by our faith in and support of our extraordinary workforce. We understand that our success thrives upon the strengths of all of our employees and we take great pride in possessing the most knowledgeable and experienced team members in the industry.We are currently seeking experiencedKitchen and Bath Designers at all ofRolling Suds Central Rhode Island
Warwick, RI 02889 • (25.8 miles) • Full Time • 10/11/2026
Rolling Suds of Central Rhode Island · Full-time · Rhode Island $50,000 – $70,000 base + commission, with an ownership track About the role We're building a commercial kitchen exhaust cleaning division and want one experienced person to run it. You'd be the GM: you run the crews, the schedule, the compliance and the client relationships, and you share in what you build. This is a ground-floor role. You'd be setting up a business line, not stepping into an established one. What you'll do - Run day-to-day hood cleaning operations: scheduling, crews, quality and safety. - Lead, train and grow a crew that works overnight and off-hours around restaurant schedules. - Make sure every system is cleaned and documented to NFPA 96 standards, including service reports, certificate stickers and deficieClambake Club Of Newport
Middletown, RI 02842 • (22 miles) • Full Time • 10/10/2026
Well-rounded seasoned chef. Fine dining experience necessary. Maintain close attention to all items and expediting. Responsible for all inventory ingredients. Pastry skills are extremely important. Serious qualified applicants need only to apply. This is a hands-on position requiring multi-tasking and communication skills with both front and back of house staff. Overtime is available. $30.00/Hour plusJimmys Legacy Grille
East Haddam, CT 06423 • (37.6 miles) • Full Time • 10/10/2026
The Executive Chef/Line Cook role offers significant creative control over menu development in a kitchen specializing in local and regional cuisine. This position manages a small team of 1-5 members, primarily focusing on food preparation and kitchen operations while spending less than 10% of time on administrative tasks. The ideal candidate will combine leadership and culinary skills to ensure high-quality food production and maintain excellent kitchen standards.ResponsibilitiesDevelop and create menus with a focus on local and regional cuisinePrepare food items ensuring quality and presentation standardsManage kitchen operations and oversee small team members (1-5)Lead and train kitchen staff to maintain consistent performanceControl inventory and manage orders to reduce waste and costsEThe Great Escape Room
Providence, RI 02903 • (32.1 miles) • Full Time • 10/10/2026
The Great Escape Room is a fast growing, family-owned company offering a high-quality escape room experience. Established in 2014, we have several locations across the Eastern United States. We are looking for team members to help us grow and create an unforgettable adventure for our customers. If you like to entertain, get in character and help people have a great time, then we want you to apply!The most important qualifications we are looking for are:reliabilitysomeone with a flexible evening, weekend, and holiday schedulecharming personalityproblem solver, without needing to be instructed in all thingsteam playersomeone who can take initiative and work independently when neededThere are no specific age/education/skill requirements (we've employed high school students, college students,Chartwells HE
New London, CT 06320 • (22.6 miles) • Full Time • 10/9/2026
Location: CONNECTICUT COLLEGE - NEW LONDON, CTSalary: $90,000 - $100,000Other Forms of Compensation: Medical, Dental, Vision, 401k, PTO, Annual Incentive PlanAt over 300 college & universities around the country,Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.Carlos Bakery INC.
Uncasville, CT 06382 • (23.6 miles) • Full Time • 10/9/2026
PRIMARY RESPONSIBILITIES:The Baker role is responsible for the baking, decorating and overall presentation of all Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES:Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as delegated by a managerEnsure exceptional product by following recipes, understanding prep procedures, and maintaining raw materials qualityMake sure our baked goods are baked and decorated according to Carlo?s Bakery product standardsKeep up with pace of store and customer flowAvoid overproduction during slow business weeksRotate product in freezer/walk-in using FIFO methodUnderstand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezerMaintain a clean production areaDomino's Franchise
Middletown, RI 02842 • (22 miles) • Full Time • 10/8/2026
Company Description Family Run and Locally Owned CompanyWe Care about our employee'sWe offer Benefits - All team members are eligible for benefits (eligibility for certain benefits dependent on approximate hours worked per week) We have 401K, Health Insurance, Dental, and Vision Insurance.Job Description You got game? You got spring in your step? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night, part or full time. You'll have plenty of time left over for school, hanging with your friends, or whatever. Sound good? Even if you just need a second job for some extra cash, Domino's Pizza is the perfect place for you.We are seFoster Country Club
Foster, RI • (27.3 miles) • Full Time • 10/8/2026
We are seeking a Chef/Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledge of cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-paced environment\nCompany DescriptionFull service restaurant and banquet facility at an 18 hole public golf couBon Appetit
Bristol, RI 02809-2923 • (28.6 miles) • Full Time • 10/8/2026
Salary: $62,000 - $68,000Other Forms of Compensation: Comprehensive Benefit PackageOur Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accDunkin' - Cafua Mgmt Co A Dunkin' Franchisee RI 307459 Hartford Ave Donuts
Johnston, RI 02919 • (30.7 miles) • Full Time • 10/8/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringDunkin' - Cafua Mgmt Co A Dunkin' Franchisee RI 310193 East Providence Donuts -484 Taunton
East Providence, RI 02914 • (32.8 miles) • Full Time • 10/8/2026
Crew Members are responsible for delivering great guest experience. This entry level team member position at Cafua Management Company prepares products according to the Dunkin’ Brands operational and quality standards and serves them with enthusiasm in a clean, fast paced environment. Crew Members work as part of a team to ensure we are meeting our Guests’ needs, giving them a reason to come back again, and again. RESPONSIBILITIES INCLUDE (BUT NOT LIMITED TO) THE FOLLOWING Team Environment • Work well with others respectfully, and can interact in a positive efficient manner • Respond positively to coaching and feedback • Able to communicate with team members, as well as with supervisors within the organization • Able to learn and execute multiple tasks Operational Excellence • Provide greaRI 310213 Rumford Donuts, LLC Donuts
Rumford, RI 02916 • (35 miles) • Full Time • 10/8/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringChick-fil-A
Seekonk, MA • (35.5 miles) • Full Time • 10/8/2026
JOB DESCRIPTIONJob description:The BOH Closing Manager is responsible for assisting the Director team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience. The leader is responsible for supervising the BOH for an entire shift and managing the closing process of the restaurant following established closing procedures.Responsibilities include, but are not limited to the following:• Ensures that Team Members adhere to and follow all operational systems.• Ensures that Team Members follow recipes and read tickets to accurately prepare all orders.• Ensures that Team Members are extremely accurate with weights and measurements for all recipe items.• Ensures that Team Members work at a pace to maintain restaurant's established speed of service guThe Chanler
Newport, RI 02840 • (19 miles) • Full Time • 10/7/2026
PASTRY COOK Join The Chanler team as afull-time Pastry Cook and help create the perfect finale to every guest’s dining experience. As a member of our culinary team, you will contribute to an exceptional aprs-dinner experience through thoughtful preparation, precise execution, and beautifully presented pastries and desserts.The ideal candidate is passionate about pastry and hospitality, eager to learn and grow, and committed to excellence. You bring a strong work ethic, attention to detail, discipline, consistency, and a genuine desire to contribute to a high-performing culinary team.THE HOUSE As a prestigiousTwo Michelin Key and double Forbes Five-Star property, The Chanler is renowned for its impeccable service, chic European dining, and warm, welcoming hospitality. We pride ourselves onPASTRY LAND BAKERY INC
Smithfield, RI 02917 • (36 miles) • Full Time • 10/7/2026
Benefits:Bonus based on performanceEmployee discountsPaid time off Pastryland Bakery in Smithfield, RI is looking for counter help. Looking to hire for morning hours which are: Weekday: 7AM-3PM Weekend: 6AM-2PM OR 9AM-4PM Shifts would be rotating for weekend (not working every weekend). Applicants should fulfill the following requirements: -willing to work in an upbeat and busy environment -have reliable transportation to and from work -be able to communicate with customers -work as a team with other co-workers -able to work weekends -able to work holidays (Thanksgiving & Christmas Eve are the major holidays)Luigi's Restaurant
Old Saybrook, CT 06475 • (37.7 miles) • Full Time • 10/7/2026
Luigi's Restaurant is seeking a dependable, experienced, and hardworking kitchen professional to join our team. We are looking for someone who thrives in a fast-paced environment, takes pride in producing high-quality food, and works well as part of a team.This is a hands-on position that requires flexibility to work in multiple kitchen stations as needed.ResponsibilitiesMain Cook LineOperate the oven, broiler, and fryer while preparing multiple menu items efficiently.Plate finished dishes accurately and consistently while maintaining presentation standards.Prepare saut dishes to recipe specifications in a fast-paced environment.Pizza Bench StationPrepare pizza dough and toppings.Cook pizzas to quality standards.Cut, box, and prepare pizzas for dine-in, takeout, and delivery orders.GrinderOcean House Collection
Westerly, RI 02891 • (6.9 miles) • Full Time • 10/7/2026
Job DescriptionJob Description:\n\n \n \n \n \n \n \n \n \n \n Ocean House Management\n Restaurant Host AM\n Seasonal Position\n \n A Collection Unlike Any Other\n The Ocean House Collections includes 3 luxury properties. The Ocean House features 49 luxury guest rooms, 18 Signature Suites. The Cottage Collection includes 10 privately owned vacation homes. The Ocean & Harvest Spa is a 12,000 square foot Forbes Travel Guide 5 Star rated full-service health wellness spa. Over 10,000 square feet of indoor and outdoor meeting space. Up to 8 unique dining options during summer season including Coast, a Forbes Travel Guide 5 Star rated fine dining experience.\n \n The Weekapaug Inn offers quintessentially New England accommodations that effortlessly combine casual comfort and luxurious furnishingHHM Hotels
Groton, CT 06340 • (19.6 miles) • Full Time • 10/7/2026
OverviewOpportunity: Restaurant ServerServe food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards.Your Growth PathRestaurant Supervisor/Banquet Server/Captain – Restaurant Manager – Banquet ManagerYour FocusTake food and beverage orders and place orders in the point of service system.Ensure overall guest satisfaction.Set and clear tables in dining areas.Stock service stations with items such as ice, napkins, or straws.Pick up orders from food preparation areas and ensure food is prepared accordingly.Prepare guest check and if appropriate complete payment transaction.Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods.BeFranco Bros Inc
Cranston, RI 02920 • (27.7 miles) • Full Time • 10/7/2026
Benefits:401(k)Employee discountsPaid time offFree uniformsAbout the Role: Join Franco Bros Inc as a Pizza Delivery Driver and become a vital part of our team in Cranston, RI! You'll deliver our delicious pizzas and exceptional customer service to our loyal customers, ensuring every order arrives hot and fresh. If you love driving and interacting with people, this is the perfect opportunity for you! Responsibilities:Deliver pizzas and other menu items to customers promptly and safely.Provide excellent customer service and ensure customer satisfaction.Handle cash and credit transactions accurately.Maintain cleanliness and organization of the delivery vehicle.Follow all traffic laws and safety regulations while driving.Assist in the preparation of orders during peak hours.Communicate effectiChartwells K12
Norwich, CT 06360 • (24.1 miles) • Full Time • 10/6/2026
We are hiring immediately for a full time CHEF position.Location: Norwich Free Academy - 305 Broadway, Norwich, CT 06360. Note: online applications accepted only.Schedule: Full time schedule; days may vary, 6:30 am to 3:00 pm. More details upon interview.Requirement: Prior culinary and kitchen experience is required.Fixed Pay Rate: $22.00 per hour.*Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1578866.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkg Diversityof thoughtAVI Foodsystems
Smithfield, RI 02917 • (36 miles) • Full Time • 10/6/2026
AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Full-time Food Service Dining Supervisor at Bryant University.This position pays $26.00/hrFounded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.Duties & Responsibilities:Oversee front end productionFollow opening procedures, including opening and handling cash drawersComply with all policies and procedures, including but not limited to food and physical safety programsCommunicate any issues of concern to management (i.e.Dunkin' - Cafua Mgmt Co A Dunkin' Franchisee Beverage Donuts
Fall River, MA 02720 • (37 miles) • Full Time • 10/6/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringCostantino's Venda Ristorante
Providence, RI 02903 • (32.1 miles) • Full Time • 10/6/2026
Costantino’s Venda Bar and Ristorante Job title: Head ChefWork Location: SAC Costantino’s Venda Ristorante. 265 Atwells Ave. Providence R.I. 02920Division/Department: KitchenReports to:OwnerFull-time ExemptEssential Duties and Responsibilities:The Head Chef is responsible for overall kitchen management. The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness. Those responsibilities include:Menu planning and cost controlsHiring, scheduling, firing of cooks, dishwashers and maintenance employeesCoordinate daily work responsibilities for the kitchen staffMaintain equipment and keep it in good working orderFollow and create recipesMaintain inventories and do ordering for food, chemicals and paper goodsOversee overallDunkin' - Cafua Mgmt Co A Dunkin' Franchisee South Coast Donuts
Fall River, MA 02721 • (33.1 miles) • Full Time • 10/5/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringDunkin' - Cafua Mgmt Co A Dunkin' Franchisee Brayton Ave Donuts
Fall River, MA 02721 • (33.1 miles) • Full Time • 10/5/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringDunkin' - Cafua Mgmt Co A Dunkin' Franchisee Train Station Donuts
Fall River, MA 02720 • (37 miles) • Full Time • 10/5/2026
Crew Members are responsible for delivering great guest experience. This entry level team member position at Cafua Management Company prepares products according to the Dunkin’ Brands operational and quality standards and serves them with enthusiasm in a clean, fast paced environment. Crew Members work as part of a team to ensure we are meeting our Guests’ needs, giving them a reason to come back again, and again. RESPONSIBILITIES INCLUDE (BUT NOT LIMITED TO) THE FOLLOWING Team Environment • Work well with others respectfully, and can interact in a positive efficient manner • Respond positively to coaching and feedback • Able to communicate with team members, as well as with supervisors within the organization • Able to learn and execute multiple tasks Operational Excellence • Provide greaDLG Restaurants INC
Attleboro Falls, MA 02763 • (43.6 miles) • Full Time • 10/5/2026
Description: Reports To: General ManagerJob SummaryThe Chef is responsible for all kitchen functions, including food purchasing, preparation, and adherence to quality standards. This role oversees sanitation, cleanliness, portion and cost control, menu development, and the training and development of all kitchen staff.Key ResponsibilitiesFood Quality & Preparation· Monitor sanitation practices to ensure compliance with all standards and regulations.· Oversee cleaning schedules for kitchen floors, walls, hoods, equipment, and storage areas.· Check quality of raw and cooked food products and maintain proper food holding and refrigeration temperatures.· Ensure food is consistently prepared, cooked, portioned, and presented according to standards and recipes.· Instruct and supervise cooks in fThe Vanderbilt
Newport, RI 02840 • (19 miles) • Full Time • 10/3/2026
Company Description The Vanderbilt, Auberge Collection is a former mansion-turned-storied 33-room luxury resort located in downtown Newport. Originally built in 1908 by scion Alfred Gwynne Vanderbilt, the property is the coastal city’s social hub and a vibrant, historic gem waiting to be explored. Brimming with alluring eccentricities, the mansion has been meticulously restored to its glory, boasting elegant fireplaces and museum-quality artwork in the welcoming lobby entrance, Mezzanine and Parlor Room. Dining options include The Dining Room at the Vanderbilt, which features a forward-thinking menu of coastal New England classics, The Living Room, offering light bites and bar favorites, and The Conservatory, where guests can dine indoors as well as outdoors on the Garden Terrace. Guests cSERVPRO Of Northern Rhode Island
East Greenwich, RI 02818 • (19.2 miles) • Full Time • 10/3/2026
Benefits:Competitive salaryPaid time offTraining & developmentFree uniforms As the front-line representative of the SERVPRO® brand, the Restoration Supervisor Crew Chief demonstrates the company’s Here to Help® commitment to customers and clients. This is done by coordinating, monitoring, and performing work activities on projects to successfully fulfill service needs and facilitate a positive customer experience. Key ResponsibilitiesCoordinate, oversee, and perform restoration processes as scheduled and ensure quality controlManage the customer and client experience and overall project satisfactionCommunicate clear expectations to restoration technicians and supervise their activitiesThoroughly document restoration projects support the services providedManage labor, equipment, and supplyAdviniaCare Scallop Shell
Arctic, RI 02879 • (7.2 miles) • Full Time • 10/3/2026
Job Title: Food Service DirectorJob Location: Wakefield, Rhode IslandCompany Name: AdviniaCare Scallop ShellJob Summary:At AdviniaCare Scallop Shell, we are dedicated to providing a deeper level of personal caring to our residents and clients. As a Food Service Director, you will play a crucial role in ensuring the delivery of high-quality dining experiences that meet the unique needs and preferences of our residents. If you share our passion for providing exceptional care and cuisine, we encourage you to apply for this exciting opportunity.Responsibilities:Develop and implement menus that meet the dietary needs and preferences of our residents, including those with special dietary requirementsSupervise and manage a team of cooks, servers, and other food service staff to ensure efficient a